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Tenth Hole Tavern

4.2 (17 reviews)
Open • 3:00 pm - 9:00 PM

Tenth Hole Tavern Photos

TENTH HOLE TAVERN ATMOSPHERE

What's the vibe?
Outdoor seating
Happy hour specials
Dogs allowed

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Recommended Reviews - Tenth Hole Tavern

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Happy hour sparkling titos
Sam B.

Wow!! This might be my new favorite happy hour spot. For starters, walking in, the restaurant looks super clean, updated and smells delicious. The bathroom was super clean and offered hair ties, feminine products, and lotion - I always love when restaurants put those nice touches in the bathroom! Happy hour is Wednesday - Friday 4-6:30pm. We met around 4:45 on a BEAUTIFUL night to sit on the patio and there were tons of empty tables (I hate when its impossible to get a table outside at places). To start, I ordered an IPA draft ($2 off during happy hour - ended up being $6 which means the original price was $8, seems a bit pricey). Afterwards I moved on to a margarita which was super yummy! For food, my mom got the nachos which were HUGE and all toppings were extremely generous. Tons of cheese and chicken. We also ordered the fried green beans which were only $3. I had never tried fried green beans but wow have I been missing out! They were perfectly crunchy and delicious and the wasabi ranch went so well with them. I also ordered the pepperoni pizza - I was expecting a tiny pizza for $5.50 but it was easily enough for a meal for someone. I filled up on the green beans and I was only able to eat 2 slices (I am eating the leftovers as I am typing this review). To top everything off, the service was fantastic. There was never a moment when our drinks were empty or when we felt unseen by the waitress. She even came over like 2 minutes before happy hour ended and asked if we wanted anything before it ended, definitely will be back!!

Outside
Jason P.

At least two reliable friends have praised the food at Tenth Hole Tavern, the bar and eatery at Minnechaug Golf Course in East Glastonbury. Without these recommendations, I wouldn't have known about Tenth Hole Tavern, and even if I did, I generally have not found golf course food to be noteworthy. Tenth Hole Tavern, however, is very good, and you should eat there even if you don't golf. Tenth Hole Tavern mostly has comfort food. Whenever I can, I try to get a dish recommendation from a person who recommends a new place. My friend recommended wings, nachos, quesadillas and the roast Turkey wrap. Our three person family covered three of these items: the turkey wrap, nachos with chicken and a short rib quesadilla special. I also tried my son's Buffalo Chicken tenders. Each of these orders exceeded my expectations. I'm not a huge wrap person, but the turkey wrap was near perfect. The wrap itself was not stiff. The inside was jammed full of high quality tender turkey, bacon and juicy vegetables. The quesadilla was packed with tender short rib, cheese and veggies and the tortilla had great color. The nachos had their own vibe, and again, Tenth Hole's execution was great. The nachos had cheese sauce and melty cheese, veggies, pico, tender chicken, and an avocado crema. Our family devoured a 1/2 order, which was huge by the way. My son's chicken tenders were very good. A definite step or two up in quality. Service was friendly and efficient. There was nothing wrong with the decor, but that's not really a selling point. The tables in the dining room were kind of close together and the dining room was on the hot side. It also seems like the kind of place where people may drink a few. So if you don't want your kids exposed to the things that go along with that, it's probably best to go somewhere else. For example, a guy at the table next to us loudly swore quite a bit even though there were about ten kids in ear shot. We generally had a good experience though and we'll be back. 4 Stars overall, but the food was better than 4 Stars

Happy hour nachos
Shawna H.

I need to give an update because Tenth Hole now offers Sunday brunch and it is easily one of my favorite brunches of all time! They have a huge variety on the menu, from chicken and waffle sliders to a breakfast burger and a breakfast pizza to my personal favorite, the turkey egg sandwich. This sandwich is packed with protein and I love that it has honey mustard on it because I feel like condiments are too often left out of the breakfast and brunch game. Their breakfast beverage selection is also excellent and I love that they have several different options of flavors to add to your mimosa. I recommend sitting at the bar because it's so fun to chat with the servers/bartenders although the service is fantastic no matter where you sit. It's truly such a fun and casual spot for brunch so I definitely recommend checking it out!

Elisa F.

My Yelp & real life friend Shawna H. invited us to Tenth Hole Taven with friends and what a great time! You usually don't expect much from a golf course eatery but these guys know what they are doing. We were totally impressed! Great prices, great drinks and great food! We split a bunch of eats from pizza, nachos, wings and more. Everything blew us away. Their salads come served in huge mixing bowls which is great for sharing, their nachos were piled high, and the drinks were A+ and not over-priced. I am jealous of everyone that comes off the golf course and gets to enjoy thi place! We'll definitely be back!

Happy hour menu as of august 27 2021
Lisa L.

Been here at least 3 times and each time, food and service were on point. The tacos are great, so are the nachos and the pretzels. Next time we'll try the meatloaf sandwich based on the server's recommendation. My husband keeps saying...this is a hidden gem. Sometimes we even use the putting green for practice while we're here

This is an $18 pizza. Six inches.

We ordered take out from the Tenth Hole Tavern of a Ricotta Pizza, with a three dollar up charge for cauliflower crust.; total $18. The menu didn't mention how many it feeds and unfortunately I assumed it would feed two. When I picked the pizza, I lifted the box and it felt empty. I looked inside and found a six inch pizza (a single serving in my house). I recommend the restaurant add to the menu a note about size or anticipated servings. By the way, the pizza was good.

12 Wings, Bavarian Soft Pretzels and Fried Zucchini

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5 months ago

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3 months ago

Can't say enough great things about this restaurant and their staff. Always greeted with a smile. Fresh food

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2 years ago

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4 years ago

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3 years ago

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2 years ago

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3 years ago

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4 years ago

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4 years ago

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3 years ago

How do you not have a fryer? Other hot food was cafeteria food like they threw it together real quick then said here

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Tyler D.

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5 years ago

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4 years ago

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5 years ago

Great staff, solid food and above average drinks all make for a hidden laid back gemvin East Glastonbury.

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Birch Hill Tavern

Birch Hill Tavern

4.1
(264 reviews)
1.1 mi
•$$

My favorite spot in the area. Consistently delicious upscale American gastropub fare, warm but…read morewell-appointed tavern atmosphere, pleasant and helpful staff. Excellent beer list that features some of the best CT breweries. Recommend the fish tacos, steak frites and the smash burger (happy hour menu only).

I grew up in Glastonbury but moved to Fl 8 years ago and every-time I come visit family Birch Hill…read moreTavern is the fire stop I make. My mom and I frequent it quite a bit! It's def one of our mother daughter special spots. I'm on a mission to try everything on the menu at least once and I was told the Crispy Chicken cutlet was a crowd favorite and it's safe to say I agree and I could not stop talking about it last night. It's made with two chicken cutlets crisp to perfection giving you that nice crunch with each bite. Inside you've got flavors of peperonata, fresh mozz, smeared pesto aioli , arugula on a thick ciabatta roll. It's a mix of comfort and quality all in one. I really enjoyed the mix of all the vibrant flavors here. Pair it with their sweet potato fries and you got yourself a real deal of a meal! My mom got the Handformed burger cooked medium on a brioche bun . It consists half-pound patty, bacon, white cheddar, lettuce, pepper mayo, She said it was one of the best burgers she's had in a long time and she's a harsh critic so that says a lot. She also enjoys the sweet potatoe fries here as well . Ps every Wednesday is Wine night which is 1/2 price bottle of any wine of your choosing . We showed up not knowing that and we may just make it a Wednesday tradition "Wine down Wednesday" :) Our server Lauren was excellent , it was a packed house and you can def see they have quite a few regulars myself included. It makes you feel like it's the friendly neighborhood restaurant!

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Ate at the bar
Ate at the bar
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Cotton Hollow Kitchen

Cotton Hollow Kitchen

4.2
(190 reviews)
6.1 mi
•$$

We went to this place for Mother's Day brunch, and it was one of the worst experiences I could have…read moreimagined. First off, the ambience of the place is fairly nice though you would not know it from how many of the other patrons choose to attire themselves. If you're looking for a upscale, dining experience, other patrons would suggest this is not the place for you. They started off by attending to put us at the wrong table per our reservation. The table was apparently filled, and they moved us to a different table, which was perfectly fine as it was a nice booth with a window right next to the table. They then gave us several menus from which to choose, which was confusing as there were so many different menus with similar food options, including brunch, menu, a burger, menu, a dinner menu, a Mother's Day, special menu, and the regular menu. There were also two separate drink menus. We started by ordering some drinks and an appetizer of the meat and cheeseboard for the table. We put in our full order at just before 12:59 PM and the meat and cheeseboard came out fairly quick. Overall, it was the best part of our time at the restaurant. With regards to our main meal, we had ordered an eggs, Benedict, a children's pancake and bacon, special, and a steak and eggs meal. That was apparently a mistake as it took them over one hour six minutes before the food hit the table and when it did, it was a mess. The medium rare steak was cooked to a well done with the eggs being extremely messy and not very runny for over easy. The potatoes were dark and charred in places, but we're not crispy by any stretch of the imagination. The Canadian bacon had not been rendered well on the eggs Benedict and one of the two poached eggs clearly had not been poached appropriately. Also, my daughter indicated that the syrup was way too sweet, which was especially surprising as she is someone with a sweet tooth. The pancakes themselves were extremely dense and unfair and served on a plastic tray missing one of the size that was supposed to come with the order. It is clear that the kitchen does not know what they are doing as I was the second person in a row to have issues with the cook temperature on my steak, a problem that appears to carry over to other aspects of the meal as well. At the one hour mark, I've been so frustrated. I had requested to speak with a manager and he was actually the one who brought out the food to our table. There was a good four minute gap between two of the meals being brought out and the third meal, which is what my wife had ordered for her Mother's Day brunch. By the time the eggs Benedict came out, I showed the manager my stake and eggs, and he agreed that it was cooked to a well done rather than the medium rare I had ordered. I had overheard the exact same issue on the next table over where the older woman had not gotten her meal until nearly all seven others at the table had completed their food. At that point, I sent back my steak and indicated I did not want it to be remade as I was done with the place. Shirley, thereafter, I was clear the rest of the family was of the same mind as the meals were a mess and cooked improperly. The manager eventually came over and indicated that he is going to take care of the entire CHUCK which makes sense sense more than 75% of the food ordered had been uneaten or inedible. The service was no better as waiters and waitresses would walk by and failed to refill empty water glasses, even though they would look right at the empty water glass and would have pictures of water in their hand at times. One waitress went to five separate tables around us, including table she was not serving and failed to fill our water, but filled water at other tables. Our waiter was also missing an action for a good portion of the meal. Despite having the meal taken care of, I did leave a small tip for the waiter, though nowhere near what I would have had the service been even somewhat competent. This is a major disappointment as the last experience I had at this restaurant for dinner had been so positive it convinced me to book the place for Mother's Day brunch. I'm not sure if this was a one off situation but I would never recommend a return to this place based on the experience I had this day. What's worse, our reservation appeared to fall between two rushes as we were the second table in the rush that showed up about 10 to 15 minutes after our arrival at the place. As such, our food should've been fairly quick and coming out but others who ordered their food more than 20 minutes after our table received it with no problem. I have to say that the Taco Bell we had as result of this poor food service was Myles and Myles better than the food experience at the restaurant itself.

I have Celiac and this restaurant does an outstanding job of offering a multitude of gluten free…read moreoptions and the staff is super aware of food allergies. My friend and I were out shopping and wanted to grab lunch. She was craving a sandwich so we headed to Cotton Hollow. We were pleasantly greeted at the door and seated in the bar area at a high top. We couldn't decide between inside and outside so when we were seated at a window table over looking the patio, we had the best of both worlds. Both the dining room and bar are lovely. There are tons of GF options, but I always go for the choices I normally can't have elsewhere. They have a dedicated GF fryer so I opted for the fried fish and sweet potato fries. The fries were crispy and lightly salted. The fish was tasty and crisp, but a little dry on the thinner piece. The coleslaw was an Asian style slaw, which was not my thing. It was a bit odd for me. My friend opted for a chicken wrap and it was insanely large and she said it was delicious. The photo is only 1/2 of the sandwich which she took home. I had the red sangria. It was drinkable but had a bit of a sour taste and no fruit. My friend had the Hugo Spritz, which was perfect and refreshing. I have been here a few times and they are consistent and have a wide menu. It's on my list of regulars. Hint, if you go to Sayulita and can't get in, this place is right across the street and a good choice.

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Inside - bar area
Inside - bar area
Cotton Hollow Kitchen
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Tenth Hole Tavern - newamerican - Updated July 2026

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