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    Sushi Hada

    4.2 (191 reviews)
    InexpensiveSushi Bars, Bars
    Closed 11:00 am - 10:00 pm

    Order Sushi Hada Takeout or Delivery

    Sushi Hada Photos

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    SUSHI HADA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Happy hour specials

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    Reviews With Photos - Sushi Hada

    Salmon and Salmon Avocado maki, Inari, Ninja roll
    Rayna A.

    If you're on a budget and need a sushi fix, this is for you. If you're used to elevated sushi, then hard pass. Portions were generous but the food was just all right. I didn't care for the seaweed in the rolls or miso soup. Surprised to not like the miso soup. The poke was all right but nothing to write home about. A lot of cucumbers with the minimally season, tuna. The green Dragon roll and inari were good. Ninja roll really had a lot of cold tempura batter given the size of the shrimp. Still better than deli sushi. I appreciate that the avocado was fresh and every single item that had it. The fish wasn't the freshest, but it was OK. Overall, good enough to eat, but maybe not to return. Again I thought the prices were really budget friendly so maybe try it if you want something a little bit better than what you can get at the grocery. Dine in might be different but I opted for takeout.

    Rainbow Roll
    Emily C.

    Good quality sushi at good prices, if you come at happy hour! Service is minimal, you sit and they will bring you water and if you would like to order something specific, it takes a long while to catch any of the waitstaff's attention as they hang in the back or near the register. Nonetheless, I definitely think it's a worthy place to go to at happy hour.

    Salmon Roll
    Rashi T.

    Never again ! This has to be one of the worst sushi I have had . I didn't come here looking for something great anyways but what I received was way below my already low expectations .It was late and they were one of the few things nearby that was open ,so we decided to give them a try . Bad idea on our part . The food was dismal -like literally nothing tasted good ,not even the soy sauce . Service was alright and Pricing is at par with the quality of food here .

    * California Roll * Dragon Roll * Spicy Twin Roll *
    Roni S.

    Love the decor here! The sushi was amazing, and the service was super fast and attentive. We definitely went all out on sushi and I couldn't even get a picture of everything! I did snap a shot of the California rolls though! Super fresh, filling, and flavorful. The dragon roll was incredible (the eel was perfectly sweet), and the spicy twin roll was a hittt loved the spicy salmon and shrimp tempura crunch inside. Definitely coming back!

    Lauren N.

    Ordered to go. Overall rolls were reasonably priced but lacked flavor, some too salty, and way too much rice. I ended up removing a good portion of the rice because of this. Perhaps the experience is different if you order in person! So I cannot comment on service or ambiance.

    Felicia P.

    Me and my kids love sushi Hada we come here for the happy hour. We all leave full for usually under $40 which is a great deal. The staff are friendly and always on top of things making sure we are good to go.

    Inside
    Dia N.

    Super glad to that this place was open on a snowy day. The server working was super friendly and attentive. She was the only one serving and bussing and did it all with a smile on her face, amazing! Parking is primarily street parking. This place is known for their conveyor belt sushi which is one of my favorite ways of eating sushi besides AYCE. You could also order a specific item if you something you want doesn't pop up on the belt. We did find everything to be a bit salty and the fish quality is decent. What threw me off was the Philadelphia roll was really salty. We ended up eating more of nigiri than rolls. The prices were super affordable and this could be a great place for a decent lunch.

    HH daily
    Angel C.

    We happen to just come across this place as we were hungry not expecting much. Great clean place, sushi was fresh, good portions. Price was normal. Service was quick, we were seated quickly around 6pm.

    Brenda L.

    We visited on the Fourth of July and the service and food were rather underwhelming. Our group originally found the place on Yelp looking for a sushi restaurant that was open, and opted for Sushi Hada. In summary: while the salmon tasted fresh, all of the other fish were just okay. The conveyor belt sushi was a pleasant surprise but the upkeep of it could've been better, the sushi lids felt unsanitary and some plates had lids half off (and continued making rounds). The service the day we visited was very minimal and we found it difficult flagging down waiters. On the conveyor belt, they also have cakes. They hand you a menu that displays what each color plate's price is, and you can also order off of this menu if you can't see what you want from the conveyor belt. The general ambiance is very quiet. We were visiting Portland from CA and overall it was a disappointing experience, but it seems like a solid place if you want something quick to grab since the sushi is already made and ready.

    Francesca S.

    Stumbled across this restaurant and decided to give it a try! Plates were reasonably priced and each plate is priced differently according to its color. Onto the sushi itself, the salmon tasted super fresh! But there was an overwhelmingly rice-to-sushi, so I had to remove most of the rice. The tuna was fresh, but didn't taste very good. Also, although they didn't close until 10pm, they stopped putting out sushi on the conveyor belt at 8pm. There was very little selection to choose from, so you had to order from the waitress instead. I felt like this really took away from the experience of coming here for "conveyor" belt sushi.

    Ordered from menu... salmon belly, hamachi, creamy scallops

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    1 year ago

    I would not come here if you wanna have a good sushi experience. Very expensive for what you get and I feel a little sick right now

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    1 year ago

    One of the best sushi spots I've had in Portland. Came here for happy hour which I'm glad they have. Got plenty of food for less than $20

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    9 months ago

    The sushi has been amazing every time I've gone here. The service is great and it has a very comfortable vibe!

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    Page 1 of 5

    Sushi Hada Reviews in Other Languages

    Ask the Community - Sushi Hada

    Are you open for dine in?

    Yes, they're open for dine in.

    Is this open for dine in?

    No only outdoor seating

    What times and days is happy hour?

    2:30p-4:30p everyday when I was last there in January 2020

    Is their fish sustainably sourced?

    What are their hours?

    11:00am-10:00pm

    View All 6 Questions

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    Hamono Sushi

    Hamono Sushi

    4.2
    (231 reviews)
    2.2 mi

    This was one of the best sushi places/experiences that I've had. I wasn't really sure what to…read moreexpect for the Omakase portion but the steamed egg with Uni and salmon roll was delicious. I really appreciate that you have the opportunity order other things after the Micah is done. It gives you a lot of opportunities to try out other things or double down on things that you really enjoyed. The $20 sake tasting was a big value. The owner had a great recommendation for all the different sockets that they offered with all the sushi. Next time I'm in Portland I'll be sure to come back here

    Soooo good. Quality AYCE with awesome service. It's interesting starting off with 2 plates of…read moreomakase before getting to do the AYCE, labeled as the "omakase tasting". I thought they were going to be fillers but they tasted great and actually put new fish I've never had before on the map for me! Some of my favorites were - kanpachi - kome buri - ama ebi - salmon (I liked it more than the king salmon, maybe I have peasant taste) - toro The omakase was well thought out as you can see and we even enjoyed the miso soup. I think the price tag of $100/person can initially be steep but you can easily spend this much on these nicer orders. I was also worried they might drop the quality during the AYCE portion but it continued to be delicious and service was consistent throughout (there was another group of 13 people so service was a bit slow having to divide time between the rest of the restaurant and them). I highly recommend this place and will for sure come back. Some delicious quality fish and my new favorite if I'm coming hungry!

    Photos
    Soy Sauce
    Soy Sauce
    Wagyu with uni
    Wagyu with uni
    Hamono Sushi

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    Shigezo Izakaya

    Shigezo Izakaya

    3.5
    (784 reviews)
    2.4 mi
    $$

    From sushi, to noodles and rice dishes, there's something for everyone. The service was excellent…read moreand the staff were so friendly and knowledgeable. If you're not downtown, they also have a smaller location on the east side! To start I got the takoyaki, or fried octopus balls. It was crispy on the outside, light and fluffy on the inside, with a tender and chewy piece of octopus, topped with a sweet sauce and fish flakes. Yum!! For my main, I wanted to try one of their broth-less udons and chose one of the specials, the Mentaiko kama-tama Udon--house-made flat udon noodles tossed in and onion oil, bonito, and soy dashi sauce. The noodles are topped with Men-taiko (spicy Tarako caviar), soft egg, tobiko, tempura puffs, green onions, and nori. I also added ikura (as recommended). I've never had flat udon noodles or broth-less udon but I'm forever changed. The minimal broth allows the toppings to be the stars of the show, and here was no exception. The flavors were complex, but balanced, and the variety of textures kept me coming back for another bite. The soy dashi sauce was full of umami and a subtle spicy kick, the fish eggs added pops of saltiness, and the tempura puffs and green onions added some crunch and offset the richness from the other toppings. The house-made noodles also made a huge difference, they were chewy but tender, and soaked up the soy dashi perfectly. I could not recommend Shigezo Izakaya enough!

    Been sleeping on this spot for sure! The outside looks a bit dingy but inside is decorated with…read moreJapanese interior. They got modern and traditional booth seatings for you to choose from. Menu is filled with rolls, appetizers, and ramens. We tried two ramens and they're some of the best we've had in town! Noodles were well-cooked, both the thin and thick ones. Generous meat portion and it's cooked well. The broths were piping hot and flavorful too. We also tried the Fried Squid Legs and Tsukune. Again, both were delicious and made fresh. Nothing to complain here, we'll definitely be back.

    Photos
    Shigezo Izakaya
    Shigezo Izakaya
    Shigezo Izakaya

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    Hachi

    Hachi

    4.4
    (120 reviews)
    2.2 mi
    $$

    Food was good, service was good and Gavin was great! Ambiance was good and their hours are great!read more

    I give this a hachi out of hachi in my book! Basically a 10/10 with some minor notes. We felt so…read morelucky coming in on a Friday night with no reservations. There were large groups of people lining outside but we put our name down on the iPad and got seated within 10 ish mins! Scoreee. This is your sign to be patient cause this Izakaya is so worth the wait! Price point for quality was chefs kiss. You don't really get fresh sushi like this anywhere with reasonable prices! Im taking 5 PCs of otoro sashimi for $25?! Speechless! We outdid ourselves and ordered like 3 rounds of sushi for the three of us and bill came out to $200 ish with drinks! Really easy to do since they had such an extensive menu with just about everything from appetizers, tapas sashimi, hand rolls, nigiri, fried items, sushi ROLLS, ramen/noodles, and skewers! Highlights were definitely the: -otoro (5 pcs ~$25) -salmon medley (salmon belly and 3 other cuts) -scallop nigiri -karaage (5 pcs for $8.99) *pro tip to add their house negi sauce $1 or spicy mayo $0.50 -agedashi tofu (fried tofu) -wagyu beef skewer $8.50 -citrus YTG roll ($15) so refreshing with hamachi (yellowtail), tempura flakes, and a house jalapeño ponzu sauce ! (Apologies for the lack of photos lol. We got too excited since the food kept coming out soo quick we couldn't keep up lol) We also ordered the uni and volcano roll! I might try for the Alaskan roll next time considering it was hard to identify the scallops in the baked roll but still kinda tasty if you're into the warm baked rolls! I was unfortunately really wanting to taste the scallops! Overall we had a great time! Service was nice and attentive! The drinks were really affordable and generous too! My brother in law ordered a chu hi and it came in this huge mug for $14 with an option of refill for ~$7! Such a deal! Arigatou, Hachi!

    Photos
    5/25/2025 - Dropping in for a very early and very delicious dinner before a show on a gorgeous Sunday.
    5/25/2025 - Dropping in for a very early and very delicious dinner before a show on a gorgeous Sunday.
    Chicken thighs
    Chicken thighs
    Good cocktail selection

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    Good cocktail selection
    Momoyama

    Momoyama

    4.3
    (238 reviews)
    1.7 mi
    $$$

    We like sushi. We eat it fairly regularly in DC. When local family says they have a new place to…read moretry in Portland...yeah, interest already increases. Momoyama definitely delivers in the flavor department. What I was struck by was not just the freshness of the fish, nor the expert cuts...but the diversity of flavors. Perfect example - the King salmon with truffle knocked my socks off. I am not really a fan of salmon. I find its raw texture to often be a little soft to my taste and the funk of the omega 3s in quality salmon is just... not my bag. The truffle completely transformed the experience for me. I was not prepared for how well the earthy notes of the truffle complimented the King salmon. It made the sushi something to be savored without any of the traditional off-putting (to me) fishy funkiness. Highly recommended. Similarly, the octopus Sunomono was perfectly prepared. Often, octopus can be chewy. Not in this case. Additionally, the sauces and the salad greens complimented the dish and elevated it from traditional "sushi tastes." The bracing acidity made me want to eat more and was a delightful preamble for the rest of the meal. Service was prompt, friendly, and accommodating. We had a large group of eight and they were dutiful in informing us they had included gratuity in the bill so as to avoid double tipping. This small courtesy was not wasted on us. Service was always readily accessible without being intrusive. Orders were executed without defect and questions were answered pleasantly and with expertise. The restaurant has a pleasant and serene serving space. The bracing refrain of the "Irashai!" Greeting was a welcome touch that made me smile. Overall highly recommended. The prices were quite excellent given the quality of food and I would not hesitate a second visit. Sushi well, my friends.

    We sat at the sushi bar, and immediately a server came over to introduce himself and try to assist…read moreus. Maybe the idea is to help with any language barrier -- the server spoke fluent English, while often the sushi chefs do not -- but we found him way too attentive. We sat at the bar so we could interact with the sushi chefs. We did talk with a chef, but his advice wasn't very specific. So...despite plenty of suggestions from the server, and some advice from the chef, and a long time perusing and discussing the extensive menu, we still weren't sure what to order. We finally went with a combo and were disappointed to see it served in a boat! That just seemed like a gimmicky, touristy thing, we would have preferred a plate. The fish actually was very good, and so were the salads. A shrimp nigiri was the only misstep, as the shrimp was overcooked. I guess I would return to this place -- hopefully on that server's day off! And make sure my order is not coming on a little boat. And skip the shrimp.

    Photos
    Momoyama
    Unagi nigiri
    Unagi nigiri
    Takoyaki

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    Takoyaki

    Sushi Hada - sushi - Updated July 2026

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