We had hired Fatboy Kitchen to cater for our wedding and we were blessed by their authentic…read moreFilipino cuisine, innovation of local ingredients, organization, professionalism, communication, and intentionality of their service. Before our wedding, Mark and his wife took an opportunity to make it a point to get to know us. In that meeting we learned not only about the experience and skills they possessed, but the authenticity of their hearts to truly serve us. On the day of, they were warriors championing through the Hilo rain (surprise, surprise it rained in a hilo wedding), cooking, moving things around, and presenting everything to perfection. Before we could even thank them for their service, they had already left, ensuring the attention stayed on us on our wedding day. I would recommend their catering service to anyone and just incase you were wondering, yes their food was KILLAHZ.

Had Fatboy Kitchen catering for our wedding reception in Kona and it was a hit! Mark and his team…read morewere so easy to work with. I had been planning this destination wedding from California and it was not easy choosing vendors blindly without ever trying the food! But the food looked great on their IG page and after communicating with Mark, he definitely knew what he was doing. He gave me some recommendations since I wanted a Hawaiian-Filipino theme. The bbq skewers, bistek, pancit, macaroni salad + poke station and more was all soooo good. They were still good the next day after being slightly hungover. Mahalo to Mark and his team! I recommend their catering to anyone.

I can't say enough good things about Puako Provisions and Catering. My husband and I used them for…read moreour wedding in Hawaii and couldn't have been more thrilled. Noah has a passion for delicious beautifully prepared food. Planning the meal for a wedding can be stressful but not with them. They have so many great food options to choose from and everything was sooooooo delicious. Noah is not only a great chef but also a wonderful friend!!! The day of the wedding went great and the whole staff was wonderful to be around. They worked hard with a smile. I hope to have more events that I need catering for so I can have their delicious food and presence. Thank you Noah, you are the best!!!

Chef Noah provided our group of 11 people with 4 days of AMAZING food (all meals and snacks). We…read moredecided to hire a chef and not worry about the cooking, grocery shopping, dinner clean up etc... He made our vacation the wonderful vacation it was! We loved his flexibility with our food requests (dinner time, menu planning, etc....), cocktail requests, and shopping for THE BEST quality ingredients. There was NOTHING we didn't love that he cooked for us. Salads were fresh and delicious. His grilling skills are 100%. The servers he hired to help were fun and friendly and we enjoyed having Noah and his team as a part of our vacation. Would recommend without any hesitation. Would fly him to Los Angeles or Cleveland (home) to cater a special event.

Chef Louie and her team delivered another unforgettable evening! From the curated menu we planned…read moretogether to the beautiful table settings and drinks, every detail felt personal. She easily accommodated a dietary restriction, and her upfront communication - menu, itemized costs, and contract confirmed by email - made everything stress-free. The food was exceptional: fresh produce from her own garden (the garnish on the chicken shooters was amazing!), tropical fruits she introduced us to and wove into the meal, and dishes I'm still thinking about days later. She even snapped photos of us during the event without being asked. Chef Louie embodies the warmth of Aloha, and she just keeps getting better - even after her Iron Chef win!

Katherine organized and provided an amazing dinner experience for our large family at our beautiful…read moreBig Island rental house, in celebration of some notable birthdays. Not only was the food outstanding, but she also arranged for outdoor seating, flowers, leis, a musician, a photographer and an after-dinner fire show. All were great. She is a friendly and likable person, with great culinary and organizational skills. She easily accommodated various dietary restrictions and preferences among our large group, and everything was delicious. Our family will never forget this memorable evening.

Let's start with dessert. A molten lava cake with vanilla bean ice cream. It had birthday candles…read moreon it. Ok back to the front of the meal. My kids hired Chef Tim to prepare a fantastic dinner for my 70th year on earth. Seared ahi, mochi rice crab cake, mini laulau were progressive appetizers that eased the flow of wine and conversation into just the right pace. A cold soup made from fresh green herbs served as a palate cleanser for the entree: a luscious chunk of opah (moon fish) drizzled with a white sauce along with jasmine rice and zucchini cubes. The fish melted like buttah in your mouth. Just when you thought there was no room for more, Chef Tim presented dessert. It was so good my son went back for seconds. Mahalo Chef Tim and his assistant April for preparing and serving a fabulous meal!

We had a great birthday dinner with Chef Tim. He was very easy to work with and extremely…read moreaccommodating for guests 7-75. Highly recommended for any special occasions! Did I mention he did a great job cleaning up after the big meal? it doesn't get any better than that!

Jeremy assisted me in planning for my birthday party in April 2025 with an emphasis local entrees…read more Our selections were scrumptious, delectable and well catered to our desires. We'll keep East-West Catering on our Hawaiian trips.

My wife and I work with Jeremy once per week on a chef-made dinner for our household. Turns out we…read moreare next door neighbors and didn't get to know him until recently when we trimmed our hedging. He always has our weekly dinner ready on time, with documented and clear warmup/prep instructions. His portions are big. He changes up the food flavor/region every week. The food is always fresh and tasty. Thank you chef!

Patrick and his food were a pleasure. Used absolutely the best ingredients to knock it out of the…read morepark. He cooked, served, cleaned and made the night perfect!!! Finished off by the absolute best crème brûlée I have had in my entire life. This is the way to go. You will not be disappointed.

Patrick crafted a delightful menu for my family that highlighted local ingredients and the rich…read moreflavors of Hawaiian and Japanese cuisine. We've traveled to all the Hawaiian Islands and have sampled each island's best restaurants, but I can honestly say my entire group agreed that the meal Patrick created for our celebratory gathering was undoubtedly the absolute best. The sashimi dishes were the freshest and most flavorful I've had- on par with the best Japanese restaurants we've experienced (and we've been to Japan). His salads were fresh, light, and creative, as were his side dishes. And his desserts were top-notch. Each course flowed beautifully into another, and every bite was delicious. We truly appreciated how much care Patrick dedicates to his craft- the quality and thought Patrick puts into sourcing ingredients is evident in the taste, flavor, and depth of his dishes. The service was also impeccable. Our house was left spotless, and his wife was absolutely charming. I would not hesitate to recommend them again. Thank you, Patrick, for all of the hard work and love you put into your dishes! Outstanding job!

We hired Aloha Promotions to cater a group of 100 participants in our conference. The pricing was…read moregood and the food was excellent-far better than expected. In addition to the main fare, they provided appetizing alternative substitutes to accommodate those in the group who had food allergies --they bent over backwards to insure everyone was happy.

I'm reluctant to leave a negative review for a small business, but it's hard not to when I've…read morereceived no response after several days to an inquiry on their "contact us" page on their website or to an iPhone test message that shows as blue and "received." Angela might be a great chef and might have a good reason for not responding, and my rating is based solely on the fact that she didn't respond and I need to move on and try to find someone else. I'm fine with someone being too busy or otherwise not available, but a response saying so is just common courtesy.

I don't usually do reviews but I noticed Angela needed a recent recommendation and I had to say how…read moregreat she is!! We had a larger sized group visiting the Big Island and we knew didn't want to cook every night or deal with the hassle of finding a reservation so we hired Angela for a couple meals on our visit. From start to finish she was so attentive to our dietary needs and likes and even came up with ideas that we wouldn't have thought of ourselves to help please our entire crowd. Angela and her crew and came and made us a couple of beautiful and delicious dinners-we were all wowed with how gorgeous her presentation was! She even made us a couple quiches for our mornings. She was such a delight to work with and made our trip so much more fun. My favs- ahi won ton nachos, her homemade sourdough bread, lilikoi cheesecake, Waimea filets with her purple potatoes- all were so yummy. We can't recommend her enough.

Thank you again for providing such a fantastic buffet…read more Your delicious food has an absolute explosion of flavors. I will definitely recommend you to anyone who is looking for a Phenomenal culinary experience.

From the owner: We make foods from all around the world and make them island style.read more