I had an awesome bacon cheeseburger and the service was quick despite that they were very busy. The…read morebartender/server was great and had a positive attitude throughout the rush. Definitely coming back! Also great bang for the buck

I wish I could give zero stars!!! Why would you order HOT food and have both doors wide open?…read morePeople were sitting there with their coats on hoodies up .. Freezing. When you ask to please for the love of God close the doors they say No, the doors have to stay open. Is that because the cook hoods aren't cleaned and the place would fill up with smoke? Spend your money elsewhere

Our dinner inner at the Grand Hotel in downtown Big Timber was truly a dining experience and in a…read moretown with a population of only 1736 residents! We dined in an 1890 National Register of Historic Places hotel surrounded by mounted trophy heads to delicious entrees, great California wine, warm ambiance, an over the top desert and excellent service from Savanah and Westin (Westin was only 16 however was a excellent server and well beyond his years)!!!

A terrible experience we arrive 10 min early for lunch. The woman who was the waitress was rude…read morefrom the beginning. Another couple came in ( we were the only people in the restaurant) and she took their order as I was on the phone with my husband. I had just come from the Billings hospital, and on our way home and thought that the Grand would be a great place to get a bite of food. The waitress intentionally went about clearing tables, washing glasses and refused to wait on us. After about 20 minutes we realized she was not interested in helping us. When we got up to leave she continued to be rude. I will never go back. People like that should not be in the "service" industry. We have been stopping g there for years. The bartender was very nice but this woman ruined our afternoon.

Love this place. It's easy but classy. The people are solid--Delaney was our server and she was…read moreattentive, helpful, and just plain kind. The elk medallions were, dare I say, life changing. Perfectly cooked meat and a delicious sauce; I highly recommend. We also ordered the stroganoff, the rib eye, brussel sprouts, and a few cocktails. We enjoyed everything.

Fourth night of dinner in Red Lodge and our least favorite place. Let's start with the positive…read more Love that you can sit openly in the bar area. The waitress was also very nice. We got the Street Corn Dip and it was not as described. It was very smoky which we would have never ordered if the menu stated as such. We ate about 1/4 of it and normally that would acknowledge the waitress or someone to notice but no one asked. All good. I had the curried gnocchi which was a decent vegetarian option but just ok. My husband ordered a tall boy Coors Light which was a normal 12 ounce can (not sure why it was called a tall boy). Oh and there are flies everywhere in the restaurant so I was constantly trying to swat them away. Not sure why as we haven't been in one place in Red Lodge with flies (not even open bars with all the windows and doors open). That part was really gross!!!!

Very cool. I stopped in on a Friday afternoon on my way to Bozeman from the park's north entrance…read more The place was busy but I was able to get a seat. The bartender, who was by herself other than kitchen staff, was fast and friendly. Prices were average for the area. I had a beer and the pulled pork queso, which was really good. The vibe here is relaxed and they've done a great job keeping the history. It'd be fun to see a show here. If ever back in the area, I'll be back.

We enjoyed our time checking out Emigrant, Montana, and while we were here, we had to check out the…read moreOld Saloon, the historic bar and music venue. They even had the old fashioned swinging doors, except they had one propped open so you couldn't really swing them open. The rustic decor is super cool! We made our way to a booth and were greeted with menus. We had just had brunch, so we weren't really hungry. We each had a root beer, which was really good! I went with a scoop of huckleberry ice cream, my oldest had a scoop of vanilla ice cream and my youngest had the biscuit strawberry shortcake. Everything was wonderful! They also have a concert venue and Willie Nelson's son is playing there tonight!

Pizza is delicious crispy but still chewy crust and great flavor! Atmosphere was unique and lively…read morebut we took our food to go. Was ready on time for pickup.

Back in Livingston, Montana and thoroughly enjoying this beautiful and friendly mountain town. The…read moresmall shop owners are kind, helpful and ready to start a conversation at the drop of a hat. SO REFRESHING! On the main drag is an institutional bar and local staple, Gil's Goods. Worn hardwood floors that creak as you walk, unique signs and hightops to sit at while watching the World Cup, Gil's is straight off a movie set. The place is built for country fun and the local watering hole. Now the shocker, bar type food that can be slightly healthier and very flavorful, lives here. We ordered the watermelon mint salad with cucumber, watermelon cubes, mint, feta, onions and a reduced balsalmic vinegarette. The freshness of the watermelon with the punch of mint and balsalmic bite was perfect for a summer day. A Truly great choice! The crispy Korean chicken sandwich was enormous with Asian pickle, slaw, Korean BBQ and Gil's aioli was scrumptious. The fried sweet potato fries were less health, but sinfully good. It was a bit messy, but I could not stop eating, a two napkins meal. Gil's Goods is not a typical bar, but the food is packed with great flavor and savory selections that make you smile. A very nice meal and must return to in the future. Please put Gil's Goods on your next must try in Livingston, Montana. To the staff at Gil's Goods, awesome meal, fun atmosphere and please don't change.

Graze, I like that name. It fits for this new soup and salad place in Columbus…read more It's located at the end of a small strip shopping spot set back from the main road. Once you find it, you won't forget. It's a small place, with a dozen or so tables. The salad bar, off to the left as you enter and the soup stand at the back, are stocked with basic choices. It's not a behemoth salad/soup bar that can overwhelm you with options, but it does have a good mix of fresh salad fixings and soup. One look at the vegetables on the salad bar and I could tell the vegetables are hand cut. The soups (there were at least 3 on the day I was there) are all made by the owner. As with the salads, there are no pre-cut pieces of anything in the soup. Having sampled the chicken noodle soup, I can say it tasted home-made. The pieces of chicken were substantial and almost the same width as the large noodles. It was an ideal soup on that cold, dreary day. One of the owners was the cook for a local food truck and decided to expand to offer a healthier eating choice for the residents of the county. I appreciate her new direction, as it is hard to find a good salad place. Graze is a don't miss spot. You can eat-in or order to go, so there aren't any excuses for not giving it a try.

No Sysco food! All home made soups, large salad bar and daily specials of sandwich choices. Staff…read moreare very friendly as well and the prices are on point. It's best to find them on Facebook for their daily specials

We visit this steak house regularly and most of the time we have a good meal, good atmosphere, and…read moregreat staff. On Wednesday evening we made a last minute decision to stop in for dinner and we are so glad we did. Sat at the bar as we like to do most visits, enjoyed a drink before ordering as we usually do but what came next was above and beyond and I have to share. We ordered our meal, and as my husband sometimes does, he ordered a rib eye and asked it to be cooked " as the chef recommendeds it". He does this all of the time...nothing more comes of it, dinner is served and it works out to be delicious most of the time. This evening there would be a different chain of events that would leave us very impressed. The bartender took it a step further, she decided to actually refer this order to The Chef... He took the time to come out to talk to us. He explained his experience cooking this choice of cut, he made a suggestion, and went into detail explaining the marbling. He offered his recommendation and we agreed. He called it "Pittsburgh Style", It was the best Ribeye we ever had, ( yes I made him share a piece ). I am sad to say we did not aquire this young man's name but we wish to recognize and commend him, not only on the result of the meal, but on his knowledge and dedication. He didn't have to take that extra step, but he did. And to our server/bartender...Kudos!

We were so excited for our meal at Montana's Rib & Chop House in Livingston! My husband had…read morereservations to celebrate my birthday after researching options in the area. The ambiance was very nice with a mixture of rustic and classy. We arrived early and planned to have a drink at the bar before our meal. The bartender was.... less than experienced. I ordered one of their signature drinks and even with the recipe book and someone else assisting him he managed to mess it up and forget a key item for it. After realizing it he did promptly bring me the missing component and was very friendly, I just wish it would have been correct to begin with. The staff asked if we wanted to see a menu to plan our dinner while we waited so we took advantage of that. Unfortunately, they gave us incorrect information about the version of the menu that was available to order from. It ended up not being helpful to look and plan early since we couldn't get what we saw ahead of time. Our hostess and waitress on the restaurant side was incredible. She was prompt, friendly, patient, and eager to please. We ordered the sirloin meals with a couple sides each and the Caesar salad for a starter. The salad was phenomenal! It kept us excited for our upcoming meal. The problem was the steak, which is pretty unfortunate at a steakhouse. I ordered medium and my husband ordered medium rare, but even after sending the steaks back twice each they were not correct. His steak was raw still and mine was rare. The server knew there was an issue because when she put the plates down she had us cut into the steaks to check their doneness both times and insisted she bring them back to get them right. She offered to bring new sides out as well so they'd be fresh when we had our properly cooked steaks as well. Again, she was great. She did what she could to remedy the situation. Unfortunately, by the time the steaks came back wrong twice we were not willing to give it another shot. The restaurant was pretty slow since it was a Monday, so I don't understand how the steaks could be sent out the wrong doneness twice. Either someone was new or they didn't care. The waitress went to get the manager for us, but they never came out to talk to us. It seemed like the least they could do to at least talk to us about the experience. Our meal was comped but we tipped the waitress healthily anyway because she really did try to make things right, she just wasn't the cook and couldn't fix the real issue. The experience was pretty lackluster for my birthday meal. It was memorable in the wrong way. I didn't even get a birthday dessert! We had to go to DQ for ice cream to have a birthday treat.

Delicious and great portion sizes! The brisket pork sandwich was absolutely amazing and very well…read moremade with a super soft ciabatta bun. Would also recommend getting the Caldera burger if you like a little spice. Fries are the thin kind which I prefer as well, well seasoned. Great environment, lot of local art on the walls too. Furniture was a little old but overall a very good experience

We had about a 20-minute wait, which wasn't a big deal, so we decided to grab a drink at the bar…read more Unfortunately, despite several barbacks working, no one was available to actually serve drinks, so we ended up waiting longer than expected. Once we were seated, the atmosphere was great and our server was friendly and attentive. The food was good, although it arrived a little lukewarm. Overall, it was a good experience with a few hiccups. I'd come back, but I hope they improve the bar service and make sure the food is served hotter.

We thought we would give this place a try. After all it was a travel day and we normally don't cook…read moreon travel days. We had the beef burgers. Burgers are 1/2 pound and were cooked correctly. Hand cut fries were awesome. You order at the window and they bring you your food and drink. Young lady that was our server was very friendly and checked on us frequently. Outdoor seating but the weather was perfect and the tables have umbrellas. Overall worth the stop.

I ordered a Salmon sandwich with water. Paid $21.45. I…read morereceived a very large bun and 1.5in slice of dry salmon, one small piece of Lettuce, and a thinly sliced end of tomato including the hard brown center from the stem. Sauce was on the side was mustard based with chopped pickles. Not something usually eaten with Salman. This dinner also included French fries and 2 slices of possible pickles or cucumbers. (No flavor or vinegar taste) I got our silver ware from counter, and salt from another table. No waitress came back anytime after delivery of food. Worst meal in several years. Would have taken a picture but I didn't have it with me.