Cancel

    Open app

    Search

    Tai Yuan

    3.5 (302 reviews)
    Updated over 3 months ago

    Tai Yuan Photos

    Business Info

    TAI YUAN ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Good for kids

    You might also consider

    Recommended Reviews - Tai Yuan

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    E mein
    Jonathan L.

    I've been here so many times when I was younger when they still had carts pushed around for dim sum. This was my grandmas favorite placed to get dim sum and her hidden gem where it doesn't get too crowded where you'll have to wait for a table. Also a plus is there's a lot of parking. I came here with a party of 4 and we ordered: 1. Eggplant Shrimp: This was one of my favorite dim sums while in Hong Kong and it isn't found as commonly here. Only a few places actually make it and I thought Tai Yuan does a decent job! The flavor was there and the size of the shrimp and eggplant was very generous. It doesn't hold together as well as in HK but it was good enough to satisfy my craving. 2. Roasted Duck Buns: I thought this was just okay. It's a really good deal for the price instead of having to buy an entire duck and instead just getting the pieces to share however it was like 90% bao and I could barely taste the duck. 3. Siu Mai: These Siu Mai's were HUGE! So worth it and it's super flavorful. They're one of the best. 4. Pork Roll: really good with a fair amount of filling. Nice and flakey. 5. Ha Gao: Also super huge with a good amount of shrimp. 6. Shrimp Roll: Silky wrap around large shrimp. Really good flavor. 7: E-mein: Huge portion and we were so full it was hard to finish it all with the 4 of us. ------------------------------------------------------------------------------------------------------- Overall, you definitely get more bang for your buck compared to some of the more expensive dim sum places like HK lounge and Koi palace. The quality is good and there isn't a huge line trying to get in. They have a massive menu not just dim sum. It's definitely a hidden gem.

    Menu June 2023
    Yenn T.

    Regular ole restaurant, no carts, standard service but food is good. Great Hargow Siu mai Eggplant with shrimp Turnip cake Egg tart Sticky rice Good Tripe Custard bun Bbq pork bun Bbq pork Crispy pork, not crispy Bean curd roll Ha cheung. Shrimp rice roll

    Oyster with Ginger & Onion on Plate
    Lisa L.

    The food was delicious and the service was great and the price was reasonable. It was a weekday so the place was not overly crowded. Would Definitely dine there again!!

    Amy L.

    Came here for a wedding banquet. The food overall tastes just average and the portions I felt were on the smaller side. The best tasting dishes in my opinion were the sea bass dish and the pea spouts under the abalone and mushroom dish. It's a small restaurant so the tables were super crowded. There wasn't a lot of ventilation so the restaurant got really hot. I'm sure the wait staff did their best that night (the banquet was quite lit ) but our table didn't get water, any wedding cake, or the red bean soup dessert. Other tables got it but we didn't.

    Simon C.

    One of the old dim sum seafood restaurants in Daly City. This one is in the Classic bowling strip mall with plenty of parking usually. Been coming here forever with my family for lunch and dinner. Using because its not to busy for some reason idk why because the food is f'n so good. Yes it might not be as fancy and big name like Koi Palace and Palette tea house but its still really really good with a good price. The decor is a little dated so if you are trying to impress your date lol maybe this isn't it for the first date. Anyways support them i heard they aren't renewing their lease after this year. Greedy landlords are at it again!!!!!

    Duck chin with Maggie sauce
    Griselda Z.

    Arrived on Saturday at 12:30, waited for 10 minutes and was seated. Flavors were really good. Favorites were the rice rolls and congee. Har gow good flavor but the skin was soggy. Siu Mak large size and fresh. Not too loud and not as dirty as some dim sum restaurants.

    Steamed Turnip
    Emily D.

    Nothing special and I don't think I would recommend this place. It's not your greatest atmosphere. Dirty old rugs and looks like restaurant needs a deep cleaning and a remodel. You order off of a menu that is written so small it's hard to see. Not crowded since we got there early. It's old and very noisey considering it wasn't packed. Service is mediocre. We ordered 4 dim sum plates and an order of chow fun. The dim sum was just okay, nothing to rave about. The chow fun was good but beef was tough. The lunch cost us $25 per person for a total of $75 for this lunch!

    a few items
    Winn H.

    I visited Tai Yuan with a group of friends to enjoy their dim sum. Parking was easy, and ordering was through a menu rather than on carts. Make sure to double-check your items because they sometimes forget your items or mismark, so keep your eyes on the tab! We ordered quite a few items that included: - pork spare ribs - yummy! not too much fat, and mostly meat. Delicious! - cheung fun (BBQ pork & shrimp rice noodles) - the standard - fried turnip cake, custard bun, BBQ Pork Bun - well made & nostalgic - sticky rice - The wrapped one (long mai gai) had wax paper as well, which really helped the peeling; loved it! The regular sticky rice was as expected, not too special. - Malay style ma lai go - Interesting take on the sponge cake, a nice dessert with an egg custard layer. - Garlic chicken - just okay; tender fried chicken with hints of garlic I liked Tai Yuan's unique items that I hadn't ever tried, and I'll likely be returning the next time that I visit the bay area.

    Chinese banquet menu as of 11/2022
    Belinda C.

    Tai Yuan Seafood has been my favorite place to get dim sum in San Mateo County near the Daly City and South San Francisco area for years. Driving to San Francisco or Cupertino or Santa Clara feels like an ordeal to me, so Tai Yuan is the easiest, most pleasant way to get my dim sum fix. *** Pro Tip *** You can order off the Steamed Dim Sum menu at night. No carts or full dim sum menu, but most of my favorite dim sum dishes are steamed anyway. There's about 20 choices. At dinnertime, you'll have to request the dim sum menu because the dinner menu is brought out by default. When I have ordered dim sum at night, neighboring tables take notice! I have heard them commenting on 2 separate visits. Last time I went was Sunday, 11/28/22. I think another Yelp Elite, Elaine Y, might have written about me and my friend's dinner! I wasn't fast and organized enough to take a photo of the current dim sum menu after turning it in to the server, but one unique choice was Black and Gold Custard Buns as a dessert option. I thought the server would bring back the menu to allow us to order more, but maybe the restaurant now prefers you to order in one go. You mark the paper menu with your choices. Here are my favorite steamed dim sum dishes: - Sticky Rice in Lotus Leaf - Steamed Bean Curd Skin Roll - Beef Tripe with Ginger and Onion - Chiu Chow Dumpling - Steamed Taro Dumpling - Shanghai Dumpling - Steamed Beef Ball During lunchtime with the full dim sum menu, I like these additional dishes: - Pan Fried Chive Dumplings - Boiled Big Clam (typo of "Blam" under Chef Special menu) - Deep Fried Pumpkin with Salty Egg Yolk - Baked Taro Bun (dessert) - Sweet Bean Curd (tofu pudding dessert; douhua, Dou Fu Hua) For the noodle lovers at dim sum, try one of these: - Bean Sprout Chow Mein - Sauteed Rice Vermicelli in Home Style (a.k.a. Hometown Style Vermicelli Noodle) - Sauteed Rice Cake Tai Yuan has an above average selection of hot tea. You're not just limited to the typical house tea, black tea, or green tea. You can choose Pu Erh, Oolong, Chrysanthemum, or Jasmine. Sadly, you have to pay for tea per person, but that's the Bay Area for you. Attractive large restaurant. The servers are dressed formally in suits. You could host a wedding banquet or family dinner here. There are banquet menu option. You can order live seafood here. Parking can be a bit tight at times given the the restaurant shares the parking lot with Manila Oriental Market, Classic Bowling Center, and other restaurants. Tai Yuan is a lovely restaurant for an authentic Chinese dinner. I love your menu: The easiest menu to read and to photograph, which made me love you even more!!! Go spend your yuan at Tai Yuan.

    Shumai
    Caitlin J.

    Very typical dim sum restaurant - the decor and furniture are pretty old and the service is hard to locate. We asked twice for water before we actually received anything. Instead of rolling carts, they give you a paper menu when they seat you and have you mark the quantity of whatever you'd like from the menu. Sometimes they do have staff come by with various food on trays (usually pork bbq buns or egg custard tarts) and ask you if you'd like any. I was surprised that they charged us for tea when we got the bill since most dim sum restaurants usually give that for free. The food was worth it though, everything we ordered tasted exactly like I remember traditional restaurants tasting like as a kid. We got the shumai, chicken feet, pork buns, shrimp dumplings, and egg custard tarts.

    Shrimp Dumplings (Ha Cao)
    Eugene A.

    My friend and I ate here on a Sunday evening for some dim sum. The ambiance was quite impressive with their red and gold motif. It shows that this location is an institution for dim sum and traditional Chinese cuisine in Daly City. We were immediately seated and offered some Jasmine Tea. If you're here for Dim Sum, make sure to ask for the separate menu to select your items. From the Dim Sum menu, we ordered steamed BBQ Pork Buns, Steamed Onion & Chives Buns and Shrimp Dumplings (Ha Cao). From the regular menu, we opted to have their Beef with String Beans. All steamed items had even portions of fillings and were freshly steamed out of their steamer. The string beans were still crisp, not greasy and the steak slices were medium well, tender and soft. In terms of service, don't expect too much but make sure to ask for what you need. My friend and I were impressed with their food and we will be back again when we are in the area again!

    Dim sum cheating
    Ling T.

    Alert! Dim Sum cheating!!! I ordered 5 dishes but I was charged 6 dishes: what got me suspicious was not providing a detailed receipt? I went back to ask to verify my final bill- I saw 6 dishes instead of 5 dishes so I questioned? This employee got super upset at me to get caught cheating: He told me: we are busy & don't come back again... My sister was with me - she went to ask him what is wrong? I did not escalate the situation by waiting for my bill again: only $9 dollars difference but he warned me of NOT GOING BACK again. I paid my tip since my server did not do anything wrong. Please very careful to count your dishes before you paid at this bad restaurant...

    Chicken feet
    Khanh L.

    Good dim sum. The liver and chicken stir fry is good but not standard dim sum fare. The char siu is a bit sweet but very good. Har Gao and shu mai are pretty good and standard fare.

    See all

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 2
    Love this 4
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Lisa L.
    0
    10
    16

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Amy L.
    208
    184
    1118

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Simon C.
    26
    78
    156

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 10
    Thanks 1
    Love this 10
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 4
    Love this 2
    Oh no 3

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 0

    5 years ago

    Helpful 9
    Thanks 0
    Love this 3
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mary W.
    108
    525
    1235

    2 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 1

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Elaine Y.
    1044
    1695
    4637

    4 years ago

    Helpful 25
    Thanks 1
    Love this 19
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Taylor Z.
    1156
    2189
    4705

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of U L.
    195
    370
    6

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 2

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 4

    6 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 1

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Jay L.
    32
    72
    48

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 8

    Tai Yuan Reviews in Other Languages

    Ask the Community - Tai Yuan

    Does this place have dim sum carts?

    You mark your requests on a menu card and they fill the order. We saw no carts. It was a weekday and quite busy

    What's good here?

    Everything

    View All 4 Questions

    You might also consider

    Koi Palace

    Koi Palace

    3.4(4k reviews)
    1.0 mi
    $$$

    I was pleasantly surprised to quickly find a parking spot without circling the lot. But, despite…read moremaking reservations and confirming days in advance, the receptionist made us wait in line for a number. That said, the wait was only a few minutes for a 1:00 PM Friday lunch. I can live with that. We were shown to a middle table surrounded by other diners, but able to sit comfortably without bumping into anyone. We could get in and out of our seats without doing gymnastics or mortal combat - a problem in the past here. The ambience was festive without being explosively loud. Wce could actually hold meaningful conversation - such a lovely surprise! The furnishings could have done with some upgrading (carpets and decor felt a bit shabby). But the lighting was comfortable - I was grateful not to have glaring fluorescent fixtures illuminating us and the food. Service was unusually attentive, as I was accustomed to being abandoned by wait staff after putting in our orders in the past. I suspect they recognized our guests, two prominent and beloved retired local politicians. The variety and creativity of their dim sum was the best I've tasted in years. No ubiquitous dumpling fillings here! No gummy gravies or sauces. Each flavor was distinct, unique and scrumptious. Two rice roll dishes were the standouts. One had green spinach in the rice noodle and a crunchy, but chewy texture with the shrimp filling. The cha siu roll was generously filled and included a light sauce reminiscent of that used in cha siu bows. Every dish was fresh, sporting beautiful vibrant colors, with delicious sauces for each item. Servings were generous and satisfying. The roast duck was to die for and quickly devoured. After a hideous dinner banquet here years ago, (overpriced, slow and bad service, food served cold with sauces congealed, days-old rock cod passed off as "live from the tank", lobsters too tough to cut or eat), I had avoided coming back to Koi Palace until this current meal. Thankfully, this experience restored my faith and I will be returning more often. I am glad, because I've been following the chefs / owners for decades and admired their food since their Happy Valley hot pot days at Levi Plaza. Long live Koi Palace! I'm glad I gave it another chance.

    My parents wanted to have dim sum here after going to the Serramonte Farmers Market. I was…read morereluctant since we didn't have a resy (not sure why it says "Seated via Yelp Reservations"...)and it was a Saturday, but they really wanted to go. It ended up being a 1 hour wait, which was definitely not worth it. Our order: Tea: $2.00/person (香片 Jasmine Jade) +Tea pot was kept over a candle, so it stayed warm throughout our meal. -Tea bags, not loose leaf tea 濃香咖啡骨 Espresso Ribs: $13.80 +Bone-in riblets were succulent on the inside. +Thick glaze was full of coffee flavor -They were left too long in the fryer b/c they were dry on the outside 生煎灌湯包 Pan Seared Soup Filled Pork Buns (4 pcs): $12.80 +Thin skins encasing juicy pork fillings: Better execution than the XLB +Black & white sesame seeds added a fragrant toasty flavor. -Considering "pan seared" was in the name, the bottom was soft and not crispy. -Inconsistent quality: 1 of them had no soup, while the rest of them did 韭菜猪红 Pork Blood with Chives: $7.80 +Large portion +Pork blood was silky smooth and not chalky +Perfectly seasoned -Skimped on chives 鮮蝦腸粉 Shrimp Rice Roll: $9.80 +Shrimp were large and plump -Rice noodles were thin and gummy 六彩小籠包 Six Guys XLB (6 pcs): $13.80 Paprika & chicken, Red beet & beef, Spinach & kale, Squid ink & black truffle, Turmeric & crab roe, Regular & pork +Fillings were juicy. -The XLB at Koi Palace used to be AMAZING, so these were disappointing. They were deflated and lukewarm, which was a bad sign. Once we picked them up, they tore, so it seems like they're not made fresh anymore. In addition, even though the wrappers supposedly have different flavors, they weren't noticeable. 鹵水鴨舌 Soy Marinated Duck Tongue: $13.80 +Large portion +Marinated soy beans were cooked through and seasoned well -Salty Side notes: 1.) Hot water is $1.00/person 2.) Automatic 18% service charge 3.) Large lot w/free parking *Verdict: With its expansion, I think the quality of their dim sum has gone down.

    Photos
    Koi Palace
    Koi Palace
    Koi Palace - Dim Sum!

    See all

    Dim Sum!

    Ming Yuan Restaurant - Delicious meat

    Ming Yuan Restaurant

    3.3(285 reviews)
    3.3 mi
    $$

    It's a good sign when there's a line waiting for a restaurant to open. Ming Yuan had such a line on…read morea Sunday morning and we enjoyed the dim sum brunch. Highlights: French Style Baked BBQ Buns-enjoy at the restaurant, not so great to take home Supreme Soy Sauce Chow Mein-decent "wok hei" Midlights (not really a lowlight, lol): Pan Fried Scallion Crepes-a tad dry and not as flavorful Sponge cake-not too fluffy Pan Fried XO noodles-lacks crispness that we enjoy Overall, a nice place to enjoy dim sum. Parking can be challenging, but they have a sign saying it's okay to park in the Westlake Shopping lot (if you enjoy walking up a hill before you eat). Thanks!

    We returned for dim sum just for 2. We arrived very early knowing they might get very crowded…read morelater. As we were leaving, the Libby area was jam packed with customers and lines outside on the sidewalk. Service was good up until the end, our last dish did not arrive as we waited over 15 mins for it. I had to flag down a waiter who ran off into the kitchen to "chase it" down and brought it to us. All the dishes we picked were good, especially the siu mai and sticky rice in lotus wrap. The veggie egg rolls were crispy, steamed chicken feet was OK but I've had better, egg tarts were very small but the crust was flaky, the fried taro dumpling was gorgeously fluffy and delicious. Definitely plan to be back as prices were reasonable. Lunch was $45 for 2 before tip.

    Photos
    Ming Yuan Restaurant
    Ming Yuan Restaurant - Dorian pastry

    Dorian pastry

    Ming Yuan Restaurant

    See all

    Simmer Huang Miao Grill

    Simmer Huang Miao Grill

    4.1(371 reviews)
    1.3 mi

    The staff here were very kind. Unfortunately, the quality of the food did not live up to the…read moreservice. Things started okay as we ordered a few lamb skewers as an appetizer which were a little tough, but had a nice cumin and spicy flavor. However, the main course was the biggest disappointment. We ordered three noodle soups and beef chow mein, and they were all extremely bland. In particular, the two fish noodle soups tasted almost identical despite one supposedly having green peppercorn and the other having pickled vegetable. Both were very under-salted and had very little flavor. The chow mein was equally bland, and the noodles were also very mushy and overcooked. I have never found myself reaching for the soy sauce at restaurants, but I did this time, not that it helped much. Overall, the meal felt very unsatisfying. Perhaps we just ordered the wrong items (maybe we should have tried their signature dry pots?) but after this experience, I'm not keen to give this place a second chance.

    Came here for a family dinner and they were pretty accommodating in seating a large party…read more Service was fast and they were pretty nice and quick. We got a short rib dry pot, beef noodle soup, fried rice, various skewers, spicy wontons, and cucumber salad. Short rib dry pot was just okay, the meat itself was a bit chewy and it was pretty oily. The potatoes were a let down almost tasted like soggy fries rather than actual cut potatoes. Beef noodle soup was lacking in flavor as well and the meat tasted on the lower quality side. Beef, scallop, chicken skin/heart skewers were pretty flavorful and had some good smokiness to them, but the lamb skewers weren't up to par with the others. The chilli wontons were pretty good, plump, juicy, and had a strong spicy kick to them. Fried rice was exceptional, ended up ordering an extra order. Overall I think the quality of some of the dishes has gone a bit downhill from when they first opened.

    Photos
    Simmer Huang Miao Grill
    Simmer Huang Miao Grill
    Simmer Huang Miao Grill - 海陆空

    See all

    海陆空

    Canton Dim Sum & Seafood Restaurant - Tomato Beef Pan-Fried Crispy Noodle

    Canton Dim Sum & Seafood Restaurant

    3.4(256 reviews)
    2.8 mi
    $$

    After a dental appointment, we needed lunch. Mom wanted take-out but I want her to get out of the…read morehouse as much as possible. There were only two tables in use when we walked in. Another guest was waiting for their take-out order. One server working the front of the house. Service was minimal but efficient at the same time. She brought us everything we asked for immediately. The menu is fairly large, but we still managed to order variations of dishes not listed on the menu. Most Chinese restaurants will accommodate a guest request so long as they have the ingredients and they know how to compose the dish. How they work out the pricing may be something else. At the table immediately behind my mom, I heard the guest ordering a Hot & Sour Soup, add Won Ton. One of my favorite mash-ups! We ended up having a very nice conversation over lunch. Of course, we ordered the same soup and the price they charged was a reasonable $16.95. I've had some places try to charge me for two soups which I think is ridiculous. We also ordered a Seafood Chow Mein and a Chicken Dry Fried Chow Fun with Yau Chow Sum. All three dishes came out nice and hot. The flavors were on point very satisfying. I goofed and didn't a picture of the Chow Fun because it came out last and I was already tucking into my Chow Mein. Mom enjoyed it so we'll be back!

    Got the broccoli beef with fried rice. The beef was nice and tender, and the broccoli and carrots…read morewere cooked perfectly and not too hard or too soft, just right. The fried rice was pretty basic, nothing crazy, but it did the job. The salt & pepper prawns were probably the biggest letdown. They were way too salty for me. I only ate about 3 of them before I had to stop. The restaurant itself is pretty spacious with plenty of seating. I also liked the paintings and artwork on the windows. Overall, decent food, but I'd definitely skip the salt & pepper prawns next time. Service was decent. They checked in at the beginning and end of the meal. I'd for sure come back to try some other dishes.

    Photos
    Canton Dim Sum & Seafood Restaurant - Interior

    Interior

    Canton Dim Sum & Seafood Restaurant - Peking Spareribs

    Peking Spareribs

    Canton Dim Sum & Seafood Restaurant - String Bean Chicken

    See all

    String Bean Chicken

    Tai Yuan - seafood - Updated September 2026

    Loading...
    Loading...
    Loading...