A friend recommended this place and we decided to visit it, we love trying different places and we…read moreabsolutely loved the food, the atmosphere and the attentive care not just from our sever but everybody. The food as a Mexican was amazing especially when you know different regions from Mexico and you know each regions have their flavors and staples. It has been a pleasure for my palate to enjoy those flavor again. We always like asking about the background and origins of the restaurants we visit and we always note and comparare details. The flavors just to reiterate.... Awesome! Atmosphere and service totally outstanding, today was our second time and the person even apologized for us not getting the same booth, we were like what??? You remember that and us? Well we are sold and we found the new place for us to invite friend and have family celebrations! Maybe I can not give a Michelin Star but for sure a "Miguelin" star! Thank you all! Jeziel, Isri, Eli, Charlie , Rolando, we do not know all the names yet but we will acknowledge every one properly and please know that little things come a long way and make a difference!!!! Addendum- for some reason my original post did not post when intended but now that I can, still going there and love it still!!! We have had family gatherings, great moments to celebrate and even when lows, we still found this place an amazing place to be. In all honesty, we feel like they are family, almost like the show Cheers... "sometimes you want to go where every body knows your name". It has been for us a great balance of consistency all around, service, the food, the drinks, even if prices went up (given the economy right now), we know it will be great! Even during these times they have never tried to cut corners or even increase prices!! We love you guys and will continue supporting our local businesses!!

There's a first time for everything! The Pink Coco…read moreMargarita is a must have. I was lucky enough to be the first person Chepa's made this drink for. The coconut doesn't over power the drink and it's not too sweet. The pink color is perfectly pink just like a Malibu sunset. The food was amazing and the service was excellent.

The food was delicious and the service was outstanding. I would definitely go again and recommend…read moreit to anyone who's interested

Food was great, green salsa was epic, and Terry the bar tender made the night. This place isread more

First time customer, they made a good impression!…read more The beef fajita meat was fantastic from the nachos to the quesadillas to the steak con enchiladas! Sergio, our waiter, was so good at his job and he told us this was only his second day! Kudos to him! Along with the additional staff assisting, all of our needs were met. They have a comfortable feel and I also like how spaced out the tables are. On our way out, they told us redecorating is coming. This should be a favorite place if you are local!

I've visited here several times from Sept 2025 to present. Always dine in with my kids…read more Cesar's is better than your average Tex-mex restaurant with good consistent food & service every time. Always get a seat quickly, no long wait for food. I love love the black bean dip that comes with chips n salsa. The platter is probably my least favorite but still good Will be back

First time out since the ice storm, El Pollo Alegre never disappoints. Husband had a chicken and a…read morebeef sopa with a side of rice. I had shrimp rancheros. Great service!

I have found a new authentic Mexican restaurant close to home, it was very clean and inviting with…read moregood food ! I'll be back !

I've been here twice now. On my first visit, I ordered the birria tacos de chivo (goat) along with…read morean agua de jamaica, and both were delicious, good enough to bring me back. On my second visit, I tried a mix of birria de chivo (goat) and birria de res (beef) tacos. The beef was well seasoned and flavorful, but unfortunately the tortillas were a bit too burnt this time. I also decided to try the rice and beans, which ended up being a miss for me. The beans had a canned aftertaste and were very bland, while the rice was dry and also lacking flavor. I tried three of their salsas: salsa verde, salsa verde tatemada (served warm), and the habanero salsa. The two green salsas were decent, but the habanero stood out with great flavor and a nice kick of heat. The staff was super friendly, and service was quick on both visits. Overall, based on consistency and my experience across both trips, I'd rate this spot 3.5 stars.

I wish I could give four stars truly I do. The Gorditas are made homemade and old school but the…read morepicadillo just isn't my type of picadillo. I'm guessing it depends where you grew up in Mexico. The place is small and you can tell is packed. It's a great place I will say parking is confusing so just pay attention. I did have a breakfast taco with bacon but there literally was no bacon. I will return to try again they were busy ASF.

Great, quick service and consistently delicious food! I ordered the chicken fajitas, which come…read morewith handmade corn tortillas that really elevate the dish, along with a steak quesadilla. To drink, I had aguas frescas de sandía y de pepino, both perfectly refreshing. Always a reliable spot for a tasty meal!

Me and my friend came here for the first time today. The food was great but I ordered a michelada…read moreasked for dos xx in it when it came out it was dark and just straight tomato juice... I had to order another dos xx bottle and pour it in it just for it to taste like a actual michelada the waitress was looking at us crazy as soon as we got there and the whole time we were there.

the food is good but the customer service is great! the first time I went, the man behind the…read morecounter explained how fresh the ingredients were and was super patient.

We couldn't decide what we wanted for dinner tonight, so we aimlessly drove down 380 hoping to find…read moresomething good! We saw the sign for "Dos Bros" & decided to give it a try. We walked in and were immediately greeted with friendly faces, a clean dining room, and a very clear & easy to read menu! The model is similar to other "build your own" burrito/bowl/nacho restaurants. Pricing was as expected for our area and comparable to other similar concepts. For a Barbacoa burrito + diced chicken bowl, a Mexican coke, bottled water, and a side of salsa + chips, our total came out to around $30.00. I was immensely impressed with the food, the taste, temperature, texture, and overall vibe of Dos Bros! Dos Bros barbacoa exceeded my expectations & had a much BETTER flavor depth than another nationally known 'build your own burrito' style franchise. This restaurant has only been open for about 2 weeks, and with this quality - I'm sure they will be successful! I will absolutely be back & can't wait to share this experience with my friends and family.

My husband is new to this area and loves Tex-Mex. We were in the area so I thought going to this…read morerestaurant would be a good thing for both of us. The food was excellent. We enjoyed it very much. The service was adequate. It was a more busy time so I took that into consideration and the atmosphere was amazing. It has a really good fun Tex-Mex vibe. We will return when we are over that way again. We both enjoyed it immensely.

First off parking sucks. I think the chef got lost on his culinary travels. I understand Tex Mex…read morefood but Tex mex American is a new one. Brisket taco with no sauce? Little bbq or some pico something. Enchiladas with cheddar cheese. Cheddar doesn't melt the way it needs to for a proper enchilada. Drowning it in canned cheese sauce is a crime. The waitress said it was covered in a red sauce. She didn't say the red sauce was Hormel Chili when they remade it. The Dirty Bob was not dirty but im think Bob made it by cutting corners. I had bigger burritos at Taco Bell and they had more meat and a lot cheaper. Says comes with Ranchero sauce. I tried the cheese. Had the runs most of the night. Ranchero sauce is just that. Not Hormel Can chili. My son had the Brisket tacos and was puking in your bath room before we left. Some of the people in our group really liked the food. But they are locals and used to this American food. I think the health inspector needs to visit and see what he finds. You need to change your food from Tex-Mex to American.

This restaurant reminded me how much I like Mexican food. And how long it's been since I had it…read morelast. Totally, absolutely recommend. The spot itself is unassuming: maybe ten booths and ten tables. By noon on a Monday, every booth and half the tables were taken. The place was busy! Service was excellent. I ordered off the lunch menu; my wife ordered off the dinner menu. We both demolished our plates. Wife had chili rellenos and I had beef enchiladas. We loved both plates. This will become a regular lunch spot for us. Really, really good.

Came here because of the high star rating! We were really excited since the place was packed…read more It feels alittle disorganized. We entered and no one says anything, lady came in after us waiting, shoving us to see if there is a list for waiting... like girl were the only two people in line. We got sat and the workers are very friendly, no problem there. Chips were good and came out crisp. I ordered the two taco plate. Taco shell was very stale, was very sad. The ground beef wasn't that good, chicken taco was better (surprisingly). Rice and beans were decent. Overall, didn't hate it here, but also not that great. There was a lot of people here and a lot of people waiting to be seated as well.

I almost gave this place three stars, but the tacos were excellent. Wife had cod and I had al…read morepastor. Both were outstanding. The rice is blah and they don't serve refried beans. The cashier had the personality of a tick. We will go back, but just for tacos. Most likely, to go.

05/07/26- #Thursday #R1616 #FarWest #Food…read more I think it was my 3rd time coming here. Food was great. Enough parking spaces. Not sure during the evenings. Awesome customer service!!!