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    Tak Kee Lee

    3.6 (248 reviews)
    Open • 8:00 am - 4:00 pm

    Tak Kee Lee Photos

    Business Info

    TAK KEE LEE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Jeannie W.

    First time to try this cafe. It is a small Hong Kong style cafe. They only accepted cash or Venmo pay. The breakfast comb was a bargain only $11.95. You get to choose 3 different protein and noodles plus coffee or HK style coffee. Noodles were huge portions. Definitely you'll get full. Service was soso. The only minus is only street parking.

    Tiffany C.

    Came for a breakfast date with my mom on a Friday morning right when it opened at 8am. A good amount of people walked in after us. The food was excellent. The service was great! I also haven't had good Hong Kong Milk Tea like this in a while!

    Black pepper beef with ramen
    Jessica W.

    Such a solid spot for Chinese cafe food. The service may not be the friendliest, but they're quick and honestly, that's what most Chinese people care about anyway. I'm usually not a big fan of breakfast items at Chinese cafes, so I'll show up around 10-10:30AM when their lunch menu starts. That's when I was introduced to their black pepper beef with ramen noodles. YUM, SO good! The flavors are super well seasoned and perfectly balanced. The portion size is huge for the price, which makes me happy because there's always enough left over to pack up for a good snack later hahaha big back, big back. They also have a housemade chili oil that's shared between all the tables. Just a drizzle of that over your food and it's chef's kiss! I always order a side of their milk tea too - hot with less sweetness. If I'm getting it iced, I'll stick with regular sweetness.

    牛腩雲吞拉粉
    Leung T.

    The food is as about what I remember. The lunch special gets you the milk tea for two dollars instead of four. And prices are higher like every place else.

    Pickled Mustard and Shredded Pork Rice Noodles: too salty, picked mustard and pork way over cooked is for people with no teeth to eat)
    M Y.

    Negative star for service: I pointed out to a waitress a photo on menu that I wanted to order but she impatiently with irritated face answered she doesn't know then I asked what is this in the menu and she refused to answer saying there is Chinese and English read it yourself. I asked another lady she gave gave me the wrong order. service negative star 0 star for Pickled Mustard and Shredded Pork Rice Noodles: Way too salty and taste terrible(picked mustard and pork way over cooked is for people with no teeth to eat). The worst food I ever had. 3 star for milk tea: Just okay

    Jook
    Mystery M.

    Not sure what the rave about this place is, we certainly weren't left impressed after trying this place out on a Saturday. They were pretty busy, so that was a good sign to start, but sadly after trying the food we ordered, it left much to be desired. The jooks we ordered didn't really have too much taste, and were also very watered down, perhaps that's how it is here? Also, the soy sauce chow mein, didn't taste very fresh at all, it's like they were leftover from the day before. The curry beef stew was pretty decent, but there wasn't too much meat included, lots of potatoes, but decent curry flavor. The wonton soup and beef stew, together were okay, nothing too special or worth raving about. The customer service was okay, although, we did have to consistently check on our food orders, as they did not all come out at the same time, and one took way longer to come than the rest. Wouldn't recommend coming to this particular restaurant, it can be skipped.

    Choose 3 sides and noodles. HK style milk tea on the top
    Ruby C.

    One of the last few cha chaan teng (I think) in SF! I was craving something quick, simple and easy for breakfast and this place was relatively cheap for what I wanted. I've been here a few times and love that it gives me the same vibes as HK. The service is quick and there's a few tables but it gets waited quickly. It's more suitable for a party of 2-4. For a price less than $10, you get a filling meal along with a drink. Please bring cash! They're a cash only business. I think they recently just started a Venmo account which is helpful if you're strapped for cash. The staff are mostly Cantonese speaker but do know minimal English for orders.

    Hot Hong Kong Milk Tea $4
    Victoria T.

    TAK. KEE. LEE. YA. KNOW. ME. Best Hong Kong milk tea in town!!! Tried a handful of hot milk teas in the City and nothing hits like it does here. They got the ratio of tea to evaporated milk, right! Their tea is dark & punchy, not watered down and they serve it at a perfect HOT temperature. Love the Asian aunties there too! Friendly service :-)

    Fried Chicken Leg With Egg Over Rice
    Michele T.

    Tak Kee Lee is great for HK-style breakfast, which is what hubs was craving. He started off with the chicken wings and french fries - arrived hot and crispy, but the wings are small. My go-to is the fried chicken leg with fried egg over rice. Love how crispy the chicken leg is - quite flavorful and filling. Hubs ordered the fried pork chop and spam over rice. Kiddo ordered the combination ramen. Everyone enjoyed their meals. We were lucky and got seated right when we arrived, but it all comes down to timing as this place tends to get busy. Line started forming soon after.

    Edith M.

    I ordered the ox tongue baked pasta. Tak Kee is a Hong Kong-style sausage soup restaurant with reasonable prices, the cheapest in the Outer Sunset area. Their Hong Kong-style milk tea is very rich and they add evaporated milk before serving, which is a bit different from the milk tea in Hong Kong, where you need to add sugar and adjust it yourself. It's great

    Baked Ox Tail Rice Or Spaghetti ig@blacktigereats
    Teason M.

    Came here with the in-laws and had lunch. Foods good and it gets packed. Make sure to get here early and if you're ordering some oven baked items, it might take a while. Def still a gem for the price it is, cash only. I enjoyed my won ton lo mien and iced lemon coke. We also ordered curry oxtail rice, baked oxtail over rice, and baked pork chop. Just a lot of people enjoying their lunch and watching the tv that they have there. Sunday football . 10/10 I'm Chinese so I'd come back again. - iG@BlackTigerEats

    Rock Cod With Cream Corn Sauce
    Keith W.

    The place to go for Traditional HK style menu in American portions. The drink menu is pretty nice as well. Hk milk tea was quite good as well and you can ask for sweetness level. Service is fast and prompt much like in HK. The ambiance as well... much like HK! We were there at 11:45 am on a Sunday and wasn't too crowded. Though only had this place once, love the style and will be back to try rest of the menu!

    Menu December 2023
    Katy Z.

    I came by for breakfast with my mom. I looked up on Yelp for Hong Kong style breakfasts. We were both interested in the porridge that came with either a noodle, rice roll or Chinese fried donuts. However, when we arrived and placed our order, the lady told us that they do not service that part of the menu anymore though they still hand you that part of the menu when you sit down. She said they haven't serviced that in a LONG time. :/ WHELP. We end up both getting the breakfast noodle soup ($9.95) that comes with either Hong Kong style milk tea, coffee or juice. If you'd like it iced its an extra $1.70. The menu allows you to choose which type of noodle you want (ranging from rice noodle, spaghetti, egg noodle, etc) and 3 toppings. The toppings ranged from ham, luncheon meat (spam), beef, chicken, fried egg, fish balls, etc. It seems like the toppings are majority protein as the only veggie option was (preserved vegetable & meat or the preserved mustard & meat). I ordered the flat rice noodle with luncheon meat, fried egg, and the preserved mustard with meat (pork) and choose the hot milk tea for my drink. The hot milk tea comes with or without condensed milk (they will ask). Very typical Hong Kong style milk tea. The noodle soup was actually pretty tasty. The soup hit the spot on that cold December day. It was a clear chicken broth, had good flavor and wasn't very salty. The noodles were soft yet not so much that it broke easily. The fried egg was over medium which was nice because I don't like over soft eggs so that worked out in my favor. The preserved veggie and meat actually made my noodle soup put together. I really enjoyed the homeyness of the bowl of noodles. Even though we weren't anticipating getting noodle soup for brunch, my mom and I enjoyed our noodle soups. The service was pretty quick around 10:30am, though it was also pretty packed inside. We were in and out within 30 minutes. There were multiple tables of 2-4, so definitely more so a hole in the wall and not that suitable for larger groups. Parking was fairly easy if you were to pay the meter ($2.25 or $2.50/ hour), residential parking was harder to find. FYI CASH ONLY!

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    10 months ago

    Good food and good service . I like the way they have made me feel like back to Hong Kong

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    2 years ago

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    6 months ago

    They offer HK cafe food. Love their rice plates! Service is good. Of course hot milk tea.

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    7 months ago

    I love this place so much. Best HK milk tea. Best beef chow fun. Best French toast. Must go!

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    4 years ago

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    11 months ago

    Authentic Hong Kong style cafe. Visiting Tok Kee can satisfy your craving for HK cafe food and homesickness.

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    2 years ago

    Great lunch specials, generous portions and tasty hk style meals. Definitely recommend.

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    Ming Tai Wun-Tun Noodle - Shrimp Wonton Noodle Soup - combo B - @rayz

    Ming Tai Wun-Tun Noodle

    3.7(339 reviews)
    0.0 mi•Outer Sunset
    •$$

    This review has been years in the making...literally. Following my first visit here over a decade…read moreago, I immediately became a fan of this place and have been coming back somewhat regularly whenever the mood strikes for some Chinese breakfast. Only just recently did I realize that I actually never posted a review for Ming Tai! Now that I am, I can't help but wonder if I'm not the only one because after all of these years, how do they only have a few hundred reviews?? Not that I mind, to be honest - I don't really want this place to get any busier than they already are! Now, when I think of hole in the wall joints in SF, Ming Tai is definitely one of the spots that comes to mind. Between how small it is and how it's somewhat hidden behind a tree and a parklet, this place is easy to miss. Inside, the restaurant is snug, with just a handful of four-tops and about a half dozen two-tops. As such, there's typically a wait for a table on weekends, but it has always been worth it (and short). On the menu, you'll find an extensive selection of appetizers, congee, noodle soups, ramen, tossed noodles, sandwiches, rice rolls, steamed rice pots, and sides. They also have a couple of combination specials - one for breakfast (8am-11am) and one for lunch (11am-2pm). -- SLICED FISH RICE ROLL I was excited for this, as I don't usually often fish rice rolls offered, and it was pretty solid! Although the noodles were a little soggy, the fish was really fresh and I like how big and flakey the chunks of it were. -- BREAKFAST COMBO - CENTURY EGG & LEAN PORK CONGEE and STICKY RICE WITH PRESERVED MEAT While I wish this had more of the century egg in it, the congee was great! The consistency was really nice, the pork was juicy, and I like how it included some pieces of Chinese donut. As for the sticky rice, it was decent - the sausage and Chinese bacon were good, but the rice was a little overcooked. -- BEEF BRISKET & TENDONS WONTON NOODLE SOUP The bowl initially looked a little small, but it was actually heftier than it appeared! While I definitely wish this had more wontons in it (plump, juicy), there was a lot of brisket and tendons, the broth was super flavorful, and the noodles had a very nice bite to them. Delicious! Even though I may not be as blown away now as I was when I first discovered Ming Tai, I continue to be amazed by how consistently good the food tastes here. Across the many times I've been here, I've never been disappointed by what I've had and their wonton and congee always hit the spot on cold mornings and/or when I'm feeling less than great. Considering how that's been the case for the last decade plus, I imagine (hope) that will probably continue to be the case in the years to come! And all of that is without even mentioning the fact that the food is quite budget friendly, too! FOUR AND A HALF STARS rounded down for now. CASH ONLY.

    Heads up: cash only! This is always my concern dining in SF. Do I need to bring cash?…read more Wonton noodle soup 5/5! Lunch menu 5/5. Staff was professional 5/5. I look forward to trying more items on their menu!

    Photos
    Ming Tai Wun-Tun Noodle - Cosy inside on a cold rainy Saturday morning.

    Cosy inside on a cold rainy Saturday morning.

    Ming Tai Wun-Tun Noodle - Shrimp rice noodle

    Shrimp rice noodle

    Ming Tai Wun-Tun Noodle - Mixed sauce rice noodles

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    Mixed sauce rice noodles

    Noriega Star Restaurant - D06: Pork & Mushroom Rice Noodle Rolls 冬菇豬肉卷粉 ($10.50)

    Noriega Star Restaurant

    3.8(90 reviews)
    0.1 mi•Outer Sunset
    •$$

    Food is generously served and have many varieties. All set breakfast comes with HK style milk tea…read moreor lemon tea. They also serve dim sum and noodle soup throughout the day :) Highly recommended!! The staffs are amazingly hard working and busy during breakfast. Always a long wait so be there a bit early!

    As I was waiting for my order, auntie was scoffing while bussing tables....aggressively slamming…read moreplates, cups, and utensils into the bin. Oh, she IS spicy! That's when you know the food is going to be good. That, and 99% of the customers are Chinese seniors or construction workers. Opening in 2025, Noriega Star, a HK style cafe has been on my list to go to (they also own Three Star Restaurant on the same block). I was finally able to try it on my way to a nearby appointment. FYI, this place is usually mobbed on weekends and even by 11:30 am on a weekday, there was already a wait. Also, they tend to run out of items by the late afternoon. M E N U Specialty: Rice noodle rolls, steamed rice dishes, and jook. They also serve an array of dim sum dishes. Free hot tea. Breakfast special: (ends at 11 am) Choose a selected main (rice noodle roll, wonton noodle soup, noodle soup, jook, etc) + drink (hk milk tea, coffee, soymilk, lemon tea, etc) for $10.95-$11.50. Nothing is over $15.50. Cc's accepted. F O O D * D06: Pork & Mushroom Rice Noodle Rolls 冬菇豬肉卷粉 ($10.50): https://tinyurl.com/5n6tyy94 Not sure where this style originated but I like this spin on traditional cheong fun - it's cut into pieces, then steamed, and makes it easier to eat and share. Smooth, chewy rice noodles with a tender, savory pork and mushroom filling. Served with a sweet soy, peanut sauce, and a hoisin sauce. * E8: Beef Stew Steamed Rice 牛腩蒸飯 ($13.50): https://tinyurl.com/4nwtpdzn - Includes house soup The house soup came first, with pork, tofu, and mushrooms. Too salty and msg-y for me. My fav part was the rice. As it steams, the juices from the beef brisket and tendons drip down and infuse every grain, making it incredibly aromatic and flavorful. The brisket and tendons themselves weren't heated through so the texture wasn't as tender as it could have been. Another 3-4 minutes in the steamer would have made this dish perfect. Served with crisp yu choy and a side of sweet soy sauce. S E R V I C E You come for the food, not the service or vibes. The ladies seem to deal with difficult and pushy customers so I would be grumpy AF too if I worked here. Food took about 25 minutes to arrive. A M B I A N C E Modern, casual cafe with 6-7 tables and four booths. If dining solo or in a pair, expect to be nearly elbow to elbow with neighboring customers since the two tops are spaced an inch apart. P A R K I N G Very difficult...even on a weekday mid-morning. Overall, solid Canto comfort food eats at very affordable prices. IF I lived within walking distance, Noriega Star would be in my rotation for wallet-friendly eats.

    Photos
    Noriega Star Restaurant - Menu Page 2 of 2

    Menu Page 2 of 2

    Noriega Star Restaurant - Marinated pig's feet over steamed rice

    Marinated pig's feet over steamed rice

    Noriega Star Restaurant - Stir fry rice noodles .. good!

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    Stir fry rice noodles .. good!

    TeaWood Cafe - A14. Spicy Wonton

    TeaWood Cafe

    4.1(180 reviews)
    2.5 mi•Inner Richmond
    •$$

    We ordered the Taiwanese Fried Pork Chop Noodle, Taiwanese Minced Pork Sauce Noodle, and Grass…read moreJelly Taro Ball Sundae. Everything was delicious! Our server Celine was also very friendly and attentive, which made our experience even better! Plus we got a blind box and got the cutest capybara plush :)

    Wandering Geary boulevard you run into some interesting businesses. I have been going to lots of…read moreplaces to get Boba in SF. In some cases it had some food available . It also feels sometimes feels disjointing because there is a lack of space to enjoy some food like popcorn chicken. There is a place which brings all the elements of Boba along with appetizers and meals which includes dishes from Taiwan , Japan, and Hong Kong. This place serves ramen and matcha along with Rice Don for Don Juan de la matcha. It is on Geary boulevard at Teawood Cafe. On a Summer stroll on Geary boulevard with not much sun because Karl the Fog was a paid actor so I landed at Teawood Cafe. Inside it feels as if a Boba store converted into full blown a restaurant. There booths and tables to dine in .The menu has lots of great foods and drinks. You will find about more than three pages in just boba drinks and smoothies which are sweet and some sour like some I see on my social media feed like pickled lime lemon soda. They also have the purple Ube latte and Matcha coconut water for Don Juan la matcha. You even find pasta on the menu like the one saw in SF the Chicken In Salted Egg Yolk Cream Sauce Pasta . I got their Taiwanese fried pork chop with Taiwanese minced pork over rice. It was delicious and savory. I then got the Mango Sago and it was tasty and not too sweet. A good place to land for dessert, drinks, and food. Go to a Summer stroll with the cool "Don Juan" when the Summer time is still "on"and go to a place which sells tofu pudding and "Rice Don"and dishes from Japan and "Taiwan" Go to the "TeaWood Cafe" it has an extended Boba shop with the fun vibe wall "display"the have dishes and drinks are "Type A" with dishes and drinks from Hong Kong to "Taipei"

    Photos
    TeaWood Cafe - Inside

    Inside

    TeaWood Cafe - A01 Popcorn Chicken, D15 Egg Waffle w/ Boba, HC01 Tofu Pudding

    A01 Popcorn Chicken, D15 Egg Waffle w/ Boba, HC01 Tofu Pudding

    TeaWood Cafe - Halo Halo with Thai tea ice cream

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    Halo Halo with Thai tea ice cream

    S & E Cafe

    S & E Cafe

    3.3(264 reviews)
    1.1 mi•Parkside
    •$$

    The Beginning of Autumn has arrived, making it the perfect time to enjoy claypot rice!…read moreThe autumn atmosphere is growing stronger. A steaming bowl of Hong Kong-style claypot rice, accompanied by crispy fried rice crusts, followed by a bowl of Western Vegetable Fish Floss Soup, warms the stomach and heart. Welcome to Bo Kee Claypot Restaurant, where we'll welcome the first bowl of autumn together! Prime time is 11:30am - 1:30pm so careful when ordering a clay pot. It's quieter at around 10:00am til 11:30am and 1:30pm til 3:00pm. 立秋到,食煲仔飯最啱時! 秋意漸濃,一煲熱騰騰的港式煲仔飯,配上香脆鍋巴,再來一碗西洋菜魚滑湯,暖胃又暖心。歡迎到波記煲味館,一起迎接秋天的第一煲! 高峰时段是上午 11:30 到下午 1:30,所以点砂锅的时候要注意一下。大约上午 10:00 到 11:30,以及下午 1:30 到 3:00 这两个时间段会比较安静,人比较少。

    S & E used to be a Hong Kong style restaurant, and since it was my first time visiting, you can…read moreimagine my surprise when I found out that it was now all clay pot dishes! Their menu was completely overhauled in late May, and they now only have some Hong Kong style breakfast options. I asked the waitress, and she explained that the owner wanted to try something new. I did enjoy the clay pot rice, but I think that there was a bit too much rice compared to the toppings.

    Photos
    S & E Cafe - Inside

    Inside

    S & E Cafe
    S & E Cafe - 5/12 5/13 2024 母親節兩人和四人套餐

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    5/12 5/13 2024 母親節兩人和四人套餐

    Wok Up

    Wok Up

    4.2(78 reviews)
    1.7 mi•Lakeside

    Food 4.5/5 Ordered three dishes for two people and there…read morewere plenty to share. The beef wonton noodle soup was delicious and 10/10! The wontons are made with lots of shrimps and the beef was tender. We also ordered garlic string beans and caramelized spareribs with ube. The spareribs are a little hard to chew and the meat doesn't fall right off the bone. Overall, the dishes are on the lighter side and not as heavy flavored. Service 5/5 The staff are very friendly and attentive. Everything is made fresh to order and you can definitely taste the quality and effort the chef put in. Ambiance 5/5 The restaurant itself is bright and spacious and is versatile to be split into different party sizes.

    We "woked up" thinking we would be ordering baked pork chops over rice, HK milk tea, and other HK…read morecafe food finds. However, to our surprise upon entering, we were told that there's been a change in their menu. Now a 2 pager that you can find online that offers more lo mein, wonton noodles soup, and chicken wings. We were told they have a new chef and still adjusting the menu. We decided to give them a try anyways and the food wasn't bad! Portions were a good size. Service was nice and attentive which is always a plus for a neighborhood spot. It's nice to have another Asian option in this part of Ocean Avenue for whenever we have cravings of noodle dishes but hopefully, they will bring back some items from their menu.

    Photos
    Wok Up
    Wok Up
    Wok Up - Tomato sauce baked fish filet

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    Tomato sauce baked fish filet

    Tak Kee Lee - chinese - Updated September 2026

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