Food flavoring abd service were amazing! Decently priced and everything tasted soooo good. Had the…read moreoctopus and grilled chicken (so well seasoned and flavorful)! Their home made Sausage was very good (comes with 4 pieces) and definitely order the fried pork belly with cassava. Highly recommended!

Sodade Restaurant is a delicious place to obtain cape verdian/ Portuguese cuisine. I enjoyed a…read moresalmon in coconut cream sauce that accompanied rice and vegetables. It was a tasty dish that I recommend if your into seafood. Friendly customer service. Street parking available.

Came here for dinner on a busy Saturday night. Large parties beware as they are a small…read moreestablishment and do not take reservations. We were seated immediately as we arrived before the 6 pm rush. Our table ordered an array of appetizers including the lapas, linguica, codfish fritters, and mussels. All the appetizers were very tasty. For entrees our table ordered grilled octopus, octopus stew, and the rice dish that came with half a lobster. While everyone else said their meals were great, my grilled octopus lacked flavor and was extremely chewy. Our server was kind and very helpful. I would give this place another try but maybe try a different dish.

Half lobster! Yes please!…read more Came here for dinner on a Sunday night with my boyfriend cause we were craving Portuguese food. The restaurant is located in a small plaza with plenty of parking which is nice. Don't be fooled by the outside appearance because once you step inside you are nicely surprised by the super cute decor and how cozy and nice the place is. The waiter was very nice and attentive and recommended some entrees since it was our first time dining with them. There was so much to choose from because everything sounded so good. They even had a specials menu with very reasonable prices. They had a lobster dish special that was only $30! Wow! They gave us complimentary olives and warm bread with butter which was also really nice. We decided on wine because a half bottle was only $12! That was perfect for the both of us! We got the soup of the day which was kale with sausage and it was so good! There were big chunks of sausage and the delicious broth was perfect for a cold winter night. My boyfriend went with their sea bass which was a whole fish and it was nice and flaky and super yummy. I think the star of the night was my fegioda mariscos dish. The seafood and lobster looked amazing and tasted amazing! I especially enjoyed the red bean broth it paired well with the shrimp, mussels, clams and lobster! We were stuffed but satisfied by the end of our meal and wished we had room for dessert because the three options they had also sounded very good, but there's always next time! We will definitely be back!

After a day of softball in Taunton, we wanted something to eat that was different than the normal…read morepizza or bar food. We saw this place close by, less than 5 minutes from the field. TJ is the owner and greeted us right away. Made us feel comfortable and happy he could serve our group. Mom is the chef. We got our drinks right away. Our Octopus appetizer came out and was amazing. Grilled with olive oil and garlic. Meals took a little longer only because everything is made from scratch. We would be back if we are ever in the area! This is a go to for sure!

Don't know why this is rated so low. Food is very good and freshly cooked. Prices are very…read morereasonable and plenty of food. I would have rated it a 5 but that's reserved for super restaurants. In the past it would have taken 45 to 60 minutes to get your food. Now it's 20-30 minutes. Service is excellent too. Well worth it

Oh my. Such a great spot. We made friends there. if you like Portuguese food and nice people…read more Waitress is a one man band. Very busy bar tending and serving food. She didn't miss a beat. She was very pleasant. We enjoyed immensely.

We returned last night and brought 2 friends. Started off with a bottle of Monte Velho Portuguese…read morewhite wine ($18), chilled to perfection. For an appetizer we tried the Pastel de Bacalau (Cod Cakes, 10 for $10). These DELIGHTFUL treats along with the wonderful sourdough bread and butter with wine fueled some good conversation in anticipation of a GREAT MEAL. For entrees we chose Mariscos a Failense (Fish Stew, $19), Polvo Asado (Grilled Octopus, $19), Lulas Grelhada (Grilled Squid, $17) and Dourada (Grilled Sea Bream, $17). All of the entrees were cooked and presented PERFECTLY. Everyone enjoyed their main dishes very much. For dessert, we shared 2 Spumonis, cut in half for 4 ($8). It was a perfect repast in a family friendly setting. Total for 1 appetizer, 4 entrees, 2 desserts AND a bottle of wine was just $108. OUTSTANDING VALUE in these times of government induced inflation. CONSISTENT HIGH-QUALITY FOOD and SERVICE. This restaurant is a true gem in Metro Boston.

Absolutely the best Portuguese food in the Southcoast area. Bife Mozambique and Bife Portuguesa…read morehave great flavor and huge portions. Prices are very reasonable. It's like eating at Vavo's house.

It's fabulous, come see for yourself! Great food, excellent service. Got the paella, it was HUGE!read more

Delicious well prepared food, fast attentive service. Got busy quickly but the ladies know how to…read morekeep everyone happy!

We dropped by Antonio's the other day for lunch. It's a very traditional Portuguese restaurant, and…read morethe food is always very good. I ordered the swordfish steak, which was accompanied by steamed broccoli and boiled potatoes.

My family and I ordered a Portuguese white wine, camarao mocambique (shrimp Mozambique), lulas…read more(fried calamari), bife a Luiz, polvo grelhado (grilled octopus), paelha a valenciana (paella), traditional Portuguese flan custard, and tiramisu -- TASTE: 4/5 - my favorites included the Mozambique sauce (dip it all up w bread!), grilled octopus and its tasty sauce, and the tiramisu -- surprisingly sweeter than expected! TEXTURE: 4/5 - rich sauces, crispy fried calamari, roasted potatoes, and fun round fries lol PRICE: 4/5 - what we expected coming in, ~$30ish entrees SERVING SIZE: 4/5 - good portions to share and brought home leftovers SERVICE: 4/5 - called ahead to reserve for 5pm dinner on Sunday, and space wasn't too busy when we arrived. Our waitress was super friendly and accommodating ATMOSPHERE: 4/5 - a more modern option, compared to our other go-to Caravela, for Portuguese food in FR PARKING: 4/5 - got a street spot right on Columbia St

Sagres is a wonderful restaurant. Make sure to make a reservation. I have been a few times but last…read morenight went and though we did not have a reservation, we were able to get seats at the bar. I had a delicious house Portuguese wine that was fantastic. My favorite thing is the Camarao Mocambique . The sauce is phenomenal make sure to soak it up with bread provided. I got the Mariscada for entree and large portions. I took half home and had a wonderful lunch with it the next day. I also had the traditional flan for dessert that was good. On another visit I got the fresh goat cheese which is amazing. You cannot go wrong with a meal here. The setting is nice low light and good for conversations with friends and family.

A must-try Portugese restaurant in Rhode Island. The restaurant space feels cozy and casual, staff…read moreare friendly, and the food is phenomenal. When dining in I'd highly recommend trying the steamed littlenecks--once you finish the clams, keep the sauce for dipping the complementary bread in! Bife A Case is my family's go-to entree, always ordered medium rare and with round potato fries. I'm sure you can't go wrong with any other entrees, but the opportunity cost is too high for me to try them--we eat here about once a month, and the order's always 4x Bife A Casa plus a couple apps. There's no bar seating, but they do serve alcohol including a number of red and white wines, and a few specialty cocktails.

My husband and I attempted to go here last evening, were told for a party of 2 it would be a 20-25…read moreminute wait, we waited for an hour and were skipped over. The owner asked if she could bring us out drinks and never came back to get our drink order. I understand that some family owned restaurants have favorite regulars and give preferential treatment to certain guests. And I also understand that on busy nights (especially when World Cup futbol is on) things can get overlooked and forgotten. But this was a very disappointing experience and we will go to other Portuguese restaurants in the future. It's not a great feeling when you are made to feel not as important, at a restaurant that claims to pride itself on making you feel like family. The Lima's