I discovered Good Vibes a few months ago. It's a mile from work. On my 2nd visit, the bartenders…read moreremembered my name and asked if I wanted the same drink I had the week before. That was extremely impressive. Can't beat the drink prices despite the drinks being well made. This afternoon was my 3rd time ordering food. I've had the hamburger with onion rings, chicken nachos, and beef tacos. All were fresh tasting and simply superb. I'm surprised at the price of the tacos since they were DELICIOUS. Karaoke every Tuesday and Thursday, although, I've only stayed late enough to catch the beginning twice. However, I noticed that Karaoke on that one Thursday brought in a crowd. The dart board is a plus, but they need new darts. There are three pool tables. I've not experienced Good Vibes on a weekend yet, but the owner introduced himself to me today. (I asked if he was the owner when he checked on me to see if I needed anything. Very personable. He told me that the live bands (usually country) that were a norm during the week, will only play weekends after this week. Pity, because every band I've heard has performed quite well. I really really like this place. Special recognition to the bartenders Ms. FeFe, Mr. Anthony, and Mr. Aaron and to Mr. Ray who prepared my tacos. This is a smoking establishment. For nonsmokers, that might be a con. Since I smoke, it's a pro.

Love coming here!! The service is always amazing, the burgers are incredible(I love a burger with…read morean onion bun!!), and the drinks are on point! 21 and up smoking! This bar has several valley bar boxes, golden tee, and lots of other novelty machines worth checking out too. Will keep coming for sure!

I only come to get the suya, I've tried more on the menu but this is my go too. Staff is pretty…read morefriendly and food is consistent

The suya is very nasty I was over charged and the waitress…read moreput her own tip without my permission The waitress name is Nancy I asked to speak to her manager and she said that she didn't have one then I asked where is the manager name Alexia She said that she is no longer working for them I will not be back I will go somewhere else

Great beers on tap, plus wine. Great flatbreads and other good bar food. They have a variety of…read morelive events too, so you can come out and meet new people. Trivia night, open mic music, etc.

My family and I decided to try Guitars and Growlers. We parked in the parking lot, walked in, and…read morechecked out the space. It's a cool restaurant that has a lot of seating, and cool decor with Guitars displayed on the wall and a small stage for performers. We walked up to where you order. It was counter service and the guy that took our order was laid back. We paid, he gave us a number and then we chose a place to sit and waited for our food. We ordered several items to share. We started off with a charcuterie board that had meats, cheeses, nuts, fruit, and toasted bread. It was really good. The bread was able to hold the ingredients and was nice and crispy but not overly crispy. The meats were good and the different cheeses were flavorful with different textures. The fruit was fresh and the nuts were a nice crunchy addition. Very yummy start. We also shared the Tejas Nachos with Brisket. The Nachos come with tortilla chips covered in cheese, queso, jalapenos, tomatoes, and crema. They were okay. The Brisket was plentiful. There was a lot of cheese and queso spread out all over the nachos. It was a little too much. The chips got soggier the closer you got to the bottom of the pile. Our last shared item was the ZZ Top BBQ Flatbread. It was okay. It came with an overabundance of cheese. It also came with jalapenos, BBQ sauce, and we ordered it with Chicken. It was okay. The cheese was gooey but overwhelming. The jalapenos added a spicy flavor and the BBQ sauce was tasty. Overall the restaurant has a cool atmosphere with good service. The counter service, ordering and paying process was quick and easy. Everytime someone brought our food to us they were friendly. The food was okay and literally very cheesy.

What a fantastic find and how lucky to Lounge Here have it in Lakewood!…read moreWarm, welcoming staff and servers, accommodating and attentive. We made reservations and requested a booth and they seated us having acknowledged our request. The service ? Superb. Food? Creative, delicious and played beautifully! The space is welcoming, intimate, ideal for chill and convos. Lounge Here offers full bar, too. Live music on certain evenings, with what little bit we got to enjoy being ideal for the space and environment. If you want a varied and inspired menu, and great vegetarian offerings too) this is your place. Lounge Here is a brilliant gem among East Dallas Lakewood dining offerings! We are heading there again next week. Five stars and to ten more years! Thanks "LH!"

Omg I really enjoyed my solo date! Skylar was my waiter, he was so attentive. Although he's fairly…read morenew he navigated the menu like a long time employee. I asked for his recommendations, everything he recommended was super yummy.. I started with some deviled eggs! The splash of hot sauce complimented the eggs so well and the crunch of the bacon put a nice twist to it. I really enjoyed the filling it wasn't too sweet nor did it have a lot of extra ingredients. 10/10 for sure!! For my entree I went with the blackened snapper, I subbed mashed potatoes instead of the potato salad. I'm very particular about my potato salad I was too nervous to try it. After speaking with Paula I wish I would've tried it. No worries I'll come back just to try it. This snapper is good some of the best blackened snapper I've had. It was so moist and flaky the cream sauce made it even better. Chefs kiss for sure! 10/10 For dessert I had the flourless chocolate cake, if you're a chocolate lover this will be your go to. Although it says cake to me it had more of like a fudge texture. The raspberry sauce really helped out with cutting the sweetness of the chocolate. The restaurants fairly small, they have a huge selection of alcohol. I wasn't able to order a drink I was still sobering up from the night before. The bartender I didn't get her name she was super pleasant and helpful as well! I'll most definitely recommend lounge here

Went here with a coworker and made very responsible choices: burger, French toast, and a $12 carafe…read moreof mimosas. Burger and fries were juicy, cheesy, and hit the spot. But honestly -- I loved the French toast. It came with strawberries and syrup with banana bits in it, which sounded random but worked really well. Service was quick, there's parking in the lot out back, open seating, and prices were great overall. I'd come back -- especially for the mimosa math.

I was delighted to discover this remarkable establishment and indulge in its delectable cuisine,…read morehaving witnessed its online presence. However, my in-person experience was marred by several shortcomings. Notably, the cost of a single bottle of water for a table of three was exorbitant, and the provided cups were of inadequate size. Furthermore, the tacos served were minuscule and insufficient to satisfy the appetites of even a small individual. Regrettably, I am deeply disappointed and intend to contact my bank to request a refund for the incurred expenses. Also forgot our 2nd water bottle

Took my kid to Free Play Arcade and it was an absolute blast from the past. I loved this place…read more Any time we travel to the Dallas area, this is a must-stop for us. The game selection is unreal--classic arcade cabinets, pinball, modern stuff, all unlimited play--and the food lineup is surprisingly solid too. It's fun for kids, but honestly it hits just as hard for adults who grew up in arcades. Pure joy, zero stress, nonstop fun. Hands down, the best arcade in the world.

I've been coming here with my dad since I was a kid, we used to go every Father's Day before…read moremoving. The staff has always been super friendly, they got a big selection of drinks (alcoholic and nonalcoholic) and some great snacky stuff! My favorite thing about free play is that they have a solid selection of classic game that are there year round (tapper, Pac-Man etc.) but every time I go there's a few new consoles. Would highly recommend!

The front can be confusing to newcomers. They have two doors and everyone is always coming in and…read moreout. The bouncers are friendly and helpful. Wednesday's are EDM and the same crowds come by. They have an outside area in the back where they have a lifted stage for the dj's in the middle and a fenced front where pyrotechnics with all the equipment and props are. They can get a little out of hand sometimes with some having slips or drops but nothing major, everyone is still having a good time. Some nights they have, heating lamps, tables or just an open area.. it depends on the weather. Also some local art, fragrance and clothing vendors, pretty neat. Inside, the bar is chill. Never really crowded. They have tvs playing sports or a movie. Bartenders are quick, drinks are good and decently priced. The inside stage is a good lay out for any band. The sound guy is great and takes care of anyone who performs. However, if the band is inside on stage you can still hear the dj's outside in the back..but the back doors are open and I think have to be.

I only went here one time and it was probably my worst concert experience. The venue was way…read moreoversold and super crowded, being up at the bar was like being in the pit. Fights kept breaking out, "security" would break them up but not kick the guys out, so they kept starting more fights. It was ridiculous, I even saw one guy slam another through the bands merch table. I ended up just hanging out in front of the building for the majority of the show because it was so over packed and crazy inside.

Drinks was hitting! Food was delicious, I had the hot baby burger, funnel cake fries & one drink…read more We sat at the bar and service was pretty decent. Huge TVs. It was a reminder that I need to start going back to D&B and not other bars for a better price and experience. Mondays Sundays and thursdays are $10 wings (10 whole wings for 10 bucks).

Saw the billboard going north on I-35 over by Dave & Busters about 40ft tv screens so we decided to…read morepull over and watch the thunder game. Well we walked in and come to find out that half of the area is booked and the other half is closed because they didn't have enough wait staff. So they preceded to sit us in the corner in the worst possible seat away from any tv. (I think the view from my couch was better). Anyway false advertisement? Yes. Would not recommend we are headed to BWW.

Great local place for good drinks & bar food. Met friends and had a nice time. Good service.read more

The name of the game is food. And I'm a superstar. I don't think I'm particularly picky, but I can…read morebe. Where it counts. Which is food. Sometimes things win and sometimes things lose. In the end, we all just try to tally up the wins and losses and try our best to rate a restaurant. This is my story. Usually when traveling, I try to get in a smattering of different genres of food. Mostly because I tire easy. Like when walking. I also try to get in some of the best things I like. Which are burgers. And wings. I'm also kind of a sucker for wildly long names of things. Which is exactly where good friend beer garden and burger house comes in. I really dug the look of the place. Open concept with the outside, outdoor seating, cool lighting ambiance. Just a really cool vibe and feel. Like a dorm room after your freshmen year. You know, once you get everything figured out and you aren't bunking with that weirdo with all the waifu pictures hanging up and FaceTimes with his cat. I will say though, the only weird drawback this place had was it was DARK on the inside. Never really had that problem before. Wouldn't have been an issue had I remembered my headlamp, but I left it back in the mines. And in all honesty, I don't care too much about the state of the building around me as long as the food hits hard. I was pumped about the wings as they seemed to have an assortment of flavors. I ordered four and thinking back, I can't remember why. Maybe that was the minimum, maybe you could only order in increments of four. Nobody really knows at this point and I'm way too far away to drive back and ask. So, four wings. You were able to split the sauces. Not like atoms, but like different flavors. This is food, not science. So, like a good CERN scientist, I requested split sauce. I inquired about the KFC flavoring and the server told me it was a rub and their version of secret blend of herbs and spices. I'm not a fan of rubs simply because if I'm going to eat wings, I want them saucy and messy. Like my relationships. BUT he said, and I quote "it's really good." That was all I needed to hear. Sign me up. After the rub I knew I needed a sauce. I settled with the Mild because it seemed like a good middle of the road. Man. Sometimes you do wings right and sometimes you do wings RIGHT. The KFC rub was 100% top tier rub. It wasn't a light rub which I've experienced before, it was a full on flavor soak. Make no mistake, you were going to experience that rub flavor. It was so good if I accidentally got some on my fingers, I'd just have nubs left. The Mild sauce was also top tier. Although I will say it seemed a few steps above a mild sauce. It was like a Low to Mid Hot sauce wearing a Mild sauce mask. Like the kind your mom and dad used to wear at those parties you weren't allowed to go to. Oh, and the wings had that chef's kiss crunch and that chiefs kiss juiciness. 10/10 want to experience these wings again in a Groundhog's Day setting. Now let's talk burger. I have found that I love smash burgers. I have not figured out yet how to make a delicious one myself, so I rely on the skill of others. Much like everything else in my life. Except dentistry. I do that myself. Castaway style. I ordered the Bourdain which included the patties, cheese, lettuce, tomato, pickles, and Kewpie mayo. Not sure what that last one is, but I like condiments on my burg, so sign me up. I'll let you in on a little secret, I used to make burgs for the Bee's back in my heyday. And a little deeper secret, I can't remember how we stacked them. That being said, when I make my personal burgers, everything is on top of the burger. I'll sometimes do a condiment or two on the bottom, but I have no real methodology. In my mind, you want that patty to hit those taste buds first. No middle man. Like the lawyer you kept having to talk to when trying to figure out which parent you wanted to live with. The Bourdain burger did the exact opposite with this burger. It had the lettuce and pickle as a buffer between meat and tongue. And honestly, I think that might have been what turned me off to the burger. I patties had good flavor, but it felt like it came in too late because I tasted toppings first. In my burger mind, this hurt more than it helped. Side Note: Fries were good. The spicy ranch would peel the paint off of any car, spot weld iron beams, and melt through your hand without protective gloves. It's hurting my mouth to even write this. PS Sorry for the sideways photos. I hate that, too. Chicken Wings: 12/10 Burger: 7/10 Spicy Ranch: Please Don't

Best engineer I know. Super cool and knows exactly what he's doing. Awesome studio set up. Easy to…read morework with! 10 stars if I could!

Audio Dallas is the best of vintage and cutting edge. An AMAZING Neve console, full Digital…read moreProTools or true analog 24 track tape recording available. Well tuned drum set, beautiful sounding mini grand piano, great live room and isolation as well as THE BEST MICROPHONE COLLECTION IN DALLAS. The owner Paul is good people and can help you craft your recording as much or as little as you need. Great at pulling performances out of even the most timid potential stars. He also works with a phenomenal session crew that can make your demo sound like top Nashville or LA recordings at a fraction of the cost. Legendary space was called "Autumn Sound" when Willie Nelson's Red Headed Stranger album was recorded there.