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    Sultan's Market

    4.1 (1.4k reviews)
    Open 10:00 am - 10:00 pm
    Updated over 3 months ago

    Order Sultan's Market Takeout or Delivery

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    SULTAN'S MARKET ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Reviews With Photos - Sultan's Market

    Ashley W.

    I ordered through Grubhub and did pick up. My order was ready promptly! I got the kebab sandwich and the mixed meat (lamb, chicken and  kefta kabob). The chicken was so tender! All the protein was flavored nicely. I liked the white and red sauce they gave. I got the curry rice. For the price, this is a really good value. I didn't dine in, but the booths have beautiful tile on the side and a pretty lamp above.

    Rice
    Amanda L.

    one of the best chicken shawarmas - so tender, juicy, and flavorful!! I used their salad bar, which is $10.99/lb including meat which is such a good deal! I got a heaping bowl and pita on the side for $14 after tip and tax. The salad bar also has a great variety of items -- hummus, feta, roasted veggies, dolma, tuna salad, and more. My friend got the kefta kabob dinner which was a great portion with sides of hummus, tabbouleh salad, and pita, which she also loved. The quick service style of the restaurant made ordering easy and prep quick. The restaurant is also pretty spacious with booths for larger parties.

    Nareena V.

    We randomly came across this place as we were waiting for doves Lunchonette and it was pleasantly SO good. I have to say one of the best foods I had in Chicago... We got the chicken plate and falafel gyro and were such a fan of both, especially with the price. Definitely recommend coming here!

    Chicken Shawerma dinner w/half curry rice, half Tabuli and hummus, incl. side of garlic sauce & medium spice paste, w/an extra order of pita
    Clark S.

    This was a DoorDash order so I did not interact with any staff so I do not have a comment about the staff or the storefront. For lunch, I ordered a Chicken Shawerma dinner with half curry rice, half Tabuli and hummus, including a side of garlic sauce and medium-spice paste, and an order of pita. The chicken itself was good, albeit a little dry (at least for me). All of the sides tasted great and I was glad I ordered the pita to scoop up the delicious hummus! The medium-level of spice was perfect, enough heat to let you know it is there but not overwhelming. The amount of food was excellent for the price, I was full for the rest of the afternoon. This was my first time having middle eastern food and I was very pleased with what I ordered from Sultan's Market!

    George O.

    Been here several times and loved the food! They have a good selection of kebabs and sides such as tabouli, houmus, mujaddra and more. They also have a nice salad bar that has an assortment of veggies, pickled veggies , houmus, and even eggs. There is one thing I don't like is the rude attitude from the guy at the register. Sorry I said what I said! They have other locations so no problem with that!

    Chicken Shawarma Dinner
    Margie T.

    I always thought this was more a supermarket than a restaurant. Apparently, I was wrong! They only have mini shelves like a grocery store. My dinner was really yummy!!! Prices were quite affordable, to my surprise. Baklava could be sweeter! Hubby's meat pie & egg and cheese pie were tasty as well. He was amazed that egg and cheese could be prepared as such (Sorry, no pics) . Staff was really helpful & knowledgeable. Service was efficient & really quick! Next time, I'll have to eat there. I feel like I missed the experience by taking my food home. Interior was organized & clean.

    Vegan Combination Dinner
    Regina P.

    If i could rate sultans market 6/5 i would. Ive moved around chicago and the suburbs many times but ive come back here whenever im in the area. Always delicious. Good service, nice old booths to sit at and always interesting decor. Granted, i dont eat meat so i havent sampled the whole menu. But the rest of my family have never had a bad word to say about it! Their falafel is amazing! Nowadays they take card and electronic payment but i remember when they used to be cash only. The prices are a bit higher than before, too, but i dont knock that against them as everything is higher nowadays and they still give you a ton of food!

    Award winning Falafel Sandwich (vegan)

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    Food was fantastic. I had the Lamb shawarma sandwich, I would highly recommend it. Atmosphere was authentic.

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    Ask the Community - Sultan's Market

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    food was delicious, great serving size and fresh !! customer service was also fantastic, super…read morefriendly and accommodating. will be coming back

    I really liked this place. They have parking in front of the restaurant and back. I highly…read morerecommend a reservation on Friday-Sunday even if you are just one person. I called them because I wasn't sure if the online version would be too slow. We were a group of three that came in Saturday night at 7 pm. It was moderately busy. The staff were all welcoming with smiles on their faces and attentiveness. Prices were fair for the amount of food you receive. Food portions are colossal so I would recommend one appetizer and one entree if you are a couple. They give you a complimentary dish. We ordered arayes with meat, meat toshka, mixed grill with baba ghanouj, fillet of basa fried, and mint lemonade. They also offer you fresh Arabic coffee before you leave. This is about a 4.5-5. -arayes with meat 4 - this was not bad. It's like a tamer version of the meat toshka. -meat toshka 5 - I prefer this over the arayes because they add the Syrian cheese. This one was bursting with flavor the moment you took a bite out of it. The minced beef and lamb just melt in the mouth. -mixed grill 5 - this came with 3 big skewers (shish kabab, kufta kabab, and chicken tawook. It also has tomatoes and onions to help cut down the meat when digesting. There are two heaping portions of biryani and saffron rice and baba ghanouj. The baba ghanouj was creamy and flavorful. It goes well with the pita bread. The meats were cooked medium well unless you want something. I think next time I'll ask for the shish kababs to be cooked medium rare or medium for a more juicy taste. The chicken tawook and kufta were both succulent. -fillet of basa fried 5 - the two pieces of basa fillet were astronomical. It also comes with two different kinds of rice. The fish was flaky, moist, and seasoned. Make sure you add the lemon and eat it with the sauce. -mint lemonade 5 - this was very refreshing after eating a heavy meal.

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    20 minute wait for two. Food smells delicious though
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    Falafel & Grill

    Falafel & Grill

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    Good "bang for buck" would be an understatement when describing this place. The quality of the food…read moreat Falafel & Grill is absolutely OUTSTANDING, and comes at a beyond reasonable price. As typical for a counter serve, this facility is no thrills but it's kept very clean and the service is straightforward and great. We've gone back here a few times and have never had an issues with wait time, which is impressive as it can get pretty busy with orders. We've tried both the Chicken Kabob Plate and the Kifta Kabob Plate and both were fantastic. They truly make the meat here the PERFECT tenderness - probably the softest and juiciest chicken I've had in the city!!! The hummus and falafel that the Plate meals come with are also delicious. 10000% recommend for a casual Mediterranean meal or takeout

    I lived in Chicago ten years and always wanted to try this place. Sadly it took me moving away to…read morefinally give it a try! This place is a local gem: simple, quick, casual, but packed with flavor. The falafel is crispy crunchy and herby served with two sauces (the red is bright and spicy - my fav), and you can see that juicy shawarma rotating in the window as you pass. Though unassuming on the outside, this place serves yummy Lebanese food at high ROI. Of the two shawarma plates I tried, I fancy the beef, but I tend to lean beef. The chicken was clean and flavorful. The hummus is creamy and delicious and the plates are served with a balsamic fresh salad on the side. The guys behind the counter are working hard and if you're picking food up to-go, you're likely in and out of line with hot fresh food in under 10 minutes. Definitely a spot to try if you've never had shawarma or Falaffel, or need a quick bite while on your lunch break. Also wouldn't be a bad late night snacky

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    Falafel & Grill
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    Shokran Moroccan Restaurant

    Shokran Moroccan Restaurant

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    My friend and I had both been curious about this place for a while so we went when my mom was in…read moretown. My friend and my mom both loved it and probably would give it five stars - I did like it but probably a little less (good food, but not a life changing meal which I know is a high bar). The chicken bastilla was mentioned a lot in reviews but I found it too sweet for a meal food, but my friend and mom liked it. My friend loves sausage and liked the merguez, which was good but I'm less of a sausage person. It's a cute space though.

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    Sifr

    Sifr

    3.9
    (206 reviews)
    2.4 mi

    Upon arrival, our party of three was greeted professionally and warmly and led upstairs to the…read moreopen-air patio. After another friendly greeting, we were seated and given a quick explanation of the options for our meal and for drinks, as well. One of us ordered the #7 cocktail, sa'baa, which we considered to be medium-sweet, as far as gin-based, fruit-forward cocktails are concerned. Perfectly balanced, in the opinion of the primary drinker. (Me!) My favorite gin cocktail in a while. (#7 SA'BAA COCKTAIL, 5/5) Another member of our party of 3 ordered the #0 N/A SIFR cocktail, which I felt was perhaps the only underwhelming flavor of the evening. However, the order-er of this cocktail thought it was good. (#0 N/A SIFR COCKTAIL 3.5/5) We debated the merits of a la carte versus tasting menu, and went with the tasting menu for all three of us, given our level of late-Friday hunger. Prepare the have ample left over if you opt for the tasting menu without an appetite to match. TASTING MENU OPENING COURSE: Hummus, 4.5/5 For the opening course, we were served the hummus and pita. If you prefer a sturdy amount of pita with every spoonful of hummus, do yourself a favor and order an extra pita per person. The hummus is beautifully seasoned, with just enough oil to provide a sumptuously-smooth texture that delivers the pepper and other flavors with perfect balance. Delicious. (HUMMUS w/ PITA, 4.5/5) TASTING MENU SMALL PLATES COURSE: Scallops (5/5), lamb kebab (4.5/5), maitaki roasted mushroom (5/5) The server and kitchen collaborated nicely to delivery each course perfectly-cooked and perfectly-timed. Despite our late seating, we never felt rushed. All three diners at our table, myself enthusiastically included, felt that this second course was the strongest out of the four courses offered with the tasting menu. Scallops are delightfully and delicately seasoned and briefly flame-kissed, served on top of a luscious, peppery orange sauce. Good lord, what a bite. We wanted five hundred of these. (SCALLOPS, 5/5) The lamb kebab can really only be faulted for how little we were given. I'd hope for a bigger portion. If you know you'll love it, which you will, just order a bonus order of this. (LAMB KEBAB, 4.5/5) Maitaki mushroom. Whew! Just getting started and hitting it out of the park with this one. I strongly felt that this was the strongest bite of the entire meal, though my companions landed firmly on the scallop for this title. A mushroom of this quality cooked with this skill is genuinely difficult to find in all but a few high-end spots, so consider this a rare opportunity and treat. ORDER THE MAITAKI! I will have words for this restaurant if this particular preparation of this particular mushroom ever departs their menu. (MAITAKI, 5/5) TASTING MENU ENTREE COURSE: Ravioli-type Manti-and-morel-mushroom thing (4.5/5), branzino (5/5), lamb shank (4/5) Not as much to say about this course. Obviously delicious, but the branzino was a standout. Maybe if we came again we'd order JUST the branzino from this list, especially if we weren't as hungry. It's so good. Not overly-salty like many fish dishes prepared in this manner. Wow. TASTING MENU DESSERT COURSE, toasted strawberries and cream (4.5/5) This is served cold. It is better that it is. It is very good. Quality berries and quality cream were used. SERVICE WAS SO GOOD! Whoever from the restaurant sees this, if anyone does, ought to track down whoever it was that was serving Nidhi, party of three, on Friday, 06/19 and give them a medal or something. Service like this is a class above what I'd even expect of a restaurant at this price point.

    On a Monday night, my fiance & I spontaneously decided to go out for dinner on our way to grocery…read moreshop, so we were a bit underdressed compared to other patrons lol. In hindsight, it would've been a great opportunity to dress up & make a more formal date out of it but we had fun nonetheless. We called to ask if they were taking walk-ins but the person who answered seemed a bit unsure. We decided to check it out anyways and were able to be seated at the bar. The atmosphere was neat, modern, with sleek lines. Service was fine but nothing remarkable. It was our first time dining and I do wish they explained the menu to us. For example, we were unaware that the meat dishes did not come with rice until later. Additionally, it was difficult to ascertain how much food we were ordering and if we were ordering "correctly." Keep in mind some of the cocktails are pre-batched so you're unable to adjust certain aspects. For context, I am not a huge fan of Mediterranean food but my fiance is and we always enjoy exploring different dishes and cuisines. We spent about $120 and left full (take our fullness with a grain of salt because we did eat a few hrs before). For our spread, we got the Eggplant ($18, gf, nuts) which had Tahini Yogurt, Mint, Pine Nuts. It came with a single pita bread so we ordered an extra. The Eggplant spread had pomegranates which was surprising and added a refreshing tartness to the dish. I enjoyed it, but don't think I would order it again or find myself craving it. For our small plate, we ordered the Grilled Asparagus with Smoked Labneh, Hazelnuts, Urfa Chili Crunch ($22, dairy, nuts). Now THIS...is something to write home about. 10/10. Amazing. It was tender with a little crunch, perfectly smokey and sweet, and addicting. Vegetable dishes can be "just fine" but I would consider this comparable to the satisfaction you get from an entree. I WILL be craving this (my fiance also agrees). For our side, we got the Batata Harra ($12, gf, v) which were crispy fried potatoes tossed in a spicy sauce. Usually potatoes can be very plain but this was very well seasoned in the sauce, a little too much in my opinion. The sauce had seeped into the potatoes to the point it became very soggy and almost too salty despite the plain potato interior. Rice probably would have been a better option. From the grill, we got the Lamb Kebab ($26, gf, halal) with Tzatziki and Sumac Onions and Tiger Prawns ($26, gf) with Toum & Harissa Emulsion, Lemon, Dill. For the price of the lamb kebab, it came as a single skewer which was pretty steep for the price. Fortunately for us (and unfortunately for my fiance's wallet), it was some of the best lamb we have had. It was super tender, flavorful, not gamey, and you did not even need the tzatziki which is a big compliment in my book as a Sauce Girl. There were 2 Tiger prawns and although they were big, I wish we were aware it would only be 2. Once again...we loved it. The prawns were well cooked with a nice tenderness and subtle snap. Overall, we enjoyed our meal. I am not sure if I would return, but it was a fun experience and I can definitely see myself ordering the grilled asparagus for take-out.

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    Bar
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    Maitake mushroom (literally one of the best mushroom dishes I've ever had)
    Maitake mushroom (literally one of the best mushroom dishes I've ever had)
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    Handlebar

    Handlebar

    4.1
    (1.8k reviews)
    0.3 mi
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    After traveling all morning, Handlebar was exactly the meal I needed, and it ended up being one of…read moremy favorite dining experiences in Chicago. I loved that they offer both indoor and outdoor seating, giving the restaurant a relaxed and welcoming atmosphere. From the moment I arrived, I felt well taken care of, and the service made it easy to settle in and enjoy my meal. I started with a ginger beer, which was the perfect pick-me-up after a long morning of traveling. It was refreshing and a great way to start the meal. For my entrée, I ordered the Vegan Buffalo Chicken Wrap, and it was an easy 10/10. The buffalo sauce had the perfect level of spice, the wrap was packed with flavor, and the texture of the vegan "chicken" was incredibly satisfying. Every bite had the right balance of heat, sauce, and freshness, making it one of the best vegan wraps I've had. I also tried the Dream Mac, which I'd rate a 9/10. The flavor was absolutely delicious, rich, and comforting. My only suggestion would be to make it a little creamier, as that would have taken it from great to unforgettable. It's easy to see why Handlebar is one of Chicago's most-loved vegetarian restaurants. It's only a short ride from downtown, making it an excellent stop whether you're visiting the city or you're a local looking for a fantastic plant-based meal. Between the welcoming atmosphere, attentive service, and flavorful food, I'd absolutely come back the next time I'm in Chicago.

    I was craving Nashville hot chicken while I visited Chicago and I saw some reviews praising how…read moregood the "chicken" sandwich was. I'm no vegetarian or vegan by any means, but I thought I had to give it a try because of those reviews. I read the description and I am a fan of the hen of the woods mushrooms, so I believed it would be good for sure and needless to say, it was great! The crazy thing is I didn't even have it fresh either. I was having so much trouble with transportation and accidentally ordered way too early. I didn't eat it until an hour and a half later when I got back to my hotel because it was getting so late. I don't think I thought it was great because I was hungry - I actually had a full meal before that. Anyway I had it cold and yeah it still blew me away, but I'm sure if I had it fresh out the kitchen it would've blown my mind and I would definitely come back again. The fries did get soggy however so nothing special about that. But they were seasoned well still!

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    Handlebar
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    Cauliflower wings

    Sultan's Market - mideastern - Updated August 2026

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