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    Sugarlips Donuts

    4.7 (31 reviews)
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    Maple
    Scott S.

    Got here late but better late than never. 4 donuts left. I bought 3 maple bacon. . Crispy bacon on a maple frosted old fashioned donut was delicious. Sometimes a maple bacon can be greasy but these donuts were not. Perfection. I will definitely come back to try more of their donuts. Parking out front on street. Open until 2PM on weekend. Get here early or pre-0rder. Really nice owner. Please patronize this donut shop.

    Mark G.

    I finally got a chance to check out Sugar lips. The rumors are all true. Im also biased because I love cake based donuts. Their donuts are fresh and remind me of ones I've had in California. Perhaps it's the ingredients they use. I tried 3 donuts. Maple bacon, Cinnamon and Chocolate frosted. All were very moist and decadent. I'll definitely be back to try others. I highly recommend you do as well!

    So many options!

    Fantastic donuts and service. Four stars only because the front door was locked. I gave my colleague a bite of the salted caramel donut and she went the next day to buy some for her family.

    A Dozen Sugar Lips Donuts
    Matt D.

    Awesome little donut shop. They taste as good as they look. If you're in the area this spot is worth a try

    Inside out apple pie  Caramel bromance
    Amber H.

    I can say these are the most airy donuts they are so good. The inside out apple is amazing and i also had the maple bacon donut and it was amazing. A great sweet and salty option. My friends enjoyed their donuts too.

    a red and white logo
    Big Dudes Big Foods B.

    @BigDudesBigFoods stopped at @SugarlipsDonuts in #MadisonNJ for the first time today. The donuts were delicious. I got some #InsideOut jelly donuts and a half dozen assorted from "The Squealer" to "Mr. Cook E Crunch" Lauren and the donuts were really sweet. It's a cool little shop that serves chicken later in the day. Order online and pick up later. #EasyPeasy Hoping to do more business in the future.

    a variety of donuts in a box

    Super delicious. Flavors are amazing. Soft. Fresh. And reasonably priced!The staff is so nice too. Not sure I can say anymore except YOU HAVE TO TRY THEM. Best donuts around. A

    Sugarlips Daily Signature Donuts (Box of 6) for 9/17/22
    Chris M.

    Been here once before over a year ago, but decided to order again. I ordered through DoorDash, as I'm Home recuperating. The quality has not changed. These donuts are the best of Morris County. I ordered the Sugarlips Daily Signature Donuts (box of 6). I ate the Squealer (maple with bacon on old fashioned cake donut. I also ate the Orange U Surprised? (Old fashioned cake covered in homage Orange creamsicle glaze). I ate one more. I ate the Java the Hut (devils food cake donut topped with dark chocolate mocha glaze and gold sugar crystals). All three were so fresh and tasted immaculate. I left three for later. There's the Caramel Romance (Old Fashioned cake donut topped with caramel fudge glaze and pink himalayan seal salt glaze), the Cinn-a-bunz (Old Fashioned cake donut topped with cinnagoo glaze and cream cheese), and the Ras-berry Beret (Devil's Food cake donut topped with dark chocolate raspberry glaze drizzled with "80's Hot Pink" chocolate. But it looks like instead of glaze they used sprinkles. This place is in Weenies in Madison, NJ and open from 8:30a-10:40a or until sold out. This is a local business worth trying. There is not one donut you will not like here. I will be back and recommend them with flying donuts.

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    2 years ago

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    7 months ago

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    7 months ago

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    Lauren D.

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    3 years ago

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    Lauren D.

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    2 years ago

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    4 years ago

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    Lauren D.

    Thank you Mark!

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    2 years ago

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    1 year ago

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    11 months ago

    Best donuts around . Everything is always fresh and quick . Perfect place if you're craving a donut ! They also have coffee , a win win

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    2 years ago

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    3 years ago

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    Lauren D.

    Thank you Matt! I appreciate your feedback and your support.

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    3 years ago

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    Lauren D.

    Thank you Amber!

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    3 years ago

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    Lauren D.

    Thank you @BigDudesBigfoods

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    5 years ago

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    Lauren D.

    Thank you!

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    5 years ago

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    Lauren D.

    Thank you!

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    2 years ago

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    Lauren D.

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    4 years ago

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    Lauren D.

    Thank you Chris!

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    5 years ago

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    Lauren D.

    Thank you!

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    2 years ago

    Great donuts (cake donuts that are the perfect size with a variety of flavors) and the nicest owner. So glad to have them in the area!

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    Lauren D.

    Thank you for the positive feedback and for your support.

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    5 years ago

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    Lauren D.

    Thank You!

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    3 years ago

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    Lauren D.

    Thank you Ellen!

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    2 years ago

    The place is very nice and the owner is super kind! The food was delicious too with the perfect icing to cake ratio. I definitely recommend

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    Lauren D.

    Thank you for the positive feedback Cole! We appreciate your support.

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    5 years ago

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    Lauren D.

    Thank you Kate!

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    4 years ago

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    Lauren D.

    Thank you Matt!

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    5 years ago

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    Lauren D.

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    3 years ago

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    Lauren D.

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    3 years ago

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    Lauren D.

    Thank you Sharon!

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    5 years ago

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    Lauren D.

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    5 years ago

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    Lauren D.

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    4 years ago

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    Lauren D.

    Thank you Stephanie!

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    5 years ago

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    Ask the Community - Sugarlips Donuts

    Review Highlights - Sugarlips Donuts

    My favorite was the caramel romance while the kids really enjoyed Java the hut and all the glazed donuts.

    Mentioned in 2 reviews

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    Last week we had my grandson's 1st birthday party at the Turtle Back Zoo. We wanted food that would…read morebe easy to eat and tasty. Well, how lucky were we that we hired Giuliano's Catering Service? I found them online and called, spoke to Michelle, who was wonderful. She knew I was a bit anxious about the party and she put me totally at ease. we decided on the mixed sandwich platter and a few side salads. We had over 50 guests to feed. The young man who delivered the food was on time and so helpful in helping us set up. The platters were sooooooo very good and more than enough. We had plenty to take home after. My personal favorite was the eggplant and my sister loved the tuna. We were planning on ordering the potato salad but when we discovered it was going to be 90 degrees, Michelle suggested the pasta salad. That was the perfect choice. I cannot rave enough about Giuliano's Catering Service. I will definitely use them again for my next party and highly recommend.

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    The Park Savoy Estate - Best venue of all times.

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    4.6(134 reviews)
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    Amazing venue! Excellent white glove service and staff. The food was also top notch and the…read moredrinks were delicious and the entire staff is well trained to keep the drinks coming and guests well catered to. Which is hard to find nowadays. They have a great reputation in the wedding industry and have been around for many years but have recently had a gorgeous renovation.

    I went to this place for a wedding. It was extravagant and very nice. There was a separate chapel…read morewhere the ceremony took place which was spacious as well. The service was very friendly and appreciated throughout the entire night. The cocktail hour was one of the better ones I attended. There was a raw bar, taco station, pasta station, sushi station, etc. My favorite items tried were the sliced beef and chicken in a waffle cone. The beef was cooked to a medium rare temperature and extremely flavorful. The chicken in a waffle cone was a great balance of sweet and spicy with a good amount of chicken in the cone. The sushi was decent at best, while the stuffed rigatoni was tasty too. The raw bar was a little underwhelming as I was not a fan of the raw oysters, but I did not try everything so maybe I just had a few poor ones. The first course of the night was the estate signature salad. It contained arugula, baby greens with julienne apples and an aged white wine vinaigrette. It was topped with caramelized walnuts and manchego cheese. It was a well put together salad. All the toppings complimented one another nicely especially the cheese and vinaigrette. For an entrée, I had the chateaubriand. It was roasted in a cabernet sauce and garnished with caramelized scallops. There was also a side of asparagus, carrots, and potatoes. The asparagus was fine, but the carrots were too hard. The potatoes were not too bad either, very creamy and packed with rosemary I believe. They actually asked for a temperature, which was unusual at a wedding. I asked for medium rare, and it came out a touch over, but not too big of a deal. It was a nice sized portion with just enough flavor. I also tried the salmon Oscar, which was topped with lump crabmeat and a cream sauce. The salmon and crabmeat were both too dry unfortunately. There needed to be more seasoning present as well. I also tried the chicken caprese, which was stuffed with mozzarella cheese and pesto served with roasted cherry tomatoes with vodka sauce. This was another solid tasting dish, great layers from the filing in the chicken. Finally, I also tried the spinach and ricotta stuffed eggplant with a tomato-basil sauce. This was another satisfying dish and was not too heavy like I thought it might be. This had great flavor. Will I go back? Yup.

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    Sugarlips Donuts - donuts - Updated July 2026

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