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    Terra Gaucha

    4.6 (124 reviews)
    Open • 11:30 am - 3:00 pm, 4:00 PM - 10:00 PM
    Updated 1 month ago

    Order Terra Gaucha Takeout or Delivery

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    TERRA GAUCHA ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Terra Gaucha

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    Jessica L.

    Man, now this is a hidden gem for lunch! We got here around 1:30 (not too busy), it was our first time visiting and was greeted promptly and sat immediately. Since I'm picky and my friend is vegan, we decided on their Hot & Cold Lunch special for $20 - best decision! Everything was pretty good and their lavender drinks are soooo refreshing!! We agreed we will def be back! Huge shout out to Jackie for taking great care of us and double checking with the kitchen on certain items, we really appreciated it!

    Ro W.

    Everyone was so helpful and nice. They made sure to check on us during our experience. The only reason that I didnt give a 5/5 is because some of the food wasnt labeled to show meat was included. As I was putting some of the brussel sprout medley on my plate, I noticed bacon in the mix. I haven't eaten meat in almost 13 years. Had it been labeled, I wouldn't have grabbed it. Other than that, everything was great. I'd definitely go back. (I forgot to check in)

    Entrace
    Maureen B.

    Stopped in for a lunch with the family. It was also an early birthday celebration for my son. We certainly enjoyed the meal and different food offerings. I like that you can pick and choose which meats to try as they are brought around. My son got an old fashioned but wasnt impressed and said hes had better. The food however was delicious. I enjoyed quite a few of the cold offerings and the bacon was a hit with a few of us as well. Price is fair considering what all you get. I definitely recommend getting your fill on the meat before samplibgvthe hot and cold offerings otherwise you'll be too full too fast!

    Dinner date time!
    Mary R.

    This was my 1st time experiencing a Brazilian restaurant! It was so much fun! The entire staff is so accommodating and really made me feel so welcome. The food was all really delicious too. The temperature of the meats that came out were perfect. I was at 1st overwhelmed because there is so much happening but I very much appreciate the abilit to pace the food too! It was busy but the service didnt skil a beat, it was a great experience and I'll def be back and would recommend to give them a try if you're on the fence!

    Anniversary dessert
    Laura S.

    Came for our anniversary and it was fantastic! What a beautiful place to celebrate a special event. Our server's name was Miguel and he explained how the full experience worked and was very attentive to us. There was so much food, and it's good quality food. Let me tell you, the salmon was the best I've ever had. Grilled and seasoned perfectly with a mango sauce! The bathrooms were freezing cold including the water to handwash in the sink. The restaurant is nicely decorated, simple and elegant. The food is quality and plentiful- you can eat as much or as little as you want. I try to take little bites of everything so I can experience as many tastes as possible before getting too full. The full experience is more expensive but includes all the delicious flame grilled meats that your heart desires.. and your stomach can hold. The hot and cold salad bar is less expensive but there are so many options from smoked salmon to soup and salads and fruit and cheese. They had this potatoes and parmesan soup that blew me away! They had rice, beens, and a wide variety of salads like chicken salad and tabouli. If your vegan, there is plenty for you as well. Side note, like this location, I'm glad I did not have to got downtown and struggle and worry about parking!

    Cocktails
    Ross S.

    I have been wanting to try this new north side restaurant and for some friends to go with me. From the minute you walk I. You realize this was totally done and well appointed the decor is great and the staff is wonderful. We sat at the bar first and they have a great bar staff and selection is up there either other high end restaurants. We then mi ed to a table and once again we wanted for nothing and the service was impeccable. The food started as your typical Brazilian steakhouse. OMG , everything was amazing. All the meats were cooked to perfection. The salad bar also is above and beyond. The value here is also IMHO an amazing value @$62 pp for unlimited superlative food. I cannot wait to go back!! BTW I Normally do t eat dessert at a Brazilian since there is so much food but we were cell a birthday so we indulged. Both desserts were awesome and reasonably priced too.

    Tableside meat carving
    Aimee B.

    3 out of 4 of our family were Brazilian first timers. We are talking the cuisine not the wax! Har har. Came here as requested for my son's 14th bday. We loved this restaurant, plain and simple. The hot and cold bar was overwhelming in a good way. Choices upon choices: salads, cheeses, fruits, bisque, the most delicious maple bacon, shrimp, cake with chantilly lace banana cream...the list goes on and on. Kids price is half off which was nice. My youngest tried so many new foods. The fried cheese with honey was a hit as was the grilled pineapple. I had salmon, drumsticks and plenty from the hot and cold bar. My other three got all meat. Service was impeccable. Our server Kyle checked on us frequently and asked if there was meat that we had not seen come around yet that we wanted to try. Loved the service. All of the table side food servers were courteous and helpful. It was busy for a Sunday night but not busy where it's overwhelming and overstimulating. Perfect vibe for a Sunday night. The beautiful Christmas tree was a pretty sight upon entering. The restaurant comped our bday dessert: coconut brownie like cake with ice cream. Heaven if you like coconut. 10/10! Will definitely eat here again.

    At Terra Gaucha in Indy
    Gilda O.

    Love it here! Been to a few Brazilian steakhouses and this is my favorite. We celebrate special occasions here and always are happy--service is too good, food is terrific (picanha, grilled pineapple).

    Erica D.

    This was a great experience actually we ended up coming here after our original reservation for Valentine's Day was a flop. We found this reservation last minute and they were able to get us in with no problem even though they were jam-packed. Once we arrived we were seated in less than 15 minutes. This is my second time trying a Brazilian style restaurant, but this one is actually good. I didn't care for the first one. All the meat was very fresh and drinks were good. They kept the buffet stocked and they walked around plenty of times so there was no way you could miss something. To have such a huge crown on Valentine's Day can still keep everyone's table in order. I was very impressed and I will be visiting again.

    Espresso martini
    Mary H.

    We came here for my birthday dinner and it was so fun! Our server was awesome. So great to talk to, had good reccs, and very knowledgeable on the restaurant and food selections. We were STUFFED by the time we left. The food and meats were incredible and cooked to perfection. A couple of times we were overwhelmed with the selection going around. Definitely recommend for a fun night out, date, or birthday.

    Salad bar plate
    George C.

    Came by for a business meal with a client on a weekday night and wasn't that impressed by the meats. Service was hit or miss as I had to request chimichurri several times before a server brought it. The salad bar was very above average with many choices of salad, cold cuts, cheese, and candied bacon. The meats were either too rare or more on the medium side. But regardless of whether it was rare or medium, none of the meat was that tender and many of the meats were overly salty. I did enjoy the grilled pineapple and the fried cheese with honey which are more unique items not available at all Brazilian bbq restaurants. I saw that there were pictures of beef ribs and pork ribs, but didn't see it served at all in the 2 hours I was at the restaurant. Overall I expected the meats to be cooked better and thought the overall experience was just okay.

    Caramel chocolate cheesecake for my birthday!
    Duncan G.

    My beautiful wife took me tonight for a belated birthday dinner. She made reservations months ago but was nervous as the last experience we had at a Brazilian steakhouse was HORRIBLE ( FdC) a few years ago. She had good things about Terra Gaucho though so we gave it a try. First thing is the place is hopping. Don't even think about getting in on a weekend night without a reservation! Everything was OUTSTANDING! Our server Lindsey although having a busy section was on top of everything. The hot & cold table had a lot of fresh, great options & the meat at the table was uniformly cooked well. Is it a bit pricey yep but you get what you pay for & it's a good value. We highly recommend it for special occasions! Plus due to it being a birthday dinner we got a free dessert to take home! We will be back!

    Front entrance
    Wendi S.

    We were seated pretty quickly however it took quite a while to get somebody to come back to us to order. It was a very inviting spot very packed, bright cheerful colors throughout. When we finally got a waiter, he was amazing and took care of us very well. My daughter asked for specifically medium on all of her meats and she could never get one all of the meat she would serve was medium rare which is what I like finally that was taken care of, and she was served . The salad bar was delicious and had a variety of things on it. I was disappointed that there was no cheese bread we were going to order the devour menu, but we're told that if we ordered that we would not get any beef or lamb or pork so we went with the higher priced option. Although the meat was good. I don't believe that I would go here again for the price I spent over $80. I think it's heyday Fogo de Chão is better however, I haven't been there in a while so I'm not sure if it still as good as I remember if you are really hungry I would definitely go here.

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    1 year ago

    One word fantastic couldn't find anything bad about this place even the price was decent, but I went during the week

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    Page 2 of 4

    Ask the Community - Terra Gaucha

    Is salmon included in full experience?

    Yes salmon is included.

    Is dessert or basic drinks included in price?

    Drinks and dessert aren't included in the price. There is some fruit on the salad bar and you can do ice water.

    Does the dinner price include the hot/cold salad bar or is that a separate charge in addition to the churrasco experience?

    It includes it!

    Are you open on Christmas Eve?

    Yes

    Do they happen to serve Brazilian lemonade?

    Hi Sue, yes. We offer our Brazilian Limonada made fresh to order.

    Don’t See Your Question? Ask Away!

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    We couldn't visit Indianapolis without trying St. Elmo Steak House, and it absolutely lived up to…read morethe hype. From the historic, old-school steakhouse atmosphere to the service and perfectly cooked steaks, this was one of our favorite dinners of the trip. I highly recommend making reservations ahead of time. We had a reservation and were seated immediately when we arrived, which made the whole experience start off seamlessly. We obviously had to start with the famous St. Elmo Shrimp Cocktail, and it was easily the best shrimp cocktail I've ever had. The shrimp were huge and the cocktail sauce is unlike any other I've tried. Fair warning: the horseradish is NO JOKE. Take a small bite first because it will absolutely clear your sinuses! That intense kick is part of what makes it so memorable. We upgraded to the lobster bisque (+$9) and were really happy we did. It was creamy and rich with actual chunks of lobster throughout. It paired perfectly with their complimentary bread--and, of course, we added plenty of butter. We loved the bread basket in general, especially the "everything" style bread, which was our favorite. For our entrées, we both ordered the 8 oz filet mignon. Mine came with the green beans and my partner chose the fries. Both steaks were cooked perfectly, with a beautifully charred exterior while remaining tender inside. The seasoning was excellent too. Filet can sometimes sacrifice flavor for tenderness, but these had both. We also had wine with dinner. I ordered the ROW 503 Pinot Noir, which was about a 3/5 for me. It was good, but probably not something I'd order again. My partner had the ALH Coombsville Cabernet Sauvignon, which was easily a 5/5. The Cabernet was excellent and paired beautifully with the filet. Between the two, we would definitely go with the Cabernet next time. We finished with the bourbon butter cake, which was probably the weakest part of the meal for us at around a 3/5. It was still good, but I wish the cake itself had been served warmer and had a little more buttery richness. A huge shoutout to our server, Jennifer, who was amazing! She was attentive throughout the entire meal, gave us great recommendations and made us feel genuinely taken care of. Even though our conversations with her were brief, she was incredibly personable and added a lot to the experience. Overall, St. Elmo manages to feel like a piece of Indianapolis history without relying solely on its reputation. The shrimp cocktail alone is worth experiencing at least once, but the perfectly cooked filets and wonderful service are what would bring us back. Definitely a must-visit when you're in Indianapolis. Make a reservation, come hungry, and prepare your sinuses for that shrimp cocktail.

    Of course you have to get the shrimp cocktail. Be careful, it is hot. But it is a must have. You'll…read morebe asked if you had it by everyone who ever hears you have gone there. I had the lobster tail with mashed potatoes and brussel sprouts. All were delicious! Amazing. It was very loud in there which was a negative. Overall though, good experience

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    We made a reservation online in advance for Tony's and arrived 5 minutes prior to our reservation…read more Valet was $25 and they parked our car right out front and were prompt. They proceeded to open the front door to Tony's for us and hostess immediately greeted + seated us. After less than 30 seconds, staff came and filled our water glasses and removed the 2 extra place settings. Our server also greeted us within a minute or two of us sitting down. We started with a few drinks and the crab cake. My fiancé said it was delicious! I enjoyed the Caesar salad as my starter and it was pretty good. Our entrees were both so tasty! I got the barrel cut filet cooked medium and my fiancé got the Bison that was on special. My filet was a little more medium rare than medium, but barrel cut is a thick cut and hard to cook properly. Overall, our food was incredible and the service was top notch. Would highly recommend visiting Tony's if you're looking for an upscale steak dinner!

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    What a gorgeous spot! I came here for a bachelorette party and everything went so smoothly from…read moreservice, food to ambience. I have to give a special shout out to our server Meg. We were a large group of about 16 and she did an incredible job and was so sweet! The best part was we didn't even have to order. They just put out a bunch of best sellers/starters & entrées that sounded good and we shared family style, which worked out perfectly. It also meant we got to try a little bit of everything! One of the standouts for me was the Wagyu burger. The jalapeño jam on it was dreamy. I also really enjoyed the duck confit pasta, which is something I would not have usually ordered so it was great to get to experience it. My favorite of the appetizers that we tried was the fried artichokes--they were so flavorful and crispy. This place is just stellar! It hit all the marks for us and was really perfect for a large group shout out again to Meg!!

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    Terra Gaucha - steak - Updated September 2026

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