Great spot! Feels like walking into a British pub! Friendly staff and delicious food. I had the…read moredoner kebab, with a side of homemade chips, which were awesome. Recommend!

While on our last visit to Orlando, we headed to Sunday's Grill. Wonderful service promptly greeted…read moreand seated us. Clean, well-kept space and atmosphere well...here it's truly what one expects with British pub fare. The menu is a mixture of British and comforting Indian dishes. [IYKYK] It's wonderful that you can enjoy a plate of bangers & mash, mushy peas, beans, and have some curry sauce and chips. Fish & chips are 10/10 top tier. Honestly, it's one of those local comforting eateries that I will be dining at frequently, whatever time of day. Shoutout to Jay for the hospitality who made our experience 10fold better. Can't wait to eat my way through the Sunday's Grill menu.

genuinely great tasting Indian food, no complaints about that. just a bit pricey. My total order…read morewas 2 items, chicken tikka masala and naan- cost me $37. I ate all of it for lunch, I'm still hungry. Small portions, maybe half a chicken breast of meat in the tikka. If they increase portion sizes this would be 5 stars.

Awesome food. Loved it. Great service!…read more I was so hungry for Punjab food and my family took me there for my birthday.

Came in on a Tuesday evening, right as a storm was approaching. Not a lot of other people in the…read morerestaurant, but quite a few to go orders while we were in. The server who greeted us was a bit short when we said we were looking for dine in, but quickly sat us and brought us drinks. I think she was just surprised we were staying, considering the storm! She gave us excellent service for our meal. I got a mango lassi, biryani chicken, and my partner got the coconut curry and we shared the garlic naan. All of our food was delicious and plentiful. The ambience was pleasant, though the kitchen being essentially situated in the center of the restaurant meant that the tantalizing smells permeated pretty well- but, were also able to dissipate quickly. Definitely one I'm excited to return to!

Second attempt at this review since my draft magically disappeared…read more While on vacation for the holidays, we decided to go out for dinner on Christmas Day. We called ahead to ensure they were open and ask their hours and decided to make a reservation for 7 people. When we arrived, the host nearly turned us away because whoever answered the phone didn't communicate with her. Mind you, there were only 2 tables dining. After waiting about 15 minutes she finally decided we could be seated. Not sure who answered the phone since she was the only one there outside of the kitchen. While I appreciated her rushing through and explaining the menu, the whole experience went down from there. I never got my drink, and everyone else's drinks came out after appetizers and entrees. We had to wait or flag her down when we needed something. We received an extra chicken pakora which she stated was "on the house" but she still charged us for the extra app and my never-received lemonade. I like that the butter chicken was thick however the chicken tikka masala was quite oily. Some pieces of the naan were quite charred. When it was time to pack our leftovers, we were only handed styrofoam containers. Needless to say, the curry was seeping out the sides before even paying the bill. Our to-go mango lassi was also much smaller than the ones that were served at the table. Edit: we also ordered a tikka masala to go which was packed in a plastic container. So unsure why they were not able to provide them for our leftovers. Based on the service and inconsistencies, I cannot recommend this restaurant. We got eye rolls for asking about items that were not yet received. It was very clear that she was over the night as she had expressed how busy it was the night before. Even stating she would stop answering the phone even though they weren't closing for a couple of hours. Knowing they were one of the few restaurants opened for a major holiday, in a tourist town, AND considering how busy they were the night before, I really hope there are lessons learned on staffing appropriately or even choosing between online orders or dine in guests.

My dad went here for lunch on Monday and brought some food for us. We had the vegetable korma,…read moresweet lassi, and ras malai to take home. The vegetable korma was plentiful and basmati rice was included. The korma was creamy with the cashew paste and had an ample amount of tasty vegetables. The korma was also on the milder side, but still has some spices for me to enjoy. The rice was cooked nicely to enjoy the korma with. We also had some onion nan, which was pretty fluffy, and soft after putting it on the korma. The lassi was on the thicker side, but still very enjoyable as the the yogurt texture made the drink more authentic. The ras malai for dessert is always my favorite, and this was no exception as it was 4 ricotta cheese balls in a milky sauce that had a hint of rose flavor. All food and drinks were very satisfying. Since my dad had all the food to go, I am unable to comment on the service and atmosphere. However, I know this restaurant is owned by Uday (who used to have Passage to India) in International Drive, so I knew this place would be high quality. This is a great Indian restaurant in the Clermont area, and worth the drive for people closer to Orlando. Overall: A

The place is incredibly cute! Lots of windows and the curtains are Saris-dresses…read more We ordered the paneer with the reddish sauce and the other was Biryani. These are pretty good. I liked the Paneer slightly more. The waitress said the portions are large, but we didn't agree with that. They were the same sizes as almost all Indian Restaurants. I suppose for the price, I would have appreciated more if the veggies were not frozen. The white rice that came with the Paneer was plain and wished it had a bit more pizzaz, maybe peas, saffron for example. When you add the prices in, with the overall flavoring as fair to pretty good, we felt that it would not be on our list upon our return to Clermont. We have been to countless Indian Restaurants and so we compare many factors in the rating. That being said, the red did a bustling business for a Sunday afternoon.

I love this place so much. Words can't explain it. First of all the space is stunning. It looks so…read morehigh end but it isn't stuffy and is very modest in price. I always go for their lunch buffet. I'm always sat quickly and the service is fast and polite. You get to try SO many delicious foods. I've learned to love Indian food because I get to learn about new dishes I've never even heard of. This is my favorite restaurant right now and I got there anytime I'm off during the week. Dig in! I will be back!!

Amazing good Authentic Indian food…read moreAmazing veg and non veg options Loved yellow Dal and bhindi Amazing black dal Rice cooked perfectly Amazing cocktails and absolutely right amount of everything in that. If you are around then it's must try. We tried almost all kind of breads. Must must must try. Even pickle is great. Gup chup is gol gappas nicely presented. Amazing service. Nice ambiance.

I found this place through Uber Eats, only to find that it's not actually that far away from my…read morehouse. I've had a lot of Indian food over the years from many different places, as it's one of my favorites. This place does it very well. Everything was fresh and seasoned perfectly. I'll absolutely be ordering from here again.

First off, this is around the fourth or fifth time we visit Saffron Indian Cuisine in the Sand Lake…read morearea. The restaurant, in our view, has gotten increasingly lacklustre in the past couple of years. While the tables and the interiors are still generally clean, we have noticed wobbly table legs and cracked/torn seat covers that seem to remain unchanged and/or unrepaired for months. Coming to the food, while most of the Punjabi and North-west Indian fare on their menu has been the typically Americanized Indian food for the most part, anything outside of that category on their menu can and will throw you off. Especially if you've had the authentic stuff and know what those dishes taste like. On our latest visit last night, we ordered dahi tikki for appetizer which was served to us without the dahi. No attempt was made on part of the server or the kitchen staff to correct the error and provide the yogurt dressing. So we had a couple of aloo tikkis (spiced potato patties) with the regular chutneys that were at the table. We also ordered chicken vindaloo, bhindi do pyaza and butter naan for the entrée. To our surprise, the chicken tasted nothing like vindaloo and it had potatoes in it!!! LOL! For the uninitiated, Vindaloo is the Indian interpretation of 'Carne de Vinha d'alhos', which was introduced in the early 16th century to the former Portuguese colony of Goa in India. In Goa, the dish is colloquially known as 'vindalho' or 'vindaloo' and is prepared in a very similar manner to its Portuguese counterpart. It's a type of braised meat prepared with bold fiery spices and wine vinegar to impart that recognisably bold, pickle like flavour and has a beautiful, rich brown sauce. Vindaloo has absolutely NOTHING to do with Aloo (potatoes) in any shape, way or form. What was served to us seemed like some Frankensteined variation of Chicken tikka masala with some potatoes thrown in at whim. The bhindi do pyaza was alright in terms of flavor but the team in their kitchen ignored to discard the cap/stem of the okras causing the preparation to have a rather unpleasant texture and mouthfeel. The butter naans were also very inconsistent in texture. The first one was fine, the second one was overcooked, brown and crispy and the one we ordered to go was slightly undercooked and doughy. Also, not sure if it's worth mentioning, but the lights inside the restaurant kept being dimmed to the point of being turned off several times when we were seated at the table at around 8:30PM. I'm not sure what's going on with this restaurant but if the owners and staff actually read the reviews, please do something about it. We have been to Saffron before and we used to really enjoy the food, the service and the overall atmosphere. But lately it's been all going downhill. The only saving grace is that the portions served here are still huge. But that won't save the restaurant if the quality of the food and everything else keeps tanking. It'll be a shame to see another good restaurant fall from grace. We would absolutely urge the owners to take notice and fix things so those of us who have loved this place in the past can keep returning.

Punjab means "the land of five rivers" or "five waters" (from Persian panj, "five," and āb,…read more"water"). The name refers to the five major tributaries of the Indus River that flow through the historic region: the Beas, Ravi, Sutlej, Chenab, and Jhelum. That is what this restaurant is all about , is like being in a home kitchen in that part of the world, fresh, full of flavors and humble. I finally found Wada Sambar that I love from my India Travel.. authentic @punjabkitchenkissimmeefl Punjab significa "la tierra de los cinco ríos" o "cinco aguas" (del persa panj, "cinco" y āb, "agua"). El nombre hace referencia a los cinco afluentes principales del río Indo que atraviesan la región histórica: el Beas, el Ravi, el Sutlej, el Chenab y el Jhelum. De eso se trata este restaurante: es como estar en la cocina de una casa en esa parte del mundo, fresco, lleno de sabores y sencillo. Por fin encontré el Wada Sambar que me encanto de mi viaje a la India... auténtico @punjabkitchenkissimmeefl

This place is more americanized than authentic. It's missing the Indian signature notes . It does…read moreoffer a lembu soda which is a version of lemonade but a Mumbai street side freshing drink. The decor is simple, the service is attentive. We tried the Chicken 65, Chicken Tikka masala, rice, butter Naan and pappadum. We washed it down with the lembu soda and Taj beer. If we were to go back we would try new dishes. Thanks for reading.

These guys are AWESOME and the food is AMAZINGGG!…read more Ok, now on to the details. We are in the area, trying to figure out where to eat that would be quick & tasty. Bombay pops up, is highly rated, and is just about a mile and a half away from where we were. We pull up, go in, and it's clean, cozy & bright. The servers are really kind. My friend's young daughter is trying to do vegan, and my friend has a tree nut allergy AND eats gluten-free, and they can accommodate ALL OF THAT! Yay! This is one of the best menus I've seen in the United States for Desi food, and true to Orlando style, they also have some "asian" dishes / cool combos of Chinese & Indian on the menu. I have never seen so many restaurants with two/hybrid/fusion menus as I have in Orlando! We got Hakka Noodles, Pani Puri, Masala Dosa, Palak Paneer & Chai. Pani Puri came assembled already and in a cute little wagon. Everything tasted amazing!! Tasted fresh-made with fresh ground spices & tasty ingredients. It was very reasonably priced, and the food came out fast. We didn't finish it all & they were prompt with the to go containers. Definitely going back. Thanks you guys!

Full disclosure we have been to Bombay Street Kitchen before and it was as good as we remembered…read moreit. It's pretty spacious inside and lots of onsite parking. We were greeted quickly and our server was friendly and attentive. The food is an experience....full of vibrant color, fresh ingredients and tons of flavors. The plates are shareable so pick a few dishes for the table and enjoy. Really enjoyed it!!