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    Taqueria Picaro

    4.0 (237 reviews)
    InexpensiveMexican, Cocktail Bars
    Closed • Closed
    Updated 1 month ago

    Order Taqueria Picaro Takeout or Delivery

    Taqueria Picaro Photos

    Business Info

    TAQUERIA PICARO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - Taqueria Picaro

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    Erik U.

    And some of the blandest food ever. Had to put salt all over the beans and rice that tasted like cardboard. C'est la vie, ma cherè The waitresses were nice and the little one with tattoos was cute.

    Grilled mahi mahi, al pastor, carnitas tacos.
    Wella A.

    Good delicious tacos where the tortillas are homemade. Friendly counter service, too.

    Street Taco Plate

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    3 months ago

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    4 months ago

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    1 year ago

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    4 months ago

    Great tacos on house made tortillas. Loved the purist margarita. Casual family place. Friendly service.

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    10 months ago

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    2 years ago

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    8 months ago

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    3 years ago

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    2 years ago

    Amazing!! Every single bite was delicious and they made a perfect Cadillac margarita.

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    5 years ago

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    3 years ago

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    5 years ago

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    3 years ago

    Absolutely GROSS food and even worse service!! I've given then 3 tries and it's been worse and worse!!

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    4 years ago

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    4 years ago

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    3 years ago

    The Taquitos are the bomb!! Omg and the Jalapeño creama sauce to die for!!! And 2 house Margaritas I'm a happy camper!!!!

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    8 years ago

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    Page 1 of 6

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    This restaurant has a cute atmosphere. The bar has a simple yet artistic vibe, and the drinks we…read moretried were creative, interesting, and beautifully presented. The food was exquisite. The fried chicken was delicious--crispy on the outside and juicy on the inside. The melon dish was excellent and one of my favorites. I haven't found anything like it anywhere else. The service was friendly, attentive, and patient. Overall, it's a great place to dine in Ashland.

    Love this place! Came upon it as I was walking through downtown Ashland and it had a nice looking…read moreinterior with high ceilings. A happy hour menu was posted in the window-from 4-5pm every day of the week. We got in during happy hour and were able to score one of the few outdoor creekside tables. It was super pleasant to be able to sit outside and hear the creek while eating delicious food. Ordered the house made blackberry soda-pretty good. Also had the happy hour fried chicken and hh burger, as well as the scallops off of the main menu. The burger was thick and juicy. My kids and husband said the fries were some of the best they've had-crispy exterior and soft interior. Fried chicken had a light crispy coating on the outside and the honey Aleppo mixture was great, though son said it could've used a little more salt. My scallops were some of the best scallops I've ever had before--so well cooked and perfectly seasoned and with these thinly sliced snap peas that were just barely blanched that added texture and freshness to the dish. For dessert I had the olive oil cake with fresh berries--so delicious and perfect way to top off the meal. Service was pretty good. Would def be back!

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    Alchemy Restaurant & Bar

    Alchemy Restaurant & Bar

    4.0(345 reviews)
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    Nice place for a date night in Ashland, which we stopped by on our drive from Seattle to the Bay…read moreArea. I ordered the petit tender and my fiancé ordered the Alchemist's Creation. The latter changes seasonally--in our case it was a dashi broth with a variety of local mushrooms and vegetables. Both dishes were good, with my steak cooked perfectly and the mashed potatoes amazingly creamy without tasting too buttery; the dashi broth was delicious as well. We also split the steak tartare, the house bread, and the chips & dip (seasonal special) as appetizers. With the exception of the chips & dip, the appetizers were good but nothing outstanding. The chips & dip, however, were REALLY GOOD! I did not know you could elevate potato chips like that, but their house-made chips are delicious and I would highly recommend trying them. Both my fiancé and I were not a huge fan of the sauce (just a little too creamy, it's really smooth though so if you like creamy sauces you'll probably enjoy it!), but just eating the plain chips was amazing. They even brought us a second serving of chips for free since we hadn't used all of the dip! We also ordered a pear tart for dessert which I would also recommend getting! Delicious crust and good pear flavor.

    Trivia: The nomadic Tatars (or Tartars) of this place are credit with the original steak tartare a…read moremeat they placed under their saddles to tenderize it and then eat it raw as they traveled. The star of the steak tartare was actually the bread. Most breads I have that look like this one are HARD and CRUNCHY and make a huge MESS. This one, while it looked the part, was soft and delightfully chewy. Perfect for the steak and the roasted garlic oil mix that accompanied the tartare. Service was okay. I felt like I was sort of an afterthought. One of the bartenders and other servers sort of took better care of me than my actual server. He did apologize when the second glass I ordered before my meal arrived as I was eating the last bites of my meal. The filet was a great cut and cooked perfectly. The au jus was barely needed, but good. The bar dining wasn't air conditioned and it was quite toasty. Not sure if the rest of the restaurant was air-conditioned. The patio was high level.

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    Creekside Pizza - Deadwood and Kauai pizza

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    3.8(295 reviews)
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    Go for the lunch special and the vibes. A year or so ago they opened an outdoor bar area with a big…read morescreen TV with table-side service. It's developed a local cult following for sporting events. We watched most of the World Cup 26 games out there and enjoyed slices and beers. Maybe I'll see you there. Pro tip here is to not sleep on the salads. They are made really well, with balanced flavors and textures. It's a perfect meal to get the lunch special which comes with a salad of your choice (I recommend the Creekside salad) and a slice of pizza. The main issue is if you are a pizza snob (guilty as charged), the bakes on the pizzas are really inconsistent. They often don't use a cooling rack when the pizzas come out, so the crust instantly becomes moist from trapped steam. When the kitchen is slammed, the pizzas are flop city, and sometimes a soupy mess. If they set up quality measures to get a nice crisp crust, they could keep up with their cross-town rivals in the plaza. For now they trail on pizza quality due to inconsistency. Because of all this, I think of Creekside as more of a bar than a specialty pizza place. I enjoy it for what it is, which is pretty darn good.

    On our way to California we stopped to get lunch in downtown Ashland. Stumbled upon this wonderful…read morelocation. Not only was the vibe fun (it really is "creekside") but the indoor space was cute, quiet, relaxing. As a plant-based eater I was able to find a sandwich there that could be modified to vegan, and it was delicious. My husband had a slice of pizza and salad and really liked it too. It's on our list of places to stop at next time we are going through the area!

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    Taqueria Picaro - mexican - Updated September 2026

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