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    Ted's Restaurant

    3.5 (499 reviews)
    InexpensiveBurgers, New American
    Closed 11:00 am - 8:00 pm

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    TED'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Ted's Restaurant

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    Outside

    Amazing burger....I definitely recommend!!!! I have no complaints,only compliments ...really tasty...it even tasted clean....well it's steamed lol

    Enxhi B.

    The famous Ted's Steamed Burgers! I wanted to try them since moving to Meriden but they weren't open when I previously tried to go. Finally had the chance to get takeout one day and went for it. Parking is a bit inconvenient as it's limited street parking. The interior is likewise small and limited seating. Thankfully I went to enjoy it at home. The burger was tasty. I didn't love the bread choice because it can get soggy and break down easily, but it was a good burger.

    BBQ Bacon - Single
    Damien K.

    Come here for the food and bucket list check off. The staff was friendly and service was quick. Overall ambiance of the establishment is a small counter and tight dining area. What it lacks for in that, is made up for with the quality of the burger. If you only come here once you have to have the steamed hamburger. I decided to go with the BBQ Bacon and it was great. Amazing flavor and the cheese melted and infused with everything made it a tasty mess. Onion rings were good and I had to polish it off with a milk shake. Probably not the healthiest choice you will ever make, but you aren't coming here because you wanted a salad.

    Cecilia T.

    My husband saw this place featured on Diners, Drive-Ins and Dives with Guy Fieri and really wanted to try the "steamed cheeseburgers" from here. No parking lot, but there's plenty of free street parking. They have 3 booths for indoor seating and 4 picnic tables for outdoor seating, depending on your preference. We got the double steamed cheeseburgers and 2 regular steamed cheeseburgers (1 plain and the other with toppings). All the food came out fairly quick, and the server always had a smile while taking and giving us our order. The burgers were served on vienna rolls instead of your traditional burger bun, which made it taste even better topped with swiss? cheese and your choice of toppings. They were moist and tasty with more than enough melted cheese to add an additional flavor profile. However, I thought the patty could be bigger/ flattened since there were more cheese and bread than meat. We've never had steamed burgers before, but these were definitely better (maybe healthier) than your typical Five Guys or fast food burgers. If you're traveling to Connecticut or in the area, try Ted's :)

    Ted's Restaurant, Meriden CT
    Mark M.

    This was a Burger Connoisseur's bucket list item of mine for years: Steamed Hamburgers in Connecticut! I had no idea what to expect other than that the burgers would be completely different than any I'd ever had before. That was absolutely the truth! Steamed hamburgers are like none I've ever had before, and not likely since. Imagine a well cooked hamburger with no loss of flavor or a charred or burnt taste. I was pleasantly surprised to find that the steaming doesn't take away from the experience of tasting the meat. It makes the experience a little more messy because there's a lot more moisture. In no way did it make the experience less enjoyable, and actually made it unique. So much so that I would by my own "steam chest" to have this as a burger prep option at home. The service was super helpful and friendly, and very proud of the unique contribution of Connecticut to the Hamburger World! If you're heading to Boston, the Cape, Maine, etc, add Meriden to your stops and hit up Ted's for steamed hamburgers!

    Portuguese roll
    Shayla C.

    Well....I really wanted to love this place especially because I pass by it almost everyday. Unfortunately, I was very underwhelmed to say the least. We walked in and I am one for customer service...almost non-existent. The young lady said, "hello do you know what you want to order?" I responded, no, this is our first time and she handed me a menu. What I don't understand is WHY they have a menu with absolutely no pricing?! I could see that online but in-person is just silly. There are a couple booths for those who want to dine-in. We ordered 1 double cheeseburger (l,t,o,m,p and bacon) - $15.85! No fries, just the burger. I said to my husband, this burger must be amazing at that price. Ted's is known for 'steamed burgers'. We saw a man pressing ground beef into a little pans and popping them in a steamer box. No seasoning. No salt and pepper. And you could taste that when eating it. The bread was an untoasted Portuguese roll. We received our order pretty quick - 7 mins tops. It reminded me of my childhood when my mom would make homemade burgers in a pan - Except she seasoned the meat. Honestly, the best part of the burger was the stringy gooey cheese. Almost like the cheese in a mozzarella stick. I feel bad for having to leave this low review but I must be honest with my Yelp community.

    Steamed Cheeseburger w/sautéed onions and mushrooms, home fries w/cheese
    Jesse A.

    A central CT icon, Ted's original burger and the shop that serves it has not changed much even if the menu has expanded quite a bit in recent years. Fresh toppings, fresh roll and that melted gooey cheese makes this a must try burger. They now offer a multitude of sides, chicken sandwiches, etc. I always go with my standard - cheeseburger with sautéed onions and mushrooms and home fries with cheese. Walking in is like stepping back in time. The TV's on the wall are the only real give away. Service is always great. It's a no frills lunch and I hope it always stays that way.

    Jack Straw S.

    Stopped by for lunch to go. Cheeseburger with lettuce onion and mayo. It was delicious. The burger to bun ratio loss way better than the pictures look. The flavor is just beef with a little salty from the melted cheese.

    Dude O.

    Ted's is Truth. I love everything about this spot. Got an egg nog milkshake the day after Christmas. Drinking a cake is cool and the cheeseburger is a loveburger.

    Kerrie D.

    Ummmm...Hmmmm.... Have wanted to check out Ted's steamed burgers for years after first seeing them on the Food Network and reading about them in Road Food. On this particular trip, we planned our drive around a stop at Ted's and.... the burgers were ok. They were much smaller than the bun and cooked in an almost big meatball shape, with a dry crumbly texture. Staff was super friendly though and the small metal steaming drawers of meat and cheese were VERY cool!

    CT Institution

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    2 years ago

    The most bland and tasteless burger I've ever had. I don't understand how or why people think this place is so wonderful.

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    5 years ago

    The best steamed cheeseburgers around!! The wait is fast and the staff is always friendly

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    Page 2 of 13

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    The Hideaway Pub & Grill

    The Hideaway Pub & Grill

    4.3
    (16 reviews)
    8.3 mi

    Such a fun local bar that is cozy inviting and welcoming. My fiancé and I are local to Cromwell and…read morealways come in when the grandparents take the babe! Clean kitchen, delicious bar bites, and we love that there is touch tunes (jukebox) and pool! Makes for a quick and fun date night. Love the bartenders and they know us by name.

    A friend had recommended The Hideaway for wings a while back. Since then, a number of people…read morementioned them too. I recently visited. The Hideaway is a cool neighborhood bar. Not fancy. Just functional. I was there on an NFL Sunday. There were lots of regulars. There was good interaction with the staff. I didn't catch her name, but the woman who was the only person working the bar and waiting on the tables was amazing. She was super friendly to everyone. She hustled to meet everyone's needs. It wouldn't surprise me if she is an owner too. It's hard to find people, who aren't owners, who are that committed. I asked for a wing flavor recommendation and she said "Montreal Honey" first. I ordered 6. The wings are part-baked and then finished in a fryer. Good inner and outer texture. The Montreal Seasoning was right on. The Honey didn't have much of a presence either visually or flavor-wise. More was needed to balance the salt from the Montreal Seasoning and to justify the Honey in the name. I tried both the Blue Cheese and the Ranch. I'd recommend the Blue Cheese. I'll definitely return to try more wing flavors. I also ordered a crock of chili, which was full of ground beef and topped with melted cheddar and chopped red onions. The chili was solid. I'd probably try something else before I ordered it again though. I'm a fan of Hideaway and I'll be back. 4.25 Stars

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    Prime Burgers

    Prime Burgers

    4.3
    (64 reviews)
    7.6 mi

    My wife and I recently visited Prime Burger and had a great experience. I ordered a burger with…read moreblue cheese and sweet potato fries, while my wife had the Butcher Burger with regular fries. The food was delicious, and the burgers were packed with flavor. The sweet potato fries were very crispy and delicious. I would get the same meal again as would my wife. What really stood out was the outstanding service. Throughout our meal, several staff members checked in to make sure everything was good and asked if we needed anything. The attention and hospitality made us feel very welcome. Overall, we had a wonderful experience and would definitely recommend Prime Burger. In fact, I've already been back and will continue to return.

    Right away, the service stood out. Friendly, knowledgeable, and accommodating without hovering…read more They knew the menu and let us enjoy the experience. We started with the chicken empanadas. Crispy on the outside, packed with well-seasoned chicken inside. Good spice, not overpowering. Came with a salsa and a ketchup-mayo style sauce, both worked, but the salsa had a little more life to it. Before that, warm ciabatta hit the table with a house-made dipping sauce. Oil-based with garlic, blue cheese, and a few other layers going on. The blue cheese gave it a subtle kick without taking over. Nice way to start. Now to the burger, the Luger Burger. I'm assuming it's a nod to the classic steakhouse, but didn't get full confirmation. The sauce is made in-house: slightly sweet, a little acidic (I picked up balsamic), smooth texture. It's a good sauce, it just needed a bigger voice on this burger. The burger itself is large. And I mean large. Menu said thick-cut bacon... that wasn't the case. Not a dealbreaker, but noticeable. Now I'm going to get a little critical, because this is where it matters. The burger needed more salt. There's a lot of beef here, and it can absolutely handle it. Even something as simple as salting the tomato would've helped bring things together. If the bacon had actually been thick-cut, that alone might've bridged the gap. This was a very beef-forward burger, to the point where the supporting flavors barely showed up. The patty felt a bit too tightly packed, which gave it a denser bite and let the beef dominate the whole experience. A looser grind or lighter hand forming it would've made it more tender and allowed everything else to come through. It also needed more acid. The Luger sauce was applied lightly, so either lean into it more or bring in something else, a pickle, a sharper onion, something to cut through the richness and balance it out. The bun was soft, nicely toasted, and held up well, which isn't easy with a burger this size. Fries were hand-cut, properly salted, and exactly what you want. No complaints there. Overall, this is a great spot. Clean, comfortable, nicely decorated. Staff was excellent. Food was good, with flashes of being really good. With a few small tweaks, mainly balance and execution on the burger, this could easily jump to the next level.

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    Smoked BBQ wings
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    Ted's Restaurant - burgers - Updated June 2026

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