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    Stockyard Sandwich

    4.5 (329 reviews)
    Updated over 3 months ago

    Order Stockyard Sandwich Takeout or Delivery

    Services - Stockyard Sandwich

    Vegan catering

    Vegetarian catering

    Stockyard Sandwich Photos

    STOCKYARD SANDWICH ATMOSPHERE

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    Moderate noise
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    Recommended Reviews - Stockyard Sandwich

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    Short rib BLT
    Whitney J.

    The menu was juts big enough it left me torn but everything we got was amazing. The short rib BLT was perfect. And the house made fries and sauce were so good! Appreciate the recommendations from the staff.

    Pulled Pork Banh Mi
    Andrew K.

    Was in the mood for a local sandwich spot and overall this was a fine choice. The menu is a bit small but had some interesting options. Went with the cheese steak & the banh mi. I'm not typically a huge fan of banh mi, but the reviews made it seem like this was the one to try. It was a good banh mi as far as banh mi sandwiches go- the pork was nice. Not an overwhelming amount of picked vegetables, which was ideal but the bread was a skosh soft for this one given the amount of sauce. The cheese steak was a much better option. The steak was delicious and the cheese was perfectly melty. The bread could easily have been too soggy and wasn't, which I appreciated. Also grabbed some of the fried potatoes, which were maybe the best part. Perfectly crispy with a nice dipping sauce; it was also a fairly hearty portion. The order was ready quickly and the one guy working there (chef, cashier, etc.) was nice. To-go is probably the way to go as the seating is a bit limited, but parking was easy enough right outside.

    Bah Whole Pig Banh Mi
    Ben L.

    We got the whole pig Banh mi and it was amazing! We just happened to stop by during happy hour and tried the wings - very good highly recommend. We ate them so quickly we didn't snap a pic. Overall really cute place that's pretty nondescript on the outside.

    Falafel banh mi
    Gene W.

    First off, it's a pretty small place, almost a hole in the wall joint. Sparse seating for maybe a dozen to 20? The entry is also small so look carefully or you'll pass right by it. We were in the Eastern States Penn area and Philly is all about sandwiches so we had to try this highly rated place. Ordered the whole hog banh mi and the falafel banh mi. The whole hog sandwich was delish and pretty large too. Full-flavored with just the right amount of juiciness from the meats. The falafel banh mi was less successful primarily cuz the falafel balls do not contribute much moisture to the sandwich. Having eaten my share of falafel pitas, this one was a bit dry. Braised beef and the famous potatoes next time. Still, a neat place to grab a quick lunch or to take out a few sandwiches w/o breaking the bank. Parking is typical street parking and seemed plentiful.

    Whole Pig Banh Mi - yum!
    Anna S.

    Their banh mi is pretty amazing. The portions are big and they pack it with toppings. You can easy buy one to eat for two meals.

    Fried Chicken Sandwich
    Vig S.

    This is a small sandwich spot nestled within Spring Garden. The folks inside were nice and offered really friendly and quick service. My chicken sandwich was cooked well, was flavorful, and the Stockyard sauce really added a good component to it all. However, I tried my fiancee's bahn mi sandwich and it tasted awful. The meat was very over-salted. The bahn mi sandwich (not pictured in this review) was disappointing especially since we were told it was their most popular item. I understand mistakes happen, so I hope to come back to try it again sometime.

    They are successful
    Nando F.

    I have to say I do agree with the whole Philly is the "Sandwich Capitol of the Universe" ! We know how to make them, and Stockyard you've just been added to the list of places one could venture off to. I am telling you it is not an easy decision to make when you see their menu. What did I get, what was my choice ? Well I'll tell you my fine family of Yelpers! I went with the Braised Beef sandwich on a baguette for the win folks. Just picture this perfectly made with love cuts of beef with all the flavors coming out of it, drizzled in a house-made whiz, seeping into that roll, with onions, mushrooms, on a Baguette. Stockyard, gentlemen, and ladies this is simply on point! My Yelp family, you will not be let down with this heavy hitter working numbers on your taste buds. What also made this epic sandwich reach its peak is the side of cut potatoes. A fried potato that has been dressed with sea salt, and herbs that has been cut up just waiting for you to enjoy with their own "Stock sauce". This is clearly the perfect combination, that one, two punch you're looking for. I mean, I suppose you can get a salad with your sammy, but why mess with perfection kids? You'll definitely miss their sign if you're not paying attention. That's my only gripe, but the rest is simply Uhh-MAZE-ing! So get in there and enjoy! I am Nando, and I approve this message.

    Fried chicken special
    Kyle C.

    It looks like there are some new faces at Stockyard. The chicken parm sandwich is the worst sandwich I had in a long time. The red sauce has absolutely no flavor and neither does the chicken parm. It should be stricken from the menu ASAP. Or reworked immediately to have some flavor, perhaps start with some salt and pepper. Also I placed my order at 6:30 and was given a 7:00 pickup time. I arrived at 7:00 and waited until 7:10 before asking if my order was ready. They told me to hang tight for 2 minutes. I ended up standing around until 7:30. They should have been honest and told me they didn't even start making my order yet. I don't mind tipping ahead of time but today I am very sad that I tipped before I ordered. The staff today was not deserving of my generous tip. (For being rude and lying to my face) The fried potatoes were good today per usual. A+ The staff and the chicken parm receive the score of F on their report card. Overall D experience. I won't ever order the chicken parm here ever again. Bet.

    Crispy Chicken Platter
    Silas B.

    Great food and great service! This has been a favorite of mine for over a year and it comes down to the perfect combination of food, service , and atmosphere. It has a small hole-in-the-wall atmosphere and delivers delicious food with a variety of sauces. Our server Matt was incredibly friendly and clearly has a passion for making great food! Would highly recommend.

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    9 months ago

    Chris and crew provide consistently delicious food. Since he took over a 2 years ago Stockyard has become a staple in my diet

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    2 years ago

    I had a delivery. The food was very good. I had the Whole Pig Bahn Mi, Caesar salad, & Buffalo fries.

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    Page 1 of 9

    Ask the Community - Stockyard Sandwich

    Is the meat halal or kosher?

    Is the breakfast served for all day?

    Till 11am on weekdays and all day weekends.

    View All 3 Questions

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    I tried a bunch of food in Philadelphia and on my last day it was time to try something which felt…read morelike home. The space is light and airy and does have the Israeli feel. I got an iced latte, the Jerusalem Bage withl Smoked Salmon Scallion Cream Cheese, Cucumbers, Pickled Red Onions it was incredible. Jerusalem bagel incredibly fresh, not too much cream cheese and the pickled red onions were a great twist, cutting the deep fat of the cheese and the salmon. I would highly recommend this place. The woman at the counter was helpful and the service was pretty fast for a Sunday morning.

    K'Far shows how much atmosphere CookNSolo can create within a relatively compact footprint. It has…read morethe ease of a neighborhood café, yet the confidence, visual sophistication, and social energy of a much larger restaurant. We have eaten at the high tops, in the main dining room, and at the tables extending into The Harper lobby, and each area feels like part of the same unified experience. The colors and lighting inside are especially warm and inviting, giving the room a glow that feels cozy and uplifting, especially during a Philadelphia winter. Food remains at the center of the experience, and my order is always the Jerusalem bagel with egg and cheese. On the rare occasions when turkey bacon appears, I add it as a welcome delicacy and a little extra sustenance, though the bagel is already delicious on its own. The cinnamon sugar kubaneh, the chocolate chip cookie, and the Bloody Mary are excellent. K'Far has also expanded its selection of bowls and salads since we ate here most regularly, and they look consistent with the quality of everything else. These days, a full breakfast here does not always fit within our budget, but I still make a point of stopping in for OX Coffee, which is delicious and, happily, roasted in Philadelphia. The Yemenite latte is another distinctive pleasure, aromatic and satisfying without feeling like a novelty created merely for attention. The staff is consistently charming, welcoming, and composed, and the team's continuity and energy suggest that people genuinely enjoy working here. When our budget allows, I will absolutely return to eat. Perhaps the clearest expression of K'Far's brilliance arrives in one memory from a cold, radiantly sunny Saturday, when "Inspector Norse" by the Norwegian producer Todd Terje comes through the speakers as the restaurant buzzes around us. The track, the worldly crowd, and the aroma from the kitchen create the elusive feeling Steve Cook and Mike Solomonov understand so well: people go out to eat because they want to feel seen and be briefly transported into a more vivid version of life. I already love K'Far and The Hoxton as separate brands, so seeing them come together at The Hoxton in Williamsburg feels like an unusually natural and exciting partnership. Creating this kind of social magnetism inside a bakery and café is a subtle achievement, and Philadelphia is richer for having a place with this much flavor, warmth, and personality.

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    Inside the cute cafe

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    Yemenite iced latte, chocolate rugelach, potato boreka

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    Sabrina's Cafe - Art Museum - Egg Benedict

    Sabrina's Cafe - Art Museum

    4.2(2.2k reviews)
    0.3 miFranklintown, Logan Square, Art Museum District, Fairmount, Spring Garden
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    We started yesterday off with a delightful brunch at Sabrina's Cafe. We were thrilled to arrive and…read morebe seated quickly, even as a party of four. Our server Rachel was lovely and gave us a rundown of their specials and the menu's top hits. Our drink selections ranged from as boring as a Diet Coke to as fun as a seasonal lemonade. We were all content with our choices, though we puttered around making suggestions from their large drink menu. I typically go for a savory breakfast, but the stuffed brioche French toast was speaking to me. I can never turn down banana! The rest of our table ordered avocado toast (x2) and fried eggs with bacon. Everyone was really happy with their choices and an added bonus was that our food came out quickly. I insisted everyone at our table try a bite of my massive stuffed brioche French toast and the consensus was that it was ridiculously good. Though this spot is tiny, it is not to be missed.

    A few friends and I were craving a hearty brunch on a Saturday morning and decided to check out…read moreSabrina's Cafe near the Art Museum after seeing all the positive reviews. Luckily, we found street parking right next to the restaurant, which was a nice surprise. When we arrived, the wait for a table of three was about 45 minutes. That's somewhat expected for a popular brunch spot on a weekend. Once seated, the service was prompt. Our waiter stopped by quickly with waters and took good care of us throughout the meal. I ordered the House Angus Burger with sweet potato fries. It was solid, flavorful, and definitely filling. My friend got the Bella Vista Omelet with home fries, and we both agreed that while the food was good, it felt like standard brunch fare rather than anything particularly memorable. Based on the long wait and the hype surrounding Sabrina's, I think we were expecting the food to really stand out. In my opinion, the dishes we tried were comparable to what you'd find at a quality chain brunch spot like First Watch. That's not necessarily a bad thing, the food was satisfying, but it didn't quite justify the lengthy wait. That said, the menu has plenty of more unique and creative options that we didn't try. I'd be open to coming back and ordering one of those specialty dishes next time. Overall, I left satisfied with the meal and service.

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    Sabrina's Cafe - Art Museum
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    Skyhigh - Fried chicken and wild rice

    Skyhigh

    4.1(410 reviews)
    0.6 miPenn Center, Logan Square

    Haha this is my favorite little date spot...it's so nice to be in the sky…read more My first few times coming i didn't even realize they had food but it's a cute add on The food is regular but the vibe is amazing The service was decent I dont remember a server just us walking up to order

    If you want the best views of all of Philadelphia this is the spot to go to. Skyhigh is located on…read morethe 60th floor of the Four Seasons hotel in downtown Philadelphia. I made a reservation online on OpenTable. We arrived earlier than our reservation slot so we were able to walk around and take pics. Unfortunately on the night we went it was super cloudy and had been raining so the views weren't nearly as good as they could have been. There's a grand staircase that walks down into an even bigger and more open area. Up first, was a $9 hot chocolate and a $23 Bluecoat (Dirty Martini with blue cheese olives). The martini was perfect, exactly how I like it with tiny slivers of ice shards. Second, I had a $30 Gold Espresso Martini with vodka. It was also perfect. Probably the prettiest espresso martini I've ever been served. The leaf design in your drink is pretty sweet. Tons of dates here, anniversaries, vacationers, and people super dressed up. Most certainly look your best if you decide to come. Next time I'm in Philly, I'll certainly be back!

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    Skyhigh - Mushroom shrimp risotto, grilled octopus, and black truffle and fontina pizza - amazing!

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    Stockyard Sandwich - sandwiches - Updated August 2026

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