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    Taormina Sicilian Cuisine

    4.1 (1k reviews)
    Closed • 11:00 am - 2:00 pm, 5:00 PM - 8:30 PM
    Updated 1 month ago

    Taormina Sicilian Cuisine Photos

    TAORMINA SICILIAN CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Outdoor seating

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    Recommended Reviews - Taormina Sicilian Cuisine

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    Vicky D.

    Great article ambiance. Don't sit in the front of rub restaurant it is quite hot there. Good food!

    Tony W.

    Unbelievable! This place is five stars all the way. The service was impeccable and the food taste is out of this world. They really treat you out here at 100% comeback again and again and again.!

    Get this!!
    Riss G.

    Whoa! Amazing date night here on a Friday night!!! Very romantic and intimate restaurant with outstanding service. Chisum was our server and he was just excellent. All of the server staff was super attentive. My husband and I both chose the prix fixe menu. It's $125. Every dish was excellent!! You have to get the squid ink pasta, truffle pasta and the lamb chops. My filet was also cooked perfectly. I can't wait to come back and try the rest of their menu.

    A must have - Truffle carbonara
    Jess V.

    Cannot get enough of this place! We've already gone twice - both times we got the exact same thing - beef carpaccio and truffle carbonara. The food is top notch, best carbonara I've had outside of Rome. Service has been wonderful too, always quick, friendly, and helpful. Hoping to return soon to try something else from the menu!

    Uni pasta

    The pasta dishes were delicious and the service and ambiance was excellent. My wife enjoyed her uni pasta and I thoroughly enjoyed my pasta dish with 4 large kaui shrimps.

    Granchio, fresh spaghetti, with crab
    Stephanie T.

    I loved it. The seafood brushetta is a must. Crostini type bread absolutely covered in a thick, creamy, cheese sauce. For my Mao. Course I ordered the Granchio and that's another MUST HAVE item. Fresh made spaghetti with crab. So good. We also ordered the fresh spaghetti with sea urchin, I didn't try this but my dinner companion enjoyed it. Someone else ordered the seafood pescatore and that was also very good. Everything in this place is phenomenal and thr service is top tier. So that explains why it can be so hard to get a dinner reservation, and why the place is always packed.

    Sarah C.

    The food and atmosphere here is amazing! The menu is very authentic and the tomatoes are so fresh. Snag an outdoor if you can. Our server, Robert, was also great! He was really knowledgeable and attentive. If you're jonesing for Italian on your Hawaiian vacation, this is definitely the place to stop!

    Truffle pasta
    Angela C.

    This restaurant has amazing food. It's a high end restaurant with beautiful ambience, outdoor seating for large parties, but also great for romantic date night. Dress is nice but casual also welcome. I'd say a polo shirt and sundress would be a perfect fit. Pricing is $30+pp but the food is delicious. It's a Sicilian style menu, which means no white Alfredo sauce, dishes. My Italian family's favorite was the spaghetti Bolognese but also a fan favorite is the pasta with crab and the truffle pasta. The rosemary focaccia bread that they start you off with was melt in your mouth good. Soft music, linen tablecloths, nice silverware and beautiful decor. all set the scene for a great evening. We highly recommend eating here.

    Focaccia
    Sheri A.

    Location: located on Lewers St. Parking is on Helumoa Rd. Go down Lewers St, make a left on Helumoa and shortly after, valet parking will be on your left. The restaurant validates parking, $8 for 4 hours, tip not included. For my son's 18th birthday he wanted to eat pasta. After looking at many Yelp reviews, we ended up making reservations at Taormina. Unfamiliar with the menu we decided to do the five tasting course. As of 4/22/26 the base price is $125 and depending on what you choose, there are some add ons. For example the carbonara was +$25 and the Ricci di mare was +$18. Food: the Focaccia bread was free and comes with free refills. The salmon with caviar was really good. It had the perfect balance but very small, about 1.5". The next dish was the baked abalone. That was also very delicious but two bites and it's over. At this point, we were starting to think we would leave hungry. The next dish was the pasta. We tried both the carbonara and the Ricci di mare. Both were very good. The carbonara came with freshly slices truffles and thick crispy pieces of bacon. Highly recommend for truffle lovers. I'm not a huge uni fan but surprisingly the Ricci di mare was also really good. Of note, the pasta in the five course tasting is half the size of the regular order. Even at half the size, I felt the serving portion was good. I felt satisfied but not full. The next dish was the main course so filet mignon and monchong. The filet mignon was cooked perfectly but I personally didn't like the sweet sour balsamic vinegar taste that was drizzled over. I would have preferred it to be more savory. The monchong was okay but a little overcooked for my liking. The portion size of the main course was good. Lastly was our desert but to our surprise, they brought out a nicely written happy birthday platter with half a lava flow desert and a small scoop of ice cream. My son really enjoyed it. The creme caramel was also good and reminded me of flan. Service: the waitress did her job but I personally felt we had better service entering the restaurant and being seated. She had no smile, did not offer any recommendations, and no small talk which is fine but noticeable. Our bill came out to $463.87 tip not included. Though we really enjoyed the salmon and abolone I'm not sure it's worth the price and the extra three bites. Next time I would just stick with the pasta. If we had just ordered the full order of pasta our bill would've been $195.

    Uni pasta
    Grace C.

    This restaurant never disappoints. We always order the uni pasta and the squid ink pasta. What we usually do is order the full uni pasta and the five course meal with the squid ink pasta.

    Lunch special
    Violet B.

    We came to dine during lunch time and enjoyed their lunch special truffle carbonara risotto. In addition, we had crab spaghetti, claim pasta and mentaiko pasta. To finish up we also had the desert assorted. They validate parking in Wyndham valet.

    Grilled Chicken with Brown Butter Caper Sauce
    Del R.

    Had lunch at Taormina, food was great, I had the grilled chicken, and it was excellent. Wine selection is good and our server, Will, was fantastic. Will did an excellent job making the meal a special occasion.

    Emari H.

    I looked up a "Date worthy restaurant in Waikiki that's less than $100 per person" and this was one of the top recommendations. We wanted to hang out in Waikiki while we waited for our daughter at the winter ball. This is located on Lewers, next to Beach Walk where there's lots of action. Lots of shops to browse through near by. The only challenge is parking as the only obvious one is at the Imperial Hotel but you don't get validation (only$8/hr isn't a bad deal). FYI-Embassy Suites is on the next street. The restaurant is romantic and cozy. The service was impeccable and the food was superb! My husband ordered spaghetti and I got squid ink pasta. We shared the dessert so we could try all of them. The coffee gelato was soooooo good! We sat inside ("upstairs" by the kitchen and it was cool to watch them in action. They have half of their seating outside on the patio so if you prefer outside you'll need to specify when making reservations. We forgot to tell them we were celebrating our 18th anniversary...not sure if they do anything to help celebrate but they didn't ask...probably because nearly every customer is tourist. I'd love to go back soon!!

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    Thank you Grace for your five-star review!

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    Taormina Sicilian Cuisine Reviews in Other Languages

    Ask the Community - Taormina Sicilian Cuisine

    Do they still have sourdough bread?

    Is the gluten-free pasta always on the menu and is the chocolate gluten-free cake always available?

    Whenever I have been at the restaurant, the Gluten Free pasta has been available. I eat at this restaurant on our annual visit. I do not know about the availability of the GF dessert.

    How much is the truffle carbonara on average?

    If you want truffle, Taormina is the best place to splurge and try it.

    Do you serve the mentaiko pasta during dinner?

    Pretty sure they do

    Is there a pre fixe lunch menu and where can I find it?

    Yes they do have one, it's 84$ per person and it's on the first page of the menu.

    Where do you park?

    Parking after 3pm $6 for 4 hours w/ validation also 11am-3pm free. Have your parking ticket validated by Hostess and present your lunch/dinner receipt to Valet which is… 

    Is kamaina discount for lunch only? We recently had dinner, would love to go back. Didnt know abt discount for locals. Tx j

    Aloha! Yes the kama'aina 15% discount is for lunch hours only. (11am~2pm, excludes alcoholic beverages, prie-fixe menu and for parties above 6+)… 

    I saw a YouTube review that said for lunch their carbonara with truffles is half price and locals get a 15% discount? True?

    Aloha! Yes the truffle carbonara is currently on half-off promotion. 15% kama'aina discount is available for lunch hours with valid state ID. (excludes alcohol or combinable with existing promotional offers) 15% kama'aina is provided YEAR-ROUND.… 

    Do you have a table for party of 10?

    Are there any menu items that can be made vegetarian friendly?

    Yes!

    Don't you have ice water (free)? Server always ask me " mineral water?"

    They sell mineral water and to offer is an up sell . If you don't want to pay for mineral water just say no thank you. Tap water is fine.

    Is there parking? If not where does one usually park?

    There is no parking. I park at the Royal Hawaiian Shopping Center Parking. Very close.

    Is there a dress code for dinner?

    Aloha! We have no particular dress code that we ask for aside from covered shirt and footwear. However, our guest do generally prefer to dress up for the occasion! We hope to see you soon.

    Is there a corkage fee?

    Yes, but they prefer that you buy their wine and not bring your own.

    View All 16 Questions

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    My 3rd time at La Ciccia and this recent visit was awesome, I really enjoyed our dinner here. I…read morelove the atmosphere, cozy, friendly, and welcoming! Our waitress for the night was Vagoda, like Pagoda, she said we can call her V. she was great, very attentive and made sure we got everything we needed for our party of 7 especially extra wine glasses, ice, napkins, plates, and did I miss anything else. We ordered few appetizers to share family style and the main entrees, along with beer and brought in our bottle of wine $30. corkage fee, also brought in a b-day cake. We had a great time chatting, drinking, and enjoying our meal, cake, stayed at the restaurant a bit longer but the owner and V was very accommodating, we didn't felt rush to get out. For appetizer we got the NY steak appetizer, 2 orders bone marrow, hamachi carpaccio, escargot, smoke salmon salad, mushroom crostini, For main entree we got natto pasta, kinoko pasta, lasagna, and the special of the day king salmon alla spinach. These apps and entree was enjoyed by all of us! I love the marrow, a work for taking out the marrow but it was worth it, very creative, the crostini bread with mushroom, a little on the salty side but cheese mushroom on bread soooo good! The Kinoko pasta, that such a fusion dish and loved everything about it, the king salmon pasta was super tasty, loved the angel hair pasta and spinach on that entree! All in all, everything about La Ciccia is great, I will be back since my hubby wasn't able to join us, I will take him for the next date night!

    Been awhile since we been. Ma lives close so we met there since my niece was visiting and Ma wanted…read moreto have dinner. Pretty good. I had the pink. Tasty. Baby liked it too. Enough for both of us, then eat 2 more times after. Had to add my own protein for the take out tho since scallops kinda small and only a few shrimps. Hubs had the veal saltimbocca. He said he didn't expect it to be breaded but otherwise was yummy. I tasted it and was good. Hubs pounded the whole thing Ma had Kinoko...I wanted that but just doesn't have enough meat for me. If I could pair that with a NY steak that would be perf! She said good...she had choke leftovers too. Niece had the chicken alfredo. She ate most of the noods and some of the rest. Could use more bread...baby ate like half that sucker. Overall pretty good...one day i'll do the kinoko...and steak.

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    4.3(891 reviews)
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    The world food tour duo dined at La Cucina in the Imperial Plaza. I'd heard lots of good things…read moreabout this intimate restaurant on the ground floor of a mixed-use condo at the corner of Kapiolani and Cooke. There is lots of validated parking, accessible via Kawaiaha'o St ... You just wind your way upward until you find a stall marked "Customer". We were the first patrons of the evening and were seated at the back corner of the restaurant. Cobalt blue glasses, already filled with water, and a carafe were sitting on our table. The menu is accessed via QR code. I ordered a bottle of Barolo ... Our hostess / server brought a 2018 Perla Terra Barolo. It was light bodied, slightly acidic but with sufficient notes of red fruit to make it enjoyable. We ordered the Midollo Osseo, roasted bone marrow topped with pesto and served with toasted sourdough, and Cavoletti di Bruxelles, fried brussels sprouts in brown butter with Italian sausage, topped with dried cranberries, sliced almonds and Parmesan. Both appetizers were delicious! The bone marrow was unctuous and flavorful. The brussels sprouts were good but we boxed half of the order. My tablemate ordered the Risotto Funghi e Tartufo, that featured Porcini and other mushrooms, topped with sauteed foie gras, truffle oil and Parmesan. I chose Rigatoni Bolognese, featuring veal, pork and beef in tomato sauce with Pecorino Romano. The risotto was excellent; my rigatoni was very good, though I wished for a bit more tomato sauce. We boxed a large portion of the risotto. Dessert was a classic Tiramisu, and I had a cup of coffee. La Cucina's tiramisu is what we've been looking for ... one with lady fingers, creamy mascarpone, and an appropriate dusting of cocoa powder. We really enjoyed our meal at La Cucina. Service was fine even though there was just a single person handling all the tables. The prices are very reasonable ... Highly recommended!

    This place was yummy! I especially loved the bone marrow with the perfectly buttery bread. So…read moreaddicting and probably my favorite dish of the meal. I'm not a huge pasta connoisseur, so I can't really tell you great quality vs. good , but I did enjoy the lobster ravioli, especially since that's something I'm definitely not making myself. I will say the pasta texture was a lot firmer than I expected. Maybe people like it more al dente, but I personally prefer my pasta a little softer. The sauce was really good though--I was scraping up whatever was left on the plate! My friend got the seafood pasta and really enjoyed hers too. The cheesecake was just okay for me. I wish it had a little more flavor, and afterwards I kind of wished we had gotten the tiramisu instead. My only gripe is that they're a little old school when it comes to reservations, so we had to email them. Thankfully my friend handled that for us . Also we pre-ordered food so no issues with it taking too long. Overall, a great place to eat! The bone marrow alone is something I'd come back for.

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    •$$

    My husband and I were in the area and decided to try Little G Cafe after seeing all the positive…read moreYelp reviews. Unfortunately, our experience was disappointing. After looking over the menu options, we stood waiting for quite a while before anyone acknowledged us or took our order. The manager seemed rude and unwelcoming, which immediately set a negative tone for the visit. Looking back we should have trusted our first impression, but we decided to give it a chance and see what the hype was about. We each ordered a slice of pizza and took it outside to eat. After eating , we walked past the glass wall of the cafe and I noticed the manager handling and mixing flour with his bare hands, with the flour mixture covering his hands and forearms. I didn't expect to see food prep without disposable gloves and it made me uncomfortable. The pizza itself didn't make up for the experience. At around $22 per slice, I was expecting something exceptional or life-changing, instead, it was pretty underwhelming. The flavor, texture, and overall quality just didn't justify the premium price. Between the unfriendly service, concerns about food handling, and the disappointing pizza, I don't feel the experience was worth the cost of overpriced slices of pizza and I will not be returning nor will I recommend Little G Cafe to others. There are plenty of other pizza spots in Honolulu, including Boston's Pizza, that offer better value and a much more welcoming atmosphere.

    Legit pizza by the slice - excellent cheese slice which is the best way to judge pizza. The crust…read moreis a little less blistered than some places but is solid, great bite, foldable, served on classic NY white paper plates with wavy rim. They have some creative other slices like vodka sauce with pesto etc which are tasty but if you're a pizza purist and lover you can't go wrong with two cheese slices. There aren't much frills so you can have water or soda from their mini fridge. Almost like going to a corner pizza place in the city. Sandwiches available sometimes. We go early for lunch on Sundays and grab a seat outside. The proprietor was especially kind and friendly to my FIL and I appreciated that. Overall this is the second best NY style pizza place after black shamrock by a small margin - the Jersey pie at shamrock with its awesome sauce and perfect crust is hard to beat but don't think you can order it by the slice. So very very close.

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    Little G Cafe By Garibaldi's - I saw this post on Instagram

    I saw this post on Instagram

    Little G Cafe By Garibaldi's - Interior

    Interior

    Little G Cafe By Garibaldi's - Sign of Quality

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    Sign of Quality

    Amina Pizzeria - 10 inch Combination pizza... delicious!

    Amina Pizzeria

    4.3(859 reviews)
    1.0 mi
    •$$

    The FOOD was amazing, there were so many options and the cheese pull on the Margherita Pizza was…read morephenomenal!! I throughly enjoyed my garlic bread and will definitely be coming back to fulfill my pizza craving again. The kind young lady at the counter was so knowledgeable and made me feel comfortable at the small take out restaurant. I ate in and for me personally I hate taking things home to get cold, so I would def recommend grabbing a table and ordering to your hearts content!!!

    Lunch in Honolulu, Hawaii…read more.. Wanting to support a local small business, I made it a point to schedule Amina Pizzeria into my day. Parking was a bit of a challenge since Kalakaua Avenue is a busy area. I did takeout since I wasn't able to find street parking. Inside, I was surprised to see such an extensive menu. I would like to return to this clean, pleasant, cozy eatery someday, and get a pasta dish! This time, I just ordered a Combination Pizza from the efficient, friendly cashier. She was very kind to each customer! The Pizza was cut into four slices - just right to share with my niece and sister! We all enjoyed it - especially the crust with its crispy edges! The ingredients were fresh (onions could be chopped smaller) and the flavor was delicious! Looking forward to returning!

    Photos
    Amina Pizzeria - Inside

    Inside

    Amina Pizzeria - Dinner@Amina Pizzeria; 7/20/2024.We ordered a Med Sz. Amina Pizza Combo 4 R Dinner..David was saying we should have ordered a Sm Sz? LOL

    Dinner@Amina Pizzeria; 7/20/2024.We ordered a Med Sz. Amina Pizza Combo 4 R Dinner..David was saying we should have ordered a Sm Sz? LOL

    Amina Pizzeria - Picture menu

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    Picture menu

    Taormina Sicilian Cuisine - sicilian - Updated September 2026

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