My wife and I were in VA (Mount Vernon area) to visit relatives. Since Washington DC was very close by, my wife would also care of some non-pressing personal business at an embassy there. We found parking at the wonderful (not) two-hour-limit parking meters and then waited patiently at the embassy . After turning in her (pre-completed) forms, she was told to come back some three hours later to pick up her requested items. That was fine and dandy, but we were hungry, so after feeding the meter yet again (and hoping we wouldn't run out of change by the end of the day) we took out our phones and shouted for YELP. Whenever we are in a strange place and are looking for somewhere to eat (or just want to try something new or specific), YELP is a Godsend. We don't just look at the Star rating as a guide, but also the latest reviews to see what's recommended or not (and why or why not). Anyway, once we saw that the place was within easy walking distance and offered some items we enjoyed, we proceeded to mosey over to Suki Asia (I can't help but call it "mosey" whenever walking with my wife, she is over a foot shorter than me, and usually where's shoes that are not made for fast walking... so I've got to move s l o w l y :) Of course I love her nonetheless. Okay, this is a restaurant review and I apologize for the one-sided banter. So we arrive and realize it is smack in the middle of lunch hour and the line is out the door (about 15 people waiting and mostly all will be single orders as most seem to be on lunch from work and they are with with friends/co-workers). It was hot outside in the sun, so it was a relief to make it in the door and air conditioning after ten minutes. The place seats about twenty & the tables were full, but it was an eat-then-go lunch crowd that was seated, so my wife was able to find a table quickly while I ordered. We had decided on the "regular" Bibimbap as we are familiar with that dish and seemed a good choice for this establishment. We had the choice of soup or drink with the meal, we decided on miso soup as they had self-serve green tea from a clean cool looking large glass dispenser (you can also help yourself to the tea while waiting in line... a nice touch). So we waited patiently at the table for our order. About 75% of the people in line were ordering take out, so they shuffled around the crowded waiting counter. The whole place was packed and once we were seated, we would not be getting up again to shuffle through the crowd to get tea refills. So I spent two separate years of my military career on unaccompanied tours in Korea, and ventured off base for about half of my meals. So I am familiar with bibimbap, my wife also makes it at home (although she is not Korean, we gather the proper ingredients from recipes found on line). So when I saw a large amount of ? lettuce ? included as one of the vegetables, I was very skeptical. That along with the thin, almost-orange colored Gochujang (basically hot pepper paste) that accompanied it. I am used to a much thicker and darker variety. **But, much to my surprise, the taste was great. The thin gochujang had good flavor and was easier to mix together with all with the rice, vegetables, beef, and egg that was included in the dish. It was large portion served in a large bowl (which also made mixing easy). I have a healthy appetite and was full by the end of this meal. My wife actually finished hers, which was surprising, so she enjoyed the meal as well. The place was busy but it was clean and bright. Apparently, the prices have gone up very recently (as we overheard one of the customers in line claiming). However, the closest places to us (in Massachusetts) that serve bibimbap charge anywhere from $5 to $10 more for this dish (although more traditional.. no lettuce, authentic gochujang). This is an everyday common healthy meal or snack item in Korea served in smaller portions and you usually won't see it mid-level restaurants or above, more in food markets and alleyway mom and pop (one table) eateries. It is probably comfort food and a treat for many Koreans in the U.S., and also for me as it brings back memories of nice old Korean ladies getting a kick out of an American eating and enjoying their native food (this dish and many more more exciting items.... can you say Octopus still alive and moving (served on a stick). Thanks for a very good meal Suki Asia at a very good price. I can't say that we'll be back but if we are ever in the area again we surely will be. Note to the female customer with the Australian accent (maybe fake accent) who asked if we didn't mind if you sat next to us with your girlfriend: If you are sitting at the same table with people who were nice enough to let you sit there, please don't be loud and talk about such personal things as if you were in a private conversation. It's rude and inconsiderate. Nobody wants to hear what an "Aaaswhoole" Jeff is and the reasons why. Thanks. read more