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    Texan BBQ

    3.3 (307 reviews)
    ModerateBarbeque
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

    Order Texan BBQ Takeout or Delivery

    Texan BBQ Photos

    TEXAN BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for groups
    Good for kids

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    Recommended Reviews - Texan BBQ

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    Patio and sign out front
    Kathleen L.

    The last time we came here to eat we parked in the back lot and had to walk up the staira. This time we parked in the handicapped spot and we're shocked to see that the front door is even with the parking lot. There is a small hill but you can push a wheelchair or walk with a walker or cane without issues. There is a daily lunch menu that ends at 3pm. We got here at 2:26 so we were able to save some money too. My husband and I both ordered the brisket sandwich. I ordered mine without BBQ sauce and added some yellow mustard (tomatoes really cause my arthritis pain to increase) I was very happy to see that the sauce is added afterwards. You get to pick a potato from a list of options... I picked a baked potato with sour cream and butter and my husband picked the curly fries. You also get to pick baked beans or coleslaw, we both selected Cole slaw. It was a vinger based coleslaw which we love! We ordered a corn muffin and it was huge and moist (not dry at all). The restaurant is very clean and you feel like your in a cabin. The temperature outside is 90+ and it was very comfortable here .. in the low 70's for sure. This is a nice casual place to have lunch or to celebrate a special occasion with family and friends. Lots of great food options they even have soup and salads on the menu. I highly recommend dining here when you are in the area. Plenty of parking and tables inside and outside for dining in. We will definitely be back!

    Me eating a barbecue burger
    Gavin L.

    The food here was really good. I really enjoyed the food. It really tastes like I was straight from Texas and I just like rolled up my F150, after like hauling hay bales in the farm. The food is really good. It really enjoyed it. The coleslaw was really good. It was fresh. It tastes just good. The service was really fast in the atmosphere and it felt like I was in Texas. Really nice place. Thank you for having me here.

    Rib tips
    Cathy H.

    I ordered rib tips and the meat tasted old. They're not the usual rib tips but very small riblets where they just poured bbq sauce. I have not been here in years but it was good back then.

    Here is the door dash photo of the order
    Kathy N.

    Orders on door dash photo and description misleading. Show a brisket platter instead got a sandwich. It was below average when calling the restaurant they blamed door dash for the wrong description! Never again!

    Seating areas
    Mark L.

    Love this place... authentic Texas BBQ and sides. You have to get the beans when you are here too... you will leave a very happy customer.

    Ribs fries coleslaw and baked beans All decent. Fries tho were slightly better than the rest of the food

    Have I had better ribs? Absolutely. However I can't fully discredit this place. Ribs where decent but not worth the asking price. There could be food here I like more so I'm not gonna cross this place off the list just yet. Service was good. Honestly kinda expected a fast food style service but this was a step higher than that and decently clean indoors aswell so hats off to them. It was dark in the dining room but not so dark my eyes were straining. Out of 10 rating I'd give this place a 5-6 out of 10. That is all for my report

    BBQ Beef Brisket Sandwich

    The food is overpriced and underwhelming. My sandwich a very dry. There was very little bbq sauce. The sides were also pretty bland. I got the potato salad and it tasted like it was from the jewel. The coleslaw was also pretty bland. The service was also lacking. No one came to check up on us, and there was no one to ask for extra sauce. I will not be going back.

    Carm A.

    Retried it & wow it's amazing!!! Amazing flavor! Rib tips are delicious & the beans are yummy! Everything was really yummy & great amazing service. Will be back!

    Restaurant exterior

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    1 month ago

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    1 month ago

    Oh my gosh!!! The best BBQ around. Going to this place for years and so happy I live close to it now. Enjoy!!!

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    1 year ago

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    11 months ago

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    3 months ago

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    9 months ago

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    1 year ago

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    8 months ago

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    1 year ago

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    7 months ago

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    10 months ago

    Never disappoints. Been coming here for decades. Pulled pork, beans, crinkle fries my fav!!!

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    1 year ago

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    2 years ago

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    11 months ago

    I had a half slab of beef ribs. Turns out to be the most meatless ribs covered in bbq sauce ever. Shameful!

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    2 years ago

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    3 years ago

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    1 year ago

    The food was cold, over priced and the restaurant was old looking and outdated not a do over

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    7 years ago

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    3 years ago

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    3 years ago

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    2 years ago

    Amazing BBQ. The smoke in the meat is outstanding and the meat is moist and great tasting.

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    2 years ago

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    5 years ago

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    4 years ago

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    2 years ago

    This place has some of the best BBQ I've had in Illinois. So good I had to go back 2 days later for more. Their brisket is nice and lean.

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    2 years ago

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    5 years ago

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    3 years ago

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    Page 1 of 8

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    The Chick & The Pig

    The Chick & The Pig

    3.5
    (39 reviews)
    0.5 mi

    The Chick and the Pig approaches barbecue with a playful, almost avant-garde sensibility. Yes, the…read moremeat-by-the-pound is the main event -- smoky, satisfying, and exactly what you came for. But the real surprise comes from the sandwiches, where the kitchen leans into creativity with bold, city-style flair. It's the kind of place where you arrive planning to keep things simple and leave wondering why you didn't order one more. Fun, inventive, and undeniably delicious. Come for the meat. Come back for the sandwiches.

    Sunday "Father's Day... Worst Restaurant Experience!…read moreMy son and grandson wanted to take me out for a Father's Day lunch and we chose The Chick and the Pig since we never ate there. We got there around 12:30, ordered our food by phone (because there is no wait staff other than a bar tender), pay for the food via phone, and waited a hour only to be told that there was no food left. Customers that came in after us had ordered and ate but not us. Finally my son went up to the kitchen window to ask why we didn't get our food. The kitchen staff told my son "We ran out of food". One would figure that there would have been some type of announcement made instead of leaving us and some other customers hanging but, nobody said a peep. This was the worst experience we've ever had at any restaurant! How can this place even operate without a wait staff and run out of food soon after it opened for the day. It simply was not busy enough to run out of food. Seems to me that the underlying problem is the owner and management. One thing I do know is that I will never go to this restaurant again nor their other restaurant Bold American Fare. Thanks Chick and the Pig for leaving us hungry and for giving us a very bad experience on Father's Day!!

    Photos
    The Chick & The Pig
    The Chick & The Pig
    Banana cream pie in a jar

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    Banana cream pie in a jar
    The Black Bear Bistro

    The Black Bear Bistro

    4.7
    (179 reviews)
    0.1 mi

    Absolutely amazing. This place is on par with top tier Chicago dining scene. Tiny and mighty. The…read morefamily that owns it is beyond hospitable and accommodating. The food is made with love and executed with skill. Creative and inventive but not over the top where form trumps taste. Second time to this place and will return over and over. Fried pickle and avocado appetizer knocked my socks off. Served with two sauces (red/loosely based on 1000 island and green/not mint). Both pared perfectly with the course but brought out totally different notes. One highlighted and intensified the sourness of pickle and the other played on the creaminess of Avacado. Deserts are a must. Drinks are good but a little on the sweeter side. It's a hidden gem!

    A t small restaurant with one chef, one server and one kitchen helper. Service was a tad slow…read more The two appetizers - fried calamari and fried avocado and pickle spears were all very tasty. The aioli that came with them was a little sweet and spicy. The roasted poblano soup was really delicious with deep flavors. My entrée was the roasted mini pumpkin with foie grass and apples. It was very tasty although a tad sweet and for a few extra dollars it would have been nice to have two slices of foie gras. Another of us ordered the trout and it did not state it had a creamy sauce that was going to smother the dish...two others ordered beef or the mixed grill and it was way too rare and chewy - not high enough quality meat. Not sure I would return.

    Photos
    Back dining room
    Back dining room
    Special: stuffed poblano with lobster and scallops, risotto and veggies on the side
    Special: stuffed poblano with lobster and scallops, risotto and veggies on the side
    Vegetarian jambalaya

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    Texan BBQ - bbq - Updated July 2026

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