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Teriyaki House

3.7 (118 reviews)
ModerateJapanese, Chinese
Closed 11:00 am - 9:00 pm

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TERIYAKI HOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Teriyaki House

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Chicken teriyaki + katsu combo large
Huong L.

This place is pretty close to home and so I decided to check it out. It's located in the same complex as the town country market so there's ample parking. It's also right next to a park so you can enjoy food outside. 3 stars for food + 1 extra star for service. Food: I got the chicken teriyaki + katsu combo (large) with no rice and it was a lot of food. The meats were pretty good and cooked well. The salad was pretty fresh as well. I also got an order of gyoza which was standard. Everything was pretty good, the price is a little higher but reasonable. I like that they have an option of doing regular or large sizes. Service: the lady that helped me was super nice. She gave me truthful suggestions as well as trying to give me the best options for what I wanted. Her English is not that great, but she still tries. I can see myself coming back here just because it's so close and I can walk here

Large Chicken Teriyaki with Fried Rice
Kirsten F.

This place has the best teriyaki hands down! Gotta get the fried rice and gyoza. Extra sauce because it's delicious. The owners are so sweet too, this is my favorite neighborhood spot. NEVER CHANGE TERIYAKI HOUSE!!

Chicken Teriyaki (Large) - IG: @nelson_eats
Nelson L.

It's too bad there's not a lot of good Teriyaki places on the Eastside. Once every 3-4 months, I'll stop by Teriyaki House to grab. This place is a mom-and-pop restaurant which I love and the couple are always so nice when they take my order behind the counter. The portions are large here, so come hungry. There's nothing mesmerizing about the food, but it's near my house and I prefer getting Teriyaki here versus a franchise like Toshi's Teriyaki. When I'm here, I usually order the Chicken Teriyaki or one of the combo plates with Gyoza or the Beef and Chicken Combo. Pretty much staples at a teriyaki restaurant. As mentioned before, the portions are very big. So big, I'll usually split them into 2 meals. Each plate comes with 2 generous portions of white rice and you can upgrade to fried rice for $2 more. The fried rice has more of a sticky texture versus your traditional fried rice, but I like that once in a while. As for the chicken, it's just your regular run of the mill teriyaki chicken. They give you an extra serving of teriyaki sauce in your to-go box, but it's just overkill. There's already enough sauce on there as it is. Overall, I prefer coming here out of convenience. It's close by and the people are really nice and you never have to wait for seating. As for the price, it's a little on the expensive side. My large chicken teriyaki order came to a little over $14, which I guess is on par for Eastside pricing. I still think it's too much for teriyaki though. Gone are the days where I only had to pay $6 on the AVE in the U-District for a plate like this. Oh well!

Spicy Chicken Teriyaki and Spicy/Regular Beef Teriyaki

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4 days ago

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2 years ago

They failed miserably. Undercooked one customer and our order was 20 minutes late and sub-par, and they only had 3 customers anyway :(

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3 years ago

Great service and great food! We pick up dinner from here every now and then. They are quick and always so nice.

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Shaoshan Impression

Shaoshan Impression

4.4
(65 reviews)
5.2 mi

Came in on a Saturday afternoon and the wait wasn't bad at all, always a good sign for a weekend…read morevisit. First thing I noticed when I looked at the menu was that the prices are very LA, but before you let that deter you, hear me out: the portion sizes are significantly larger than what you'd get for the same price back home. So in terms of value, you're actually getting a much better deal out here in Redmond. One thing that genuinely caught me off guard; they let me bring my puppy. If you're from LA or the 626, you already know that's basically unheard of. Redmond, Washington is on a whole different level when it comes to being pet friendly, and I loved every second of it. As for the food, it was great overall. The mala wasn't too numbing, which I appreciated, it had just enough kick without overwhelming everything else. The garlic a-choy was perfect, honestly no notes. The braised pork belly was good but I wished it was a touch softer, and I personally felt like my dishes could've used a little more salt or soy sauce, but that's an easy fix and purely personal preference. Would definitely come back next time I'm in the area.

I love all the dishes I ordered:…read more Must-order tea leaf prawns! Crispy whole shrimp with edible shells, fragrant crunchy tea leaves mixed in, lightly seasoned with scallion and chili. Sweet juicy shrimp meat paired with unique roasted tea scent, super flavorful and crunchy all around. A rustic Cantonese wok stir-fry: Sautéed Streaky Pork with Lyophyllum (Deer Antler Mushrooms). Lean-and-fat marbled pork is wok-fried to render aromatic lard, developing subtle caramelized sweetness. Dried deer antler mushrooms absorb meat gravy to deliver a distinctive springy, woody chewiness unique to this wild fungi. Whole garlic, spring onion and fresh red pepper introduce bright herbal and peppery accents, while restrained dark soy glaze unifies all components into a deeply umami-forward savory masterpiece, ideal pairing for plain steamed rice. Garlic stir-fried you mai cai is fresh and crisp! Savory garlic aroma, natural sweet vegetable taste, a healthy light side dish to go with rice and meat.

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Shaoshan Impression
Cold mixed noodles. spicy
Cold mixed noodles. spicy
Shaoshan Impression

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Royal Kitchen

Royal Kitchen

3.5
(145 reviews)
5.4 mi
$$

Royal Kitchen is my favorite spot for dim sum! I usually start every meal with a pot of…read morechrysanthemum or jasmine tea. I also really appreciate that they ask whether you'd like tea before bringing it out, so you're aware there's a charge. A lot of dim sum restaurants automatically serve tea and add it to the bill without asking, so I like the transparency here. Everything is always fresh, flavorful, and reasonably priced. My favorites are the shrimp shumai and sticky rice, but I've enjoyed everything I've tried. The customer service is always friendly and attentive, and there's plenty of parking, which makes every visit easy. If you're looking for delicious dim sum at a great value, I highly recommend Royal Kitchen! It gets very busy throughout the day, so go early!

Royal Kitchen is a decent place to go if you're craving dim sum in the Bellevue area. I went with…read moremy family around 3pm and it was not busy on a Thursday. We ordered shrimp rice roll, har gow, football, shrimp with eggplant, shrimp with bell pepper, spare rib, Xiao long bao, sautéed pea tips, chicken feet, meatballs, shrimp and chive dumplings, tripe, and mango pudding. I really liked the filling in the football, which contained ground pork and mushrooms, not so much the flour for the outer layer. I also liked the tripe, pea tips, and chicken feet. They were delectable. Other than that, it seemed a bit plain. I didn't really like the chili oil they used, it was more like a sambal. I'm glad we ended with the mango pudding for dessert. The mold for it was so cute. Hopefully next time I come here they change up the chili used.

Photos
Inside
Inside
Lobster with Ginger and Green Onions with Yi Mein - IG: @nelson_eats
Lobster with Ginger and Green Onions with Yi Mein - IG: @nelson_eats
Royal Kitchen

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Noodle Nine

Noodle Nine

4.4
(298 reviews)
5.3 mi
$$

Lowest cost noodle restaurant in Redmond. Everything was so delicious. Try the hot pot!! It's…read moremassive and shareable. Staff were amazing.

Noodle Nine delivers a genuinely authentic dining experience that feels like stepping into a slice…read moreof everyday Asia rather than a polished, commercialized version of it. From the moment you walk in, the cultural atmosphere stands out--many of the patrons are Asian, and on my visit, a few were even dressed in traditional garments, which added a vibrant, lived-in feel to the space. It's the kind of detail you can't manufacture, and it speaks volumes about the restaurant's credibility within the community. The interior itself is fairly average--nothing particularly modern or upscale--but it doesn't detract from the experience. If anything, it keeps the focus where it belongs: on the food. Service was a bit of a mixed bag. There were only two servers handling the floor, and they were clearly stretched thin. Ordering is done digitally, which helps streamline things, but you can still feel the strain during peak times. That said, the food started arriving quickly--our tofu noodle dish came out almost immediately, while the beef dish lagged behind a bit. Presentation leans traditional in a charming way. The plates and chopsticks have that classic, no-frills aesthetic that complements the overall vibe of the restaurant. Now, let's talk about the food. First, a word of caution: spice levels here are no joke. If you're sensitive to heat, you'll want to dial it down. But if you can handle it, the flavors are absolutely worth it--rich, bold, and deeply satisfying. The tofu was exceptionally soft, almost silky, and clearly freshly prepared. The noodles matched that texture perfectly--tender, well-cooked, and comforting. Pricing is another strong point. For the quality and portion sizes, it's very reasonable, making it an easy spot to revisit without hesitation. Overall, Nine Noodles is a great pick if you're looking for authentic flavors, a culturally immersive atmosphere, and solid value. It's not about fancy decor or polished service--it's about good, honest food. I'd definitely come back.

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Noodle Nine
Sliced pork with garlic sauce
Sliced pork with garlic sauce
Braised beef noodle soup

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Braised beef noodle soup
Xi'an Noodles

Xi'an Noodles

4.1
(143 reviews)
5.9 mi
$$

Located where Facing East used to be, they serve very delicious hand pulled noodles. We had the…read moreSpicy Tingly beef noodle, pork noodles, and beef sandwich. Everything was delicious. The beef noodle has a good kick but not overwhelming, you can still taste the flavorful beef broth. The noodles had a great chew. The kids had the pork noodles and that was also very delicious. 2 self ordering kiosks, most items had pictures which makes it easier to order. The gentleman behind the counter was really nice and helped me answer some questions regarding the menu. The space is nice and clean, shares the bathroom with Snowy Village. They also had homemade peach tea which was complimentary! Overall amazing experience. Kid friendly with kid bowls.

Xi'an Noodles seemed like a promising place for biang biang noodles in Bellevue. We went in for a…read moreweekend lunch, only to be terribly disappointed. This restaurant is mostly self service; there are two kiosks right in front for ordering and a table full of prefilled drink cups. I think the only upside to this restaurant is the free cups of mango tea, which are slightly sweetened and fruity. I wouldn't say they are very mango forward though. Hot Oil Biang Noodles ($13.99) - The biang biang noodles here aren't very good. They seem to be stretched somewhat, but then I feel like they take shortcuts. Instead of being almost completely stretched via bouncing the noodles on the table, they only stretch it probably half as much as normal, then they cut the dough lengthwise several times - this is why I can see multiple clear corner pieces in the noodle instead of it being relatively straight. They also don't care to make it consistent in thickness. This causes major issues because the thinner parts are soft and mushy while the thicker corners are doughy and slightly undercooked. I don't know how, but the noodles also clump together, so in some bites, I'm eating three strands of mushy noodles right on top of each other. The sauce here isn't much better. It's supposed to be aromatic, blistering hot oil mixed with chili/vinegar and aromatics poured directly on the noodles. The problems here are multifold. Firstly, they don't drain the noodles properly, resulting in an excessive amount of water diluting the sauce. Secondly, they use far too much vinegar, making the sauce overly acidic. The vinegar is by far the dominant flavor in the dish. While the dish seems like it will be spicy due to the red color oil, it's almost completely diluted out by the vinegar and noodle cooking water. The dish is basically not spicy at all due to these factors. (2/5) Spicy Cumin Lamb Biang Noodle Soup ($14.99) - This dish suffers from the same noodle issues as above, but the soup format improves some aspects slightly, but worsens other aspects. Since the soup is hot and the noodles are soaked in the broth, they soften more readily, so the soft portions are even more mushy than the "dry" noodle. The thicker portions are nice and bouncy though. The soup itself is relatively flavorful, slightly gamey, and tastes like it actually is a lamb bone broth, but it doesn't really have depth of flavor. Again, it's not really spicy at all. The lamb on top seems like thinly sliced hot pot lamb, pan fried until very dry. If not for the fact that the lamb is sliced thin, it would be extremely tough. It does have a nice fragrant cumin flavor though. (2/5) Those were the two worst bowls of noodles I've had in a long time. I wasn't particularly impressed with the noodles at the U District location of Xi'an Noodles either, but they were far better than these two steaming piles of excrement. Bathrooms - Two unisex room shared with Snowy Village. One was locked though

Photos
Touchscreen personal ordering. Only you can get your order wrong.  Hard to ask for extras. Oh wait there are comment sections.
Touchscreen personal ordering. Only you can get your order wrong. Hard to ask for extras. Oh wait there are comment sections.
Lamb Cumin Noodles
Lamb Cumin Noodles
Potstickers

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Potstickers

Teriyaki House - japanese - Updated July 2026

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