The suya is very nasty I was over charged and the waitress…read moreput her own tip without my permission The waitress name is Nancy I asked to speak to her manager and she said that she didn't have one then I asked where is the manager name Alexia She said that she is no longer working for them I will not be back I will go somewhere else

I only come to get the suya, I've tried more on the menu but this is my go too. Staff is pretty…read morefriendly and food is consistent

Went for the food and was better than average. Beer 10 out of 10. Service was very good. Music was…read morea lot of fun. Look forward to going again.

My family and I decided to try Guitars and Growlers. We parked in the parking lot, walked in, and…read morechecked out the space. It's a cool restaurant that has a lot of seating, and cool decor with Guitars displayed on the wall and a small stage for performers. We walked up to where you order. It was counter service and the guy that took our order was laid back. We paid, he gave us a number and then we chose a place to sit and waited for our food. We ordered several items to share. We started off with a charcuterie board that had meats, cheeses, nuts, fruit, and toasted bread. It was really good. The bread was able to hold the ingredients and was nice and crispy but not overly crispy. The meats were good and the different cheeses were flavorful with different textures. The fruit was fresh and the nuts were a nice crunchy addition. Very yummy start. We also shared the Tejas Nachos with Brisket. The Nachos come with tortilla chips covered in cheese, queso, jalapenos, tomatoes, and crema. They were okay. The Brisket was plentiful. There was a lot of cheese and queso spread out all over the nachos. It was a little too much. The chips got soggier the closer you got to the bottom of the pile. Our last shared item was the ZZ Top BBQ Flatbread. It was okay. It came with an overabundance of cheese. It also came with jalapenos, BBQ sauce, and we ordered it with Chicken. It was okay. The cheese was gooey but overwhelming. The jalapenos added a spicy flavor and the BBQ sauce was tasty. Overall the restaurant has a cool atmosphere with good service. The counter service, ordering and paying process was quick and easy. Everytime someone brought our food to us they were friendly. The food was okay and literally very cheesy.

This place is such a gem! Where to begin? The place is…read moregorgeous inside, very mid-century modern meets MadMen. Everyone who works there is kind and cool. The menu is well thought out and beautifully prepared. I'm not a vegetarian but the mushroom pasta dish is worth getting just because it's so good. The fried green tomatoes are spectacular! The bar tenders are on top of their craft. I've been many times over the years and it never disappoints.

What a fantastic find and how lucky to Lounge Here have it in Lakewood!…read moreWarm, welcoming staff and servers, accommodating and attentive. We made reservations and requested a booth and they seated us having acknowledged our request. The service ? Superb. Food? Creative, delicious and played beautifully! The space is welcoming, intimate, ideal for chill and convos. Lounge Here offers full bar, too. Live music on certain evenings, with what little bit we got to enjoy being ideal for the space and environment. If you want a varied and inspired menu, and great vegetarian offerings too) this is your place. Lounge Here is a brilliant gem among East Dallas Lakewood dining offerings! We are heading there again next week. Five stars and to ten more years! Thanks "LH!"

Came here for brunch with a friend and I was so impressed. We came early to beat the heat - there's…read morea small, darkened bar area to sidle through before you make it to the first floor patio. Thankfully, they had the curtains down, but the morning light still streamed through making it bright and relaxing. Well dressed hipsters were in abundance. I tried the Sunshine plate, a brunch classic with scrambled eggs and hash browns. And a mimosa, of course! This is a farm-to-table restaurant and I felt the flavor reflected the fresh ingredients and the care with which it was made.

Went here with a coworker and made very responsible choices: burger, French toast, and a $12 carafe…read moreof mimosas. Burger and fries were juicy, cheesy, and hit the spot. But honestly -- I loved the French toast. It came with strawberries and syrup with banana bits in it, which sounded random but worked really well. Service was quick, there's parking in the lot out back, open seating, and prices were great overall. I'd come back -- especially for the mimosa math.

Free Play is fun and a great bargain in my opinion at 13 dollars a person per entry. You can stay…read moreas long as you'd like and continue playing games, all in free play mode! There are a variety of games- PacMan, a foosball like hockey game, racing games, pinball, frogger, shooting games, old classics like Fix-it-Felix, DDR, shooting hoops, skee ball and more! It's relatively clean and employees come help is something is glitchy or a ball is stuck in the basketball game, for example. They play music at an appropriate volume (this place is way less deafening than cidercade, and less crowded too!). I've never had food/ alcohol here so can't speak to that. It's definitely a great place to go, especially with a buddy, to get competitive and just unwind a little! My only complaint- the arrows in DDR are not very sensitive and tend to stick a little on their machines. It's very hard to adjust the initial difficulty level because the DOWN arrow on both sides of their machine is so not-receptive to touch you have to jump on it with intense force to move it from basic to more difficult. I'm actually pretty good at DDR and kept getting BOOS from arrows I was hitting. So just don't come here specifically for a DDR marathon and you won't be disappointed. Everything else was in good working order!

I visited on Father's Day, and dads got in free, which made for a great bonus…read more If you enjoy classic arcade games, this place is well worth a visit. For about $13, you get unlimited free play all day, making it an excellent value. The arcade is a little smaller than some of the other Free Play locations, but it's packed with classic games from the '80s, '90s, and early 2000s, along with a nice selection of pinball machines. There's a full-service bar and food menu. I didn't try the food, but the drinks were reasonably priced. My only complaint is that there aren't many places to set down a drink while playing, so it can feel a bit cramped when it's busy. The arcade is tucked away in an older shopping center, so it's easy to miss if you aren't looking for it. Even with the Father's Day crowd, the staff stayed busy while remaining friendly and the restrooms were clean. Overall, it's a fun and affordable place to spend a few hours, whether you're reliving your childhood or introducing someone else to classic arcade games.

The front can be confusing to newcomers. They have two doors and everyone is always coming in and…read moreout. The bouncers are friendly and helpful. Wednesday's are EDM and the same crowds come by. They have an outside area in the back where they have a lifted stage for the dj's in the middle and a fenced front where pyrotechnics with all the equipment and props are. They can get a little out of hand sometimes with some having slips or drops but nothing major, everyone is still having a good time. Some nights they have, heating lamps, tables or just an open area.. it depends on the weather. Also some local art, fragrance and clothing vendors, pretty neat. Inside, the bar is chill. Never really crowded. They have tvs playing sports or a movie. Bartenders are quick, drinks are good and decently priced. The inside stage is a good lay out for any band. The sound guy is great and takes care of anyone who performs. However, if the band is inside on stage you can still hear the dj's outside in the back..but the back doors are open and I think have to be.

I only went here one time and it was probably my worst concert experience. The venue was way…read moreoversold and super crowded, being up at the bar was like being in the pit. Fights kept breaking out, "security" would break them up but not kick the guys out, so they kept starting more fights. It was ridiculous, I even saw one guy slam another through the bands merch table. I ended up just hanging out in front of the building for the majority of the show because it was so over packed and crazy inside.

Great Location & Website Is Very Well Updated & Caught My Attention Hoping The Be Able To See Soonread more

My bf and I had a great time here playing many of the games. I'd like to give a special shout out…read moreto Erik who was so kind, friendly, and patient with us when we used the Human Crane. Had to do it! Pickleballers! Check out this brand new game at D&B's!

Came here after walking at White Rock lake! Luckily for me they have two vegetarian options! YES!…read more They had a veggie bean burger and an impossible burger. I got the impossible burger with sweet potato fries. Amazing! We sat outside which may have been the wrong move, once the food arrived a slew of flies swarmed us and would not give up! We were barely able to get through half of the meal before deciding to take half of the meal home and getting out of there. The staff was friendly. They love dogs and came to hang out with our dog and give them plenty of water. They even offer treats if you would like. There is plenty of parking for an off period (we came at around 2pm). This is such an awesome place, but next time we will sit inside.

The name of the game is food. And I'm a superstar. I don't think I'm particularly picky, but I can…read morebe. Where it counts. Which is food. Sometimes things win and sometimes things lose. In the end, we all just try to tally up the wins and losses and try our best to rate a restaurant. This is my story. Usually when traveling, I try to get in a smattering of different genres of food. Mostly because I tire easy. Like when walking. I also try to get in some of the best things I like. Which are burgers. And wings. I'm also kind of a sucker for wildly long names of things. Which is exactly where good friend beer garden and burger house comes in. I really dug the look of the place. Open concept with the outside, outdoor seating, cool lighting ambiance. Just a really cool vibe and feel. Like a dorm room after your freshmen year. You know, once you get everything figured out and you aren't bunking with that weirdo with all the waifu pictures hanging up and FaceTimes with his cat. I will say though, the only weird drawback this place had was it was DARK on the inside. Never really had that problem before. Wouldn't have been an issue had I remembered my headlamp, but I left it back in the mines. And in all honesty, I don't care too much about the state of the building around me as long as the food hits hard. I was pumped about the wings as they seemed to have an assortment of flavors. I ordered four and thinking back, I can't remember why. Maybe that was the minimum, maybe you could only order in increments of four. Nobody really knows at this point and I'm way too far away to drive back and ask. So, four wings. You were able to split the sauces. Not like atoms, but like different flavors. This is food, not science. So, like a good CERN scientist, I requested split sauce. I inquired about the KFC flavoring and the server told me it was a rub and their version of secret blend of herbs and spices. I'm not a fan of rubs simply because if I'm going to eat wings, I want them saucy and messy. Like my relationships. BUT he said, and I quote "it's really good." That was all I needed to hear. Sign me up. After the rub I knew I needed a sauce. I settled with the Mild because it seemed like a good middle of the road. Man. Sometimes you do wings right and sometimes you do wings RIGHT. The KFC rub was 100% top tier rub. It wasn't a light rub which I've experienced before, it was a full on flavor soak. Make no mistake, you were going to experience that rub flavor. It was so good if I accidentally got some on my fingers, I'd just have nubs left. The Mild sauce was also top tier. Although I will say it seemed a few steps above a mild sauce. It was like a Low to Mid Hot sauce wearing a Mild sauce mask. Like the kind your mom and dad used to wear at those parties you weren't allowed to go to. Oh, and the wings had that chef's kiss crunch and that chiefs kiss juiciness. 10/10 want to experience these wings again in a Groundhog's Day setting. Now let's talk burger. I have found that I love smash burgers. I have not figured out yet how to make a delicious one myself, so I rely on the skill of others. Much like everything else in my life. Except dentistry. I do that myself. Castaway style. I ordered the Bourdain which included the patties, cheese, lettuce, tomato, pickles, and Kewpie mayo. Not sure what that last one is, but I like condiments on my burg, so sign me up. I'll let you in on a little secret, I used to make burgs for the Bee's back in my heyday. And a little deeper secret, I can't remember how we stacked them. That being said, when I make my personal burgers, everything is on top of the burger. I'll sometimes do a condiment or two on the bottom, but I have no real methodology. In my mind, you want that patty to hit those taste buds first. No middle man. Like the lawyer you kept having to talk to when trying to figure out which parent you wanted to live with. The Bourdain burger did the exact opposite with this burger. It had the lettuce and pickle as a buffer between meat and tongue. And honestly, I think that might have been what turned me off to the burger. I patties had good flavor, but it felt like it came in too late because I tasted toppings first. In my burger mind, this hurt more than it helped. Side Note: Fries were good. The spicy ranch would peel the paint off of any car, spot weld iron beams, and melt through your hand without protective gloves. It's hurting my mouth to even write this. PS Sorry for the sideways photos. I hate that, too. Chicken Wings: 12/10 Burger: 7/10 Spicy Ranch: Please Don't