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    Tataki

    4.1 (1.6k reviews)
    ModerateSushi Bars, Bars
    Open 4:30 pm - 8:30 PM
    Updated 3 months ago

    Order Tataki Takeout or Delivery

    Tataki Photos

    Business Info

    TATAKI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Happy hour specials

    Recommended Reviews - Tataki

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    Reviews With Photos

    Jordan L.

    This is our friend's go-to spot for happy hour sushi and sashimi! We joined them one Friday and arrived around 5:15 - right in time for happy hour prices. We tried a few different hand rolls and other sushi rolls. Everything was great - including the price. They had high chairs and the servers were great with the kids. I would absolutely come back

    Lauren Y.

    came around 5:30 on a Tuesday and was seated immediately! Happy hour menu is $7 drinks, nigiri, rolls and some appetizers!

    Jessica Y.

    Average spot for rolls, but we were in the area and in a hurry so it was pretty good for what we expected. The extinguisher roll was pretty cool since it came on fire but was overall gimmicky. The fire went out pretty fast as well, considering the waiter said some people like to heat their rolls more on the fire but there was no time too. Walked in on a weekend and wasn't packed and parking was really easy to find on the street luckily. Food/ 7/10 Service: 9/10 Ambience. 7/10

    Caly T.

    Great stop for sushi in the area - service friendly and happy hour everyday! - arctic char and avocado roll 5/5 : favorite item had this day, fish was fresh and avocado was the perfect ripeness. Also good ratio of filling to rice! - tempura shrimp roll : cant go wrong with tempura, still had crisp - ikaage : nicely seasoned batter, a little oily tasting but the sauces helped!

    Arctic Char And Avocado Roll California Roll
    Sabrina Z.

    Came here with my friend for happy hour on a Thursday. We made a reservation for 5:30 pm, and we got sat immediately. Our server (who was also the host) was amazing, making sure we were always okay. The happy hour items were all $6 each, and we got: - iwana nigiri 5/5 (I love iwana) - katsuo nigiri 2/5 (was fishy) - shiro maguro nigiri 4/5 (it was yummy, but I'm not the biggest fan of tuna) - arctic char & avocado roll 5/5 - crunchy California roll 4/5 (wasn't deep fried, just had something like panko on top) - soju margarita 3/5 (tasted like lemonade, not a bad thing, but didn't taste like alcohol was in it) - ikaage 5/5 (perfectly fried, light batter, came with a spicy mayo and a sweet mayo)

    Assorted nigiri
    Ryan R.

    My friends and I came here for happy hour and ordered spicy edamame, most of the nigiri, a couple of rolls, and agedashi tofu--plus the essential adult drinks. The only miss for me was the agedashi tofu; it didn't have much flavor. Everything else was solid, especially at about $6 per item--hard to beat. Service was great and there were plenty of tables. The ambiance was simple: bright lighting, simple decor, very clean, and we sat at high tables. We made a reservation, but you could probably get by without one. Definitely would come back.

    Wenzhi Q.

    What a fun coincidence! Earlier that day, we had lunch at a Japanese udon restaurant in Japantown, and to our surprise, when we came to Tataki for dinner, we were greeted by the same wonderful server, Jane! Apparently we managed to pick not one, but two restaurants she works at on the very same day. Jane recognized us right away and was just as warm, friendly, and attentive as she had been at lunch. Her genuine hospitality made us feel so welcome and added an extra special touch to our evening. As for the food--everything was beautifully presented and incredibly fresh. We ordered three different dishes, and each one was delicious. The sushi rolls were creative without being overcomplicated, and the sashimi was buttery, fresh, and paired perfectly with the light citrusy flavors and garnishes. You can really tell the chefs put care into both the taste and presentation. Great food, cozy atmosphere, and outstanding service from Jane. Running into her twice in one day felt like fate--and she made both meals memorable. We'll definitely be back the next time we're craving high-quality sushi in the San Francisco!

    Extinguisher Roll
    Valerie G.

    Rating as a dinner customer! Been here for happy hour and it's one of the best sushi happy hours in the city For dinner, took a couple visiting from NYC here because they specialize in vegetarian and vegan sushi and one of my friends is allergic to fish! Lots of options for those who might have the same situation :) Get the HARVEST MOON roll! Service is quick and when not super busy they'll give you a choice between high top or low top! Ambiance is casual and more of a local spot, they loved it. Sake was good and a highlight was the Extinguisher roll of course. Tataki plates are the best here but we were feeling standard sushi rolls. Their rolls specialize in not the typical kinds of fish, but that's what we like about Tataki is they have a lot of good ALBACORE dishes! Prices are really reasonable compared to other sushi spots in the city.

    Mixed Veggie Roll
    Dalia V.

    This spot has a great happy hour and selection of vegetarian dishes! Service was a bit slow on a Friday evening, but otherwise it was great. I love the Nasu Agebitashi! Food: 9/10 Ambience: 8/10 Service: 7/10 Vegan-friendly: 9/10

    Happy hour
    My D.

    Happy Hour: (5/5) - $6 spicy margaritas! I would come back for that alone. There were also other food and drink items all for $6 during 4:30-6:30pm. Service: (5/5) - was super friendly. I didn't know the menu and she patiently explained what each dish was. Food: (5/5) - again, I had no idea what I ordered but it was all good. Tasted very clean (not oily or fatty) and fresh.

    Saba nigiri, forgot the other
    Lesly M.

    Kind service and workers! Neat and tidy place. Love the vibe of the place. Didn't have a reservation but was able to get a seat! Love the happy hour! Nigiri are nicely prepared. Rolls are always good and filling. Love the tofu! A must always. Hand rolls were good, just small portion of the nigiri. Margs always does its job. Def recommend!

    Double Double Roll
    Krisstina C.

    We decided to try out Tataki during happy hour on a Saturday. It wasn't as busy as I thought it would be. We got seated right away, ordered some drinks and appetizers, then ordered our food a few minutes later. Our servers were very nice. They gave us lots of recommendations. The food came out very fast. I loved how big their happy hour menu is. I would definitely take advantage of the $6 drinks if you're in the area! There is limited street parking but this place is easy to find.

    Sunil R.

    Had a fun evening here with friends. Delicious sushi and sake. They close at 8.30 (!) but were nice enough to let us hang out for longer. Get the salmon toro and thank me later.

    Sangria & margarita

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    Tataki Reviews in Other Languages

    Ask the Community - Tataki

    How is parking? Any valet nearby?

    No valet parking, there's street parking around the block. There's paid parking closest to the restaurants, but you can avoid paying after 6pm/sundays.

    Does Tataki currently have happy hour?

    Yes! And it's amazing :)

    Is this place open still?

    Yes

    When is happy hour?

    Happy hour is from 5-7 pm every day

    Why can't I make an online reservation on Fridays and Saturdays?

    So sorry about that! We only take 6 or more on Fridays and Saturdays.

    Does Tataki serve non- alcoholic beer?

    Sorry. We don't.

    Is there ALL YOU CAN EAT?

    Nope is not.. But there is happy hours with good price.

    Are there gluten free options?

    Hello, We do have gluten free options, however we don't claim to be a gluten free restaurant,… 

    View All 14 Questions

    Kui Shin Bo - D7. Unagi Don and H3. Volcano Roll

    Kui Shin Bo

    3.8(1.1k reviews)
    0.7 miJapantown, Lower Pacific Heights
    $$

    TLDR: When you're at the heart of Japan town, you have to embody the nation in all the good ways…read more Kui Shin Bo, embodied the nation's backbone of being average to above average in multiple things. This place covers many of the basics (rolls, ramen, tempura, yakisoba, teriyaki, unagi). I really only see it as a jack of all trades, but a master of none. It doesn't mean that this restaurant has no place in Japantown, but it doesn't inspire confidence when it's located in an isolated region of the mall with less foot traffic, while its competition on the other wing has lines longer than the location's capacity. Black Garlic Ramen: It's always a mystery to me how black garlic improves a bowl of ramen. My expectations, however, remain the same. How thick is the broth? How clean is the broth when consumed? What is the quality of the chashu? Do I get enough noodles? I think the best part of this meal was the amount of soup they give, and the chashu was very good. It sucks that the chashu is tiny, but they did very well. I feel that the noodles were those wholesale ramen noodles that were portioned, and the garnish was fine. The broth was okay, 3.5-ish stars in terms of taste. Dynamite Roll and Volcano Roll: I think it's a problem if I have trouble identifying which is which. I can tell you that both are good enough to try, and the Volcano Roll comes with raw fish. Both come with a good crunch and a good sauce, but like most Japanese places that lean heavily into the rolls, good luck finding out what you ordered and what you just ate. Ambiance: Very classic Japanese. They're really at their best to convince you that you're in Japan. It may get tight during a busy day though. Service: Standard. You order, your water gets refilled, you pay, you leave.

    Amazing service and amazing food…read more This was my second time visiting Kui Shin Bo and it's great every time. We received great service, constant water refills, and our food came out quick. I ordered the chicken katsu and beef teriyaki, which is served with rice, miso soup and salad--the perfect balance, and a bit of everything. The chicken was very crispy, the beefy teriyaki had a nice smoky flavor to it, the soup was nice and warm, the rice paired well and the salad was fresh and tasty. My sister ordered the Crispy Chicken Chili Creamy Ramen. I had some of her ramen and it was delicious as well! The overall, restaurant itself is a bit small but the food makes up for it. I would definitely return!

    Photos
    Kui Shin Bo - Inside

    Inside

    Kui Shin Bo - Lunch plate: salmon teriyaki, salad, miso

    Lunch plate: salmon teriyaki, salad, miso

    Kui Shin Bo - Chicken Katsu Donburi

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    Chicken Katsu Donburi

    Domo - Daddy Roll @colorful.eats

    Domo

    4.0(1k reviews)
    1.2 miHayes Valley
    $$

    I was really craving sushi, so I decided to stop by Domo and it definitely did not disappoint! The…read morerestaurant was clean, organized and you could actually smell the fresh food before even walking through the door. They also offer both indoor and outdoor seating, which is a nice option. I started with the miso soup and it was delicious. For sushi, I ordered the Crunchy California Roll, Dragon Roll and the Domo Roll. Yes I was that hungry haha! Every roll was packed with fresh ingredients, the fish tasted incredibly fresh and the presentation was beautiful. My absolute favorite was the Domo Roll. Seriously no kidding, it was so good! To top it all off, the staff were friendly, welcoming and made the experience even better. I'll definitely be coming back.

    Small sushi restaurant in Hayes Valley. I needed dinner before a show. As a party of one, they…read moreseated me at the sushi counter of this tiny place. Specials are on the mirror. I ordered the sashimi salad, charred salmon nigiri and the sea bass nigiri on special. Omg. The sashimi salad was beautiful. Thick pieces of sashimi were on top of the wonderful variety of greens. A generous portion for one person and I probably didn't need much else. Loved the nigiri especially the charred salmon. A bit of a kick with the shredded of pepper on top. And the sea bass had a hidden piece of perilla. My tummy was satisfied and happy. Can see why this place is so popular. I'll be back

    Photos
    Domo
    Domo - Castro Special Roll @colorful.eats

    Castro Special Roll @colorful.eats

    Domo - Crab and cucumber salad

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    Crab and cucumber salad

    Tenroku Sushi - Unagi Roll

    Tenroku Sushi

    3.7(600 reviews)
    0.5 miLower Pacific Heights, Japantown
    $$

    Conveyer belt sushi for the win!…read more I came here last minute because I needed somewhere quick to eat and I was by myself, so luckily there was one seat left (during busy dinner time on a weekend, no less - other places had long waits) Here in America the conveyer belt sushi places haven't really impressed me, but being that this one is in Japantown, it's pretty decent. If there isn't something on the conveyer, you can always ask for it. They were cutting up real, whole fish so you know it's fresh at least. Service was great, super quick and the "chefs" were responsive. The menu is nice, with lots of drinks to choose from as well. Cuts were not authentic but still meaty. Pricing can be on the higher side, depending on what you like. But others have mentioned it can be cheap as you like or expensive as you like at places like these, as they are priced essentially by the choice of fish and how it's prepared. Atmosphere was lively for a weekend night, but I have been here during the week as well when it's less busy. It can be tight if it's full (get to know your neighbor!) but it's more than adequate. Always a fun experience and I have , and will be back.

    For conveyor belt sushi this is a clear 5, for freshness, ease of ordering off-belt (?) and the…read moreservice efficiency. Never a complaint and great hot sake to warm up the vocal cords before going to Festa karaoke right next door.

    Photos
    Tenroku Sushi
    Tenroku Sushi - Blue plate specials

    Blue plate specials

    Tenroku Sushi - Spicy tuna

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    Spicy tuna

    Oma San Francisco Station

    Oma San Francisco Station

    4.3(353 reviews)
    0.6 miJapantown, Lower Pacific Heights
    $$$$

    Tucked away in the west entrance of Japantown, in an inconspicuous spot behind all the bustle of…read morethe stores is this hidden gem of an omakase experience. With only 8 seats, the experience is intimate, you get front views to the chefs preparing each of the 24 courses! The fish selections were fresh, delicious and the apps were amazing too. The reviews were great so wanted to come and check this place out for myself and it did not disappoint! Chef Au was friendly and talked to us about his life in Japan, we loved the interaction. All in all 10/10 experience, 10/10 quality of all the dishes and 10/10 ambiance! Definitely worthy of the Michelin accolades it's received!

    Oma San Francisco Station is an omakase restaurant inside Japan Center in San Francisco Japantown…read more They offer 3 menus: Mizuho with 24 items, Sakura with 16, and Tsubame with 12. The location is unusual, as the restaurant is open to the mall, which is a bit disruptive. I came for the 8:30pm seating, but the previous guests were still finishing, so I had to wait until 8:45pm. The staff did not seem very concerned. Bad start. You could also hear the mall cleaning crew during dinner, which was not very pleasant. I ordered the 24-item Mizuho Menu, as did all the other guests. There were 5 guests in total (the restaurant can seat up to 8 people). Here is the menu I was served at the end of May: 1. starter: ama ebi cracker with caviar, pickled lotus root with shaved bonito, crab salad 2. nigiri 4x: isaki, iwana, myabi tai, kanpachi 3. sashimi: chutoro, hotate with caviar, umi masu, sawada 4. nigiri 8x: hirame, suzuki, inada, kurodai, shima aji, kamasu, otoro, aged A5 wagyu, kinmedai 5. hot dish: miso soup with inari and shrimp head, hokkaido uni with marinated ikura, black cod, umi masu with raw yellow egg and caviar 6. dessert: matcha ice cream with strawberry Frankly, the food was excellent. The starter was not very creative, but the nigiri were great. The sashimi selection was very nice, with some fish you do not see as often in omakase menus, such as isaki, iwana, and myabi tai, a kind of tai. Sawada was delicious and is always a good inclusion. We asked for some wasabi and received a small cup of kizami wasabi, a chopped wasabi with a slightly crunchy texture, which was a nice touch. For the nigiri, all the classics of a good omakase were present: otoro, kinmedai, shima aji, uni, hotate, and wagyu. Kamasu was also included, and it is one of my favorite fish. It is also worth noting that they age both their beef and their tuna, including the otoro that was served. A few pieces were torched, maybe a few too many. Overall, the service was not memorable, although chef Ron Au was friendly and nice. The place itself felt a bit questionable, and my expectations were not very high after the beginning of the meal. But the food was truly excellent, and for that reason I think it deserves 5 stars.

    Photos
    Oma San Francisco Station
    Oma San Francisco Station - Starter

    Starter

    Oma San Francisco Station - Matcha ice cream made in house

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    Matcha ice cream made in house

    Tataki - sushi - Updated September 2026

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