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    TeppanLegend

    4.6 (74 reviews)
    Open • Open 24 hours
    Updated a few days ago

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    Kevin and his team surpassed all expectations and delivered the best meal, entertainment, and high quality service for our families Christmas Eve event! Seriously cannot recommend enough this is not just backyard hibatchi it is an elevated top tier experience. We will definitely be booking again! You are missing out by not booking Kevin & his team!

    Perfect night for a patio dinner
    Mary S.

    Incredibly professional from start to finish. Amazing food, will definitely recommend to family and friends.

    Lobster
    Mel N.

    This is my first five star serve at your table ! It is definitely well deserved! Kevin and his Teppanyaki chefs are probably one of the more amazing serve at your table events I've attended in a while! Not only was the food prepared deliciously, the chefs were pretty entertaining! It is obvious that Kevin put a lot of work into organizing the way the food was prepared and consistently maintained a high quality of food. He also has developed a high quality of the way the food cooked as well as making sure that no one went home hungry ! Drinks were flowing and always easily provided! Ours was meal Started off with a calamari crunchy salmon and delicious crunchy pork rib appetizers. Our main dish,which included A really amazing and tasty fried rice,surf and turf -lobster and fillet! Side items also included grilled onions zucchini mushrooms!

    Tiffany P.

    SIMPLY AMAAAZZZZIINNNG!!! I cannot recommend TeppanLegend enough! They arrived ON TIME, they were PROFESSIONAL, The food was amazing and their entertainment and package Value is immeasurable! I throw a lot of parties and gatherings, and this was the first time that I had zero worries!!!!!! I actually enjoyed the party!! They took care of everything with great care and pride! If you want to have a memorable experience for not just your guests but YOURSELF as well... then look no further.. BOOK TODAY.. JUST DO IT!!!!! IT is absolutely WORTH EVERY SINGLE PENNY!

    Art C.

    We had to rush to eat our food because our order (which we had submitted way ahead of time) was late by about 45 minutes, and we were late for meetings. We actually saw the food truck pull up about the same time that we did. Ridiculous... That said, the food was pretty good, if not a bit one-note. I don't think we would go again but it's definitely worth a try if you're in the area.

    Garlic Shrimp with garlic fried rice and. Fried noodles!
    Ata T.

    Went here for lunch today at the recommendation of a few coworkers. This lunchwagon is on Lauwiliwili Street in Kapolei in the newer industrial area, not hard to find, saw the small crowd waiting in line! Everything seems to be made fresh! Today I ordered the garlic shrimp, which had nice, large pieces of headless, shell on shrimp and a fair amount of garlic, and went half garlic fried rice (really tasty) and fried noodles. The fried noodles was really good, like Leeward drive inn/Jurison's good! They also have other items like rib eye steak and grilled items, I will be back to try more. As you can see in my attached picture, they give a very generous amount of food!

    Salmon and steak
    Lily D.

    I've been following teppan legend ever since dipped by dee did a collab with them. Their food looked so good on instagram that I had to go try them out. The only problem was they were only out on certain days and they were always on the west side of the island. I finally got to try some of their offerings at the food and new product show. I got the steak and salmon katsu combo and it was so good! The plate itself was about $15 and it didn't take long for the food to come out since it was pretty much prepared ahead of time. They do use NY steak which is a tougher cut for me. I would have preferred a rib eye or something. I also got the opportunity to catch them in pearl city one night. They're parked where they have the same club gas station near Walmart. This was a different experience for me as I went to make the trek there. They had almost everything under the rainbow - steak, lobster, shrimp, fried katsu and more! I ended up getting two plates! One with lobster and steak combo and the other was a salmon katsu. Both of my sides were swapped for either fried rice or garlic noodles. Honestly everything is good and it also takes time. I was even confused with how to order when I got there - only cause there was a bunch of people surrounding the truck. They also call you up to the door of the truck when they're ready to take your order. Oh yea - these two plates came out to about 60$ or so lol! I heard the guy that runs the truck is a champion and did a few commotions when he worked at benehana.

    Salmon katsu and garlic steak combo with noodle upgrade
    Kira K.

    The pictures on IG enticed me to try this place, and it did not disappoint! I got the salmon katsu/garlic steak combo with a noodle upgrade. The steak was buttery and although bland by itself, the ponzu dipping sauce they served on the side made it perfect! Similar to Tanaka of Tokyo's. Yum :) The salmon katsu was also delicious and the sauce drizzled on top definitely made it addicting. The fried garlic noodles were some of the best I've had, and that says a lot since I've had fried noodles growing up on Oahu! I definitely recommend this place, and extra perks -- quick service and they take credit card!

    Salmon on Garlic Noodles
    Ryan T.

    Visited on two occasions while Teppan Legend was parked on Alaloa St (behind Windward Mall). The salmon portions are very large in the 6 to 8 ounce range at least. The Garlic Chicken was great on the Fried Rice - the Garlic Noodles were a little salty on our first visit while the Garlic Steak was cooked perfect medium rare (and again, great on the Fried Rice). The only negative is they still don't have a set schedule and his IG isn't always updated weekly hence to 4 star rating, food alone would be 5 stars...

    Reuben L.

    Many lunch trucks/wagons to choose from. There located in the Mililani Tech Park. Took my students there to check out the variety of lunch wagons so they could make there own choice. The Teppanlegend truck caught my eye. Very inviting feeling and big open window, watching the chefs in action. There were three guys working and all were very friendly and personal. I think it was Kevin, Bailey, and I forgot third guys name. They gave us some recommendations of their menu. I had to try the steak and seafood $15. The steak was cooked medium. It was very flavorful and tender. Also, the Grilled Furikaki Salmon my choice of seafood, was incredible. The fish was firmly moist and tasty. Some greens on the side to top it off. I got to say, these guys know how to do it. The line was long and because I'm guessing, people know that they are good. I can't wait to return and try other items on the menu.

    We LOVE Teppenlegend!! Kevin is an absolute rock star. Everyone at the dinner was already talking about when we could book him again! So much aloha, talent and professionalism! The food was sooooooo onolicious! Everyone had an incredible time. Kevin is truly talented and it's amazing to see him in action!

    Charlene A.

    I love it that I can pre order my diner an swing buy to pick it up , my ultimate favorite dish here is Korean fried chicken it's like an addiction for me . Everyone is really nice an apologetic if my order was late or if I had any problems which I haven't encountered yet . I'm always excited when there in my neighborhood, even more convenient... I love the food truck concept during this COVID period.... the only down side is That my order should have been ready at 5pm being that I ordered my diner a week in advance & I guess I'm not the only one waiting , theres 6 more people I talked to as I stand here waiting an it's now 540pm.. they had a malfunction with there generator & computers But other than that stuff happens an I will still order my diner here every-time I get a chance ... they have been nothing but apologetic an that goes along way with me

    The cater as well!
    Kelli B.

    I heard about this food truck before and when I saw that they were going to be in Wahiawā, I decided to try it. I ordered online and had to wait about 15-20 minutes for my food. It is their first time in this location so you have to allow for some bumps. The line to order extended down the building and people also bought teaspresso drinks while waiting (teaspresso invited them into their parking lot, so it's a win for both businesses). I got the salmon Katsu with Teri garlic fried noodles and the garlic ribeye steak plate. The steak was very tender and flavor was good. I think if they marinated it more, there would've been more flavor, but of course I am not familiar with their recipes ;) The portion size was very so good! Definitely a shareable item. It came with a side toss salad, some very flavorful Kim Chee and and extra scoop of rice. The plate was $24 without add ons. The salmon katsu was very yummy and the teriyaki garlic fried noodles were tasty as well, slightly salty for my palate, but I bet others will love it . That plate was $17.00 total since the noodles were an add on. The staff was very personable and thanked us for our patience. I would definitely try them again, I think the next time though, I'll get the regular fried noodles with the salmon katsu. They have an extensive menu and they have daily specials, so follow them on IG or FB I am glad I preordered early since they had to push back delivery of online ordering to 730 I was talking to someone who was taking pictures of the event and he said that this is a good idea and businesses don't realize that if they come for dinner hours, people will order multiple plates In today's economy, however we can support local and also get ono, affordable food that's a win for the business and the community. Thank you very much. I'll come by again

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    Page 1 of 2

    Ask the Community - TeppanLegend

    Review Highlights - TeppanLegend

    “We ordered the Garlic Steak with a fried rice upgrade and the Salmon Katsu with a fried noodle upgrade.”

    Mentioned in 17 reviews

    Read more highlights

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    Tried this food truck for the first time at the What the Truck in Waikele. They are only at the…read morewaikele event on the first Fridays. We ordered the Cajun garlic butter shrimp and the lemon beurre blanc ahi. Both plates were really tasty! Fresh ahi, and the shrimp was cleaned. Plates came with potato mac salad and rice. The owner was very friendly as well! They sold out of the bao buns early otherwise we would've tried those too. Those looked delicious. We'll definitely be back!

    We had Bobby cater our wedding in November and the food was such a hit! We would recommend them…read moreover and over again! Our experience with Bobby started with private a tasting in their lounge of a few of the things we were hoping to have on our menu. We tried two mains, a salad and a few sides... when I say everything was a smash it, i really mean it! Our package included a third main and we honestly told him he could pick what to bring because obviously he knows how to cook- it'd be impossible to choose! For our wedding we had the kalbi shortribs, garlic shrimp, and huli huli chicken for our mains. Our salad was the one with the warm bacon dressing (OMG DELICIOUS), and we also had truffle mashed potatoes, a ratatouille, rice and i think 3 appetizers. It was ALL so good. Our guests have been raving about it since. Not only was the food to die for, but also the service before and during the wedding too! we had a few dietary restrictions to accommodate and Bobby was so easy to work with and already had ideas ready to go. Then there's the wait staff - who brought my husband and I full plates of everything first, before anyone else. So many people say they don't get to eat at their own weddings and they made sure that DIDNT happen to us. I was still so anxious that I didn't clear my plate but everything i DID eat was just as good as the tasting. The staff stayed and helped my coordinator for the rest of the night as well. After dinner they boxed up all the leftover food for us to take home and I was so happy for that! Since I didn't eat a ton at my own wedding I got to house all of the leftovers with our families. The taste, the value, the service... it really can't be beat. We've already decided we'll be tracking down his foodtruck whenever we can!

    Ige's Lunchwagon & Catering - Closed for vacation! They won't be back until August 20, 2024.

    Ige's Lunchwagon & Catering

    (188 reviews)

    Ige's is a classic plate lunch spot in Aiea! If you want quality and consistency, this local…read morefavorite is a must! Don't be surprised if you get 2+ meals out of one plate. The portions will astound you, but not flavor is sacrificed! My corned beef hash was yummy! The mac was milder for my preference, but still good. Rice was cooked perfectly. My boyfriend's shoyu chicken was so good. I loveee their Andagi but so does everyone else! They sell out quick so be sure to go early. Best Andagi on island! The staff radiate aloha. They probably work very busy days, yet keep a smile on their faces! Very efficient too. We got our food before my boyfriend finished paying! Free parking, but no where to dine. We ate in our car! Would recommend everyone try out Ige's! Be sure to check their social media for special hours and specialities!

    Two weeks ago, I saw a group on FB called 808 Best Lunch Wagons, Restaurants & Entertainments that…read moresomeone had posted the menu for Ige's and saw that Wednesday they would have baked spaghetti, my favorite going to school. Wednesday, had the internet fixed in the morning, picked up my cousin at 10:30 and she gave me directions to Ige's because all this time, I didn't know they were still in business. Oops. Ige's is located in the Waimalu area behind Goodwill on Kam Hwy. There's several small businesses back there and all these driveways, you can miss this place easily. On the main driveway, there's a bike path that crosses it, and an old guard shack. After this, you want to take the second driveway on the left. You know you're going down the right path when you see Guieb restaurant on the left, which I also didn't know was here. And drive all the way to the end. Ige's is the very last store on the left. You'll see the lunch line. They are only open for lunch from Tuesdays to Fridays from 9:30 am - 1 pm, so you should plan ahead. The regular menu differs each day and for now, the daily specials have remained unchanged. But to make sure, check out their IG @igesaiea. When you get there, they do have some grab and goes that are not advertised. As far as pricing, they are pretty reasonable, regular plates are between $13 - $16. However, the portions, let's say it's really heavy. My cousin got a mixed plate of chicken hekka and pork teriyaki. And I got the baked spaghetti, no rice, with toss and Mac salad. And the spaghetti filled half the plate with a good amount of height. Ige's is counter only, a hole-in-the-wall restaurant. Therefore there are no seats. I asked my cousin if she wanted to grab a table at Neal Blaisdell park down the street and she quickly declined. So we drove back to her house for lunch. My cousin did enjoy her chicken hekka and pork. I'm didn't get to taste it because I was too involved with my meal. At first glance, it wasn't the brick, lasagna-style like school where there was a thick layer of cheese on top. However, without the cheese, it was still tasted the same from what I could remember. Because the portion is heavy, my cousin could only eat a fourth of her lunch while I thought I better tap out at 1/3. So she didn't need to make dinner for her family while I had dinner and lunch for the next day. Although the interaction was short, the counter person was pleasant and very helpful. As you look into the kitchen, you can see a lot of people hustling back there as they also do catering. I'll be away for two weeks but I am looking forward to picking up lunch when I get back and I am definitely brining family here, I just need to figure out a good place for a picnic.

    TeppanLegend - catering - Updated September 2026

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