High quality, clean ingredients, and mind-blowing flavors! Service is superb. Friendly staff…read moreupgrades your dining experience to an unforgettable great memory. I have dined there multiple times and hosted several parties there. Everyone tried the food all love it. 5/5. They also have a happy hour menu and the portion is filling. I specifically love the Wagyu garlic noodles, it's garlicky, buttery, beefy, it super addicting. The ground floor is smaller with a bar with 5 TVs where you can dine solo and drink beer at the bar or have smaller parties. The second floor is huge and there's also a large karaoke room where you can easily fit 30 people for a bigger party.

We came on a Saturday evening for an early dinner and were able to walk in with no wait. The server…read moregreeted us warmly and seated us right away. The restaurant was quiet, clean, and comfortable overall. We ordered the Australian Wagyu AYCE menu. The meat and veggie options weren't a lot, but everything we tried was really high quality. We chose the tonkotsu and Japanese tomato soup bases, and both were tasty without being too strong. The chicken karaage was a standout -- we liked it so much we ordered it twice! It wasn't exactly traditional Japanese-style karaage; it tasted more like Taiwanese popcorn chicken, which we loved. Overall, a great dining experience!

Amazing. Absolutely amazing. This place is run by a couple that create delicious and meaningful…read moreJapanese and Filipino fusion meals. Each dish is thoughtfully served with a story -- not only is each sooooo tasty but also unique and something I've never had before. And to top it all off they make new menus all the time?? The first time we went we were celebrating our friends' wedding, and the second time was for my husband's birthday. The vibes were so personal and immaculate, they even got the whole room to sing him happy birthday. I can't wait to go again and see what else they cook up!

Food: 4 Decor: 4…read moreService: 5 Came here for a solo dinner after grabbing a seat a couple days prior. Only 8 seats total. Overall, solid food and would definitely return. Oysters ~3/5. Nice openings bites but thought it was just okay. Roppongi sen ~4/5. Quite tasty and nice presentation. Really liked the crust and accompanying flavors. Well balanced. Nanangs balay ~4/5. Good and quite tasty. Octopus was cooked well, and the accompanying flavors were quite unique especially with the wilted greens. Pot au feu ~3/5. Okay. Resembled sukiyaki, but the white sauce on top looked a bit unappetizing, and I thought the taste was okay. A cup for sarap ~4/5. Tasty dessert with a combination of ingredients. Sheet cake was okay, although I would have liked something more interesting or complex. Service was very good. Cute origin story and entirely owned and run by the couple.

I usually don't repeat restaurants that soon, but I had Do Re Mi three times in one week!…read more Do Re Mi was inspired by the three kids of the sweet owners, Judy and Ivan. I first visited their Mission location and ordered the sushi bake + chicken rice. The sushi bake was flavorful. Then I happened to be back in the area midweek, so I returned for the beef rice dish and a few onigiris. During the Chinatown Night Market, I stopped by their Chinatown location, which just opened this month Safe to say this spot will be added to my regular rotation.

Very cute little snack shop off of Valencia! They mainly have onigiri, rice bowls, snacks & teas…read more You order at the kiosk & then your food is freshly made. I just grabbed a tuna onigiri and I asked for spicy mayo. It was ready momentarily & it was warm & contained a generous portion of tuna. Such a yummy snack! They have indoor seating and a few pastel chairs outside. Reasonable prices, fast service & kind people - a great combo! Arigato!

Have dairy allergy and this place is a safe place…read more Teriyaki chicken or salmon will take your taste buds for a ride!!!!

very good katsu (7 hour makes a difference) and very good oysters…read more very good katsu (7 hour makes a difference) and very good oysters

Wow! The food here is amazing! My only regret is that I had not heard of it sooner and…read moreunfortunately they will be closing February 15th. Dishes we family-styled: the slow shrooms, the Kothai ceviche, pear and endive salad, the lamb roti with sichuan pepper sauce chili vinegar and charred eggplant, the pork chop with miso parsnip and broccolini, and the almond torte with yuzu ice cream and candied pecans. All their dishes we tried here were beautifully presented, combined creative ingredients, and delicious! Warning: the Kotahi ceviche was super garlicky, so you vampires have been warned! Also, it normally comes with two pieces, but because there were three of us, they added on an extra for us. The meats for the main entrees were cooked perfectly and the almond torte was the perfect way to end the meal. I thought it came with vanilla ice cream at first, but it was actually a creamy yuzu! We even saw the owner helping out front of the house. Service was helpful and courteous.

Dinner review. Asian fusion. Pre-closing…read more Mussels - gochujang dashi, house sourdough focaccia Pork Jowl - tamarind glaze, quick slaw, cilantro, fresno chili Kanpachi Crudo - kombu cured, nectarine, burnt leek, chili oil Umpqua Valley Lamb Roti - sichuan pepper sauce, charred eggplant, endive, chili vinegar Almond cake with yuzu ice cream Pandan with roasted pear dessert Overall, this place is awesome, everything was fantastic, and it's a travesty they're closing. "As good as it gets."

This should be a good indicator for how much I enjoyed Lapisara. I was in San Francisco for four…read moredays and I visited Lapisara three times. Twice for breakfast and once for dinner. The servers are so friendly, kind and hardworking. They truly know what exceptional customer service is about. The food was perfectly prepared and the presentation was so appealing, with the little touches of Thai hospitality. My first breakfast was the Meat Lover's Omelet with House Potatoes. Tasty and it really hit the spot. Great coffee too! Dinner consisted of a flavorful beef Mussamun chili dish. Awesomely tender beef in a savory sauce. A Stella Artois worked well for my drink. My second breakfast was a Belgian Waffle with Chicken Apple Sausage and Scrambled Eggs. Perfection, with fruit accents of banana, blueberries, strawberries and grapes. Thanks to the chefs and servers at Lapisara! I'm a big fan now.

This was my first time visiting the store. I went with a friend from college who recommended the…read moreplace to me. I thought it was a good spot to stop by for a casual night out. I probably wouldn't suggest it for a more serious date, but if I want to have fun and I'm in the area, I'd definitely consider it.

Incredible Thai food with wonderful service in a cute space. It was a great experience end to end…read more Walked in with a party of 6 an hour before close, and the staff was kind enough to accommodate us at the bar and ensure we got orders in before kitchen close. Everyone thoroughly enjoyed their food. We all noted that it was truly the perfect dinner portion where you leave full but not stuffed. The price is extremely reasonable for SF as well, so that combo of right size and right price really tickles my fancy. Cambodian Beef Skewer ($12): Bomb. Like, really wonderful. Tender, charred, salty, a bit sweet, and umami. This is one of their specialties, and I see why! It is absolutely one of the best skewers I've ever had. Pumpkin Curry w/ Chicken ($18) + White Rice ($3): So delicious. Silky-smooth curry loaded with all the mix-ins. If you like curry, just get it. I took a bite of my brother's Loc Lac ($15): also great. There was a broth + egg noodle-based dish that I can't remember the name of that was also super good. On the side, we ordered some Roti ($3 ea), and those were flaky and crispy. Finally, dessert was also fantastic. I LOVE to see a restaurant kill the mains and also bring out wonderful desserts. - Mango Sticky Rice ($8): Truly so good. I loved the sesame seeds on the mango to add some crunchy nuttiness to an otherwise smooth dish. They executed very well. - Fried Banana with Honey ($8): Could pop like 10 of these. I say order. - Roti w/ Ice Cream (between $8 - 12): fun, yummy. Probably my least favorite dessert, but still good. Amazing work, Megan's Table!!! If you are in the area, don't miss it :)

Cozy spot for Thai/Cambodian food with a few tables and bar seating available. The menu is limited…read morebut with solid choices and classic options, including pad thai and pad see ew. We opted to try the cambodian beef skewers, khmer salad and mee ka tang. At the time we went, the phnom penh noodles that was shown in some menu images was removed as an option. The beef skewers were tender with balanced flavors of the aromatics, including lemongrass and kaffir lime leaves. The khmer salad reminded me of papaya salad but with different greens. The salad had just the right amount of dressing--it was flavorful without being overpowering or drenched in sauce. The mee ka tang had wok-charred noodles topped with a mild, lightly seasoned gravy and a generous portion of protein. The prices are reasonable. Food comes out quickly and the staff is very sweet. Overall a great spot for Thai food.

DoorDashed Ollei for work and wow I was so impressed! We ordered the Seafood Pancake, Beef and…read moreSeafood Tofu Soup, and the various Banchan to-go. The portions are HUGE! My tofu soup alone lasted me two meals, and it is exceptionally spiced. There is a lovely seafood broth and the tang of the Korean pepper makes this dish so comforting and warm. The Seafood Pancake was a bit dry and not fried to my preference - but came with generous amounts of squid in the pancake. Overall, enjoyed this and WILL COME BACK. It was so good!

solid korean food at the edge of russian hill…read more the portions will definitely leave you satisfied, and the broths are packed with flavor. it seems the smart way to go is to order several different small plates and share with a group. but still, their main entrees are well made and worth their value.

We flew in from Southern California for a short food trip, and this place was already high on our…read morelist. It turned out to be a solid choice. The restaurant has a clean, well-kept interior with plenty of character, and the staff made a strong impression from the minute we walked in. Everyone was friendly, helpful, and welcoming, which is exactly what you want when you're starting the day early.

Everyone, the host, the server and the bar tender April was incredible! The food is special here…read more Please try this if you can! Make sure to get here on time because there's a line out front (a sign it's actually the hidden gem they claim to be). Love this place

Food was great! Service was good. Loved the pork xiao long bao, green onion pancake, and the cold…read morehand shaven noodles!

Dumpling Story is what I've heard to be Dumpling Home's aesthetic counterpart (sister restaurants)…read more The interior is definitely aesthetic, featuring a bright, modern, minimalist exterior. Menu is relatively the same as Dumpling Home featuring my faves like the numb and spicy XLB and the sheng jian bao. Both very delicious! The remainder of the dishes we got were also good. I will say the green beans left me wanting a bit more from it. But overall, my party had a nice, fulfilling meal. Dumpling Home will always be my favorite (still prefer it a TINY bit), but because there is less of a crowd, service was amazing! I definitely wouldn't mind coming back considering there the difference in wait time to Dumpling Home.