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    Tacos El Rinconcito

    4.3 (72 reviews)
    InexpensiveMexican
    Closed 10:00 am - 8:30 pm

    Tacos El Rinconcito Photos

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    TACOS EL RINCONCITO ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Tacos El Rinconcito

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    Spike S.

    Torta Ahogada. I'm glad I didn't get what I wanted! Well, what I thought I wanted. When you pull up to the restaurant, you wonder about your safety. The restaurant is on a back street, surrounded by apartment complexes. Seems odd for a restaurant location. All of the business in the isolated row of three small suites have collapsible security panels for the windows and doors. You take a good look around before you get out of the car. No one loitering in the parking lot or nearby. Ok we are here ...let's try it. And it is safe... Not a bad little restaurant. The inside is noticeably well worn, crowded with small tables and a few booths. All appear to have retired from another Mexican restaurant, and are now on their second or third career. The walls are covered with pictures of the menu items. A hand written menu covers the south wall. Daily specials and menu alerts are posted on the front door and on smaller white boards in the restaurant. Order at the counter. Indisputably authentic Mexican food. For my wife the chicken enchiladas. A very authentic meal. Three flavorful chicken enchiladas. The corn tortillas had been dipped in red sauce, then sprinkled with cheese, beans and rice along for the ride. No chips and salsa on the table. You can get a small cup of salsa if you ask for it. I was surprised again. My wife liked the meal! I sometimes ask myself "who the hell would go to a Mexican restaurant to eat a sandwich?" I have only tried a couple of tortas, just so I could say that I did. Nothing special. But, that red one, had my attention. I got an education today on the red one, the torta ahogada. That, a torta ahogada, is what I thought I wanted after seeing pictures. And those are exactly the two words I used when ordering. However, and I do mean a big however, I said with steak. That voided the torta ahogada order, and the meal became a beef steak torta. Not that big juicy, red, drowned sandwich I was hoping for. The torta was delivered to the table, not looking anything like what I was expecting. I was too hungry to sort this all out right then. The sandwich I had today at Tacos El Rinconcito set the bar high for the comparison for all future tortas. Chopped steak, beans, avocado, tomato, onion, lettuce and I believe a little of the spicy red gravy broth that goes with the real torta ahogada, because the lady thought that was what I was trying to order. That delicious sandwich was surrounded by a fresh toasted bolillo. It was like a very good gourmet steak burger. Excellent. After scarfing down that steak torta, I wanted to understand where I went wrong. I went back to the counter and emphasized that was the best torta I have ever had; however, I was trying to get one of those red sandwiches flooded with the spicy red sauce. She explained. "Those are pork only. They are simple sandwich with the spicy stewed pork a few fresh onion rings and downed in the spicy red broth." That's it, nothing more. She pointed to the picture on the wall. Thank you. That doesn't seem all that exciting... After learning that, nah. I don't even want one now. What I had was way better than the torta ahogada.

    Torta ahogada
    Justin R.

    From outside and its location in a rough part of town, this place might not seem a good family dinner setting. Well that is what we thought at least from first impression. Man were we wrong. This hole in the wall has some darn good authentic Mexican food. Very cozy dinning area and clean bathrooms. Menudo is only served weekends. They make some of the largest hand made tortillas I've ever eaten. If you're not wanting Texmex this place is for you. They have a full menu to pick some of your favorite Mexican foods from. Prices are very reasonable..

    Jim L.

    If you're about appearances, don't bother...this is in a small strip mall off the 44 frontage road and looks a bit rundown, but I try never to judge a book by its cover. This is a true hole in the wall. Inside is small and cozy, and the chairs are the heavy carved style you find in Mexican restaurants...bulky but strangely comfortable and pretty much unbreakable. Lady at the counter didn't speak much English...so there wasn't much small talk...which also made exploring the menu a bit difficult. Momma ordered street tacos, I had the Camarones el Rinconcito, which was about a dozen whole jumbo shrimp, heads and all, with potatoes and corn on the cob in a spicy red sauce, served with a toasted roll, rice, lettuce, tomato and avacado on the side. It was delicious! Momma had a chorizo, carne , and a pork taco, with the chorizo her favorite. All three were ordered without raw onions and proportioned well. Everything was served in styrofoam (which I hate!) but during these times is understandable for sanitary reasons. Only beverages available were bottled from Mexico or cans... This is definitely worth another visit!

    Elliott W.

    One of the places I go when I'm homesick for classic Tex-Mex dishes. Portions are huge, flavors are authentic, and as Maria lightly serenades while she shuffles around the small kitchen.. you can't help but feel at home. I recommend a late breakfast 10:00-10:30am and just skip lunch.. because you will not be hungry again till dinner! Chilaquiles' is the best I've had.. the refried beans are creamy and made in house.. not dropped out of can. The rice is fluffy and full of flavor. No doubt the place looks sketchy on the outside.. just duck your head and go straight inside to the front counter and be prepared to be transported to an authentic meal that will give you a welcoming hug you from the inside.... oh and don't forget the horchata' on ice.. delicious cinnamon vanilla drink! #eatthelocals

    Pollo Ranchero
    Papa H.

    This location is off 31st ave on 108th. Owner is absolutely the best. Only our second visit and my debit card wasn't working due to "box" outside gets cold causing transmission problems. I was told "don't worry about paying, you can pay next time!" I had cash so I paid. How nice is that!!! Wife had Pollo Ranchero. I actually loved the spiciness of it. Chicken was tender and delicious. I had the wet burrito with spicy pork. BIG is all I can say but still full of goodness like all huge burritos. I wanted to order special of the day, Fish Tacos, but they were out. So nearly finished with our meal, owner brought me out. Fish taco to try. I'm not a fan of fish tacos but this could bring me back on Fridays. Very good!! My recommendation about when to visit would be by 5pm. Traffic at Garrett and 31st is very busy. Worth the drive if you want delicious Mexican food!

    I'm town for a wedding and looked for Mexican restaurants and it was the best authentic food

    Located in a tiny strip mall but don't let the exterior fool you!
    Lauren P.

    Definition of hole-in-the-wall! This is the type of place I get super excited for but at the same time a little sad. Obviously excited because I've just found a gem hidden in the rough but sad because I want them more exposed so everyone else can enjoy their cuisine as much as I have! The neighborhood El Rinconcito is in definitely doesn't give you the warm and fuzzies but as soon as you're inside their door, eating their delicious food, all concept of location will fall away because their pronounced flavor begins to consume your thoughts and attention. From fellow yelpers and friends who have visited before, I understood that ordering the tacos was a non-negotiable. I will pay it forward with this recommendation and add that at less than $2 each, even if tacos aren't your favorite (we can't be friends...) give it a try anyway! El Rinconcito's menu boasts tacos of many varieties including chorizo, carnitas, spicy pork, beef, chicken and for the more adventurous or traditionalist chicharron, cabeza or tripa! On our first visit (there will be many, many more) my fiancé and I ordered the carnitas, beef, and spicy pork to split. If I had to pick a favorite I think it would be the spicy pork but in all three you could taste the love and time put into the recipes and preparation. We could have eaten 50 but had to save room because as soon as I saw it on the menu I knew I wasn't leaving with out it - the torta ahogada!! If you're unfamiliar with this item it's your traditional shredded pork torta but smothered with a rich and spicy red chile sauce and topped with a few fresh onion slices. I've been eyeing every Mexican restaurant menu hoping to indulge in one of these creations ever since learning about the dish from Rick Bayliss in one of the many foodie shows I watch. Wow, just wow! The torta alone is supremely satisfying with its tender, juicy pork and toasted bolillo bun but drowning (drowned sandwich is the literal translation) this popular dish in slightly acidic and spicy chile sauce just takes it to a whole other atmosphere. Don't even try eating this with your hands. Use the knife and fork provided and savor each and every bite. It won't last long!!

    Pastor Burrito
    Jessica A.

    Small restaurant with authentic Mexican cuisine! It's the best I've had since California! I was surprised to find this gem in Midtown Tulsa of all places! When you come through the town--this place is a MUST!! I ordered the Pastor Burrito! Tacos! Horchata!!

    Carnes rancheras
    Vivian T.

    Really, my review wavers between 3-5 stars because I have mixed feelings about Tacos El Riconcito. The food is great, but the location is ehhh. Food: 5 stars The food is really, really good! This is a legit Mexican restaurant. I consider myself kind of knowledgeable about food, and I consider my Spanish to be good enough to at least read a menu, but there were words I have never seen, or heard of, or even thought were real Spanish words. Hawayana? This was never in the vocab list of Realidades. (One Google search result tells me this is a dance track by Carlos Crespo. Another helpful result tells me the English equivalent is, of course, "Hawayan." Thanks, Google.) Mystery meats(?) aside, the food offerings are very authentic. They have menudo as a Sunday special! The menu was pretty extensive, to the point of being almost overwhelming for those of us who are used to On the Border rather than Oaxaca. With the help of the food photos posted around the restaurant, I chose the carnes rancheras, which was served with rice, beans, tortillas (my choice of flour or corn!), and some lettuce, tomato, and avocado. The beef was excellent: a little spicy and salty but very savory. The rice and beans were also very good, and tasted like they were homemade and not from a can. The tortillas were also excellent; they were served steaming hot and didn't taste like stale supermarket ones. My companion got a burrito with carne asada, and that was also delicious. It was stuffed, and comparably sized to a Chipotle burrito. The meat was also tasty, and it was filled with the same rice and beans as above. My friend went so far as to say, "Mmmm," and, "This tortilla tastes homemade." Service: 3-4 stars The lady at the register was friendly. The lady who brought our food was cordial, but not effusive. The table bussing was lacking. I didn't see any tables being cleared while we were there, which kind of limits seating options for newcomers. Location: 3 stars The little shopping center El Riconcito is in is just a tad shady. "Yeah, I didn't really feel safe while we were there," was how my friend described the surrounding area. I can't complain because I saw some wicked face tats. Some miscellaneous business: Order at the counter, and they bring the food out to you. Our wait time was 14 minutes from order to arrival on a Sunday afternoon. We saw some people leave tips on the table, and others not, sooooo use your best judgment? Credit card minimum is $5. Spanish would probably be helpful, but isn't necessary. We came armed with four years of high school Spanish and could have muddled through our orders, but the lady at the register spoke English. They have Mexican Fanta! TL;DR: Food is good, the location is a little ghetto, and only speaking English is fine.

    Torta Ahogada

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    3 years ago

    This is the real deal, this is momma's cooking. I have gone here for over 10 years and it is always spot on real home Mexican cooking.

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    7 years ago

    Authentic, hella pictures of food on the wall so u know it's Bussin. The fish is next level, tacos top 5 in town

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    6 years ago

    I love this place. Probably my favorite pastor in Tulsa. I always get the burrito, and sometimes I also get a gordita to go with it.

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    Dos Panchos Tequila Bar & Mexican Grill - Queso, nachos and more

    Dos Panchos Tequila Bar & Mexican Grill

    4.5(58 reviews)
    5.6 mi

    I'm surprised to see that this place is listed on here as permanently closed? I eaten here recently…read morewith my family, party of 6. There's a parking lot in this plaza, and we were seated immediately upon arrival. They offered complementary chips and dips (salsa and queso). We ordered additional guac. The chorizo queso is sooooo good! I ordered the birria taco plate and I'd say this is very authentic compared to food back home (California)! They were generous with the birria and the consome is chefs kiss!!! The staff did a wonderful job in assuring our needs were met and that we were satisfied. I hope this place is just renovating and hopefully will reopen in the foreseeable future. I would love to see this place continue to thrive!

    Doing four stars for the food. I would do 3.5 for staff. :(…read more I loved the salsa (fresh and spicy) and the complementary queso like dip. I loved the shredded beef enchilada! Really good and would order again. Rice and beans were probably above average. My dining partner asked how the chile relleno was prepared. (He doesn't like the eggy batter.) We were literally told that it came premade and frozen and was "just fried." Obviously, he ordered the street tacos instead. We sat at the bar and it took a bit to get waited on but the manager jumped in and gave us water and silverware. I liked my Blackberry-Rosemary Marg but I honestly didn't feel like it had much tequila in it. The regular marg was just OK. Since it is a tequila bar and we sat at the bar, I would have liked to have discussed tequilas but my bad for not asking. Would have loved to have done a tasting. The menu was informative. I would go back when in south Tulsa. Not sure I would make it a destination. (Well, maybe. Those enchiladas were good! It is a cute place.

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    Dos Panchos Tequila Bar & Mexican Grill - Carne asada

    Carne asada

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    La Tertulia - Chips...

    La Tertulia

    4.1(222 reviews)
    5.7 miDowntown
    $$

    FINALLY got to try this spot out & it was perfect timing. Even though the website suggests…read morereservations, we called to check if they accepted walk-ins, which they did so that's good to know that both options are available. As what was stated over the phone, the moment we walked in, we were seated. The place is very intimate in space, I'd recommend for dates. I went with the Enchiladas, something I've been craving for a couple of months & La Tertulia helped that fix. There were a few meats to choose from & I went with chorizo. The wait on the food wasn't long (people were starting to fill in as well & it didn't stop the servers from being on point) & the food was really good. Coming in with 3 enchiladas, stuffed with the chorizo & the fixins, I was left full after I finished. The spanish rice & pinto beans were good as well, paired good with the enchiladas. The chorizo looked more like breakfast sausage more than the chorizo that's more on the dark brown + reddish tint I'm used too. The enchiladas also come with chiles (I picked green) & plenty of cheese. Side Note: Chips & salsa were also super good, my favorite type of salsa. Kinda like a Taquera/Molcajete style. I was so hungry that the chips & salsa didn't slow me down from running through my main entree.

    A vibe. The…read moreminimalist Adobe layout reminds me more of southern Utah, Arizona and New Mexico than Oklahoma, but it works and it's a comfortable space - even if your table is pretty close to your neighbors. The menu features many Mexican food favorites. Enchiladas, burritos, tacos and more. They're cooked well and served in large portions by a helpful server. A note - some of the dishes are plain and include a protein charge. I'm not a huge fan, but I'm okay with it if it's explained. I was confused during my visit because my enchiladas listed a $2.50 protein charge, but the protein charge was for each enchilada not the plate, so my three enchilada plate was $7.50 more than it was listed because I asked for chicken. I don't necessarily feel cheated, however I was surprised when the server gave me the bill. $2.50 is one thing. $7.50 is a lot more.

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    Desserts....

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    918 Maples Tacos & Cantina - Taco plate

    918 Maples Tacos & Cantina

    4.7(223 reviews)
    5.0 miThe Pearl
    $$

    This is our go to date night! We LOVE their birria taco pizza!!!…read more Tonight we had the queso birria fundido. It did NOT disappoint!!! We bring visiting friends and family here.

    There are few word combinations that get me more excited than "Taco Tuesday." There are plenty…read moreMexican & Latin cuisine eateries spread throughout Tulsa but they're not all made alike. I've heard of the highly lauded 918 Maples Tacos & Cantina many times since I moved back so I finally decided to try it on August 28th, 2025. Since then, I've experienced 918 Maples on different occasions and I'd say that it deserves the high praise. I've eaten at 918 Maples atleast 4 times, twice at the food truck (4931 S Union Ave.) and twice at this location. On 8/28, I arrived around 5:50pm. The walls are filled with color & different decorations, from murals to Latin-American art as well as TV's behind the bar for entertainment. The area is very home-like, compact, with just enough space for walking lanes. There's only one booth while the rest of the seating is either tables or at the bar. The host podium is at the door immediately upon entrance, I sat at the bar. Their menus are large but not overwhelming. On Tuesdays, tacos are $2 each. This doesn't include Birria, fish or Shrimp which are $3 or $4 on Tuesdays. My server was Diego, great guy! I ordered 5 Tacos: 2 Birria, 1 chicken 1 Carne Asada and 1 El Pastor. I also ordered a Paloma and a small queso. The meal comes with chips & Salsa, brought out immediately. Their chips are thicker and their salsa is mild. Add a little salt, good to go! I'm a fan of white queso but I particularly enjoyed theirs, worth the $2. The food came out within 10mins, not long at all. Two ramekins of salsa & 4 tacos. Each taco was amazing individually. The el pastor had crispy edges on the meat, the carne asada was soft & delicate while the birria was to DIE for. Only criticism is that the chicken was a little too salty but not terrible overall. As I mentioned, I ordered 5 tacos, queso & a Paloma but only received 4 tacos. I wasn't upset about the paloma, I could do without. But, I was a little uneasy about being shorted 1 taco, especially since I paid for 5. However, I didn't fret. I paid the bill & praised the staff because they deserve it! Since then, I've returned once or twice. Each time, usually on a Tuesday, the space is decently filled which a sign of a well-run & good quality establishment and the food is just as good. I consistently ordered tacos but I would gladly try their Queso Chicken, Rustic Quesadilla, or Birria Pizza. I've had their tacos at their food truck as well and, though the ambiance isn't comparable, the service is sweeter & the food is just as good. Bummer that their food truck doesn't do discounted tacos on Tuesdays. Photos here are from 8/26/25, 9/16/25 and 1/6/26. Had it not been for the forgotten taco, this would be a FULL 5-Star review!

    Photos
    918 Maples Tacos & Cantina - Informal & fun atmosphere.

    Informal & fun atmosphere.

    918 Maples Tacos & Cantina - Mole

    Mole

    918 Maples Tacos & Cantina - Yummy Margarita

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    Yummy Margarita

    El Rio Verde - Best Queso in the world!

    El Rio Verde

    4.2(316 reviews)
    5.3 mi
    $

    El Rio Verde is authentic Mexican food, not TexMex. It's in an older neighborhood near I-244 and…read moreUtica and doesn't look like much from the outside (or the inside), but the food is great! It's well-worn but clean. Staff is quick and friendly. The prices are very reasonable. You'll leave full, but not bloated. I've been a fan of El Rio Verde for many years and always look forward to eating here. It's not a large place and only has perhaps four or five booths and a half-dozen tables, and it fills up fast at lunch. They're known for their "Wet Burrito," but the enchiladas and burritos are also outstanding. The refried beans are fresh and made in-house. The salsa is freshly made too and very good, but not memorable like the food. You'll see people from all walks of life eating here - couples, single moms with children, police officers, business people, blue collar workers, and everyone in-between. If you want really good Mexican food that is not TexMex or from a chain restaurant, try this place! You won't regret it! One of my favorite places in Tulsa. However, as of this review, be aware that Utica Avenue, just east of the restaurant, has been blocked to north-bound traffic only for water main replacement, so getting into the neighborhood is easier than leaving. Plan to go toward downtown on the service road next to I-244 for most efficient egress.

    We tried the coctel de camaron-it was full of shrimp and tasted so fresh! The food was delicious…read moreand service is always attentive and friendly.

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    El Rio Verde
    El Rio Verde - Vampiros and a crispy taco

    Vampiros and a crispy taco

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    Vampiro tacos

    Mi Cocina

    Mi Cocina

    3.7(329 reviews)
    4.4 miCherry Street
    $$
    Casual dining
    Full bar

    The ambience was very enjoyable. It was much nicer than most Mexican restaurants. The server was…read morealso great but unfortunately I didn't catch his name. He even brought our beers with a cocktail glass with salt, which was a nice touch. The SALSA was too HOT! We tried a couple of them, & we couldn't taste anything for the heat. I usually like a little heat, but this was over the top hot. My husband felt the same way & I've talked to a couple other people since then & they said the same thing. We asked the waiter if there was a mild salsa, but he said there was not. I would certainly encourage you to consider making a milder one. I ordered the crispy enchiladas served with ensalada y avocado, along with beans & rice. I also ordered one tamale to try. Everything was delicious. Very good quality food. The tamale was one of the best I've ever eaten. My husband ordered the brisket tacos & found them too greasy, which is unusual for him; however he was agreeable to eating there again, but would try another dish. We will be back, but will just skip the salsa & brisket tacos!

    We came here for an early Mother's Day celebration, and there were some ups and downs. We were…read moregreeted and taken to our seats by friendly waiters. We ordered our food and I got the crispy taco dinner. I will say the place was busy, but we had to wait nearly an hour for our food, and they didn't even bring everyone's food out. It took another 15 minutes for them to bring the rest of the food. Overall, the chips and queso was very good, and the food came out fresh and hot. My tacos were delicious. Our waiter was very nice and apologetic about the wait time. The place had a very nice interior and had clean bathrooms, to go along with a great ambiance. Overall, this place gave us a pretty solid experience and I would recommend it if you are looking for good Mexican food in the Tulsa area.

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    Mi Cocina
    Mi Cocina
    Mi Cocina

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    Tacos El Rinconcito - mexican - Updated May 2026

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