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Teriyaki Madness

3.9 (130 reviews)
Closed 10:00 am - 9:00 pm

Order Teriyaki Madness Takeout or Delivery

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TERIYAKI MADNESS ATMOSPHERE

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Recommended Reviews - Teriyaki Madness

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I'm not even sure how to describe this... It should be chicken Katsu...

The only reason I'm giving this place two stars, is that the people that work at the front counter are very nice. The food here is simply not of a high-quality. The flavors are good, but the quality of the meat leaves slowly something to be desired. Very inconsistent, and just not worth the price. Teriyaki Madness used to be delicious, every time, with your food prepared fresh with high-quality ingredients... The food still seems fresh, but the ingredients, and quality of the meat has declined tremendously...

Tanya B.

We just needed something quick after a long day! We had just left target and decided to give this place a quick try. The server was very kind, and helpful. They were in the process of cleaning when we came in... the bottles were still sticky and the table wasn't wiped down... I ordered the spicy teriyaki since the gal at the register recommended it... and then the noodles.. I normally love spicy but this was over the top spicy... not sure if the cap to the chili peppers popped off but it burned my lips! I got a side of the teriyaki sauce to try and tame it down... wasn't very helpful but the teriyaki sauce was delicious! I also loved all the fresh veggies!

The bowl that was supposed to be chicken breast. This is clearly not chicken breast
Ryann H.

Went to pick up dinner here and ordered a few bowls... 1 with chicken breast, 1 with extra chicken and the other just normal. The chicken breast one that I paid extra for did not come with chicken breast it had thigh meat, the other bowl did not come with the extra chicken I paid for. We called to speak with the manager and he argued with my husband and then said oh we will have to check the cameras as if we were lying. Absolutely unprofessional of the manager to argue about it. We have had this location several times before and never complained once so it's not like we're always complaining.

White rice, orange chicken and veggies

First time at the Simi location and it was good. They serve a good amount and the orange chicken was surprisingly good and I'm not really a fan of orange chicken! It is a lot of rice, wish it had a little more protein but not bad for what I got. Would like more broccoli for the veggies but the taste alone was good. The service was great, they were quick and helpful with recommendations. Restaurant was clean and would pay a visit again if in the mood. Need to try the teriyaki chicken next but not disappointed at all.

Chicken breast bowl
Marcia G.

New lunch spot in Simi close to work so decided to give it a try. Ordered the teriyaki chicken bowl w chicken breast. Chicken had really good grilled flavor and I love that the teriyaki sauce is served on the side. Love the mixed veggies which were cooked well and they give you a good portion. Friendly service and food came out pretty fast. Would definitely eat here again!

Anthony S.

It's always nice to have a different choice to dine out. This is a Fast Food Concept. I've been here now about 3 times now and each time the service seems to be different. Basic service needs. Set your employees for success. On My 3 different visits, this is what happen. One cashier and know employee to expedite the order to the waiting customers. She was the only employee in front, taking orders and packaging the orders for the waiting customers. During your peek hours, put another employee to assist your cashier. Lunch time 11-2 usually and Dinner time 5-8 pm. Or by assessing your time frame by using your tools on your POS system, will tell you your busy times. On another occasion your Dining room was to cold. The Teriyaki Chicken had a Good taste, the Chicken was at a room temperature. Going back to the service part a bit. Basic Service issues. Acknowledge the Guest or if busy, I'll be right with you. Just Acknowledge your customers. Smile and greet your customers and at the end a Simple Thank you! Set your employees up for Success!!!!!!!

Inside
Boj o.

New in Simi Valley! Something I need to try. There's a trend in this town that anything new only last for months. Well, on this place I certainly hope not. I was on the way home and decided to try this place. I made an order while passing by Tapo Canyon on the 118. When I came to pick up my order, I was surprised that it was ready. That was fast! Actually, the lady wrapping it up saw me came in and asked my name then she handed it to me. It was nice and hot and somewhat heavy. Got home and first thing came to my mind, is it going to be another teriyaki place? I opened the container tray and I can smell the smokey grilled chicken with aromatics of a good quality teriyaki sauce. It's really the sauce that gave me a lasting experience. It's great! The chicken was savory, smokey, tender and juicy. The calrose Japanese rice was fresh and soft. I read a one or two star review about the rice being mushy and nasty. Obviously, that person never had Japanese rice in their life. The vegetables were cooked just right. They were crunchy and fresh. My chicken teriyaki bowl was amazing! I can finally say, I don't need to go to Gardena, West LA (Sawtelle), Manhattan Beach (Fusion Sushi), Torrance and Rowland Heights (Tokyo Lobby) to have a good teriyaki. The best ones I've ever had was in Tokyo, Japan. Bird land and Tamahide to name a couple. This place is not too far off from them. Give this place a try. I highly recommended!

Noodles and chicken
Mara K.

It's edible but $30 for two bowls is kind of insane for the quality you get. I'm eating mine but my mom isn't eating hers because she's convinced it's not real chicken. Nothing against this location specifically I'm sure the people that work there are great. The food for the price isn't worth it to me.

Burnt crust but chicken saved it.
Adam L.

I love this place. They have good food. Fried rice is good. Service is good and friendly. But for the love of God.... Please use new or clean the oil you deep fry the food in. My Katsu looking burnt AF... and the batter it's in is dark brown almost to black. I know it's the oil because the chicken is cooked perfectly. This aint the first time the oil used is old... would for sure rate them 4-5 if it wasn't for the old oil.

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5 months ago

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8 months ago

If you liked Pick up Stix, you'll like this place even better. Food has the same vibe but taste better. Love the egg rolls and rice.

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11 months ago

Amazing staff and great deal for the money. Must try. Food was hot and fresh. Definitely worth a try if you haven't been in.

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Ask the Community - Teriyaki Madness

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Fusion Grill is wonderful! We've been several times, and I love that everyone can find something…read moreon the massive menu. The food is great, and the owners are the best! My son was recently diagnosed with Celiac disease, and eating out at restaurants has been a challenge. We went to Fusion Grill today, the first time since his diagnosis, and the owner explained that she could make almost anything on the menu gluten-free. They have gluten-free pastas, breads, buns.... They even have a separate fryer, so we don't have to worry about cross-contamination. Most importantly, the owner really understands that even a tiny bit of gluten is still gluten, and for someone with Celiac, they can get very sick. My kids were so excited to find a "safe" restaurant, and we plan on returning frequently!

I've been going to this place since they had a tiny location in Newbury Park…read more The menu is deceptive, it looks like oh, salads and sandwiches, but like all great spot, it's the little things. The fries are addictive, crispy and perfectly seasoned, their "house" sauce - a sweet and savory aioli is crack. This fusion salad is perfection, every thing is perfectly seasoned, insanely fresh, but what gets me is how clean the flavors are, every ingredient comes through clearly and then complements so well. Service is warm, genuine and owner driven. Space is bright and tasteful but nothing overly fancy. Prices are a little over average, but quality really makes you not blink an eye over it.

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CharcoalNiku

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My fiance tried this place with his family then brought me here to have a taste. He said the place…read morewas delicious! We drove out and got there after 2.5 hours in traffic. I'm going to say that the service was really nice and the staff was really attentive. There wasn't many other people there, which is not great to see because they deserve more attention! They got nice modern comfortable decor and wide open spaces. We tried the tasting menu for each of us as well as an additional dish of steak. Champagne and sake were our choice of alcohol. The tasting itself was $88 and it serves 9 courses. I recommend having it if you aren't sure what to eat. All the dishes were presented nicely and tasted wonderful. We had an additional tasting after for round 2. Haha not because it didn't fill us up, but because we had to invite more people. The tasting is enough to make sure you're full. Plentiful parking in the lot attached. The location is a bit buried inside where the neighborhood is quiet, but it is definitely worth a try. They have sister restaurants called Omaniku in the 626 area as well. I recommend anyone to come try for anniversary, birthdays, date nights, celebrations, or get togethers! You'll impress them with the taste.

They have reopened after a long hiatus. And I am SO glad they did, this area (Agoura / Westlake /…read moreOak Park / TO) needs a place like this... What has changed? Ken is now running FOH, and he's a real pro. They have two new FOH servers who show their newbieness but they definitely have promise. New chef (but with Will still overseeing the kitchen) - there is just a hint of variability in the temperatures of individual dishes but I trust they will nail that down. I do appreciate they remember how I like my meat...and I trust they will get their consistency place which will move them from excellent now to GREAT. The menu is mostly the same (for those that loved their original menu - the chawanmushi egg custard and chicken wings are still there, though the chicken wings lost a little of their unique and beguiling crispness, which I hope they will find again. They flavours are still off the hook...The shishito peppers and whole squid seem to be missing) They also added a tasting menu which, for those unfamiliar with Charcoal Niku's style of modern Asian fusion cuisine, is a great introduction. At $88 for 9 courses ($118 for a one serving sake and wine pairing) the price is actually quite reasonable for the quality of the ingredients, prep, and presentation. All in all, I am very glad they are back, and if you haven't tried them, I could not recommend Charcoal Niku more. So much so I have friends from LA, 30-45 minutes away, who are constantly asking me, "When are we going back?" 'Nuf said.

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California Bowl

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It's not my preferred activity to pan a local independent business. The last time Dear Hubby and I…read morestopped in was not as good as the time before, though. The food was just so-so, and maybe I just chose wrong? The name "California Bowl" to me doesn't suggest a particular type of Asian cuisine, so I was confused about there not being dumplings. The only kind they really have are the shape of potstickers, but they are only fully fried. I ended ordering the Shrimp Udon, and it was just okay. Challenging to eat without getting broth everywhere, actually. DH and I did share an order of the fried dumplings and they were too well cooked for my preference. DH wasn't in the mood for sushi, but I think that would have been a better choice here that the noodles. I'd personally like more vegetables as part of the offerings. The restaurant was clean. Service was okay, if on the austere side. I was still craving the food from my new local favorite place when we left after our short visit to California Bowl.

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Order here - so many menu options!
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Beef Bento Box!
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Teriyaki Madness - japanese - Updated July 2026

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