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    Onkei

    4.2 (48 reviews)
    Closed 11:00 am - 8:00 pm

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    Carly S.

    My go-to no-frills spot for sushi takeout. The fish is always fresh, and the rolls are simple yet delicious. I always get the spicy crunch tuna roll and the tuna, jalapeño, cilantro roll. If I'm extra hungry, I go for the yellowtail jalapeño as well. Everything is great, and the service is efficient.

    Nicole O.

    This was my first time at Western Market, and I was in the mood for ramen and sushi, so decided to check this place out. I ordered the Spicy Miso bowl and the spicy tuna crunch roll. The food items were packaged very well - although I ate my food there, it would have traveled nicely as well. As far as the food goes, I think the amount of sushi (8 pieces) received for the price is a decent value. The menu doesn't list what ingredients come with the ramen, and I had a hard time getting that info from the woman at the register. You have the option to get the spicy miso with either chicken or pork - I ordered mine with pork. Overall, both the sushi and ramen were kind of bland, but the spicy miso did have a nice kick to it. I wouldn't go out of my way to come here, but it's not a bad option. I would probably just stick to sushi next time.

    Janet G.

    Situated on GW's campus in Western market with other food stalls! Although Onkei is a bit on the pricier side, it is a great price for the quality of fish you get. I enjoyed the salmon donburi ($18), which comes with miso soup as well as pickled radish, ginger, wasabi, and soy sauce. The cuts of salmon were thick and fresh. Expect a wait, especially during lunch or dinner time! Plenty of seating at their bar and throughout the food court, but it might get full during their peak hours. The market's restrooms are clean and in the back.

    Chicken Katsu Bento
    Bill Z.

    Food is decent. Service is standard. It's within Western Market, so ambiance is good. Kind of pricey. Needs more quantity.

    Lunch box
    Jessica C.

    Great service and food was delicious. Cashier let us switch out the entree in the lunch box for katsu (one chicken one pork). Food came out quickly and area was all very clean and quiet on a Sunday morning.

    Chicken teriyaki
    James L.

    I wanted to much to like this place--so I gave it three tries. Sadly, it's just not very good. I did sashimi and maki twice. First time was fine, second time was a little fishy tasting. And for the price, "fishy" isn't cutting it. $30 without any rice or soup? Since I figured that fish wasn't Onkei's strong suit, I decided to give the other dishes a try. Chicken teriyaki: chopped to bits for some reason, dry, and bland; edamame: served cold... great; vegetable and shrimp tempura: vegetables were somehow mushy, it was all over-battered, and one of my shrimp wasn't deveined. I guess I'm giving two stars rather than one because the staff are kind and thorough. I just wish their pride in their work were spent on more deserving food.

    Sashimi deluxe
    Ken W.

    This place is located in the western market, and The Sashimi is exceptionally fresh. I like hamachi belly, and it is super flavorful. Their torched ahi tuna is also pretty good, and the chili oil gives it an extra kick! They also have a Super friendly and humorous staff; I had a great chat with Mr. Alfredo. Most workers here are super flexible, and they are likely to honor the reasonable requests if asked nicely. I tried their tempura sushi rolls the other day, and unlike most places, their shrimp tempura came fresh out of the fryer; it's super crispy. I felt lucky after realizing there was a long queue after getting my food.

    Malchik R.

    I came and ordered the Tantanmen ramen noodles and this has to be the best tasting ramen I have ever had. This bowl was a medium type of spice, and it included the spinach, corn,.half egg, and dry seaweed on the side. For the protein, I selected the chicken. I could have chosen pork or tofu, but chicken has always been my go-to protein whenever its a dish that I am unfamiliar with. The guys working there were definitely on the ball, and they had my order prepared in no time. Even better than the ramen noodles, was the ambiance of the entire place. Its actually a pretty happening food court with outdoor seating, which I where I found a spot. The ramen noodles were wonderful, and I'm going to try to hit this place up again soon!

    Miso soup, salmon Avocado cilantro roll, and miso soup.
    Melissa W.

    Fatty yellow tail nigiri, salmon avocado with cilantro roll, and miso soup for a quick lunch. Amazingly fresh! I loved every bite. It's in a food court so not a restaurant experience but perfect for a casual meal.

    Joe N.

    New Japanese eatery in the newly repurposed Western Market. Onkei was okay. My tonkotsu ramen didn't have the deepest flavor but it wasn't bad broth wise. My egg was almost completely hard boiled, not runny at all. The main veggie was wood ear mushroom, kind of disappointing. My wife had sushi. She said the sashimi was good. I wouldn't come out of my to eat here but if you happen to be in the area, it's a viable option.

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    2 years ago

    We had some Onkei to-go, and it was delicious. The sushi was fresh and tasty. Will definitely be back!

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    3 years ago

    Love this place, great spot in western market. Fairly priced for quality. I definitely recommend the katsudon bowls!

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    4 years ago

    Good experience and fresh and delicious sushi by chef Alfredo definitely recommend ..

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    Umai Nori - Sashimi platter was a 10/10

    Umai Nori

    4.6(274 reviews)
    0.3 miDowntown

    I stopped by Umai Nori in DC for a late lunch. It wasn't too busy when I went, but I could…read moredefinitely see this place getting packed for dinner. The layout is interesting -- there's an upstairs when you walk in, but the sushi bar and a good bit of seating are downstairs. The menu is pretty straightforward with a mix of hand rolls, appetizers, specialty rolls, nigiri/sashimi, and traditional rolls. They also have a few solid combo deals, though I usually prefer trying a variety of items instead. Service was quick, which is always appreciated at a sushi spot. We ordered a few specialty rolls, two traditional rolls, and a couple orders of sashimi, all served together on one platter. The rolls were a great size -- filling without being overly large. The sashimi was fresh, and the traditional rolls really balanced out the meal nicely. The flounder and tuna sashimi were both excellent, and the California roll made with real crab was simple, fresh, and really satisfying. The total came out somewhere in the $70 range, so after tip and splitting it between two people, it was about $40 each to try multiple rolls and sashimi. Definitely fair pricing for the quality and amount of food. This spot had been on my list for a while, so I'm glad I finally made it over. I'd recommend checking out the menu beforehand so you can go in with a game plan and try the items that stand out most to you.

    grabbed takeout for dinner before headed back to my hotel. ordering process was easy but i was…read morekinda miffed that they did not disclose that they charge a 3% fee for credit card transactions. yes, i kno it's getting more and more common, but i still feel it's a little shady when they don't even disclose it. for what's worth, i did have cash to pay for the order. anyway, i got the spider roll (good!), roll me a fatty (funny name, even better taste), shrimp tempura roll (meh), and edamame (fine). the shrimp tempura in the shrimp tempura roll were old and the tempura batter was VERY hard. it was definitely not freshly fried shrimp tempura. what a disappointment. overall, an okay spot but definitely not in a hurry to return.

    Photos
    Umai Nori - Complimentary birthday mochi!

    Complimentary birthday mochi!

    Umai Nori - Sushi rolls

    Sushi rolls

    Umai Nori - 5 hand rolls

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    5 hand rolls

    Susheria - 3 types of sushi roll, Mate, Georgetown Roll, and Hinode

    Susheria

    3.9(447 reviews)
    0.9 mi
    $$

    Came to experience the Thursday night grown folks R&B night. The music was on point and the food…read morewas good but the service was lacking. If you love old & new R&B this is the place to be on Thursday & Sunday nights. My only complaint is that the music is so loud it's hard to have a conversation or even place your order. We had to ask our waitress multiple times for limes, soy sauce and a to go box. I don't blame her for being overwhelmed since the music was so loud but there is room for improvement! Sebastian Roll: 10/10 fried crab roll was delicious. This is my new go to roll! Buenos Aires Roll: 7/10 nothing crazy. Reminded me of an elevated California roll with torched salmon on top. Vegetable Gyoza: 7/10 pan fried instead of boiled which I prefer! Kind of bland. Would be better with a different sauce or added protein. Calamari: 7/10 good but it did not stand out. Comes with both rings & tentacles. We don't like tentacles so we ate around them.

    This place feels like it tried to be a hit in the 90s and failed. The sushi just isn't that good,…read morethe whole menu is white washed mid sushi at high prices. The ceviches and crudos and such are all fine, but they're not good. It makes it hard to want to enjoy them at all. Service is nice and friendly, but understaffed. Everything took incredibly long. Why are they understaffing this place?!? Especially at the prices. The cocktails are actually pretty good, though the wine list is uninteresting. It's a fine spot if you're looking for a quick meal in Georgetown, but it's not a destination spot by any means.

    Photos
    Susheria - Bar area

    Bar area

    Susheria - Lomo Saltado

    Lomo Saltado

    Susheria - The kale and vegetable filling tasted like puréed vegetable soup.

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    The kale and vegetable filling tasted like puréed vegetable soup.

    Onkei - japanese - Updated May 2026

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