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Tahoe Joe's

2.7 (367 reviews)
Closed 11:00 am - 9:00 pm

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TAHOE JOE'S ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Happy hour specials

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Recommended Reviews - Tahoe Joe's

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Reviews With Photos

Front desk
Becky C.

Ordered their thanksgiving meal for the first time and it did NOT disappoint!! A week later and we are still finishing it!! The most surprising and exciting thing was their cranberry sauce was fresh whole cranberries with orange zest!! I'm the only one that likes cranberry sauce and I have put it on everything from stuffing to chicken pineapple pizza from dominos!! The manager Deneka (sorry of spelled wrong) was amazing and compassionate during the ordering process and pickup. Food was fantastic and a bargain. Military discount as well!!

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Laura F.

I wish there were a way to post 2 separate ratings one for food and one for service. All week I was looking forward to celebrating my retirement at Tahoe Joe's, so I was a little frustrated when it did not live up to expectations. That food did not disappoint. I give the food a 10/10. My steak was cooked to perfection the sides were perfectly seasoned. If I do eat here again, I'll order out. My waitress was friendly hence the 2 stars, but I had to ask for the brunch menu, I had to ask someone to take my order because my waitress was busy talking to coworkers. She did check on me once after my food was delivered but someone else refilled my drink for me. I thought of timing her to see how much time she spent chatting but figured that was a bit excessive and to just note it in my review. Update: gave it a second chance: I had the potato soup which was very creamy and had few actual potato chunks in it. The onion straws were the best part of the meal. Crisp and served with horseradish and bbq sauce. My pasta had no flavor to it just aldente pasta. I took it home and added Alfredo sauce. The artichoke chunks were bite size but only 2 of them in the whole dish. The chicken was cooked thoroughly but again no flavor. What a disappointment again!

Fish and chips
Jessica L.

Greeted and seated pretty quickly. The waiter was attentive Food took a bit long to come out but it was delicious! I forgot how good the steaks are

Wood-Grilled Chicken

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1 month ago

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9 months ago

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9 months ago

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5 months ago

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8 months ago

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3 months ago

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2 years ago

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2 years ago

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8 months ago

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1 year ago

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2 years ago

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11 months ago

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3 years ago

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1 year ago

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1 year ago

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8 months ago

Amazing place ribeye steaks were cooked to perfection med rare . Will definitely be coming back ...

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Thank you Terry for the review ! We look forward to serving you again!

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9 months ago

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1 year ago

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10 months ago

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1 year ago

I can't believe how empty this place has been lately, killer food, great service for a decent price. One of my all-time favorites.

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2 years ago

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1 year ago

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8 months ago

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Page 1 of 10

Ask the Community - Tahoe Joe's

Do they still make chicken pot pie soup?

Yes

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4.5
(78 reviews)
3.3 mi

I'd give Sebby's a 3.5, rounding up to a 4! I had dinner around 8/9pm on Valentine's Day so the…read moremenu I got was a little more pared down than their usual. What worked: -- servers and staff were all very kind -- there's decent menu variety and something for everyone to enjoy -- the music and vibe inside was a nice mix of busy yet intimate, it's a great place for a date or fancy night out What didn't work: -- I think this is likely due to it being Valentines Day, but the service was pretty spotty. Servers almost gave us someone else's food twice and it took a while for our food to get to our table. -- my dish (shrimp primavera) could have had a little more going for it! The pasta and veggies could have been a little more seasoned (and I would have loved more veggies), and the shrimp was waaaaay too salty, it was difficult to eat it all. It definitely wasn't a bad dish but a few small tweaks could have made it really wonderful Overall, I'd come here again! I think this might have just been an off night and I'd love to return to try some of their other dishes. The environment was a pleasant one to be in and I enjoyed the meal (and, of course, the company).

The food wasn't the greatest but the drinks were good…read more The happy hour deals were enticing and the covered menu included a variety of appetizers and beverages. Unfortunately their specialty cocktails weren't included but they were reasonably priced regardless. *Artichoke, Spinach, and Cheese Dip: had a grainy, chunky texture made predominantly from the artichoke. There needed a better mixer and creamy element. The flavors resembled a thick pesto. The toasted bread was the best part. *Spicy Calamari: nicely fried but a tad too salty. Would have appreciated a lemony component to cut through the grease. *Garlic Fries: thicker cut with slight crisp. They were garlicky but the Parmesan left a strange aftertaste. *Green Tea Shot: pleasantly fruity and the pour was generous. The service was friendly and we look forward to when they'll hold music nights again. Ultimately the drinks tasted better than the food. Although not perfect, the pricing makes Sebby's the ideal post work spot. I hope Sebby's hones in their flavors and textures they're aiming for so then people can come for the food too.

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Rancho Brazil Steakhouse & Venue

Rancho Brazil Steakhouse & Venue

4.8
(89 reviews)
6.2 mi

The impeccable service and seasoned meats here set the bar incredibly high. This steakhouse will be…read moreour newest go to celebratory restaurant. There were two options: the full experience rodizio or the salad bar and side dishes only. However, when we were seated, we were immediately told the instructions for the full experience. Personally I would only do the full experience as the salad bar wasn't varied or tasty enough for the $34.95 price tag. The salad bar and hot foods were on the mushier side. I wished the sauces were formatted in a different format as the chimichurri sauce was very far from the edge. Hence, there was a high risk of cross contamination and spillage. The mustard pasta salad was bland and limp. The potato salad fared a similar dull taste and resembled a starchy lump. The tomatoes were grainy and dry. The pao de queijo was disappointedly under the ray of death so they weren't too hot nor crispy. I wished my party got to experience fresher baskets of bread. =FULL EXPERIENCE= We were told that there were 17 available meats but we only experienced some of them. However, we enjoyed how we got to taste them when they were hot and cooked perfectly. *Picanha: one of my favorites. The fat cap was rendered and seasoned well. The meat was medium rare, tender and juicy. This had the greatest beef flavor. *Chicken with Bacon: the chicken was tender but the bacon had a stronger smokey flavor. The bacon shone more than the chicken. *Pork Belly: my other favorite piece. There were bits of fat dispersed throughout so it was moist and flavorful. There was subtle crispiness from the fat browning. *Spicy Linguica: the spice was subtle and the casing gave a satisfying snap. The interior was juicy but it was on the saltier side. *Pork Ribs: surprisingly tender and fall of the bone. The sauce was a sweeter barbeque and the ribs were on the wetter side. There wasn't any smokiness, char or caramelization but the flavors and texture were still good. *Peppered Steak: on the tougher side but still oozed out meaty juice. *Garlic Steak: similar to the peppered steak only saltier. The garlic flavor wasn't very prominent and this piece left me thirsty. I would have preferred a garlic sauce as opposed to the concentrated garlic powder taste. *Tri Tip: the best option for a leaner cut. The meat was tender and juicy. This was similar in flavor to the picanha but without the fattiness. *Grilled Cinnamon Pineapple: the cinnamon hardened around the pineapple, offering a satisfying crunch followed by a gush of sweet fruitiness. The simplistically made this my favorite rendition from a Brazilian steakhouse. This was a great meal ender despite us getting flan afterwards. *NY Strip: this was a daily special. This was a leaner cut so the beefiness was prominent but I preferred the other meats with more fat. =A LA CARTE= Not included in the all you can eat experience. *Mojito: refreshing and citrusy. There was a good amount of alcohol included. *Pudim: great way to end the meal. The Brazilian flan was dense and creamy. There was a thin layer of caramel sauce on top but it wasn't too sweet. The portion size was nicely shareable between two people. Unfortunately, they didn't bring out the shrimp until we were full so we didn't get to try it. Otherwise the service was consistent and attentive. Our server even asked about which meats were our favorites so they could bring them back out for us. There were multiple groups celebrating birthdays and they brought out their staff to sing happy birthday. During an all you can eat experience, good service is the lifeline and this was some of the best service I've received. The ambiance was stellar and this was my favorite dining experience in the Central Valley. The meats blew the salad bar and sides out of the water so I would return just for that. Although this was a pricier option, the quality and service were 5 stars.

Look y'all there's a reason why this place has five stars. Absolutely forget all of the other…read moreBrazilian steakhouse chains and 100% go to this one family owned, with super unique delicious out of this world. 17 meats to try and we haven't even covered how amazing the sidebar is. Everything from the super friendly service to the waiters ensuring that you try the best of the best. It just feels like you cared for from the moment that you step in we had the opportunity to sit next to the owner and hear a little bit about his story. The service is amazing. The food is out of this world. Definitely make sure that you get a drink and try all of the meats, including the warm cinnamon pineapple!! Ambience is also gorgeous. You just feel like you transfer into a different world. It's so peaceful, romantic intimate fun five out of five stars if I could give six or 10 (hint hint yelp lol) would totally do that!! MUST VISIT!

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Salad bar
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Texas Roadhouse

Texas Roadhouse

3.3
(314 reviews)
1.3 mi
$$

I typically don't leave reviews for chain restaurants, but we are TRH fans and this location is…read morenew, and we live two hours away. We're in town for a conference looking for a consistent dinner spot, we felt like TRH would be solid. And it is. It's exactly what you'd expect from TRH. But, the people made the difference at this location. From the front door to the table, everyone is so helpful and on top of their game. Yes - it's a chain restaurant. Yes - the steaks are good. But the service here sets them apart.

If you plan to go to Texas Roadhouse, a couple things to know in advance. Go before the regular…read moredinner time. We arrived on a Saturday night before 5:00pm. Use their app and get on the wait list before you arrive. Parking is simple, a little tight if you have a big truck but plenty of spaces. We hardly waited for our table because we used the app to get on the wait list. The restaurant is huge. There are TV's that go 360 around the bar, so if you go to watch a game it looks like a fun time. The place was packed, but once we ordered we were served our food in a reasonable amount of time. We both ordered steaks and they were fantastic. The reason I'm only giving 3 stars, is because there were mistakes made with our orders, and the sides were cold. When we left there was a huge line of people waiting, so we were glad to have gotten seated early. It is definitely an experience, it's not a quite restaurant. I think it would be a fun place to celebrate a birthday with a bigger group.

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Front entrance
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Full rack of ribs with baked potatoe
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The Vintage Press is an example of what restaurant can be, when the owner cares enough to put…read moreeffort into what they own. Walk in and be swept away to old Hollywood glamour with white linen table clothes and service personnel that take pride in the way they look and the way they do their jobs. The food is just as manicured, ready to be photographed. AMBIENCE: 5 SERVICE: 5 PRESENTATION: 5 FOOD: 4 PRICE: 4 Why the 4 stars? The food is really good... but you can definitely go through the menu quickly. I understand the concept of having a small menu but I wish the menu was changed occasionally (maybe it is and I don't know it). And the price is a little steep.... Just a little...

I've been to Vintage Press for both brunch and dinner, and it's honestly one of my go-to spots when…read moreI want something a little more elevated in the Tulare/Visalia area, there really aren't a ton of "fancy" options around here, so this place stands out. For brunch, I ordered the steak and potatoes, and it was sooo good. Everything was cooked really well and had great flavor, definitely felt like a more upscale brunch compared to your typical spots. One of my favorite parts though is the pastries they bring out -- such a nice touch and always super good. I also tried their cappuccino and it was just okay, nothing amazing but not bad either. The service here is always amazing, which honestly makes such a difference. I think the brunch is better than dinner, oops hot take! But everyone is super attentive and welcoming, and the atmosphere feels classy but still comfortable. Definitely a solid spot for a nicer brunch or dinner, I'll for sure keep coming back.

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House Of JuJu - Visalia

House Of JuJu - Visalia

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3.2 mi

Right in the heart of downtown Visalia, this spot is perfect for a casual lunch. I ordered the…read moresliders, which let you pick three of their signature burgers in smaller portions--such a great way to sample a few options. I went with the Juju Bleu, Calamity Jane, and Betsy Ross. I'll admit, I'm usually not a fan of bleu cheese, so I'm not sure why I picked the Juju Bleu--but I'm glad I did. It was surprisingly delicious. The Betsy Ross was solid and classic, with Thousand Island sauce--tasty, though nothing particularly standout. The Calamity Jane was the clear winner for me; the combination of sautéed onions, barbecue sauce, and mushrooms was absolutely spot-on. We also upgraded our side to clam chowder. It had great flavor, though it was a bit thicker than I prefer--not a dealbreaker by any means. Service really made the experience shine. Paula was phenomenal--attentive, friendly, and quick to check in on us and keep everything running smoothly. Overall, this is a great spot for lunch with friends or coworkers. Since it's right on Main Street, parking can be a bit tricky, so I'd recommend using a nearby public lot and taking a short walk over.

My husband and I had the best anniversary lunch here. We have stopped in many times for sangria,…read morebut finally tried the food. The juju bleu burger was fantastic. It was so flavorful. It was packed with bleu cheese and the meat was cooked perfectly. The potatoes with dips were amazing. I was blown away by the kalamata olive dip. So good! The dragon lady salad with chicken was soooo good. The amount of crunch combined with the amazing dressing made for the perfect salad. If we didnt live 4 hours away, we would eat here every week! This is a casual and fun spot with great service. I give it 5 stars all across the board.

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House Of JuJu - Visalia
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Tahoe Joe's - steak - Updated July 2026

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