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    Tatte Bakery & Cafe | Capitol Crossing

    4.0 (267 reviews)
    Closed 7:00 am - 8:00 pm

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    Tatte Bakery & Cafe | Capitol Crossing Photos

    Business Info

    TATTE BAKERY & CAFE | CAPITOL CROSSING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Melissa J.

    Yum! I wish I could leave it at that, everything was delicious. I loved that Tatte was within walking distance of the hotel. The bakery case was full of same day cakes, bread, lemon tastes, donuts, puff pastry, granola dnd so much more. I started with avocado toast and chai to control my need to overeat pastries, but when on vacation, eat the scratch made treats! The donuts were so fluffy and fresh, overfilled with greasy cream loved every bite. Oh and the staff were so friendly.

    Chicken Salad Sandwich
    Glow S.

    Absolutely incredible ! The best selection of baked goods and a great place to have lunch before heading out to airport. I had to try the chicken salad sandwich it was amazing and their iced tea selection is just as good

    Lili C.

    If you're looking for a café that feels like you've stepped off a cobblestone street somewhere in Europe, this is the spot. The moment I walked in, I got those cozy, old-world vibes--warm lighting, a relaxed atmosphere, and the kind of charm that makes you want to linger a little longer. The coffee? Excellent. Smooth, rich, and clearly made by people who care about their craft. Their pastry case is dangerous in the best way, and I tried the pistachio croissant on this visit. It wasn't bad at all--light, flaky, and just the right touch of sweetness. It's also a great space for lunch. Plenty of room, calm energy, and a perfect place to unwind, catch up with a friend, or get a little work done. Overall, great spot that brings a taste of Europe right into the neighborhood. I'll definitely be back!

    Desserts. Passionfruit Krembo (GF) and Tiramisu
    Helene S.

    Take me to Tatte!! First discovered Tatte Bakery & Cafe in Boston. One of my favorites for breakfast in the northeast. Pastry chef Tzurit Or initially started Tatte Bakery & Café in 2007 bringing home baked treats to sell at local Boston farmers' markets. After just one summer, Tatte opened its first brick-and-mortar bakery in Brookline. Love how comfortable each location feels despite being so popular. Wish there was one in Houston. Grab a menu and a table, not necessarily in that order. Order a breakfast (served all day), a weekend brunch or shakshuka. The Meze Breakfast was a great brunch spread. Two eggs with small sides of house made cashew pepper spread, feta & pistachio spread, roasted shishito pepper, dukkah and a chopped salad. Served with a fresh sesame Jerusalem bagel. Perfect way to start the weekend. Like shakshuka? Try a Traditional, Corn and Spinach or Lamb Meatball. Note, this is not your grandmother's shakshuka. The Corn and Spinach Shakshuka was so good. It's my favorite! Creamy corn sauce with baby spinach and poached eggs topped with heirloom cherry tomatoes, feta cheese, zhoug, Aleppo chili oil, and parsley. Served with a spoon and slices of sourdough to soak up that delicious sauce. Definitely get this one. The Lamb Meatball & Labneh Shakshuka was gobbled up by my husband. A tomato and bell pepper base with poached eggs, lamb meatballs, and peppadew peppers topped with spicy labneh and parsley. Served with a house made challah bread to start off your Saturday the right way. Service was great even though they were quite busy on a sunny summer Saturday in July.

    Raspberry Yogurt Meringue Cloud (GF)
    Elena W.

    This Tatte location is just a 12-minute walk from the Amtrak Union Station, making it a great option to grab a bite after a long train ride. I did just that and got three things: a matcha latte, a raspberry yogurt meringue cookie, and the roasted salmon winter vegetable bowl, which altogether was $28. I actually wish I could have tried their seasonal pumpkin latte but they were out, so I panicked and ordered the matcha lol. I didn't know until after I had ordered that they also had a seasonal pistachio latte, I wish I had ordered that instead because I thought the matcha latte was just okay. It was pretty smooth matcha but not sweet enough for me. I used to be a meringue hater until I had actually good meringue that is crispy and melts in your mouth, so I was excited to try their raspberry meringue cookie thing but it wasn't quite the texture I imagined it would be. Well it also has yogurt in it so maybe that's why the texture was not like your typical meringue. It was low key making me a meringue hater again lol Okay I know so far it seems like I didn't really enjoy Tatte that much, but the roasted salmon bowl was excellent! Right when they bring it out to you, you are met with incredible aromas from the dish. The salmon is perfectly cooked and is slightly crispy on the top. At first I was worried about the low salmon to rice ratio, but it ended up not being a problem because the rice is well seasoned. I probably honestly could have very well enjoyed just the rice even without the salmon, that's how good the rice tasted! I didn't get it this time, but I know their pistachio croissant is good here. Overall I like Tatte, great service and great vibes. I'm still sitting in here to write this review lol, I mean I look around and there are several others who are also working here on their laptops. Two restrooms at the front of the restaurant behind the counter where you order your food. Bonus points to this location for playing Kina Grannis' song "In Your Arms" wow what a throwback!!! AAPI song artist representation lets gooo

    Lamb Meatball & Labneh Shakshuka
    Ben D.

    Another great Tatte in area the macha and lamb shakshouka are my go tos they have so much on menu and service is usually very nice and fast. Matcha is nice and rich with milk but bitterness of the mach balances it out giving it depth. The lamb shakshouka was nice and savory with a tomato sauce and eggs. The lamb was nice and tender with good seasoning. It is a classic coffee breakfast place inside with pastries and a ton of different drinks.

    Speechless
    Melanie B.

    Love this spot, it is a must on any trip to DC. Fresh salads and lunch options, and delectable desserts.

    Traditional Shakshuka
    Amy Y.

    The drinks here are delicious and so are the breakfast items. We went here twice during our short weekend trip to DC. First time we got the lamb hash and I normally do not like lamb, 10/10. Second time we got the traditional shakshuka also a 10/10. Whoever recommended the fig lemonade in the below comments, may your pillow always be cold. It was delicious! The coffee here was solid too and my kids enjoyed the Nutella and short bread cookies. Omg I just found out they are opening a location in Morristown NJ. Yes!!!!!

    YangHwa P.

    A spacious cafe with nice selections of bread and pastries. Their food options are really nice also. It is quite popular and busy, but the service was nice. There are counter seatings along the window, a large communal style table, and 2 tops. All the seatings don't give you much space in between, but I was there with my daughter and we went there for brunch before heading to museums so it was okay for us.

    Is this a  Lamb Meatball & Labneh Shakshuka? I don't think so.....
    Ana Cristina B.

    HORRIBLE SERVICE. If I could give it 0 stars I would... I am Amazed by how bad service was. I ordered a Lamb Meatball shakshuka with eggs well done. They sent shakshuka with soft eggs, which specifically requested not to do because I'm pregnant and cannot eat eggs like that. They took my plate, 20 minutes later they send the wrong order... I go back again and then they just give me the previous order they kept in the kitchen for 20 minutes, cold and just threw 2 eggs on top and gave it back to me like saying "don't bother" as if they were making me a favor... I am the client, I paid for my food and the least they could do was to provide the food requested and at least provide a good service. It was a horrible experience and what saddens me the most is that Tatte was my favorite restaurant... not anymore.

    Menu
    Hayley F.

    Tatte Bakery & Cafe has simple but beautiful interior. The breads, pastries, and cakes are displayed in an organized way, allowing customers to have a clear view of the selection. I got the plain, chocolate, and pistachio croissants, kouign-amann, and iced ginger-date oat milk latte. The pastries tasted good. They had good flakiness and were buttery. My drink had strong ginger taste than date. It was not bad. The bakery gets crowded and busy fast. I would come back here again.

    James R.

    The Tatte bakery is spacious and has an upscale vibe. It's a great place for a quick coffee. I ordered the flat white and it was nicely prepared and smooth. There are also a variety of baked goods. Service was fast and they bring the coffee pastries to you. This location is newer.

    Leek, Potato & Spinach Quiche & Salad
    Christy P.

    We came here for a late lunch on our last day in DC, and it was one of the more memorable meals in the city. The best item, by far, was the preserved fig lemon mint soda. It was so good, we went back for a second drink. Refreshing and super flavorful! For food, they were sold out of the turkey avocado, so we ordered the chicken pita and the leek / potato / spinach quiche. I've never had a quiche quite like this before...it was full of veggies and had minimal egg, but it was really enjoyable. The chicken pita was really great too, and I'm glad we tried it. The low points were the black sesame latte -- too minimal on the black sesame flavor. And the desserts we tried -- pistachio cherry tart and a passion fruit krembo -- were dry and just not impressive, respectively. However, the menu is vast, reasonably priced for DC, and they have multiple locations, so I'd definitely come back.

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    Tatte Bakery & Cafe | Capitol Crossing Reviews in Other Languages

    Ask the Community - Tatte Bakery & Cafe | Capitol Crossing

    Are there outlets here to plug in phones/laptops?

    I don’t think so i only saw people on their laptops inside.

    How wheelchairs accessible is your business is it ADA compliance?

    not accessible. they only offer stairs. you could sit outside on a nice day and have a friend go in and order for you but that's not making their business accessible.

    Is it wheelchair accessible?

    They are wheelchair accessible! They aren't street level but there is a lift there.

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    Unconventional Diner - Tip-Top Chop

    Unconventional Diner

    4.4(3.5k reviews)
    0.7 miShaw, Downtown
    $$

    Yep. If you're reading this, you should just make that reservation and go... and yes, I would…read morerecommend a reservation because this place is pop-u-lar, and I see why. The space itself is bright and airy and a bit on the noisy side. But the service was very good, and the food was served quite quickly. I've been on a shakshuka kick lately, so I opted for the the Sweet Potato Shakshuka, which is described as: Sweet Potato Curry, with Chickpeas and Sunny Eggs with a the chicken add-on - gotta get that protein in, after all. This was one of the most unique shakshukas I'd ever had... It literally tasted like a curry dish you might get at your local Indian restaurant, with a bit of a brunch flair to it. The curry itself had a wee bit of spice and was a bit sweet - but that could have been from the sweet potatoes. The chicken was served in a bowl on the side, which felt a bit... odd... I would've expected it to be incorporated into the main dish. It was kind of bland and a bit lukewarm, so I don't know that I'd order that again... but I would definitely order this again!

    The good: the restaurant is definitely clean and our food came out quickly. The chicken and waffles…read morewere really good! I enjoyed the cornbread waffles and the sauces they game with. The meh: they didn't have space for strollers or have high chairs. They only offered a booster that doesn't have straps. My baby is a wiggler and high chairs are a must when we go out to eat

    Photos
    Unconventional Diner - Space is large, bright, and contemporary.  Reservations recommended.

    Space is large, bright, and contemporary. Reservations recommended.

    Unconventional Diner - Caribbean Shrimp & Grits

    Caribbean Shrimp & Grits

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    St. Anselm - 16 oz Prime Ribeye

    St. Anselm

    4.4(1.2k reviews)
    1.0 mi
    $$$

    Had a great dining experience and will definitely be back…read more From the complimentary deviled eggs to the salmon collar, glazed carrots, mushrooms, carrot cake, chocolate cake, root beer float, and buttermilk biscuits, the meal was full of standout dishes. The recommendation to pair the honey with the cheese on the biscuits was excellent and took an already great item to another level. The broccolini, coffee, and espresso shot were not our favorites of the evening, but honestly, the other dishes were so good that we quickly forgot about them. Every course seemed to have something memorable to offer. The bartender service was stellar throughout the night, attentive without being intrusive, and helped make the experience even more enjoyable. We left full, satisfied, and already talking about what we'd order on our next visit. Looking forward to coming back.

    Finally got to check out St. Anselm and it did not disappoint! It's a cool vibe for dinner with…read morefriends or even a date night. The staff are super attentive to everything going on. They made sure to keep our table clean and gave us new silverware and plates before or entrees arrived. Any food that we did not finish was boxed up and put into bags for us. The manager was actively walking around the restaurant, making sure that every guest were enjoying their dinner. The food was good all around but there are some dishes that outshine the rest. The ribeye and New York strip were very good. The butchers steak I got for my son and he didn't really like it, it was lacking flavor. If you do anything when you go, please make sure to get the biscuits. Hands down THE BEST BISCUITS I've ever had lol. They are the most flaky and buttery biscuits, you can count each layer that these have. Pro tip is to ask for butter and the house made jam. The pimento cheese is good with them but it becomes a little too decadent. Overall I'm happy we made the decision to come here, we will be back soon.

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    St. Anselm - Bar area

    Bar area

    St. Anselm - Grilled Oysters

    Grilled Oysters

    St. Anselm - Carrot Cake

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    Ted's Bulletin Noma

    Ted's Bulletin Noma

    4.2(240 reviews)
    0.6 miNoMa
    $$
    Large group friendly
    Happy hour specials

    I've met a few Teds in my day, but this one topped them all. I traveled to DC for business and…read moreleisure purposes, and one night, my party of five decided to ring up Ted for a date in a booth. Ted's Bulletin Noma is a short walk from the hotel I rested my sad little head at, so two minutes after walking in, we were seated in the dark-lit, yet charming environment. Despite the nearby ceiling vent dripping condensation on the right shoulder of the highest-paid individual in our group, we enjoyed the deviled eggs app and refreshing tap water. I ordered the chicken and biscuits, and I must say, I'd sell my soul for those dead bird sandwiches. The server was young and energetic, but the service was slower than that of Suddenlink internet. I'll be back once I finally get a raise to afford the $3 sausage gravy add-on next time.

    Came here twice as it was next to the hotel I was staying at. First visit was for a late night…read moresnack. I sat at the bar and the bartender was friendly but busy restocking as it was towards the end of the day. I had the cheery old fashion as she promised it was one of their stronger drinks. I didn't find this to be true, it was actually overly sweet and tasted more like syrup. The second drink I picked was the bourbon bash. I thought this one would be sweet as it's made with different juices but it was actually on the stronger side. Definitely stronger and better than the Cherry old-fashioned. To snack on I went with the steak and cheese, eggrolls and bacon, blue cheese brussels sprouts. The egg rolls were great. Lots of flavor and the texture was spot on. The brussels sprouts were good for the most part. They did go a little overboard with the blue cheese for my tastebuds. My second visit was for a late breakfast. I started with an Irish coffee by recommendation of the bartender. It was a great way to start the day. It was strong enough but with the right balance. My breakfast plate didn't meet my expectations. My eggs were too running, bacon was chewy, toast was stale and the hash browns were only cooked on one side. I did ask for them to be crispy. I picked at it enough to curb my hunger.

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    Ted's Bulletin Noma
    Ted's Bulletin Noma
    Ted's Bulletin Noma

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    Le Diplomate - Croque madame - so good

    Le Diplomate

    4.3(5.8k reviews)
    1.2 miLogan Circle
    $$$

    Fantastic dinner in a more artsy/hip area of Washington DC…read more In the beginning, the dinner's pacing felt a little rushed when we sat down, but after we ordered, everything came out at a sensible pace, they weren't rushing to have you leave so someone else can have your table. I'd request eating in the green room where all of the glass windows are for more natural light.

    This was the best meal that we had in DC, and the free bread definitely lives up to the hype! It's…read moreincredible. We were sat in the solarium area, and it was during the heat dome, and it was really warm in there. Otherwise, though, it's completely charming inside and reminds us of some of the best French bistros we've been to in the country (e.g. Balzathar, Le Supreme). The three cocktails we tried--the frose, le jardin, and the clouseau--were all stunners. And of course the bread deserves another special mention, *especially* the room temperature butter. Thank you for not serving hard as hell butter! We shared the warm shrimp salad to start, and for $31, we were expecting more than a few avocado slices and 4 shrimp on it, but c'est la vie. The dressing was incredible, and the greens were crunchy. That's actually the only dish of the night that we thought was unfairly overpriced. One of us ordered the burger and the other got the rabbit pappardelle--you've got to get rabbit when you see it on a menu, which isn't often enough! There was a good amount of super tender meat and the pasta was perfectly al dente, all in a lightly stunning sauce. Chef's kiss. The burger was, no surprise, another triumph. There was juicy meat, bun integrity, and all the right accouterment notes. The fries are standard. Our daughter got their mac-n-cheese, which is probably just the gratin dish renamed. It was OK. We kind of got out of control for dessert and ordered the pot de creme, the cookie dough ice cream, and the profiteroles. Honestly, these were all good, but nothing that stood out as exemplary as with the savory stuff. Our only major complaint was the service. It was really spotty and while there was a very, very long gap in between when we got our water and then put in our drinks, but our mains came out almost directly after the salad. And the guy was just not very hospitable. Not necessarily a "bad" experience...it just could have been a lot better. Four stars, and we have already declared that we will be back again to "The Dip" because there is so much else on the menu that we want to try.

    Photos
    Le Diplomate - Dining area

    Dining area

    Le Diplomate - Escargot

    Escargot

    Le Diplomate - Bar and breads

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    Bar and breads

    Bistro Du Jour - Parfait De Yoghurt

    Bistro Du Jour

    4.3(116 reviews)
    0.2 mi

    I was at the royal sonesta for an event and decided to have brunch here afterwards since it's…read moreconveniently located inside the hotel. The staff were friendly and attentive. They checked on us often to make sure everything was okay. They also brought out some complimentary beet tarts (what we assumed them to be). They were not my favorite but it was a nice thoughtful gesture. I ordered the steak frites and overall it was good. However, I asked for "medium well" which should have a slight of pink inside but the steak was more so "well done". There was not even a slightest of pink and was a bit tough to cut. Other than that, I still enjoyed the meal and appreciated the service. The ambiance was also very nice and really gave off a French bistro feel.

    Kicked off my visit to D.C. with the cutest little breakfast at this French bistro right in our…read morehotel... it was a lovely way to start the trip! The decor was right up my alley: gorgeous details, stunning florals, absolutely beautiful. We both went with the Plat Américain, a classic breakfast with eggs, bacon, crispy fingerlings, and a croissant. A simple but solid choice! The croissant especially was so soft and fluffy, thoroughly enjoyed that. I ordered an iced latte and asked for it to be sweetened, but it came out pretty punchy... I don't think the sweetener made it in! If you're into a strong, bold latte you'll love it, but if you like yours on the sweeter side, just make sure to double check with your server. The manager also stopped by our table mid-meal which was a nice touch, super friendly and personable. It was a pleasure!

    Photos
    Bistro Du Jour - Dining area

    Dining area

    Bistro Du Jour - Paris- Brest Au Saumon Fume

    Paris- Brest Au Saumon Fume

    Bistro Du Jour - Bellini and mimosa

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    Bellini and mimosa

    Tiffany's Bar and Bistro - Seafood platter for two

    Tiffany's Bar and Bistro

    4.6(48 reviews)
    1.0 miH Street Corridor/Atlas District/Near Northeast

    This restaurant is a hidden gem on H street. Family owned, attentive service and you can taste the…read morelove they put into all of their dishes. Make sure to ask for extra pita for the sampler hummus! My favorite hummus was the beet one. I also had the Royale Wagyu Burger and it was juicy and filling. Their outdoor patio would be the perfect space to host a private event!

    The restaurant business is tough, so I drafted this review with a bit of sadness. I had a good time…read morein large part due to the atmosphere and my date (my girlfriend). That said, a couple missteps that should not have occurred took this review into the negative realm. Let's start with the positive. This appears to be a great new addition to the neighborhood, and I hope it is supported. The appetizers were delicious and nicely presented. The pistachio feta with grilled pita was tasty and interesting. The halloumi with orange marmalade was as well. The hostess was engaging and friendly. The atmosphere was calming with a touch of casual refinement. One of the entrees was delicious (the scallops and grits). I'd order all three items mentioned so far, again. The negative. The second entree was the short rib. It was tender and.... Wow, way too salty. A shame because it was otherwise well cooked and nicely plated. But whoa. When the hostess came by, my girlfriend kindly said it was a bit salty. I "refined" her answer and said she was being nice, but it was very salty. The hostess went to note this for the kitchen (a positive for her), and because we are on the first floor outside the kitchen window I heard the conversation. The chef responded that he knew what had happened. Earlier when preparing the short rib someone (in his words) blasted it with salt. What this tells me is that they knew they'd made something close to inedible but served it anyway. At the end of our meal we had leftovers of the two apps and the short rib. We asked for a bit of extra pita to take home and they provided. Then the bill arrived. Not only was there no adjustment for the inedible short rib, but they charged us $2 for the pita. The least they could have done was just given us the pita. Ah well. Those two missteps; 1) serving a known and improperly prepared entree, and 2) not doing something to make good when reported, have led to this sadly negative review for a place that could and should have gotten a positive one. Hopefully someone there will see this, and the experience and review will be a learning opportunity that will help them thrive.

    Photos
    Tiffany's Bar and Bistro - Mural wall

    Mural wall

    Tiffany's Bar and Bistro
    Tiffany's Bar and Bistro

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    Milk & Honey Southern Inspired Kitchen - Genius level sweet potato bread pudding

    Milk & Honey Southern Inspired Kitchen

    3.9(492 reviews)
    1.5 mi
    $$

    Service and ambiance is great!!! Food was delicious…read more Deviled eggs omg Watermelon martini yum Salmon over hash and spinach. Incredible. Chicken sandwich truffle honey....and tots filling and great

    I reserved in advance and arrived on time for a 21st birthday brunch in DC. We drove over an hour…read moreand told the restaurant it was a special occasion, asking to bring a cake--we were told "of course." From the start, the hostess was the only positive part. After seating, we waited 10-15 minutes and two different people had to ask if we'd been helped before she came over and got our server. The server barely introduced herself and only asked whether we wanted tap, spring or sparkling water. We barely saw our server and when we did, it was unpleasant. When she returned, she said, "y'all know what y'all want," which felt inappropriate for a 21st birthday celebration. Considering that she didn't ask about appetizers. It just felt like we were a bother. Then four out of five meals arrived first, but the birthday girl's food came about five minutes later. We waited to eat until her meal arrived, and my grits were already congealed. Refills were limited to water from the hostess, dessert was never offered, and the server left the check while the adults were in the restroom with two teenagers at the table. We would've ordered dessert. Even the cake felt handled last-minute. The hostess retrieved it from the fridge, added the candles, and offered plasticware and to-go boxes instead of plates, which seemed odd. We discussed the cake beforehand, and after it arrived I told the hostess she could cut a piece if she wanted. Then the server yelled "no" rudely over the table. It felt like she was upset we brought a cake, and communicated to the hostess that we wouldn't get plates or actual silverware, despite being told beforehand it was fine. Overall, the service felt unwelcoming and inattentive, leaving the meal far below what we expected. We didn't even feel comfortable taking pictures. We will never ever be back and I have already steered my friends away from your establishment.

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    Milk & Honey Southern Inspired Kitchen - Interior/ Entrance

    Interior/ Entrance

    Milk & Honey Southern Inspired Kitchen - Chocolate cake

    Chocolate cake

    Milk & Honey Southern Inspired Kitchen - Cheesecake Pancakes

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    Cheesecake Pancakes

    Tatte Bakery & Cafe | Capitol Crossing - breakfast_brunch - Updated July 2026

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