This was a great place from service to food and really they had me right away when the fries came…read moreout so crispy and fresh! They also do a fun birthday surprise and ask everyone to sing to you!!

Came here on a Saturday evening with about an hour before close around 8PM and they close around…read more9PM. I think they had a lot of people come in and asked if we could be sat at the bar which we complied. I was told this was the original CheeBurger. There used to be some other franchises, but this is the original. I ordered the island time cheeseburger, which had guacamole and a pineapple inside it was a very juicy burger and quite good. I also ordered a mango milkshake, which was also very tasty. On the screen, they had Savannah Bananas playing, which was quite entertaining, and the burger was actually really good. Cooked well tasted really great but I was also pretty hungry since it was around 8PM. A friend ordered some onion rings and fries. Those onion rings are addicting. They're very good and made with real onions and had such a nice crunch. I would definitely order that again. Overall great meal and the staff was very nice.

Recently my wife and family when to Doc Ford's Rum Bar and…read moreGrille, on Sanibel Island. This restaurant is simply an institution on the island. It is without question a must do, when you're here. My family and I have been coming here for many years, and it only has gotten better each time. This location has two floors of seating, more importantly two bars you can sit at. After checking in with the hostess, our wait was only about twenty minutes. Once seated at our table all of us were ready to order. For drinks we ordered two rounds I got the Dark and Stormy for both rounds(Gosling's Black Seal Rum mixed with Gosling's Ginger Beer & a squeeze of lime) my ordered a mango and coconut mojito; my sister in law ordered a rum runner. We all loved our drinks. Drinks here are always made perfect. For an appetizer we shared the calamari. The breading was light and the calamari was tender. For entrees my sister in law and I ordered the Deep Water Mahi Mahi(Hand-cut mahi-mahi seared in sweet soy sauce, placed on a jasmine rice stir fry with a tropical vinaigrette) This dish is my favorite meal here. The mahi was tender, the sweet soy sauce and the tropical vinaigrette ties everything together. My wife ordered the Yucatan Shrimp with a side of jalapeño cheese grits. She gave me two thumbs up. My father in law Grouper Sandwich (Fresh grouper grilled, blackened, or fried. Served with Doc's tartar sauce on a freshly baked roll) He ordered his fried. He loves the grouper sandwich here and usually gets it. Again, this is another place we will always comeback to.

Before I get into the entrees that were great, let me first acknowledge MARK our server. The four…read moreof us were here 4/21/26 on Table 105/1 for Lunch. MARK was very professional, personable, brought everything over in a timely manner, helpful with the menu choices and a great sense of humor. He's a great asset to the restaurant. Once again, thanks Mark! Great talking with you as well...... Doc Ford's is always great over the many years and comfortable sitting outside on the patio. We all enjoyed everything we had. Will be more descriptive later but wanted to get this review on time as I promised it to be.

This deli located very close to City Hall. It is very convenient for quick lunch. I have visited…read morethis place with a friend. He is recommended this place. The deli is very popular. There is a lot of customers. They have sandwiches and pizza in the menu. I got a steak quesadilla. It is a bit oily but the taste is there. Price is reasonable. Overall is an order from counter and pick up. Not much of service.

Fun atmosphere with the old character statues and quickly served up our Cuban Sandwich and Meatball…read moreSub. Both sandwiches were warm and delicious, came with potato chips and we split a piece of the Keylime Cheesecake!

I picked up some chicken here on a trip to Sanibel it's a very small place with no tables inside…read moreso I took the food home. Before leaving I loaded up on a bunch of sauces they made in house. The chicken had a nice crunch which is what I really want. Juicy inside and no complaints from me. The biscuits were pretty normal. Where they were able to stand out was when you added their spicy maple sauce. Nice sweetness and a real big heat kick at the end. The Mac was nice and creamy with a cheddar flavor. Probably the best side I had there.

Bridgit's pies are being sold at Island Gifts @ 1609 Periwinkle (in front of the store). The…read moresweetest ladies have set up shop. Please stop by! I tried a mini key lime pie. It was DELICIOUS! I hope to visit Sanibel Island again. What a beautiful place & what kind, sweet, resilient people.

I was upset and sobbing while eatinh their chicken sandwich and we formed a spiritual bond together…read morebest sandwich ive ever eaten 100/10 would reccommend

Lazy Flamingo is finally reopened! After the hurricanes a couple of years ago, this location was…read moreclosed as they rebuilt and recovered. I was so happy that it reopened again and we could not wait to get here! We did not have a reservation and did not have to wait for a table. The night we went must have a been a good night since it was not very busy. We do usually go for lunch but decided to do dinner this year. My family is very traditional and know what we like. We started with clam chowder and the garlic bread with marinara. The clam chowder, OMG this is so creamy, delicious, thick and so yummy. It's almost like a sauce it's so good. It is our favorite clam chowder around! The garlic bread is also delicious, it is crunchy, garlicky and delicious. If you want the marinara it does cost extra and honestly it is good but you can live without it. We actually dipped the garlic bread in the conch chowder. I've also tried the conch chowder also very good but very spicy. I ordered my absolute favorite dish, which is the steamer pot. It's 2 dozen steamed clams, in a steamer pot which comes with butter to dip. I think on its own, you might be hungry but adding the soup its a perfect meal. The steamer pot is actually on the appetizer menu. These clams are so delicious, served hot, with old bay. Honestly I could eat double! My mom ordered the fried shrimp and my sister ordered the buffalo shrimp. They both liked it but were not thrilled with the breading. The breading on both was very sweet and very strange for fried shrimp. My husband ordered the mahi tacos and where he loved the flavor and taste, the portion was very small for the price. He only got 2 and served with a small side of rice and beans. He enjoyed it but said he would not get it again. I do feel this is worth going. I think their prices have increased since re opening and portion sizes have decreased. My family strayed from their usual items and did not overly enjoy it. Next time they said they would stick with what the know is good. The vibe here is very chill and laid back, almost like you are in the hull of a ship. Its a very chill spot. Lots of beer selections as well. I definitely think you should add it to your list to check out.

Local diner. Great for breakfast. Food and service A+. Tried the crunchy French Toast. Yum.read more

We enjoyed our experience at the Sanibel Cafe. Staff were very friendly and attentive. We tried the…read morebreakfast quesadilla and steak omelet. The jams are fresh and they sell them at the counter too. The restaurant was clean with cute local decor. Overall I would recommend!

If you're looking for breakfast on Sanibel, Lighthouse Cafe absolutely deserves a visit. We love…read morebreakfast, and after trying so many places over the years, it can start to feel like every menu offers the same dishes prepared the same way. Lighthouse Cafe managed to make a classic breakfast memorable. We ordered the French toast, and the portion was huge and easy to split. More importantly, it was absolutely delicious. The eggs we ordered were cooked exactly as needed, the bacon was perfectly crisp, and the cheese grits were rich, creamy, and full of flavor. We literally cleaned our plates and ate every bite despite our intentions to simple stop by for a taste. One of the biggest surprises was adding fish to breakfast. It's not something I would have ever thought to eat for breakfast, but it ended up being one of the highlights of the meal. The fish was incredibly tender and paired surprisingly well with the rest of the meal. It was such a unique addition that it changed the way I think about breakfast. We intentionally ordered some standard breakfast items because we believe that's the best way to judge a breakfast restaurant. If a place can make the classics exceptionally well, that's usually a great sign. Lighthouse Cafe exceeded our expectations across the board with their delicious plates and service. Not to mention it is nice to visit a locally owned restaurant whose owner is present and working alongside their staff. From the quality of the food to the generous portions, everything was excellent. If you're on Sanibel and want a breakfast that goes beyond the ordinary while still nailing all the classics, Lighthouse Cafe is a great place to visit.

This establishment is definitely one of the better places on the island for a great breakfast…read more Dailey specials like crab cake & spinach Benedict, stuffed French toast along with typical American breakfast offerings are available. The owner, Dan greets each and everyone that walks in the door. The coffee is robust and they are quick to refill your cup. Definitely a place where you feel welcome and the service is great.

First time going there, it was a wonderful experience. Very nice servers, very patient and…read moreexplained the menu, me and my family were very satisfied with this place. It was kinda pricey, but worth the price. Food was freshly made and very delicious. Our server Anais was very helpful and gave wonderful service. Definitely worth the trip and money. Will be coming back.

Wow! Everything about this place was great! The food, the drinks, the ambiance - It was a great…read moreexperience and I don't know why I haven't been here before. A couple things to know - go with an appetite, and make sure you get desert! I had the filet mignon with Risotto and the Red Velvet. The husband had the Prime Rib and cheese cake.

Messed up a plain burger, 3 times and manager lady got upset we came back in to fix it and was…read moresuper stingy. However the male working the window was super polite.

Tis the season! The US McDonald's is finally offering something special in its home country. The…read moreseasonal Grinch meal comes with McShaker fries and a pair of socks. There are total 4 designs of socks. The socks are randomly picked like a blind box concept. It was a fun experience. The dill pickle seasoning on fries were so good. The store was decorated with some Grinch decals.

If you're visiting Sanibel and have a sweet tooth, The Shack of Sanibel needs to be on your…read moreitinerary. We ended up coming back three times during our week-long vacation, and I'd gladly make it a fourth on our next trip! The menu can feel a little overwhelming the first time because there are so many options, but don't let that intimidate you. One of the coolest things about The Shack is that they make fresh frozen custard throughout the day and feature a different daily flavor, which creates a bit of a cult following. We noticed people coming in specifically for that day's specialty, and after trying it ourselves, we completely understand why. I ordered the Salty Shack made with a chocolate custard base, and it was incredible. If you've never had frozen custard, think of it as richer, creamier, and smoother than soft-serve. They blend everything together so every bite is packed with flavor, and the texture is unbelievably velvety. One tip: order the mini! The portions are much bigger than they look, and because the custard is so rich and decadent, the mini was the perfect size for everyone in our family. This quickly became one of our favorite stops on the island. Between the rotating daily flavors, endless customization options, and unbelievably creamy frozen custard, it's easy to see why so many people return again and again. We'll absolutely be back the next time we're on Sanibel. Five stars!

Excellent custard! You can make your own custom mixer or order a classic. They also have pretty…read moreneat "flavor of the day's" and an entire calendar for the whole month of flavors. Ambiance was classic for a small ice cream shop. Small, with lots of outdoor seating. There are bathrooms out back. Keep in mind that it is a custard shop, so they don't have the traditional buckets of ice cream you'd see in a classic ice cream parlor. Definitely a fun stop if you are on Sanibel Island.