Gluten free pho. Spot on fried rice. Consistent flavors. Busy. Sometimes runs out of popular food…read moreitems.

The hostess and our server were both super nice and friendly…read more The banh mi tofu veggie sandwich was a bit dry though and could have used some sauces. Tofu noodles bowl was delicious but a bit spicy (too many jalapenos) for my taste.

I'm visiting NM from Philadelphia and had the pleasure of treating my hosts to an incredible dinner…read moreat Alkemē, and it was truly one of the best meals I've ever had! Everything was on point: delicious food, fantastic service, and a beautiful setting. I'm gluten-free and was thrilled that most of the menu was accessible, including two of the three tasting menus. You could really taste the care that went into each dish. The flavor, texture, balance, and presentation were all outstanding. The service was impeccable, attentive but not overbearing, and both the owner and chef came by our table to check in. It was such a lovely, unforgettable experience. Some of my favorite moments: * The host was warm and welcoming (and coincidentally from near my home!) * Delicious and very creative cocktails and mocktails * I was able to do the tasting menu, and my friends were able to order à la carte. * Each plate was beautifully presented, and the garnishes and accompaniments were so fresh and balanced * When our server delivered each plate, they briefly described each dish again. Such a nice touch with complex courses * We never had to look for our server; they seemed to be right there when we needed them but never in the way. * Vegan/plant-based options sounded amazing, and I'll definitely do that next time I return * Surprise palate cleanser at the end of the meal was pure perfection * Tasting menu had sized-down dishes, but I still came home with leftovers. Confit chicken was melt-in-your-mouth deliciousness!

Absolutely phenomenal experience at Alkeme!! We shared but the "land" and "sea" five course tasting…read moremenus, the creativity and quality of every dish was outstanding. This is a one-of-a-kind place, the Vietnamese fusion flavors are so delicious, the fresh herbs and vegetables pop with brightness alongside the perfectly prepared seafood and meats. We went for my husband's birthday and the Alkeme team made it an unforgettable evening. They gave him a free sparkling wine for his bday :) He ordered the sake pairing for the "sea" tasting menu, and wow, we've never tried sakes this innovative. You can tell the sakes were carefully selected, some more light, others more earthy, all of them excellent. I ordered the Sticky Business cocktail, and damn, it was amazing!! Their take on a tiki drink but less sweet, with a boozey foam and mango pearls. The service was wonderful. We got to talk to Chef Erica, which was very cool, and Vickie gave lovely descriptions of our dishes. They and our waitress made my husband's birthday so special. This restaurant in my opinion is James Beard and/or Michelin level dining. We loved everything about it. I highly recommend Alkeme, we'll never forget this special meal!

I absolutely love Saigon. My husband and I have been going here for over 16 years. This is always…read moreour go to when it comes to treating ourselves. We have two young boys who love it too. When they are quiet during a meal, you know it's good. If I could only eat one thing for the rest of my life it would be Saigon's egg rolls.

This is one of my favorite places to eat in Santa Fe. They are youngster friendly. Family friendly,…read moreand 10 ish group friendly and accommodating. I love their beef pho. I love their banana cakes. Their service is always at 10, and the quality of their food is excellent. Veggies are always fresh! It's not new or shiny fancy, but I always am well fed and feel at home and am well cared for in my dining experience

If you're debating coffee at the hotel or the less than 2 minute walk to here- stop. Put on your…read moreshoes and walk over, you won't regret it. In town for a work trip, and it's been delights all along the way. This cute (surprisingly big!) coffee shop and eatery is yet another moment of joy. Ordered the usual decaf flat white with heavy cream along with a cherry chocolate chip almond cookie (I had salads yesterday, yall, I owe myself a bakery treat!) and took a seat in the alley-at-turn-atrium. Tons of seating both inside and out here, coffee was quick and fresh and the cookie is just as good as the barista who recommended it said it would be. 5/5 stars, this place is legit!

I love to support local businesses. Unfortunately aside from the cuteness factor of this place, and…read morethe understanding of the staff when my dad knocked over a glass of water, it is hard to be supportive of this particular business. The tables were dirty, and it was crowded and loud. Some of this could be forgiven if the food was great, but unfortunately the food was just average at best. Think Jimmy John's with avocado on everything. The biggest problem, though is that it is far from ADA compliant. Both my parents use walkers and getting them into the restaurant was difficult. Once inside there is a big step down to get into the main dining area. Maneuvering through here was just difficult enough that we wouldn't be able to return here again even If we wanted to.

I have been here twice now, once in October last year and had the tonkotsu spicy ramen which was…read morepretty good. I came at night, it was pretty busy but quick service. I went again today for a late lunch and enjoyed some aspects of the meal. For one, it was just me and two other tables who closed out right when I was walking in. I was quickly sat, and proceeded to have pretty slow service to start. Once a server finally came back around 5 minutes later, he brought some delicious spicy/sweet peanuts to start. Returned less than a minute later to take my order, then proceeded to have great service afterward.. let me start with the spicy baby cucumbers: pretty tasty and a large serving, however I didn't think they were that spicy. The chile oil used is mostly oily with some not so spicy Chiles used (that could just be my heat tolerance) but nonetheless, they were delicious. The hot tea was fresh and he brought it out with water, which I appreciated.. I was however slightly disappointed in the Dan Dan Noodles, I didn't take a picture just because it honestly was served not too appetizing or picture perfect like most of the previous reviews. Everything was mixed together, and the meat was all in the bottom under all of the noodles. The flavor was pretty good, but I didn't get the normal Szechuan flavor or spiciness that I've had in the past at other places. I do love the fresh noodles, but the overall dish was a little underwhelming. I would have liked it to be a little more presentable, along with more of a noteworthy flavor other than meaty broth with some chile oil (again more on the oily side not so much spice). Overall, the experience was decent and good service. I will come back to try something else and maybe it just wasn't a dish for me.

The food was great! We had the Szechuan tofu and Dan Dan Noodles. Both were very good. The server…read morewas attentive and we gave t our order very quickly. We will definitely be back.

The happiest, most perfect breakfast I had in Santa Fe. Service was incredibly friendly, especially…read moreone of the staff whose name I didn't get, but her energy was so sweet and she was just giving 110% of herself to everyone around her. Our server was also so friendly and helpful. Got the chorizo burrito Xmas style and a Mexican hot chocolate and shared the cornmeal pancakes with my family. Everything was delicious. The only thing I can say is you need to be patient because the restaurant is so crowded - for good reason - and even with a reservation we waited half an hour for a table (but luckily ended up with the best table in the place). Got myself an apron with the Guadalupe on it which I plan to use all the time. Definitely will be back next time I'm in town.

DEEEEELICIOUS! This place is so authentic and finger licking good. Everything on the menu looked…read moregreat, opted for the Pasqual's breakfast, and the mexican mocha. Both DID NOT disappoint. Servings were generous and filling. The bonus is the amazing staff who went out of their way to make our meal seamless. Great customer service, they went above and beyond. PRO TIP: Make a resie, this place is popular (as it should be) & treat yourself to a real mexica mocha (without alternative almond/soy etc... just give in to real milk)

Y'know, it is very good. Nothing is flawed. Nice ambiance, good service. But the only thing we…read morehad there that was memorably good was the mushroom-sherry bisque. I can't recall anything else we ate. So you can have a fine meal at Geronimo. It's just that I expected more from the numero uno restaurant in a foodie town like Santa Fe.

This was our last dinner out in Santa Fe and was the best dining and culinary experience here…read more Everyone told us this is the best fine dining in the entire state and they were correct. The interior is classy and very comfortable. We were seated at a nice comfy corner booth. The soft music in the background was soothing and just noticeable enough without being a distraction. We were served complimentary flutes of local sparking wine and a fresh baked bread basket and butter to start. We then ordered cocktails and three starters. First was a split plate of the endive smoked duck salad with a warm bacon vinegarette. Wow...this was nice and refreshing. This was followed by the crab dumplings with fresh corn and peas and lobster sauce. Delicious! The final small plate was seared foie gras on top of banana bread toast. This was very good. I miss foie gras. Unfortunately, it's banned in California. They had a 2023 Sea Smoke "Ten"Pi ot Noir on the wine list. This is one of the best Pinot Noirs produced in California and not easy to find. This was a no doubter and we ordered a bottle to pair with our entrees. My wife ordered their signature elk tenderloin for redemption because the restaurant the night before failed at executing this. I ordered the tomahawk pork chop. This was cooked to perfection with a nice thin crust on the outside and a perfect very light pink juicy center. We ordered a side of brocolini that was pan roasted with shallots and butter. Everything was very good and Michelin grade in our opinion. Lastly we ended the evening and split the tiramasu type of desert. My wife had the expresso martini and I had an 18 year old Glen Morangie scotch neat. The service was excellent and worth the splurge. This is a must when visiting Santa Fe.

In Santa Fe for a little brain reboot!…read more This little place is a hidden gem! The people were very welcoming, the coffee was great, and the Prosciutto sandwich and the sourdough coffee cake were insane! The space has plenty of seating inside and outside as well! Definitely will be coming back here soon! Daniel & Lexi

Best Huevos Rancheros EVER‼ We dine here often and it's always wonderful…read more The staff always have smiles on their faces, and are kind. It's nice to see the same crew year after year. It's obvious they love what they do, and it speaks volumes about the owner. Love the grilled chicken sandwich and pea soup too... just to name a few of our faves. HIGHLY RECOMMEND ‼‼‼‼

A beautiful little spot, great food and mocktails. Easy going atmosphere, oracle cards on the…read moretables, and very friiendly staff.

Pros: non alcoholic hot toddies and mocktails, soup, and fries are very good. Cute place in a great…read morelocation near the Lensic. Cons: Some of the sandwiches are more for show - they look great and it's a lot of food, but they are impossible to eat and not that tasty. The service staff is friendly but they seem inexperienced and the pace of service is inconsistent. I would be less critical of these two faults were it not for the price point. For what this place charges I pretty much expect perfection. They charge way too much for what they provide, especially in a foodie town like Santa Fe with so many other options.

INCREDIBLE. After living in Santa Fe for 30 years I can…read moretruly say that Jinja came on the scene quite some time ago, I just went there today and the restaurant is absolutely thriving with a full bar and every table occupied! Over the years, I've had a few things on the menu, but my absolute favorite, which is one of my absolute favorite dishes I've ever had is their Singapore Style Noodles Singapore style noodles is often my go to when I have to eat cheap fast Chinese food in Tennessee or other less sophisticated places This is different ! The way the chef executes this incredible dish reminds me a little more of Thai or Laotian food than Chinese ! The noodles have such a complex curry with a bit of sweetness they are not the standard yellow curry powder that you can buy off Amazon. The Char Sui Pork in the dish is to die for !! moist, tender and perfectly tasty Interesting that it is served with a lime wedge, which definitely makes me think Thai influence! Anyway, I thoroughly enjoyed this dish after having it many times over the years and will truly say it is one of the best Asian dishes I've ever eaten anywhere including Los Angeles, Hawaii, and Washington DC all of which I resided in Maybe I'll find something better on a trip to Hong Kong who knows ?? By the way, I met Jesus here (Not the holy resurrected one ! ) He's a friendliest bartender you will ever meet and he made me the very best Mai Thai I've ever tried, which is their house specialty drink. I also met the owners of a wonderful art gallery in Santa Fe today. Who I plan to stay in touch with INCREDIBLE experience Jinja ROCKS. Deserves five stars or more

So unimpressed with our meal I'm inspired to stop mid-meal to write this review. This place is…read moreterrible! Low quality ingredients just whipped together. Soggy tempura. No effort put into creating a full flavored soup. Both of the soups we ordered were barely passable. The shrimp in the TomYum soup are those tiny bottom of the barrel cheap frozen shrimp. The chicken in the chicken soup tastes like the lowest grade chicken one can buy, and is not spiced at all. The Udon noodles are the lowest quality we have ever tasted... even worse than Cup-o-Noodles noodles. Do not waste a Santa Fe meal on this over priced trash. Panda Express is better East Asian food, by far! **Edit... Woke up to food poisoning today. Lovely