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    Sweet Rice Asian Express

    4.9 (16 reviews)
    Open 11:00 am - 6:00 pm

    Order Sweet Rice Asian Express Takeout or Delivery

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    Catering

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    Drunken noodle chicken
    Miranda R.

    First of all, DANG I haven't been to Sweet Rice Asian Express in Santa Fe, NM since they kind of first opened and I think I've been doing myself a disservice. I decided to try their drunken noodles with chicken and was blown away. It was a slower time of day, around 2pm, and my order came out very quickly (within 10 min) Like others have said, it was super hot and fresh, packed with vibrant fresh veggies and chicken. The highlight for me was the sauce and noodles. Really enjoyed the slightly chewy texture to the noodles. Balanced and complex flavors. It very much "hit the spot" for needing some comfort food today. Can't wait to go back! *Sweet Rice Asian Express, on Cerrillos Road in the O'Reilly Auto Parts parking lot (across street from Office Depot/Burlington)

    Noodle dish

    Truly the sweetest woman (and her son) who run this truck. They take such pride in their food and also exude kindness!

    Thai fried rice with Chicken  Pad Se Ew with Chicken
    Meghan M.

    Delicious, authentic, so comforting and giant portions! We had the pad se ew on special, Thai fried rice, crab rangoons, and a Thai tea! Our order came out pretty fast and super reasonable prices for such massive portions! One of our new favorites in town!

    Thai Iced Coffee.
    Zak M.

    On second visit I had a friend tell me to get the iced coffee with condensed milk and it was the best coffee drink I've had all summer. I also tried the fish cake appetizer and crab rangoon with sweet Chile sauce, both were prepared perfectly. Fish cakes were like nothing I've tasted before. They had a wonderful texture of sausage patties and hints of green bean and lime leaf. I couldn't tell they were made of fish. They were Incredible, I'd highly recommend!

    Shrimp Pad Thai

    A hidden gem! We just found this truly authentic Thai cuisine, made to order with fresh ingredients, by the sweetest Thai woman. We had chicken pad, Thai and shrimp pad Thai, and thankfully it was seasoned to perfection and not overly sauced. The potstickers were also delicious. Just to be clear, this is not fast food as it is handmade from scratch but well worth the wait. Hours are Monday-Friday 11-6:30 & Saturday 11-5 but they do close early if there are no customers. You can call 505-819-9814 to check if they are open.

    Pad Thai and Thai tea :)

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    3 months ago

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    1 year ago

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    4 months ago

    We always appreciate a stop at Sweet Rice. Kind owner. Delicious Thai food. Really love the noddle dishes and the curry.

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    3 years ago

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    6 months ago

    Loved the food. Quick service! Reasonable price. Nice and spicy - would go again for sure!

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    1 year ago

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    2 years ago

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    2 years ago

    Food is incredible! Fresh and tasty. Would highly recommend stopping by between errands.

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    3 years ago

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    Walter Burke Catering - Spanish rice salad with sweet peppers and roasted corn.

    Walter Burke Catering

    4.8(20 reviews)
    0.5 mi

    After reading Yelp reviews and looking up the website of Walter Burke Catering, I decided to go…read morewith them for the catering service for my daughter's wedding last Sat. (Oct. 24, 2020). Not having ever tasted their food, I was afraid a slight bit of how it would turn out, if it would feed the 29 enough, and if it would be ready on time. All fears were easily allayed. The food fed everyone to the brim with some to spare. It was super delicious, elegant, and got wonderful compliments by guests. It was delivered on time, and we were given help in setting up--thanks to the amazing Tia! It was ready on time, and the everyone truly raved. We chose 4 appetizers (the pumpkin strudel, spicy crab cakes with saffron aioli, lamb kefta on sweet potato crisp with harissa coulis, and a habanero-marinated bacon-wrapped shrimp). All were outstanding. The salad was citrus, pomegranate, and pistachio with an amazing dressing. Artisan bread with compound butter. Rosemary encrusted prime rib was one entree with 2 sauces: Spanish sherry jus and a wild mushroom green chili jus. We had the pine nut-encrusted chicken with roasted red pepper sauce and stuffed with NM goat cheese. The bride and groom picked out the menu, but I was leery about selecting chicken because it's usually been dry at most all wedding receptions I've attended. To my surprise, this chicken was NOT dry, and it was super tender and moist. The prime rib was also super tender all the way through, abundant, and incredibly tasty. The salad was superb as was the grilled vegetables, and fingerling potatoes. I heard many compliments on the food that evening and was so happy about that. Everyone ate up, and we had much to pack away; this shows the generosity in the portions! Can't say enough about this company. They had great reviews in Yelp, and I now will add to that. Please consider them for your catering needs. You will NOT be disappointed. They were always kind and gracious on the phone with me, and I felt like they cared for me and our reception. I wish I would have gotten more pictures, but I was so busy. I think our photographer may have gotten some. Don't know.

    Horrible experience with this company. High priced. Small portions…read more Invoiced me with same price for items I had order. When came to deliver order they removed one of the items which I had paid for on the original invoice. They brought the item and said it wasn't paid for and took it back. I had paid in full. They didn't seem to know what they were talking about between each other. Bad phone communication. The gal on the phone wouldn't let me get a word in and argued the whole time. They agreed to bring the product back but only after I offered to repay for it because I needed it for the amount of guests I was having. So disappointed

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    Walter Burke Catering - Mixed Greens with roasted grape tomatoes, red chili spiced nuts, marinated jicama, shaved manchego, with red pepper vinaigrette.

    Mixed Greens with roasted grape tomatoes, red chili spiced nuts, marinated jicama, shaved manchego, with red pepper vinaigrette.

    Walter Burke Catering - Achiote marinated grilled chicken breast with citrus aioli.

    Achiote marinated grilled chicken breast with citrus aioli.

    Walter Burke Catering - Pissaladiere- Puff pastry wedges with tomato, black olives, caramelized onion, and New Mexican goat cheese.

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    Net Zero Ranch

    Net Zero Ranch

    5.0(1 review)
    8.6 mi

    Let me just start by saying that 5 stars are not nearly enough! My mom wanted to celebrate her…read morebirthday in Taos with her closest friends and my sister and I wanted to throw her a special dinner to celebrate. We came across Chef Kualani's page and I am endlessly grateful that we did because the entire process could not have been more perfect. From the very beginning, Kualani was incredibly warm, communicative, and endlessly accommodating. She was open to any requests we had but also came up with the most unbelievable seasonal menu for the dinner (because I had no idea where to start). Dealing with her was a pleasure each and every time and she helped me go through all the details so that nothing was forgotten. And the dinner.... THE DINNER. The food was absolutely incredible. I'm still thinking about her spring pea soup with truffle oil. Every course was fantastic. But Kualani is not just a chef, she is a true hostess. She and her partner Richard came into our AirBnb and handled literally EVERYTHING. She brought beautiful plates and flatware so we didn't have to rely on the AirBnb's stash. She decorated the table. She even made my niece a grilled cheese sandwich while she was prepping. And then, at the end of one of the best meals of my life, they cleaned everything up and left the kitchen better than they found it. Having worked in restaurants and catering for many years, I know first-hand that chefs are not always hospitable. It is a completely different skill set and it's the reason restaurants need a front-of-house staff. But Kualani is the rare exception that is truly capable of curating a perfect evening. She has the most amazing energy and could not have been happier with our entire experience. The dinner absolutely made my mother's birthday and I cannot recommend her highly enough.

    From the owner: What We Offer The…read moreCharro— 18-Hr Wood-Smoked Beef Brisket · Mixla Tortillas (2/pp) · Vaqueros Pinto Beans · Arroz Mexicano · Jicama & Mint Slaw · Salsa de Piña Habanero The Asado — Argentinian grills · Wood-Smoked Beef Brisket · Mole Beans · Cilantro Lime Rice · Mixla Tortillas · Ensalada de Nochebuena · Salsa Ají Verde The Taqueria — Live-Fire cast-iron flat-top grills · East LA Crispy Birria · Mole Beans · Jicama & Mint Slaw · Salsa de Guajillo The Plated — Cali wine country Full service · 4 courses · Fine dining · 51–150 guests Cuisines
Mexican • New Mexican • Argentine • Oaxacan • East LA • California Wine Country Dietary
Vegan · Vegetarian · Gluten-Free · Dairy-Free · Nut-Free on request Service Area
Taos · Angel Fire · Arroyo Seco · Abiquiú · Santa Fe · Albuquerque · Ribera What’s Included in Price
Chefs · Food · Travel · Gratuity · Tax · Bioware · Composting · Setup Additional Sides & Add-Ons
A complete list of sides, add-ons, and substitutions allows our clients to curate the perfect menu and service to match their price point. Service Style (choose your level of service)
Buffet · Family Style · Plated · Drop-Off · Captains · Servers · Soft Bar · Appetizer Station · Dessert Station Text us now: 808-446-4983 (no forms)

    Photos
    Net Zero Ranch
    Net Zero Ranch
    Net Zero Ranch

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    Open Kitchen Events

    Open Kitchen Events

    4.3(3 reviews)
    2.8 mi

    We used OK for catering for 10. We opted for the picnic meal. The zucchini noodle salad was…read moredelicious but the protein chicken & shrimp was overcooked. Too bad since I do these retreats 4x a year. I did reach out and give them feedback thinking maybe they would want my business in future by offering to make it right. But nothing was offered. I feel spending $50 a person on a meal is a-lot to get dry, tough proteins.

    Hue-Chan and her team catered our wedding dinner, and honestly, it couldn't have gone any better…read more Unlike some other caterers, Hue-Chan's cooking isn't limited to a small menu of same old, same old items--you, know.... prime rib, salmon, etc. We presented her with a pie-in-the-sky wishlist of Central Vietnamese dishes and she not only took it in stride (offering thoughtful suggestions that tamed our over-ambitious lineup into a workable menu) but also knocked it out of the park when it came to execution. The dinner involved both pre-prepared dishes and items that were cooked to order live on-site, which delighted our guests and also ensured that everything was served with ideal freshness. The entire team was a joy to work with; they arrived on time, set up discreetly, and their friendliness shone through when they were cooking and serving our guests. The flavors were spot on, evoking our time living in Da Nang, and really helped make our special day even more special. Communication throughout the process was perfectly professional. Ultimately, beyond the quality of the food and the professionalism of the staff, what really stuck out to us was how dedicated Hue-Chan was to ensuring that we were taken care of, so that we weren't distracted from enjoying the big day.

    Photos
    Open Kitchen Events
    Open Kitchen Events
    Open Kitchen Events

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    Sweet Rice Asian Express - thai - Updated June 2026

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