As Others have remarked. The chef is a genius. A simple pad Thai and Red Curry so elevated in…read moreFLAVOR. We are speechless at the skill Portions so generous as well

The lady that owned the place is very sweet and cooks quickly, so the service is great for a one…read morelady show. Love the fresh made to order food. Be careful that anything fried is fried and a little greasy. But would I come back? Heck ya! Love the place and a table to sit outside also..

Great service on a Sunday night! We brought a group in late and enjoyed a wonderful meal.read more

The service and the restaurant were phenomenal! From being used to places filling up around dinner…read moretime, a Saturday night is not a bad night to come here! We loved the atmosphere which they have live music playing! Our server was very kind and gave us recommendations. We were able to split and share a Cesar salad and they gave two plates to share which was kind instead of one big plate and we appreciated that. I give 4/5 stars for the quality of the food only because I felt the spaghetti noodles were a little salty along with the sauce being salty. I love love love spaghetti and this was the first time I've been to an Italian restaurant and felt something was salty because I'm never one to complain. It could have been an off day but from the time we ordered to the actual dinner entrees to come took more than 20 minutes and it wasn't too crowded. Also, we ordered cannolis and the shell didn't seem crunchy/fresh but the flavor was there and the texture of the ricotta was smooth! For a couple who ordered 2 appetizers , two main entrees, one bottle of red wine , and two cannolis to share, we spent about 200 which was a little bit pricier than we usual experience at a typical Italian restaurant so just a heads up. Otherwise, this is a good place for fine dining in the area with nice staff and good portion food

Came with a wedding party for a group lunch at Princess Seafood Restaurant on Friday…read more I got the full crab roll with clam chowder and a cherry cider to wash it all down. The crab was sweet and delicious. They definitely did not skimp out on the amount of crab in the crab roll which was great. I liked the creamy and thickness of the clam chowder and was really glad that it wasn't too salty which is usually my fear. I really enjoyed the cherry cider as my beverage. It is refreshing, fruity, and light. It tastes like juice pretty much. Just a nice touch of sweetness and acidity to balance out the meal. I was grateful to the employees for getting our orders out in a timely fashion. There was a bit of a mix up with some of the orders but it happens with big parties and for the most part everything was correct! Overall, I had a great meal here and would definitely come back next time I'm in the area.

If you're thinking this place feels like any other seafood place in a tourist town (malibu,…read moremonterey, etc), then prepare to have your viewpoints altered. While the checkered paper, fresh seafood, outdoor seating and walk up to order may all be part of the experience, this is probably the best seafood I've had in one of these beach towns. I ordered a shrimp cocktail, crab sandwich with chowder and blackened cod plate. The shrimp cocktail contains a surprising amount of shrimp for the price - and you can definitely taste how fresh the shrimp is! The crab sandwich was pretty good and light, but I feel like the blackened cod overshadowed everything. The cod was so flavorful, and you get 4-5 pieces. It's a cajun style seasoning where you can taste the spice - to a point it may be a little too spicy for people with low spice tolerance. The bread is buttered and the salad is fresh - you could not ask for a better meal. The clam chowder is a little different from most other places; they add some seasonings and spice to the chowder so it's not the traditional creamy, heavy soup you're expecting. It's like clam chowder premium, I prefer their version over a more traditional version. The view of the turquoise colored water is amazing from their indoor patio, as it's covered in windows. They also have an outdoor patio where you can take pictures of the color. The line to order was quick, but we saw that the line can get long with extended wait times depending on customer numbers. Water is self serve, and you also bus your own plates. When visiting Fort Bragg, you have to come to eat here, for the food, the view, and the service!

The best quality sliders and potatoes to die for. Absolutely worth a stop. There is a bench by the…read morebookstore where you can eat and enjoy these tasty sliders and more

Great sliders with lots of vegetarian options. Ordered the sweet thang and portobello bliss…read more Everything from the brioche bun, tofu/mushroom , to the sauce hit the spot! I liked the sweet thang's tangy sauce and the portobello in the portobello bliss was perfectly cooked and juicy. The only drawback is the sliders are quite expensive considering how small they are ($8 each , or 3 for $21, $6 for $42). To actually be full you probably need like 4 of them. No seating but its a nice area to walk around. Overall great spot!

salad bar fixins were all super fresh and delicious pizza…read moredough tasted especially good , way better than round table Sam who works there was very polite and attentive.

Pizza is great and the guys working were very nice! I had an ice cold Racer 5 while I waited for…read morethe to go pizza I ordered. I'd return for sure!

great food and folks. good, easy access and location for all of ft. bragg…read more frank hall

Four stars for the sweet friendly service…read more The food- probably just a 3. The shrimp pasta: they don't skimp, so the portion is huge. The size is for two people. The shrimp is delicious. If I had to order all over again, I'd say, please serve it with sauce on the side or just half the sauce. It felt overly sauced, and had a more of a Mac and cheese consistency. Very rich, deeply cheesy. I didn't sense any wine in that cheese sauce at all as advertised. It's thick. Little salad was delicious with olives and peppercinis. Loved that little basic item. Cheese pizza- ok. Cheese tastes like good quality. Crust was just eh. They ran out of bread so they brought us focaccia. It was good. Spumoni- icy. Good flavor. Ok. Wouldn't get it again, more icy than creamy.

Terra Farm Kitchen gets my seal of approval. Back in the day, I was the baker in an upscale Italian…read morerestaurant, making the pizzas and deserts, so I am very particular about every aspect of pizzas and Terra Farm Kitchen is top notch. Unfortunately my diet is now restricted to gluten free and I have craved a decent pizza for many years and finally I found an excellent gluten free pizza here. I thought it couldn't be done but this kitchen pulls it off like a dream come true. The atmosphere is quite pleasant and the service charming. Keep in mind the menu is limited but better to do a few things well rather than have boring mediocrity. If you are out for a leisurely pizza you can't do better anywhere north of San Francisco. Tip: get an appetizer while you wait.

Meh. Pros: The sourdough crust on the pizza was…read moreoutstanding!! The servings were generous and one pizza was definitely enough for two people. The server was so sweet and warm that I actually invited her into the conversation at my table twice. The ambience was relaxing and the chairs comfortable. Cons: The sauce and toppings on the pizza tasted like they were out of a can. I expected the mushroom to taste like a local rich fungi, but I was disappointed. The ricotta spread on the ricotta toast appetizer was rich and not to my liking. I left most of mine on the plate. The chocolate desert was tasteless and disappointing. If I stayed at the hotel, which looked lovely by the way, I would definitely eat there again. If I wasn't already at the hotel, I wouldn't go out of my way to eat there.

Perfect little hole in the wall for inexpensive authentic Mexican food. The cook and cashier are…read moregreat- very happy and helpful. Get at least one quesabirria taco, and you won't regret it!

I love their huevos con nopales and their salsas, everything made from scratch it is delicious!…read moreLove this place!