Had an amazing lunch on the rooftop the food was delicious & the atmosphere was top tier. Our…read morewaiter was Aylani was phenomenal she helped us pick the best dish!Look forward to coming back!

We stopped by this spot on a rainy Sunday after going to DSO. The food was absolutely delicious and…read moreservice was immaculate! My husband and I started off by splitting the Wagyu Pigs in a Blanket which were good but I wouldn't order again. It just didn't seem to be anything over the top special so I would rather order something else as an app. My husband ordered the fried chicken and I got the Crispy Chicken Katsu. Both were delicious and I would definitely recommend trying both! The Katsu came with a spicy mayo that made the sandwich perfect! The fried chicken is massive so definitely share that or go home with left overs. We'll definitely be back to try more of the menu!

Finally made it over to The Mexican and boy, a time was had!…read more Service here is top notch. From the moment I stepped in the door I was treated like a celebrity! Complimentary champagne, and AMAZING service from our waitress. I've literally never had a server with such extensive knowledge of a restaurant's menu. Very impressive! We also had a amazing experience with the manager. We needed some accommodations for our table and he was so thoughtful. He even provided us with a complimentary cuatro leches cake slice! (which was HUGE btw). While the service was exponentially excellent, the food was...good. The menu was what I would describe as "elevated Mexican" with some other Latin-inspired steakhouse dishes (think filet mignon with some salsa on the side) Everything was good, but nothing really stood out for me. One more thing, lots of good people watching lol! Dallas ladies love a to dress up and I saw so many fabulous looks on my recent visit. Great place for a date night or dinner with your girls. Highly recommend! Beautiful space with fantastic service!

This was definitely an experience. The menu is incredible. The cuts of beef, inventive menu…read more This is definitely a hip Dallas vibe. Hard to get reservations on weekends. Cost as you would expect. You can view the menu online. Selection of cocktails and a large bar. I wasn't a fan of the desserts, but they look epic.

I have been here a number of times and have never been disappointed. My favorite is the venison…read morechili and sweet cornbread! The chili is meat heavy and a tad spicy- to perfection. The cornbread is as moist as cake and just sweet, cannot recommend this enough even if it's just a side order. I've come here for a personal and business meals, and it accommodate both nicely. The rustic decor and music are top-notch, it feels elevated. Parking is in the garage downstairs and a short elevator ride up helps you avoid the inclement weather outside. Verdict: fantastic!

We visited Haywire for our bookclub outing, on a busy Friday night and want to recognize Ozzy and…read moreTerrance for being accommodating and attentive despite the crowd. We also appreciated the manager acknowledging the long wait and missing food and drinks by sending over complimentary dessert. Unfortunately, our experience with Taylor was disappointing. She spent the majority of the night standing against the wall and came across as rude and passive-aggressive, especially as we were preparing to leave. This was a noticeable contrast to Ozzy and Terrance's hospitality. The "Cowgirl Dinner" was enjoyable, but the service issues were disappointing, especially as returning guests. Overall, we appreciate the team members who made an effort and hope management addresses the concerns regarding Taylor's attitude.

This is a lively, loud, delicious, vibrant restaurant! The filet was seasoned to perfection, one of…read morethe best I've had in Dallas so far! Paired with the perfectly prepared asparagus, made for a fantastic meal. The decor is a bit crazy, but very cool, exciting and definitely unique. Verdict: fabulous-I will definitely be back! There is some parking along the exterior on the road, but if you go around 6:30 you're gonna probably end up having to use valet.

This experience could have easily been 5 stars but right now I'm rating if the high dollar price…read moretag matched the overall quality of the meal. And at these prices, you almost expect perfection. So at these prices, I have to be a little more critical. I want to first give the host/hostess at the door and our waitress an overwhelming five stars. They knew it was my birthday (guess my wife mentioned it in the reservation) and they wished me a happy birthday as if they've known me for years. It was very nice. Our waitress was absolutely surgical with her explanation of the menu and the way the food was brought to us and picked up. It looked like an art form. Wished I remembered her name. I will say my wife and I got a lil icked out when we were told "chef prefers all food orders be taken at once." We were doing that anyway but again at these prices, chill out a lil with how I go about deciding what I'm going to eat. It wasn't recommended, it was told. Whatever chef. The ambiance. Let's be real. This is why people come. And it's exquisite. The chandeliers. The yellow submarine aquarium. The amazing shelves of exceptional liquor choices. It's all there. I would easily comeback just to be in that space. Food time. The Prime Steak Tartare is a must order if you enjoy beef tartare. It had a nice Asian twist, you could certainly taste the quality in the beef, and those handmade crostinis were delicious on their own. The Crispy Rock Shrimp was simple and good. It didn't blow our minds but it didn't disappoint either. I kind of have a proclivity to things tasting or smelling fishy (which my wife thinks is insane) and this had some fishy undertones to it for me. The sides, I just couldn't wrap my head around in terms of price. For 15 bucks a side of Brussels, especially when it's is a house specialty, I'm expecting it to be unique or interesting. I've definitely had more unique and interesting Brussels at a gastro pub. The Macaroni Casserole, now there's a stunner. I'll come back just for that. What a truly delicious and elevated take on Mac and Cheese. Just get it. I think the Steak Asada Fries were also really good but not sure how this fits in with a side option, esp at $19. The meat was wonderful, the béchamel was yum, but it was all too heavy, got cold fast and quickly congealed on us. Again not sure how it's a side. Ok, we said all right! Let's go big or go home! $186 45 Day Dry Aged 42 Oz Porterhouse Bistecca! Let's do it! We ordered it Medium Rare. We got it and it looked amazing, couldn't wait! Now I know when meat is medium rare sometimes it's can still be a little chewy because you know the meat's not really cooked and still a lil under in some places and that's okay. Most of my bites were tough with lots of gristle. Flavor was good. It was cooked correctly. Tough to eat and at that price, I wished I ordered the high A grade Wagyu special. Last, we got dessert. We never get dessert but it was my birthday. Not complaining that it wasn't comp'd but dang we just dropped over 4 bills for a dinner for two. Comp a birthday dessert, ya know. Whatever, it was one of the best Crème Brûlées we ever had. Cheers to the pastry chef. I recognize that this is one of my more whinier reviews. I never bring up money. I just expect the quality to match the value and I don't think it did. Would we come back! Yup! In fact we can't wait to. I feel like our expectations were a little too high and now we know how to navigate the menu better.

Joni was a super sweet and attentive host. 10/10 service would definitely recommend and come back…read moreto see her!

"Ary" was amazing this morning, even tho she was not my server she was very attentive to our…read moreneeds, very polite and kind! She was an amazing heart! 10 out 10!!!

Nikki was absolutely amazing! From the moment we arrived, she was friendly, attentive, and made…read moresure we had a wonderful experience. Her customer service was exceptional, and she went above and beyond to make us feel welcomed and taken care of. Nikki's personality, professionalism, and attention to detail really stood out. She made our visit even more enjoyable, and we truly appreciated her hospitality. If you visit Sixty Vines, definitely ask for Nikki--you won't be disappointed! She is a true asset to the team.

We didn't have a reservation and went as a group needing separate checks. They were very…read moreaccommodating and so friendly! This is our first experience with Sixty Vines and we appreciated the recommendations and service. My pork chop was DELICIOUS! Perfectly cooked! I had a tough time deciding between that and the chicken...so I had our waitress Michelle surprise me with whichever she felt I should have...good pick!! The ambience was great! Low lights, good music, spread out...not loud at all. All the wines on tap is a really great concept! Even the open kitchen with a seated bar surrounding that area looked beautiful! I would love to go for brunch, our work trips just never work out on a weekend! Highly recommend Sixty Vines!

Had a friend in town for a conference. Met there before taking her to DAL…read more FOOD WAS FANTASTIC. - sweet potato waffle fries were the perfect blend of seasoning and delightful crispness :) - I had the pulled pork sandwich, the meat was piled high. I took half of it home. - friend has the brisket sandwich, had enough to take on her flight. She sad it was a great end to her DFW visit

Arrival to the airport a pinch too early. Someone recommended this place to me & I was not…read moredisappointed. The restaurant was very clean with open space. The service was decent. I was greeted upon arrival by host. The brisket tacos did not disappoint and the sweet potato waffle fries were hella good I could eat a basket of those by myself lol. Would I go back? Yes Perfect to go solo? Yes

I've always heard great things about Moxies and I finally got to try it!…read more We shared the crab cake and chipotle mango chicken. Loved the crab cake as it was fresh and lemon delighted and the Chipotle Mango Chicken definitely tasted like Chipotle, but it was balanced out well with the quinoa, vegetables, and sauce. For cocktails, I had the Carajillo which tasted like what a Carajillo should taste like. I usually don't like bourbon, but the Blackberry Bramble was good even when it was bourbon-forward. Food, service, and ambiance were all solid even during the last World Cup Game. The experiences that were shared to prior to coming definitely lived up to its standards. I will definitely be coming back! :-)

Stopped by Moxies in Uptown Dallas and it absolutely delivered. The steak bites were incredible…read moreperfectly cooked, tender, and packed with flavor. You can tell they really focus on quality ingredients. I also tried the Spicy Tuna Dynamite Roll, which was fresh, balanced, and had just the right amount of heat. It's not always easy to find a place that nails both steak and sushi, but they did it here. Great atmosphere, great service, and fantastic food. If you're in Uptown Dallas and looking for a solid spot for lunch or dinner, this place is definitely worth checking