Love the foods here, services was great , especially Sammi, super nice person. Will definitely come…read moreback!

I'm making my way through all the Chinamama locations - this is the first one I visited and is…read morestill my favorite so far. The first time we ordered the duck, fried rice, the salted egg yolk prawns, noodles, the eggplant (my favorite). I loved everything except the duck. I did not enjoy that as it was a little too far from the roasted duck I was expecting. The service is friendly for a Chinese restaurant and the food comes fast and piping hot and I really enjoy that you can see the chefs making your food. It really adds to the ambiance and know that your food is freshly made. After watching some videos of what other people liked to order, I decided to get the crispy beef and that single dish is life changing. If you order nothing else at chinamama, order the crispy beef. Its sweet. Its savory. Its crispy. Its honestly perfect. If I were to only eat that and the eggplant for the rest of my life, I would be happy.

Great good, fast service, fantastic environment! We will ordered the tomato and egg noodle, and the…read morevegetable chow mein, and both were amazing!

Shang Artisan Noodle is one of my favorite off-the-Strip spots in Las Vegas! The portions are…read moregenerous, the prices are very reasonable, and the service is always fast. One of my favorite things about dining here is the open kitchen, where you can watch the chefs hand-pull and knife-cut the noodles fresh to order. They have the best hand-pulled and knife-cut noodles. My order is either the wonton noodle soup with knife-cut noodles or their most popular beef noodle soup with hand pulled noodles. It's the perfect meal for recovering from a hangover or whenever I'm feeling under the weather.

Wow, a really great spot for some of the better HK style food I've had. This place was located in…read morethe enterprise location of las vegas so it is away from the spring valley chinatown area. First, when we walked in, we were greeted right away! The staff were all really sweet and they came by often to check on us. We decided to order the crispy pork belly, the combination of 2 with noodles with bbq pork and duck, and beef chow fun. All were really really good! Our favorite was definitely the bbq pork. It was really tender, sweet, savory, and juicy! It was so good we had to order another side of bbq pork! This is a pretty small joint so I can see having a long wait on peak times. I love the ambiance inside with the asian designs. Love to be back again!

FOOD Came in for crispy noodles but couldn't get it with…read morechicken. It comes with shrimp, beef and pork. Asked to substitute for chicken or chicken and shrimp-- SERVICE Lady wasn't too nice. Seemed like I was a bother as I came in to place my order and did not call it in. It was my first time there. Just saw the place on my way to EOS and said I would try it. Took a detour home just to check this place out. Due to the lack of positive customer service experience. I just said no thank you and walked out. I definitely won't be back. AMBIANCE nothing fancy. Just ok.

I've always been a big fan of the local China Mama group. I've always wanted to try Spring and…read morefinally made it here when I visited with a girl friend for the annual birthday lunch...Alex and team knocked it out! The dining area is long and narrow with vaulted ceilings, very high end Chinese decor mixed with a modern contemporary vibe in the lighting and the furnishings. You turn down the lights and it's definitely a date night type of place. The service was phenomenal from beginning to end. Alex took care of us from walking in all the way to dessert He was witty, funny and took the extra time to explain the intricacies of the dishes we inquired about. The experience was phenomenal lead by him and backed up by the kitchen and the rest of the team. He talked us into the duck special which came with duck soup, salt-n-pepper duck and whole duck carved at the table by Alex. Duck Soup - Delicious and savory broth. The cuts were tender and delicious. The best I've had in a long time. Salt N Pepper Duck - A crispy duck dish I've never had before. Good times. Guo Bao Pork - Creative, delicious and I understand why this is a feature dish. Green Beans - Perfect veggie pairing for all this food. The portions were so generous and I had 3 containers of food to take home for dinner. I appreciated the birthday dessert at lunch to finish off the experience. Well, that was a fantastic first visit. It definitely won't be the last as I see a dinner visit in the near future. Cheers!

We visited Spring by China Mama to wrap up EDC weekend. Overall this was filling and a satisfying…read moremeal, with some standout dishes and other ones that were more mediocre. Our favorite dishes were the Sizzling Beef in Black Pepper Sauce, Braised Sea Bass Clay Pot, Chili Fish Soup, and Green Beans. The duck was decent, but a but gamier and less oily and juicy than most of us were used to. We had higher expectations for the Sliced Beef and Ox Tongue in chili sauce. This is a cold appetizer which was fine, but did not have the depth of spice or aromatics that we were hoping for. Unfortunately the crispy beef wasn't great in our opinion and reminded me personally of the meat quality at Panda Express. Maybe this dish was meant to cater more to the Western palate. Service was relatively quick, including our duck being sliced up. The interior is elaborately decorated which surprised me as the building appears to be quite simple from the outside. I would consider visiting again next time I'm in the Vegas area.

Yum Cha is nearby where my daughters and I were staying in Las Vegas (LV). I read some great…read morereviews. Thought we check them out. It is located in the Trop Plaza on Tropicana Ave and Decatur Blvd. Plenty of parking. Spacious inside with lots of seating. Klaws and other games were near the entrance which I find interesting especially in a Chinese restaurant. We were greeted and seated right away. They weren't super busy on a Monday late morning. Our server was pleasant and amicable. He attended to us frequently throughout our dining. Other lady servers brought us our food timely. Thank you All! Menu offers quite a variety... reg dim sum, delicious dim sum, chef specialties, house specialties, super dim sum, vegan no-meat dim sum, congee, noodles, rice dishes, appetizers, entrees, lunch specials, and more. Prices of the dim sum vary from $5.98 and up. We chose a handful of dim sum and one Shrimp & Pork Wonton Egg Noodles. Overall, dim sum was decent. A few of them could have been better in preparation, flavor, and taste. Wonton noodles were tasty. *Bean Sauce Chicken Feet - skin was on the tougher side, could have been more tender, sauce was too thick, flavor was okay *Crispy Taro Pancake - top layer was crispy, but taro fell apart when picked up by chopsticks *Egg Tarts - light and flaky crust with soft, smooth & jiggly egg custard filling, amazingly good, definitely would get again, wished it came with 3 instead of 2, they are bigger than normal egg tarts, but still *Fried Pork Ball - just okay, nothing special *Golden Sand Lava - huge baked bun with lots of oozing sandy egg yolk, must get! *Shrimp Dumpling - full of shrimps in thin skin, tasty filling, good size, worth the price! *Shrimp & Pork Chives Dumpling - more chives than shrimp and pork, flavor was mediocre *Shrimp & Pork Shumai - surprisingly flavorful, but wished there was more shrimp than pork Glad we got a chance to try this place. I would return to try their other dim sum and lunch specials in future LV visits. Worth stopping by if you haven'ty already.

Parking was easy. Stand alone building. Came midday, around 2pm, so it was a little slower and…read morelacked the energetic and robust feeling of a typical dim sum restaurant. Set up was a little different, no carts, but there was a huge counter that displayed a lot of the dim sum...similar to take out counter in a market. They do table service and order from menu. Menu had a lot of photos and easy to navigate. The good: turnip cake-crispy and not oily, flavor of wonton Soup was good, Gai lan Chinese broccoli was tasty. Dumplings like Hargow, and siu Mai tasted a little old. Wrapper dry and filling was denser in texture. Tripe stew had good flavor but texture was mushy (passed the point of tender) Service was fine, staff was available when needed, but overall felt quality/ambiance could be better. Maybe better during prime time or breakfast.

Amazing noodle soup. I love their knife cut noodles. Close pretty earlier 9:30pm…read more You should def tried their Dan Dan noodle, and any of the soups!

Sooooo...you know when people rave about a restaurant and you really believe the hype, so you go…read morecheck it out and are REALLY bummed that it doesn't live up to it? Yeah. That happened. Womp, womp. Ordered: Spicy pork dumplings - these were good, but the dough was a taaaad chewy. Flavor was solid but not outstanding. Spicy beef soup with hand pulled noodles - flavor was just okay, honestly. Kind of bland compared to other spots. Fish soup with wide noodles - same, the flavor didn't pop and should have been more sour. The noodles were excellent, and with noodle in the name, it's exactly what I expected. Buuuttt...if I have to choose between amazing noodles and decent flavors, or decent boodles and excellent flavors - I'm going with the latter.

I can't believe I haven't written about my favorite dim sum restaurant in Las Vegas! When I heard…read morethat the owners of San Francisco's Koi Palace were launching this concept, I was close to the first in line when they opened. It's been top notch since the very first visit. I have taken friends, clients, and colleagues, and the response has been uniformly positive. The menu has changed over time, but the dim sum classics are all there, often with a nouveau twist. What really got me was coming for dinner with a large group, where we could really savor the seafood, noodle, and meat dishes. I'm not going to run down the list because everything I've tried has been excellent, and I've tried most of the menu. We always enjoy decapitating the crispy mochi ducklings, filled of course with minced pork. The wagyu steak and wagyu fried rice, the xiao long bao with vinegar caviar, and salt and pepper tofu are all winners. The interiors are beautiful and give a different feel wherever you sit. Bring a friend or bring a large group and go to town.

Came here on a Monday evening for dinner with a friend. We had just arrived in Vegas after a long…read moredrive from California, and we were starving! We fortunately arrived right during Happy Hour! I recommended this spot since I was here last time I was in Vegas back in October 2024, and I was also at their Tustin, CA location a few months ago. Ambiance - its nice, great vibes. Decor is looks really pretty, attention to details is spectacular - the artsy vibe incorporating Chinese culture. Plenty of parking - and conveniently right off Spring Mountain Rd in Chinatown. Service was good too. We ordered Enoki Mushroom Fries, Crispy Chicken Sui Mai w/ Sweet Thai Chili Sauce, and Crispy Almond Shrimp Balls from the Happy Hour Menu, as well as Rainbow Shrimp Dumpling, Crispy Mochi Duckling, & Breaded Japan Takanobu Oysters from the regular menu. Food was all very delicious. Dim sum was on the pricier side, but totally worth it. Great dining experience here overall! Would definitely recommend checking this place out if you're around Chinatown in Las Vegas! And I'll definitely be back to the Tustin, CA location - and recommend that spot as well for people in the Southern California area!

Food is always good here, great portions, family friendly, try a different dish every time and it's…read morealways good. It's a hidden gem. Service is always impeccable, they even have a little call button to call the wait staff. Restrooms are clean. Definitely recommend friends and family here.

Authentic, delicious, and massive portions…read more I came here with my girlfriend and we ordered 4 dishes to share. All of the were full of flavor and very authentic. I loved the freshness of the veggies and the green beans were the best I've had. I really loved the cumin lamb skewers, and the fish soup was soo comforting!