Stopped in tonight because they've been closed for quite a while and we were excited to see they were open again. Assuming it is now under new ownership. Menu is different; more compact and some of our past favorite dishes are no longer. Also seems that they're working out some of the opening growing pains. The dish I wanted to order I was told they decided to not offer it even though it was still on the menu. They're were unable to provide the edamame appetizer we wanted. The dishes we ordered were good. Prior to closing Spring was one of our favorite places in Webster. It's nice that Spring is open again but a bit disappointed that it is no longer the place we used to enjoy. Food was good. Service was good. We were the only ones in there so I'm guessing not many have discovered it has reopened. read more

Spring Asian Cuisine - Korean Near Me - North Tonawanda, New York

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This was my first visit here. I ordered the Spicy Fish (pad prik khing pla). It was very good and very hot. The dish definitely had a little spicy heat, not as much as I expected. Many pieces of tilapia with vegetables; green beans, squash, broccoli, napa, mushrooms, onions and bell peppers. It is served with a bowl of white rice. read more

I ordered the Red Curry with shrimp. My dinner was incredibly hot, staying hot until I finished. It was not what I expected as thought it would be a more "solid" food, served on a platter. It was more like a soup. It was very good, but the 7 medium shrimp were in the "soup" with the tails on. One of the others at dinner said that's how Burmese do it, but this is not the only restaurant where I have had to dig into my dinner to eat my shrimp with my fingers. Expected in a shrimp cocktail, not so nice in a bowl of hot "soup". read more

Nothing special but pretty decent flavor. Parking downtown wasn't the easiest due to a show at the theater across the street. There were some regulars there who talked loudly the entire time and distracted the staff a bit but it got the job done. You can't go wrong with Thai read more

I order the chicken pad Thai and Thai iced tea through door dash. The food came hot and fresh. It wasn't the best chicken pad Thai I've had, but it was still pretty good. I liked how there was plenty of toppings and chicken with the noodles. The Thai iced tea was delicious. It had a perfect level of sweetness. I was impressed with how cheap the food and drink was. It was definitely worth it! read more

Spring Asian Cuisine - N1. Pad Thai take out - Korean Near Me - North Tonawanda, New York

My daughter and her partner just moved nearby and after visiting the new place for the first time we decided to order take out from Spring Asian Cuisine for the first time. What a wonderful surprise! The quality and taste of the dishes and the quantity of the servings was wonderful. I particularly loved the Korean selections and ordered my old standby, Japchae with tofu - The noodles were delicately flavored and very delicious. It was a very tasty dish. The rest of our group went for the Thai offerings with mouthwatering Street Noodles topped with ground peanuts, tasty Pad Thai with Shrimp, and a healthy order of steamed veggies with sautéd shrimp. We were all happy with our selections. The food arrived hot, the service was polite and the potential for a repeat visit is definite! read more

When we walked in, we weren't greeted right away, so we just sat ourselves. When a staff member came out from the kitchen a few minutes later, he did apologize for the wait... his young son was supposed to be at the desk alerting of new customers, but was distracted by his phone. The service was friendly and food delivery was fairly quick after ordering. The restaurant isn't big, but not super small either... Maybe about 10 or so tables. We ordered a Thai iced tea, golden triangles (their version of crab Rangoon), a shrimp dish and a chicken curry. The Thai iced tea was yummy. The golden triangles had less filling in them than I would have liked. My shrimp was delicious. My friend was afraid the chicken curry was going to be too spicy, but it was just the right spice amount. I would visit Spring Asian Cuisine again. read more

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Korean food no longer served (hence 4 stars). The dining area was comfortable, very clean, with good service. Pad Thai, vegetable fried rice ( veggies were crisp and fresh), and pork fried dumplings. ALL were very good. read more

fantastic service, food, and ambiance. You get a great amount of food for the price. We ordered Thai iced tea, wang mandu (like a bao bun), bibimbap, and pad kee mow (drunken noodles). The host was super personable and you can tell he loves what he does! Highly recommend. read more

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I ordered Golden Triangles and PadThai. If there was a tablespoon of cream cheese in total for the 5 triangles that would have been allot. Then to put the sauce under them I had no idea it was there till I got to the last two. No plastic warehouse or napkins. And the Pad thesis was so dry I had to ah my own liquid. read more

Spring Asian Cuisine - Padthai - Korean Near Me - North Tonawanda, New York

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A relatively new place in the NT canal part of dowNTown. Ended up here on a whim because my intended lunch spot was closed for the day. Pleasantly surprised. Specializing in Thai and Korean cuisine, this little gem served up some great grub. The menu is extensive, but it is obviously not commercially prepared food. Everything was wonderful. So much flavor! It's not a quick in and out for sit down service, but it's worth the wait. And they do a brisk takeout business. read more

Spring Asian Cuisine - King Peanut with black rice. - Korean Near Me - North Tonawanda, New York

In my opinion, this Korean restaurant is outstanding Restaurant is very clean. Very quiet, no music so you could enjoy your meal in silence Tables are placed so you're not on top of your neighbor I enjoy Bulgogi dolsot , black rice, beef dun And of course I had two helpings of kimchi And this restaurant gives 15% off all military veterans I'll definitely be going back read more

I pass this corner so frequently, that when I saw them take down the old Yummy Thai sign, I was bummed. Then one day there was a new sign, Spring Asian Cuisine, one that had me nosily sticking my face in the window to see any signs of life. And then finally, it happened. On my first visit, I was just popping in for takeout, not having time for a full sit down meal. They must have been expecting me, because he called out my name, warning me to carry my bag with caution. I cradled that thing like it was a precious newborn the few blocks back to my mate and his sister. I had told when I got back that we were going to take pictures, as judging by the smell of the food, we were going to want to make the internet aware of its existence. But then our stomachs got the better of us, so please excuse the lack of brag worthy evidence. The siblings both got Bokkeum Bap, one pork, and one beef. That's fried rice, apparently really good fried rice, as even after they had finished eating, they were still talking about it as I slurped down my Glass Noodle Soup. I went for the shrimp, blowing on the still hot food, begging it not to burn off my tantalized taste buds. The food was good enough to make plans to go back. I followed through, albeit with a different pal, as the constant reminder of this place on my routine strut through town was making my stomach rumble. Besides, the more the merrier, because I really want this place to stick around. And judging by her words, I've roped in at least one more willing customer. We arrived Saturday after the parade, surprised to see that none of the traffic had stuck around. The only staff member we had seen offered us menus and ice water. I had combed over it multiple times online, struggling to narrow it down. He sadly informed us the lunch box special is weekday afternoons only, which knocked out a top contender, so I opted for the Healthy Garlic. It came with a small cup of white rice. Pretty sure I was supposed to mix it in with the large tray of veggies, but I set it to the side to delve into the main attraction. The napa was pliable without being beyond repair, the broccoli and peppers maintaining some integrity instead of just melting at contact. I appreciated that I could still chew through the tiny corn and the few carrots I managed before sliding them onto my pal's plate. We both agreed that the sauce was great. Not too sweet, or salty (I didn't even touch the condiment caddy, gasp) and with enough left to dribble into the to go container I got for the rice, still edible, even without reheating, hours later. The softness of the tofu and mushroom contrasted well with the rest of the dish, leaving me contentedly full. My pal had ordered fried rice, as I guess that is the standard for trying any Asian restaurant. I looked at her plate, speckled with mixed vegetables and shrimp. We did swapsies, taking a bite of each other's, knowing that we will have to come back to get a full portion for ourselves. These people know food. She even pointed out how she had to get the last drops of food off her plate, as she had skipped breakfast in anticipation for our late lunch, grateful that it lived up to her hopes. As for the calamari we had split, pretty great. I'm no expert in battered food, so take her word for it when she says they did it best. We both agreed it was better without the sauce, a personal preference, but if you're coming with an appetite, you might as well get a plate to snack on while waiting for the main course. My only negative note, laugh-worthy really, is that if you read their menu online, they have a dish called "crap fried rice" served with "fried soft shell crap" that is far from the truth. Don't call yourselves crap guys, because the food is anything but. read more

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The employees were very rude to me! The place smelled like Asian food, which is fine, but typically, Asian food places smell fresh, like florals, not spring rolls and egg fried rice. The seating outside was good, though, with a nice view of the street! Overall, the food was good for my first time trying Asian food. read more

The service was fantastic and the food was even better. Will definitely be returning!

Excellent Korean food. Cozy sit down experience and very friendly staff. Will be there again.

Needed dinner while the rest of the family got haircuts. Reading some reviews I got the Japchase Dolsot with beef and it was delicious my favorite part is the flavor of th glass noodles, also an order of spring rolls which consisted of 5 mozzarella stick sized treats for like $6. They were also delicious. The staff was super friendly and very courteous. I dined in and the place was very clean and smelled great. Will definitely be back. read more

Spring Asian Cuisine - Rk9. Japchae Dolsot - Korean Near Me - North Tonawanda, New York

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The owners are so incredibly nice. They do everything themselves, just the two of them, so please be patient. It is well worth the wait. My favorite is Japchae Dolsot (sautéed glass noodles, vegetables and choice of beef, chicken, pork or tofu) it's delicious. We've had the appetizer sampler (also very tasty) and Thai iced teas. read more

Spring Asian Cuisine - Rk9. Japchae Dolsot w/pork - Korean Near Me - North Tonawanda, New York

Delicious Korean meal! The restaurant is super clean, the owner/waiter is very nice and helpful, and the chef really knows their way around Korean cuisine! Don't expect this to be fast food - the chef is really taking their time with the quality of these meals. Every minute you wait is simply another minute of delicious anticipation. The banchan was super (house-made kimchi was our favorite), the prices reasonable. We left full and happy! read more

One of the best places in the area!! I live out of town and this is one place I need to stop at when I am in town! Kind and friendly service. Amazing food with great flavor! read more

We had the Korean beef and vegetable stew as well as the kimchee and tofu stew. The food was amazing, and the service warm and friendly. The place is very clean. Love supporting small businesses like these. Can't wait to go back again to try the other Korean and Thai dishes! read more

Family own small business. Please go and support local businesses! The owner is super kind and very very friendly!

Spring Asian cuisine is owned by a Burmese family. Husband and wife, with no employees. They're a small business and incredibly sweet. In fact, they're also part of a marginalized ethnic minority in Burma called the Chin people (specifically the Uppu tribe) so this would also be a good way of uplifting marginalized business owners. But every time I go, he remembers that I prefer coconut milk for my drinks and veggie/tofu for my entrees. The food is mostly Thai and Korean, with some Burmese food as well. And while nothing is "explicitly" vegan, it's fairly easy to find vegan options, since almost everything can be made with tofu. And much of the appetizers are just vegetables anyway. Now it's hard to communicate with the language barrier, so it's tough to tell whether or not there's cross contamination or milk powder or whatnot. But he always shows the packages and tries to ask questions to his wife if we ask. He also tends to be very giving. Whenever I go in, he gives me something to try for free. He's a very sweet man and I love the food. So, if anyone would be interested in going, the food is tasty, the owner is incredibly nice, and you'd be supporting a struggling marginalized family. read more

This was a nice surprise for us as there aren't many Korean places around (although they also serve Thai food )! It was a wonderful find, my fiancé and I had the Korean BBQ Combo for 2 which sooo much food for a good price. It was delicious ! The side dishes and the meats are exactly what we were craving. I will definitely be back here to try what else they have to offer! read more

The food was really great, but service was very slow. Full restaurant but only 2 people working. If you go, give it time. The food is really worth it! read more

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Great Thai food and great service! My favorite is the red curry, the food is always consistent and delicious!

We stumbled across this delicious place in Tonawanda and were very pleased so enjoy a few Thai dishes here! We tried the Yum Woon Sen (Thai seafood salad with mung bean sprouts) and the grilled beef salad, as well as a side of fried spring rolls. everything was fresh and flavorful. We would love to come back to try some of the Korean dishes as well! Friendly service, comfortable atmosphere and delicious food. read more

Many healthy wise dinners here to choose from and the prices are reasonable. Very good food

The food was great and the owner was very kind. It was very well priced and I'll definitely be coming back soon.