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    Spring Restaurant

    4.2 (62 reviews)
    Closed 11:00 am - 9:00 pm

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    Recommended Reviews - Spring Restaurant

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    Phan S.

    High recommend ! Bún thịt nướng and bún mắm ! Price is reasonable and great service We def go back again

    Pho Chay - tofu and veggie pho
    Lisa H.

    Great pho! Nice setting with good service. Had shrimp fresh rolls and pho. Recommend!

    Stephen S.

    I stopped in here on a work trip and ordered a Vietnamese coffee and Pho. The place was quiet, but busy with several people picking up orders and sitting down for dinner. My food came out quickly, and the food was fresh and hot. It was a great bowl of Pho, and I'll be back for sure.

    Decor
    Tenzin D.

    Went here for the first time last week and it was surprisingly good. The service was okay ( waiters were friendly and approachable but they did forget somethings). The decor and ambiance is really nice and could be a great low key date spot. Overall, I would recommend!

    Sin H.

    Located near a Dunkin' Donuts, plenty of parking. Delicious soups! Friendly service.

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    7 months ago

    Helpful 4
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    11 months ago

    Helpful 1
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    9 months ago

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    4 months ago

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    10 months ago

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    2 years ago

    Helpful 2
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    2 years ago

    Helpful 2
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    6 months ago

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    5 years ago

    Helpful 9
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    1 year ago

    Fast service and great food. Sometimes they forget to give you chops sticks but overall great food

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    11 months ago

    Absolutely love this place. Highly recommend. Great food and staff. Always very fresh food.

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    1 year ago

    Great Poh. Highly recommended if you like Vietnamese food. Cozy place and pleasant owner.

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    4 years ago

    Helpful 1
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    2 years ago

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    8 months ago

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    1 year ago

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    1 year ago

    Food and service top notch and worth the visit, especially the Pho !!! Fresh yummy and a staple in my world....

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    2 years ago

    Helpful 1
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    3 years ago

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    2 years ago

    Great Pho! Given 5 stars by my 9 year old son. We have been looking for good Pho since coming to MA from CA.

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    2 years ago

    That was some of the best bahn mi I've ever had even better than Lowell 100% hands down just perfect mix between sweet spicy and savory

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    3 years ago

    Helpful 1
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    5 years ago

    Helpful 2
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    5 years ago

    Helpful 3
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    5 years ago

    Helpful 1
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    5 years ago

    Helpful 3
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    5 years ago

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    2 years ago

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    2 years ago

    Nice atmosphere, great service, and the food is wonderful. I had scallion pancakes and chicken pad thai, highly recommend this hidden gem.

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    5 years ago

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    2 years ago

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    4 years ago

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    3 years ago

    Hidden Gem on the Nh/Ma border in Methuen. We ordered the chicken pho and crab rangoon. Everything was fresh, hot and very tasty!

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    4 years ago

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    4 years ago

    Great food and a family owned business. Would definitely go again and enjoy the appetizers bar and entrees

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    4 years ago

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    4 years ago

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    4 years ago

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    5 years ago

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    5 years ago

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    Sevmar Mediterranean Bistro

    Sevmar Mediterranean Bistro

    4.3(103 reviews)
    0.1 mi
    $$

    Ambiance was pleasant. Plenty of parking. Service was attentive,…read moreFood was exceptional. Raw kibble was awesome. Lamb kabob tender and lamb chops perfect.

    We celebrated my birthday with a lovely lunch at Sevmar Bistro in Salem. Everything was delicious!…read moreWe all ordered the chicken kebab with rice, grilled vegetables, and a side salad, and for appetizers we shared pita chips with hummus and pita along with spanakopitas. For dessert they surprised me with a birthday slice of carrot cake, which was the perfect sweet ending. The space is beautifully decorated with floral aesthetics and a bright, welcoming atmosphere. There's even a real London red phone booth outside the entrance, and we each got a cute red phone booth keychain to take home, which was such a fun touch. For drinks, my friends tried the special martinis while I had the raspberry fizz, which was super refreshing and perfect for welcoming the spring season. The food was fantastic and the service was friendly and attentive. There's also plenty of parking, which is always a plus. The only tiny con was the music overhead was a bit loud... let's just say at one point our table conversation sounded more like we were at an indoor concert than having lunch. Another small downside was the bathroom situation--there seemed to be only one or two stalls for men and women, so there was a bit of a wait Overall, it was a wonderful birthday spot!

    Photos
    Sevmar Mediterranean Bistro  - My niece & I with our toast to each other celebrating our accomplishments!

    My niece & I with our toast to each other celebrating our accomplishments!

    Sevmar Mediterranean Bistro
    Sevmar Mediterranean Bistro  - Dining Room

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    Dining Room

    Merrill's Tavern

    Merrill's Tavern

    3.2(9 reviews)
    2.0 mi
    $$

    We returned to try this restaurant again. I do have to add that the Management did address my first…read morereview expediently which was the correct thing to do. Many restaurants now a days does not do this, for some reason they do not care. Walter Heinrich the Food & Beverage Director expressed a honest concern about our experience, addressed it and he made it right. I commend him for this. We had dinner here last night. The service was good and the food was great. We all tried something new and everyone was very please with their selection. The Tuscan Chicken sandwich is fabulous. My wife had the Par Five salad which she said was outstanding. My fiend had the Short ribs which he said were very tender and flavorful. His wife had the Stuffed Haddock which was also very good. We had the Jamaican Jerk Wings which were very good, most with a lot of flavor. As most people know Cole Slaw is either really good or bad, there is never a in between. I asked if I could try some before I ordered it. This was no problem at all and Linda brought me a sample. It is very good, not dry and has great flavor. We will return here again because the food and the service were very good. I have been told that they have a great Sunday Brunch. Sunday Brunch Served from mid Autumn through late Spring 10 am to 2 pm - Call for specific dates (603) 329-3779

    Worst food I have had in a long time. Couldn't even chew the steak tips. Save your money and…read moresomewhere else. We will never go back.

    Photos
    Merrill's Tavern
    Merrill's Tavern
    Merrill's Tavern

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    Border Brewery and Barbecue - Sampler Plattah

    Border Brewery and Barbecue

    4.1(206 reviews)
    2.5 mi
    $$

    food was excellent , service was quick, Jamie was a great bar tende. definitely will eat here again…read morewhen in the area

    Never have I had a more awful BBQ experience. Went here with my family on a Wednesday, their first…read moreday open after Father's Day the prior Sunday. Our server was a nice girl but didn't exude intelligence or personality. I don't say those things as insults, I know a lot of people like that but I don't think that was what we or most people hope for when going to pay an arm and leg for a specialty cuisine like BBQ. We ordered the BBQ sampler for $63 (1/4 lb brisket, 1/4 lb pulled pork, 1/2 rack ribs, potato chips and 2 sides) we added an extra 1/4 lb of brisket and for the sides we chose baked beans and cornbread waffles. The menu said "out of ribs" so in lieu of ribs we ordered Burnt ends which I have been in the mood for and in search of for a while (a lot of bbq places in this area of NH don't have burnt ends) but wait! They had ribs! They didn't have burnt ends... so good job keeping up to date on that menu! So, we got the ribs. The food looked okay when it came out until you looked closer. The whole meal was heavily drizzled with bbq sauce in what I assume was a last ditch effort to make it look appetizing. Usually the moist smoked meats should speak for themselves. They very likely seemed to serve us the leftover Father's Day Brisket and if not, they have really awful, dry, jerky like brisket the entirety of which literally broke apart into dry flakes the second a fork touched it. The pulled pork was also pretty bad. It was charred as if after they pulled it they threw it over an open flame or back on the smoker which isn't commonplace in bbq as it's supposed to be smoked, pulled and served nice and juicy so I assume this was also leftovers. There were sections of it that were charred so bad it was like a burnt chunk of wood that was inedible but a little more than half of the serving was edible with bbq sauce. The Ribs were actually quite good! They were juicy and fell off the bone which is key for good BBQ but they did not redeem the meal yet only added an extra star to this would-have-been 1 star review. The cornbread waffles were floppy and cold, seemed more like an undercooked eggo than a modified cornbread from a good BBQ spot. The beans were fine, nothing to write home about but not disappointing in any notable way. The chips were very good and seemed like they could have been made in house but didn't see or hear anything to confirm this and I wasn't there for chips anyway. My Wife and her Mother both ordered cocktails at $16 a piece, when my wife tried to modify the type of liquor in her cocktail she was told they were batched (pre made In large quantities) with a certain brand of liquor which is not awesome but I guess acceptable for a brewery as it's specialty is supposed to be beer, I did not try any beer as I don't drink much especially on a Wednesday so unfortunately I can't judge the place's brewery ability which also lends itself to the 2nd star. When my wife's cocktail was served the server came out with a shaker and did the performance which I thought was also weird as we had just been told the cocktails are batched so we know you just poured pre batched cocktail in a shaker and shook it. We made our feelings known about the brisket and they were nice enough to refund the extra 1/4 lb we ordered which we did not ingest. The whole meal came out to $147 and we tipped fairly as we really held nothing against the server. They take your card at the door and put a $1 hold on the card which I don't love. After the meal the whole transaction turned into 2 separate transactions for the full amount of close to $200 one of which was taken right out of my bank the other pended for THREE DAYS while my bank held the funds. They should just charge you once the meal is complete. I really question the owners ability to run a business and make smart business decisions including hiring a good Chef. I will not go here ever again and I advise others to stay away unless a change is made. I hope the owner re evaluates his business model and his seriousness to be good because as the only actual bbq place within a high traffic big retail market they really have all the reason to be great. 2 stars. If you read this and say "food costs are high so they can't afford to throw away the leftovers from Father's Day and it's hard to run a small business!" Then maybe should volunteer to be their holiday leftover eater, as the only BBQ place in Salem I'm sure they are not struggling to make it as a small business and it's absolutely unacceptable to serve 3 day old meats. Brisket should be an absolute shining staple of a BBQ restaurant and they should take it very seriously. If these meats weren't leftovers and were in fact prepared the day we dined there then this place really is 1 star and needs to fire its kitchen and get someone serious in there.

    Photos
    Border Brewery and Barbecue
    Border Brewery and Barbecue - Steak n Cheese Egg ROOH

    Steak n Cheese Egg ROOH

    Border Brewery and Barbecue - Smoked Old Fashiond

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    Smoked Old Fashiond

    Spring Restaurant - vietnamese - Updated August 2026

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