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    Stinger’s Waterfront

    3.9 (428 reviews)
    ModerateAmerican, Bars, Salad
    Open 12:00 pm - 11:00 PM
    Updated 1 month ago

    Stinger’s Waterfront Photos

    STINGER’S WATERFRONT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Stinger’s Waterfront

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    Crab Cake Sandwich
    Cortney K.

    Really solid spot right on the water at Ridley Marina. It's the perfect place to go when you want a relaxed vibe and a great view of the boats. We went in winter but I'm sure it's packed in summer. The Crab Cake Sandwich is a must. It's actually full of lump crab meat instead of just being a bunch of breading and filler. We also got the Loaded Cheese Fries and they were total comfort food. The portions are huge, Great service and we even forgot our cell phone and they kept it for us to pick up. Wonderful group of people.

    Eric E.

    Yum. Great place. On the water. Great views. Super friendly staff across the board. Crab dip app was perfect. Two really good sandwiches. Super helpful in switching rolls to avoid a sesame allergy. And that picture was a chocolate lava cake before we destroyed it. Perfection.

    Kimberly T.

    Stinger's Waterfront was the first food I had when I arrived in Pennsylvania. It's a solid 4 star spot. Nothing super crazy about the food. Menu is pretty straight forward. The wedge salad was good but the fries and cheese sauce was delicious. Our server was incredibly friendly and attentive and with the place being right on the waterfront you get a nice little view. What's more, you get to watch the planes take off from the airport. I'd go back.

    Crab Cakes

    Food was delicious. Drinks were strong and affordable. The ambiance outside was a delight. And the service was excellent!

    Outside
    Kate B.

    Great location on the water. Quick and friendly service. Came by on a Sunday for lunch at 1pm. We were seated immediately. I enjoyed the Cobb salad. Also at the table we had a crab cake sandwich and burger. Food was good. Seems like a reliable spot for a good meal.

    We sampled the peanut butter bomb and cinnamon churro desserts- highly recommend trying both! Huge desserts!
    Julie C.

    This is our approximate 12th visit to Stingers which is our favorite place in all of the Philadelphia region. Tonight was no exception to their excellence. Josh was our wait staff for the evening. My daughter and her boyfriend were here visiting from Australia and we really wanted to show them a place that we know everybody raves about from the atmosphere to the food menu to the service. We had a fantastic experience, we tasted the mussels, the cheesesteak, egg rolls, the French dip and the shrimp mac & cheese. Josh is a bloody legend, and just for the wonderful service that was given to us from this visit alone, we are good for another 10 visits in the next few months. Awesome guy, awesome dining experience. Five stars all around.

    Blacken swardfish
    Jim H.

    Stopped in for a late lunch on my way to the airport. Sat at the bar and enjoyed a beer, appercot brandy smash, wings and the blackened swardfish. The wings were very meaty and could have been a meal on their own. The blacken and swordfish was a nice portion, blackened just right and served with orzo pasta. The server was pleasant and engaging in sharing her thoughts on the various menu items. If you're like me, looking for a restaurant close to the airport prior to your flight this is a pretty good option for proximity, price, food options.

    1/2 hot roast beef and 1/2 roast pork sandwiches
    P E.

    So we went here for lunch with friends. We asked for a table for 5. If you want to sit inside but waterside (where the locals call the swamp) you are jammed at a table that barely fits 4. If you want a four top and two top tables together to seat 5, you have to sit in the land-side dining room. Service after seating was pleasant and helpful. Menu items vary from bar food to upscale dining choices, old school to trendy. The standout here was the old school clams casino. The flavors were nicely balanced and enjoyable. We would order these again and it's probably the only thing that would bring us back. We tried the fried fish sandwich, roast beef dip sandwich and roast pork sandwiches. All of them were generously large and 1/2 sandwich was enough to satisfy. While the roll was delicious and the fillings plentiful, they just did not have enough flavor.

    Spinach Salad
    Alessandra C.

    Hidden gem in Ridley right off I-95! Sitting on a marina it's such a unique spot to come to. Especially when the weather's nice, definitely sit outside if you can! The food was excellent, the service was friendly, and the atmosphere was relaxing. Love stopping in here even as a local!

    Dean R.

    Joe is awesome. I kinda told him about my eating issues and he said I could handle the cheesesteak egg rolls. He wasn't wrong The flavor is amazing but I am eating with a knife and fork. If eaten like a real person they would be even better. I have eating issues but Stinger's is great and Joe at the bar is wonderful. Highly recommend!!

    Seafood ravioli
    Chad F.

    This place is a perfect stop after picking someone up at the PHI airport. Food was very good, fairly priced, and our waiter was outstanding

    Bar
    Craig P.

    Decor and layout is nice. Everything is clean and updated. Service was prompt. The bar is ginormous. 14 beers on draft...nothing exotic. Menu is limited but of quality. Prices aren't horrible but not cheap by any means. They do have TVs but not overly done like a sports bar. Views are very nice. Bar opens up to outside so when it's nice out everything is open.

    Summer drink menu

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    2 years ago

    Close to the airport, so we went after picking up a guest. Better to eat than sit in traffic. We are on the patio - meal was delicious'

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    Great product and service close to the airport. for a relative or close friend bon voyage there's nothing like stingers.

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    1 year ago

    Our favorite spot! Great food and drinks! Always great service! Restaurant is always clean! Love the outdoor seating too!

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    Page 3 of 11

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    Manny Vibez - Avocado toast

    Manny Vibez

    4.8(83 reviews)
    1.5 mi
    $$

    I have lived in the area my entire life and just found this place can not say enough GOOD !!!!…read moreTHINGS about this place food was delicious and people are great met the owners awesome people wish them all the best Jim

    From the moment you walk in, you can see how much effort was put into the design. Grass ceiling,…read morefront counter looks like a storefront, very welcoming. I placed my order, got my silverware and table number and sat down to wait for them to bring it out, very efficient way to do things. When my food arrived, an omelet with mushrooms, onions, sweet Italian sausage, and cheddar cheese, my eyes grew wide. Before digging in I popped a stray mushroom that was sitting on top of omelette before taking the photo. Immediately noticed the amount of flavor of the mushroom alone, it prompted me to ask if they were marinated, the chef/owner came out after I was done and said she takes baby bella mushrooms, cuts them up and sautees them in salt pepper garlic, "no cans here' she said and you can tell. Upon digging into the omelette I found it to be loaded with the ingredients I had chosen, even distribution, I mean just look at that cross section! The potatoes were seasoned well and delightfully crispy. Prices were more than fair for the quality. They definitely care, they definitely put out excellent food, and I think they'll definitely succeed, even with being in a tough spot parking wise...I'm local to Norwood but I'll gladly pay the meter every time if it means I get to enjoy more of the Good Vibes Only!

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    Fond BYOB - Rock Shrimp Ceviche

    Fond BYOB

    4.5(11 reviews)
    4.0 mi

    Enjoyed a lovely evening sitting outside enjoying some delicious food. It's been a bit but and the…read moremenu has plenty of inventive offerings from which to choose. We started with some gratis apps including flutes of cool spicy watermelon soup --well chilled with a nice heat and tempered with cilantro and a duo of hearty olive bread and butter. Entrees included shrimp with rice vermicelli and hanger steak--both were delicious and excellent choices. We ended the meal finishing up our wine and sharing a creamy panna cotta topped with a compote of fresh berries. Finally, I would be remiss if I did not give a shout out to Roy our server for excellent service even though he was juggling both inside and outside tables.

    My husband and I had been meaning to try Fond after they took over the location that was La…read moreCannelle. The space appears brighter and more inviting than before, and their menu although small had additional specials. The young man who greeted us at the door was also our server. When I asked him about the French onion soup, he said it was their most popular appetizer, so we both decided to try it. Toasted French bread and a delicious butter flavored with a bit of tomato was lovely as we enjoyed our own wine. (The restaurant is still BYOB.) A complimentary "shot" of mushroom soup was hot and creamy. When the French onion soup came out, we couldn't say enough about it. It wasn't overly cheesy or "bready" as it just had a few toasted croutons on top. The soup itself wasn't too salty as onion soup sometimes tends to be. As an entree, I had the special which was rock shrimp with a Fra Diavolo sauce over pasta. It wasn't as spicy as I had hoped, and I would have loved bigger pieces of shrimp/more shrimp, but it was still good. My husband enjoyed his harissa lamb ragout over cavatappi even though his was spicier than expected and, similar to mine, could have had more lamb. Our attentive server made sure everything came out at the right time. The restaurant was quiet and comfortable, and we enjoyed a rare weeknight out. I'm sure we'll be back.

    Photos
    Fond BYOB - Front outside eating area

    Front outside eating area

    Fond BYOB - Burrata with blueberries and  thyme infused olive oil

    Burrata with blueberries and thyme infused olive oil

    Fond BYOB - Panna cotta

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    Panna cotta

    Stinger’s Waterfront - tradamerican - Updated September 2026

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