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    Tanzie's

    4.5 (313 reviews)
    Closed 8:30 am - 2:00 pm

    Order Tanzie's Takeout or Delivery

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    TANZIE'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Tanzie's

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    Reviews With Photos

    Omelette and beignet
    Ana M.

    I liked the food here and the service was quick and efficient. A family vibe but definitely also modern and trendy. The dessert is delicious and a must try!

    Grilled Pork Jowl lava egg
    Tiffany S.

    What went well: the lava egg and pork jowl are amazingggg. The chicken special was cooked extremely tenderly. The other dishes we got were good as well but those were the standouts. The interior is cozy and cute and Tanzie herself is working and greeting everyone! What could have been improved: I do wish the special came with rice since it's saucy and most of the entrees come with rice (they were clear about this so I wasn't surprised). A friend doesn't love peanuts and the fried rice has peanuts mixed in already. We had to ask the servers a few times for boxes and bags. They gave the same box for all the foods so our saucy dishes soaked through the box.

    Surf and turf with rice and egg
    Steve K.

    I enjoyed the fruit salad but the onions were too strong. The rice and egg were good, the filet was okay. I had was shell on shrimp poop veins included. I did enjoy my plate. I also loved the green sauce. I don't know what it's called. Also had something that sort of tasted like harissa.

    Love love love
    Sirikanya p.

    Awesome!!!!! Such a cute spot. Decoration was so charming and what made this place even better were their customer service and food! It was a busy lunch time with long line but they handle it very well. Line moved quick and food came out fast too. Precise but concise menu with great presentation. My friends and I tried both of their special and didn't feel regret at all. Will definitely come back

    Khanom Krok
    Brian V.

    Chiang Mai regional Thai breakfast/ brunch spot that is really popular in the Berkeley area. Came here with my parents on the weekend and as expected, there was a line. (It'a popular and the restaurant is pretty small). This place has a really cozy vibe because it kind of feels like a converted residential spot. And I'm not an architectural expert, but the windows have a Tudor style feel to them. The owner was here and she was getting people in and out as soon as she could. Everyone there was very friendly and accommodating, especially since my parents are getting a little old. We got a table inside eventually away from the draft coming from the entrance. We ordered the khanom krok to start and we ended ordering a few mains but shared everything family style. We ordered: Gaeng hung le (pork belly) Grilled pork jowl Sai oua (Thai sausage) Each of the dishes were served with a fried egg or 'lava' egg (basically soft scramble). The dishes were beautifully presented and tasted as good as they looked. There were plenty of spices, but it wasn't too hot. Just a beautiful spot with delicious food and really friendly service. I'm a huge fan.

    Natasha S.

    Came here on a Sunday at around 11:30 and there was a 1 hour wait for 4 people. There is both indoor and outdoor seating with covering available. The indoor seating is limited and cozy. After we were seated the owner explained the menu to us which was helpful and gave us ideas for those with dietary restrictions. We put our order in, I decided to go with their warm milk drink and vegetarian lava eggs. The milk drink came out after a few minutes and was so warm and comforting. The food took about 30 minutes and by then we were starving. Definitely did appreciate that all food is made fresh. The flavors were delicious and the eggs had a creamy texture. We would come back but during off peak times!

    Special: Dungeness crab w/ lava egg, white rice, nam jim talay ($40)
    Cherylynn N.

    Hot take: I hate brunch. When I was younger, it was an excuse to day drink and engage in debauchery. These days, no thanks to hangxity. The no day drinking aside, it often feels like I'm wasting money on mid, overpriced batched-made brunch fare that's created for content, rather than taste. OFC there are exceptions and one of them: Tanzie's. From Kin Khao (one Michelin star) alums, Tanzie's serves Chiang Mai-inspired Thai brunch crafted with locally sourced ingredients and scratch-made dishes. And, every detail is intentional, including the airy parklet with chiffon curtains and hanging plants to the thoughtfully stocked restroom, complete with 2-ply toilet paper, hand lotion, and feminine products (I know, TMI). Walk-in's only, no rezzies. Arrived 10 minutes before 8:30 am opening and was first in line. By 9:15 am, it was crowded with a wait. New prix-fixe brunch coming soon; rezzies will be accepted on Tock. F O O D * Khanom Krok: Coconut Cakes w/ yam, sweet corn and green onion ($14): https://tinyurl.com/ywbnr2vw A traditional Thai street food, the coconut cakes are freshly made and served hot with a crispy outer layer and a soft, creamy, and slightly sweet center. Think flan but not as sweet. While served as an app, I would request this as a dessert. * Moo Yang: Grilled Pork Jowl w/ local honey, crispy garlic, lava egg, brown rice ($22): https://tinyurl.com/3aw3udba The pork jowl's crispy edges were a satisfying contrast to the tender, fatty interior. A drizzle of honey added a natural sweetness that elevated the flavors. Tanzie's take on the lava egg is reminiscent of Japanese and Korean tornado eggs--fluffy, soft, and custardy. Paired with perfectly cooked brown rice, it was bomb. * Seasonal Special: Dungeness Crab w/ lava egg, white rice, nam jim talay ($40): https://tinyurl.com/4jdxhruf Simple dish done right, light and fluffy rice with distinct grains topped with the soft custardy lava egg and crowned with fresh chunks of sweet crab. The nam jim talay elevated the dish, adding a bold, sweet-sour herbaceous umami with a kiss of heat. S E R V I C E Exceptional Thai hospitality. Our server, Boom was so kind, gracious, and thoughtful...offering water to my dogs on several occasions. Each table receives a carafe of water - thank you! Positive vibes and smiles all around from other staff. Prompt food service. A M B I A B C E Cozy cottage with a small indoor dining area and a private room. There's three sidewalk tables (mostly shaded) and five tables in the parklet. Overall, Tanzie's is one of the more remarkable brunches I've had in the bay. It's clear that care goes into every dish, from thoughtfully sourced ingredients to skilled techniques and attention to detail. I get the hype and accolades.

    Grilled Pork Jowl with lava egg + jasmine thai tea
    Sabrina F.

    Brunch!! went on a sunday around 11am-12pm? it was quite a wait even after joining the waitlist, but it was sunday brunch time, and i think there was a marathon that just ended so a lot of ppl there as well. smaller interior so my friends and I (4) shared a bigger table in a separate room with another 2 girls! it was very cute and i liked how it was a private area! we all got the pork jowl lava egg, and i got the green jasmine thai tea. both delicious!! the pork jowl was very crispy and the garlic crisps were so good. lava egg very creamy and soft and delicious. rice a little hard/dry but w the pork and egg it was fine. jasmine green thai tea super good! i love jasmine and it was pretty strong! good combo of jasmine milk tea and thai!! overall super yummy i will def come back!! hopefully at a better time with a shorter wait time tho...

    Ajay K.

    This ain't your regular Thai spot with creamy/sweet curries. The food here is authentic and straight out of Chiang Mai. We came here for an early (10am) brunch to skip the lines and it was totally worth it. The staff were super friendly and had good recommendations. It's definitely more on the expensive side given the relatively small portions but I think it's still worth it if you're an adventurous eater looking for new stuff to try once in a while. We got the black cod curry and the crab omelet. The sauce that came with the crab omelet was the real star of the show and we wanted to bottle it up for home. We'll be back to try more the next time we're in the area!

    Jack R.

    This place is jumping and packed so get your reservations in early or prepare to wait! Really wanted to try their lava crab omelet with fresh crab and that's why I came here, and it was tasty. I probably could eat three of these, no joke..portion is on the small side for a grown man, but hey, I'd come back again for this dish. 10/10 stars. Thai tea is on point. They even have the jasmine green thai tea and fresh juices. They had I think pineapple or something that day. I wanted to order almost everything. Their coconut snack appetizer was a hit. Each small coconut had a small topping like corn and was bite sized and tasted like a coconut pudding bite in top of a banana leaf. Service was friendly and top notch. I can totally see this place expanding and wish they would. Great brunch/lunch or any time meal place!

    Jasmine Thai Tea Chia Bowl
    Esther W.

    Very cute place and very popular for brunch! Had to wait on a Saturday morning for brunch at 10 AM. I frequented Tanzie's since they first opened and have always been a fan of the green Thai tea as well as the pork rice bowls. Service is also friendly and very fast. During my last visit, I had the Jasmine tea chia bowl, which was beautifully presented. I have noticed that the prices have significantly increased (understandably), so this is probably a location for a special brunch - not just your local diner vibe.

    Katherine Z.

    We were a party of 4 without a reservation and got seated after 25 min. I was the most excited for the Thai beignets, we garfed them down literally in 2 minutes. Only note is I wish it came with more. For drinks we got Thai tea, matcha, & ube latte. Solid but nothing spectacular. For the entrees, it was my first time trying lava eggs which were soft and fluffy. I wish the entrees came with more meat. Overall a solid place for brunch, but it's quite a tiny space so not for larger parties, and you can definitely expect to wait. A little overhyped in my opinion, but still worth trying to say you went.

    Went with friends during a slow period and it was beautiful !! The staff are so lovely and the pork was so tender and flavorful !! Great drinks as well!

    Crab special $40

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    Page 3 of 8

    Tanzie's Reviews in Other Languages

    Ask the Community - Tanzie's

    How long will the Dungeness crab lava eggs be on the menu?

    Is there a dinner menu posted online? I can't find one anywhere :(

    Hello, Not yet updated

    Do you allow pickup orders?

    Yes we do. When you call to place your order we will give you and eta as well.

    Do you have any outdoor seating?

    Yes we do

    Is anything on the menu gluten free?

    Yes there are a few items that have no gluten such as either one of the salads, yogurt and chia bowls.… Read more

    View All 8 Questions

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    4.2
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    Uhmmm yessss No…read morenotes, line always goes by quicker than you think. Gigantic portions, I always have leftovers and back in the day I would just order mezzo for my weekly meal prep if I knew I was going to be on a crunch that week. I love how open and spacious the restaurant is. Patio is very nice and air feels fresh. Hard to find parking in the area but it's so worth the extra search and walk over

    first time here and they been popping on my fyp on tiktok, finally had the chance to try it before…read moreheading to a concert! line was by the door was it was moving fast. Reminds me of chipotle, poké, subway etc but healthy version! soooo many options to choose from so I went for the combination (half sandwich and soup or salad) : marinated tofu sando and thai chicken coconut curry on my marinated tofu sando I chose honey wheat bread with everything on it along with the pickles and onions. It was very big and generous for a half sandwich (love it!) but I do wish they can toast or warm up the sandwich because I like my sandwiches warm. thai chicken coconut curry was sooooo delicious I would come back for a big bowl of that! Taste very coconutty and creamy, not too sweet or spicy! I am not a picky/germaphobe customer but my friends and I noticed they dont change gloves for each orders they are in the making touching all of the toppings, meats, and vegetables. I don't mind it but I am sure if other customers have certain food allergens or germaphobe I would be more cautious and do cross contamination . Provide tongs for the workers. can't wait to come back and try other sandwiches on the menu!

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    Chef's Salad
    Everytable

    Everytable

    4.2
    (18 reviews)
    1.3 mi
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    Came here for their grand opening in Berkeley! Free meal and drink. I got the salmon superfood…read moresalad and strawberry vanilla olipop. Salmon superfood salad: 4/5 Pretty solid. Loved the green dressing. Also the sweet potato. Salmon was a big portion size.

    This place is great for super affordable, scratch cooked food. You get a decent portion of fresh…read moremade food that has all of the nutritional information you need and at a super affordable price (less than the $20+ price for a meal at nearby restaurants). While it may look like meal prepped food, it tastes fresh and homemade and doesn't taste processed or frozen. I got the birria Mac and cheese with hot honey sweet potatoes and black beans. Everything was cooked perfectly even after being reheated. The pasta was perfectly Al dente and not mushy or overcooked, the sweet potatoes were firm and delicious, beans fully cooked, and I forgot to mention the much desired cheese pull on the Mac and cheese. It was legit cheese in the pasta and not just a cheese sauce. I can't wait to come back to try their salmon dishes and their bacon cheeseburger macaroni as I've been craving a childhood favorite of hamburger helper but the sodium count and the thought of having to actually cook the beef or ground turkey and the pasta and all of that is just more than I'm up for at the moment. Being able to get a healthier fresh made version of it for less than $9 with discount is amazing!! Please check out this place. It is phenomenal!!!

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    My-O-My

    My-O-My

    4.2
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    Definitely my favorite quick and affordable food spot in Berkeley! My favorite is the chicken on…read morethe rocks or half half, which is either rice or fries. You can adjust spice levels and add toppings which cost extra, but the simple chicken, rice, garlic sauce and hot sauce is absolutely delicious! Portions are also large, a regular size bowl usually is two meals for me. Service is quick and easy, as both locations are available through snackpass which makes ordering a breeze. The new south side location has bigger tables which makes it more accommodating if you want to bring a group of friends. Would definitely recommend trying!

    I first discovered this place a few months back and have since then become a regular. While the…read morefood is great, what has kept me coming back has actually been the staff and their quality of service that has kept me coming back for more. Raul, their store manager has always been extremely friendly while also setting a high standard of generosity with the food portions. As a local resident who has come to this location about a dozen times, I've seen this standard of service be upheld by all staff members reliably across different times and days of the week, which is what has largely created such a consistently welcoming and comfortable atmosphere. This is more of a thank you post than a review. You're in for a treat if you visit this location.

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    Chicken wrap
    MoMo House

    MoMo House

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    I think I just discovered my favorite restaraunt of all time in Berkeley. Though the exterior of…read morethe restaraunt is unassuming, and the building itself is quite small with limited seating, the interior is still very clean and neat, and the workers are very nice. I placed an online order for the C Chicken Momos and the Garlic Cheese Naan, which were both phenomenal. The naan was some of the best I've ever had. It was so fluffy, thick, and pillowy soft, and was not overly charred/thin or too crispy like other naan. Just pure doughy goodness. There was also a perfect amount of cheese filling--enough that you got the subtle kick of milky acidity, but not too overpowering. The naan itself was also not too greasy, and the garlic flavor was very aromatic. You could also taste a hint of the slight tartness from (I'm assuming) the yogurt used to make the naan. The "C" Chicken Momos came with eight large pieces, which is definitely enough to fill you up. The sauce tasted like a classic sweet-and-sour sauce with a very mild and pleasant spice. Also, because the dumplings were fried, they were crispy despite being covered in sauce, but still had a bit of the nice chew you would get from a steamed momo skin. The fillings themselves were also super flavorful: you get a herbal and fresh taste from the ginger, which balanced the tanginess of the sauce so the meal did not feel too heavy, and the subtle nuttiness and pepperiness of cumin in each bite. The dumplings also had some warm broth in them, which is perfect for a cold day. The prices are fair too. You can often find small discounts on Snackpass or delivery apps like GrubHub. Needless to say, I will definitely be coming back. Totally recommend!

    The chicken moms and the samosas are full of flavor and the serving dude is great!…read more Only one women was working and she was very nice and made everything fresh for us! It's a pretty chill place to stop by for a quick lunch or take out (their primary).

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    Outside

    Tanzie's - salad - Updated July 2026

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