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    Texas Roadhouse

    3.4 (2.2k reviews)
    Closed 3:00 pm - 10:00 PM
    Updated over 3 months ago

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Happy hour specials
    Good for kids

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    BBQ Chicken
    Ronald N.

    Finally tried out Texas Roadhouse after passing by it on Interstate 80 throughout the years. I will confess this restaurant is the place to try out. The restaurant allows you to pick your meat before being seated. The choice of beef is amazing that it looks like you're picking it from a butcher. This restaurant can be packed with people dinning inside. The wait to being seated is less than five minutes. The BBQ Chicken Sandwich can be messy. I was able to finish my entire sandwich and still be full from it. I was able to substitute the fries with green beans. Will I try this place again...perhaps!

    Christian A.

    Tried and true steakhouse with plenty of alternatives! The food here is always good and can't go wrong with anything honestly! Love the appetizers and smaller bites they offer The steaks are always great, and can tell the food is quality and fresh When you go make sure to ask for another round of bread because the butter is to die for! Dinner time is usually always pretty busy so you may be waiting for a bit depending on your party size. The staff is always very nice and welcoming But yeah any time I've gone for dinner the place is just about as packed as it can get and not any awkward silence at all. They offer surprisingly more cocktail drinks than you'd expect and for a very reasonable price! Cheaper than most restaurants for a basic margarita or Long Island ice tea, and very good at that! So recommend checking that out! All in all it's always a good time here and can't go wrong with anything food or drinks Highly recommend!

    Tables never got cleared. The closer one was like this when we arrived and never changed.
    Mike M.

    Clearly this is a popular place full of happy people. The staff was really friendly which made up the just ok food. Medium rare steak came out medium well. Ribs were mushy from being overcooked. We ate outside which may have been a mistake. The tables were dirty and the staff never cleared anything after guests left. It is obvious that the staff uses this as a break room. So, everyone seemed happy but I'd suggest inside seating even if it is loud since we're guessing the tables will be cleaner.

    My Fried Catfish was off the hook! No pun intended...Hee Hee....
    Cathy W.

    I quit counting all my reviews on TRH in Fairfield, cause the there's so many! Usually a Big 5 Stars. Tonight's experience was slightly disappointing. ( Sad Face) Today my husband and I celebrated our 15th Wedding Anniversary. I'm 70 and he's 74. Our "Second Time Around" has been amazing. We always have an excellent and affordable meal every time. We like to arrive early and miss all the craziness, so we got there at 3:30 and were immediately seated next to the bar. Ok. That's fine. We wait. Finally our server arrives, takes order and leaves. We wait. No bread. No utensils and where's our drinks? Long story short...I ordered a salad, 6oz filet with grilled shrimp and loaded mashed potatoes. We finally got the bread and drinks. Salads came flying in a short time later and before we even had a chance to enjoy it, here comes the Entree? It was crazy and something we've never experienced here? Ok and now for the food review. My filet was absolutely cooked to perfection! However....Potatoes were lukewarm at best. Sour Cream made them cold. I questioned the Grilled Shrimp from first bite. They seemed a bit shy of done and opaque? I did mention this daboggle to the GM. She was very apologetic. I told her "if you don't know you can't fix it". Well we still had a wonderful day together. We all have off days..right?

    Dinner.
    Carlos P.

    Great service and even better food. Out and about. Traveling and decided to stop on by. We were hungry so we hitting them ron

    Full Slab Ribs
    Theresa S.

    The service was amazing. The ribs were tasty and tender. Their rolls were light, fluffy, fresh, and warm like always. Absolutely, divine! Most of the time I go, the food is ln point, but today, the bone-in rib eye steak tasted really over seasoned and salty. The baked potatoes were also overly salty. The mac and cheese were delicious. It had a bite to the pasta; and I know this is a preference thing. I would prefer it fully cooked. The steamed veggies were also quite crunchy. The corn was nice and sweet. The place was full of customers and there was a wait to get in. I know that the staff tried their best. They had an amazing attitude. They were positive. I would still return. Nothing to truly complain about. It was still a special day out.

    Tammy M.

    Was not impressed at all . 1 they allowed a dog to come in and it was sitting right across from us by the bathrooms, and the dog was licking the plate and it grossed us out. 2 we spent $400 in there and we had a party of six they messed up our whole order 3 we had three full racks of ribs and they were overcooked 4 we had fully loaded potatoes for some reason they had salt all on the outside of the potatoes. They were very edible. There was no fixings inside.. 5 . Then we were celebrating two birthdays there they bring us out brown brownies and you could've used them for hockey pucks. I don't understand what's going on with this Texas Roadhouse but for $400 it should've been better food.. very very disappointed.

    House Salad
    Pinky N.

    My girlfriend and I tried to come here for an early dinner on a Sunday and it was PACKED! So we left. Today we took our chances for an early lunch (11:30 AM) on a Saturday. It is definitely the time to go as there were empty tables! We were greeted as soon as we came in and seated pretty quickly. Our hostess grabbed us a basket of bread (looked shiny like señorita bread, but it didn't end up being that sweet. The butter was a honey butter and it was yummy!). We thought it was a little weird, but even though they had open 4-seater booths, they sat us at a 6-seater booth that had chairs on the end with an extended table. We didn't mind, we just thought it was weird. The menus are already at the table so we grabbed them and started to decide what to eat. She is on a carnivore diet, so she just wanted some meat! Hahaha. Our server, JaneMarie was awesome. She was very attentive and super helpful. She was super friendly! We settled on the 6 oz steak and grilled shrimp plate that came with 2 sides (house salad/sweet potato with caramel and mushrooms and green beans and "fresh vegetables"). My house salad came out first. I ordered dressing on the side. It was a basic salad - nothing to write home about. The entrees came out in about 20 minutes. The shrimp was laying on 2 slices of bread/toast. The steak was smaller than I thought it would be but it was very well cooked (medium well). The broccoli was cooked in something that did not make me think "fresh". The green beans were smothered in a sauce a with bacon and onion bits. I got the broccoli and green bean to take home since she didn't eat her sides. The sweet potato was the highlight of the meal!! The shrimp were well cooked and flavored nicely. The tops were a bit salty, but not horribly. The steak was easy to cut and tasty. The sweet potato was delicious. I ended up taking my steak home with the sides and the leftover bread. We both LOVED the convenience of being able to pay at the table. We were even able to split the bill in half and pay separately. That is a feature that I appreciate so much! As we finished up, JaneMarie came over and said that her manager had a little something for us. We were excited! She came back and said it was a coupon for a free-something. The manager came over and checked in but didn't give us or say anything special. We got up to leave and I told her Jane had said she had something for us. She asked if it was our first time and we said yes and she gave us a coupon for next time and some informational papers. I took home the bag of peanuts they gave us and it reminded me that I had heard the floor was covered in peanut shells. It was not. Overall it was a nice meal (2 for me since I had the leftovers for dinner).

    Garden salad with Italian dressing
    Karen C.

    We ordered food for pickup. We had Road Kill, baked potatoes, chicken fried steak, and green beans. The food was fresh, hot and delicious. Only problems were we didn't receive one order of green beans, and had to wait an extraordinary amount of time for the delicious rolls. After the togo order was finally ready we waited an extra 10 mins for our bread. Could have been 5 stars for this visit otherwise.

    Sirloin* & Grilled Shrimp
    Trisha T.

    This restaurant has been around since I was in high school. I've never really had a bad experience here. I remember back then every hour they use to stop and do a line dance. Wonder why that stopped but now on birthdays sometimes I see them bring out a prop to celebrate. Their steaks are good, I usually get medium rare. Peanuts as well as cinnamon butter with rolls are complementary. We were out for a friend's Birthday and I got the steak with shrimp with a loaded baked potato. It was really good! The day we went it was a Friday night so it was pretty busy. The restaurant's interior is nice, tables aren't overly lit and atmosphere is upbeat. I usually go on occasion but if you're craving steak and don't want to dine in, their to go is convenient. Overall, not a bad spot for a fair priced steakhouse.

    Caesar Salad
    Matt M.

    This place always has a crowd but worth dining here. The menu has many choices and it comes out hot and fresh. We picked out our steaks before we sat down and the server had hot bread ready to eat. She took our drink order and after a few moments of being settled in we placed our order. The service was good, she always checked in with us. The steak was a bit over medium rare but still enjoyable with the side dishes of sweet potato, Caesar salad and corn. Overall experience was good and we would continue to come back.

    Karen F.

    What a fun place! We have never been to a Texas Roadhouse and thought we'd stop in on our way back from Reno. It was MLK day and the place was packed with people. We got there just before 4pm so I was a bit surprised for a Monday. They wait wasn't long and the way the haw it set up to get people seated seemed to work great. Kendyl was our server and she took the time to explain the menu to us. She's super bubbly and made the experience even better. For the price point this food was fantastic! My steak was a 9/10 and husband la aid for a cheap pork chop it was great! I think we will be stopping in here on out from our Reno trips home!!

    Legendary food, legendary service.
    Helen T.

    It gets pretty packed here and I gotta admit they handle it pretty well. They have the process of getting on the waitlist either with the host or I prefer getting on before heading there and pick a time around your eta. Once you get there you text "here" and you will get a notification when your table is ready so can always chill in the car or outdoor or indoor waiting area seating. I've dined in and I've had great experiences with the staff and getting what we needed but only thing is getting around the restaurant like going to washroom can get snugged and tight even the small walkways and loads of workers. I've also tried ordering to-go which was awesome except same concept but receive a text to walked to pickup window outside and avoid the crowd when it's ready and they show everything to verify order and you get those delicious addicting bread rolls with the cinnamon butter with it!!! (Bomb.com) $54.99 for family meal with 2 pounds of beef tips, 2 box of Caesar salad, 2 box of choice of sides (steak fries & seasoned rice), 2 bags of peanuts, and bread & loads of cinnamon butter. Killer deal! Left over for sure!

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    Page 1 of 55

    Texas Roadhouse Reviews in Other Languages

    Ask the Community - Texas Roadhouse

    Do they have a room for a private party? Say, for about 15 people?

    Yes but it won't be private. No closed door

    Is there an outside dog friendly eating area?

    No they do not.

    Do you still allow peanuts to be thrown on the floor?

    No, not any more.

    Do they accept reservations or only walking wait list?

    If you call ahead, yes. If you have the app you can join waitlist from your phone.

    Does Texas Roadhouse still have fried fish?

    Yes they do. They are smaller pieces than before.

    I know this restaurant no longer does the peanuts and there are no shells on the ground anymore, but would someone who is deathly allergic to nuts be able to dine here safely?

    I assume since they don't do peanuts anymore it would be safe unless you have other allergies

    Do you require proof of vaccination?

    No they don't (so far).

    Are they open for Xmas Eve ? If so what are the hours?

    Yes!! from 11am-11pm hours may differ

    Why doesn't anyone pick up the phone? How can I get on the waitlist for 8 people if nobody picks up the phone?

    Like many restaurants since the governor finally decided to open the state, there's been a shortage of people wanting to work since the government is paying so much in unemployment and other free cash incentives.

    How can I get reservations for 9 persons?

    They don't accept reservations in Fairfield CA. But you can call for "Waitlist." Which means basically the same thing. Not sure if they are dining in yet but they should be with social distancing.

    Is reservation needed?

    No. First come....

    Are we able to eat outside or inside 6ft apart?

    Outdoor dining

    Do they serve prime rib for lunch?

    Sometimes they will just call and ask usually they run out during 7pm

    Hours of operation?

    Varies by location. Can call or go online for their website

    Can you help us identify the seasoning used in the ground beef in the hamburgers they served us? Any ideas?

    You can buy the seasoning. Just ask the server!

    Any option to make online reservations? If so, I can't find it.

    If your on the standard website on your phone it wont pop up the option. But once you press on full website itll be clear. Add your name your number and theyll give you an estimated time.

    What time does Happy Hour start?

    You would do best by calling them. Only been there a couple of times and am not a "happy hour" kinda person!!!

    How much is a steak meal r estimate price range?

    $15 to $20 depending on the cut..sans any libation!

    About how much is happy hour margarita?

    2.50 on certain margaritas.

    Is there a wait right now?

    Yes but not too long

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    Mankas Grill - 05/02/2026: Caesar Salad

    Mankas Grill

    4.2(470 reviews)
    3.9 mi
    $$$

    Mankas Grill is Fairfield gem nestled in Susuin Valley. With comfortable cozy indoor and outdoor…read moreseating. The service is excellent and the food is always fresh and delicious. Great place to go for lunch, dinner or just appetizers.

    My girl and her friends went to this place a few weeks ago and she said it was very good, so I…read morewanted to go try it out. We had reservations just because it was mothers day and we knew it would be busy and it was. We got there a little early and sat down right away. The place has plenty of outside and inside seating. When we sat down a waiter came right away and asked if we wanted water and told us our waiter would be right with us. Our waiter came shortly after that and asked what we wanted to drink. We ordered a bottle a sparkling wine. We ordered the poutine fries to start. The bottle of sparkling came out right away. The poutine came out not to long after that. The short rib was tender and juicy, the fries were cooked perfect, the cheese on it was melted, but it needed some gravy and more cheese. The original Canadian poutine has the gravy on it and the cheese curds which are so delicious. If this had the gravy on it, it would be a 10 in my book because of the short ribs and the fries were perfect. For our entrees we ordered the short rib eggs benedict and the chicken & waffles. The food came out pretty quick which was nice. The short rib eggs benedict was cooked perfect. Of course the short ribs was tender, and the hollandaise sauce was nice. The chicken and waffles was cooked perfect, the flavor on both was nice, the chicken was tender and juicy. The must have brined the chicken in order for it to be so tender and juicy, if not, they did a great job either way. The waffles were also cooked perfect and they had some type of flavor to it that you didn't even need syrup. I observed the staff working and everyone was working together and bringing stuff and picking up from all the tables. Kudos to the whole staff. Our waiter was also great so good job to him as well. We were too stuffed for dessert so next time we shall try some. The 5 was close to getting it but the poutine just needed some gravy in my opinion.

    Photos
    Mankas Grill - Indoors seating

    Indoors seating

    Mankas Grill - Shrimp cocktail

    Shrimp cocktail

    Mankas Grill - Brownie a la mode

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    Brownie a la mode

    Show De Carnes Express - Picanha Steak (Medium)

    Show De Carnes Express

    4.5(182 reviews)
    6.7 mi
    $$

    We came to Show De Carnes for dinner on a Friday evening around 7:15pm. When we walked in, we were…read moregreeting by sounds of live music. Most of the inside seating was full, only 2 tables for 2 were available (were were a party of 3), but a nice lady (might be the owner's daughter) with 2 small children got up and came up to me to let me know she was getting ready to leave soon. She moved all their stuff and the 2 children to one of the small tables so the bigger table could be cleaned for us. They were a little short handed that day (owner said someone called in sick), so just the owner and cook were working. Bother owner and the cook worked fast to clean the table so we could be seated. More people came in after us and sat in their outdoor seating (a little chilly to sit outside that day). The owner did a great job serving all the customers by himself. The cook would help deliver the cooked food as well and help with customers if he wasn't cooking. The owner was apologetic about the slower service, but in actuality, it wasn't bad. As for the food, we ordered our usual, the Picanha Steak Platter (feeds 2-4 people) which is our favorite and over the best deal. Unfortunately in the past 2 years the price has gone up by about $20 (currently $70.99), but is still a great deal for 5 steaks on a sizzling platter (cooked to the doneness you want), rice and beans. The meal was delicious as usual. They have other great selections as well. Check them out for some great Brazilian food that is made to order.

    Great food, nice portions and good price. Service is outstanding, nice and friendly. Ambiance is…read morefine for a good dinner. It's nice being able to pay for the meats you want rather than pay for an AYCE for items you don't want. Will definitely come again!

    Photos
    Show De Carnes Express - Decor is beautiful!

    Decor is beautiful!

    Show De Carnes Express - Picanha Steak Meal serves 2-3 & less than $40! Mashed potatoes & plantains on the side. Soooo good!!!

    Picanha Steak Meal serves 2-3 & less than $40! Mashed potatoes & plantains on the side. Soooo good!!!

    Show De Carnes Express

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    1933 Kitchen & Bar - Calamari appetizer

    1933 Kitchen & Bar

    4.2(228 reviews)
    3.4 mi
    $$

    Love, love, love!!! We'll be back soon! Amber is wonderful and we luckily got her again last time…read more But, whole team is great and work very well together! Now, about that food! It's great every time and I'm picky. My husband keeps nagging about the pizza oven

    I stopped by 1933 Kitchen & Bar for lunch because I saw they had a chicken Philly on the menu,…read morewhich can be surprisingly hard to find since most places only offer the traditional beef version. I ordered the chicken Philly and specifically asked for no mayo, which was also noted on my receipt. I also asked for jalapeños because the menu listed "hot and sweet peppers," but the server said those were more like bell peppers. The fresh jalapeños ended up being an extra $1.50. Unfortunately, the sandwich arrived with mayo on both sides of the bread. I was already very hungry and getting a headache, so instead of sending it back and waiting again, I tried scraping most of it off. Even after that, the sandwich was still very heavy. There was also a lot of melted cheese that tasted closer to an American or Cheez-Whiz style cheese rather than something milder like provolone or Swiss, which made the sandwich very wet and overly rich. I ended up eating less than half of the sandwich before giving up on it. The garlic fries were decent, though they were very thin shoestring fries and the portion looked larger than it actually was because they were spread out across the tray. The pickle on the side was very soft and soggy and had an unusual mix of dill and sweet flavors, so I only took one bite. To the server's credit, when she saw that I wasn't taking the sandwich to go and mentioned the mayo issue, she gave me 20% off the bill, which I appreciated. However, since more than half of the sandwich went uneaten due to the mistake, a larger adjustment might have felt more appropriate. Overall, the experience was pretty average ("meh"), and while the staff was polite, the food itself didn't live up to expectations. I probably wouldn't return on my own.

    Photos
    1933 Kitchen & Bar - View of the bar

    View of the bar

    1933 Kitchen & Bar - Watermelon and burrata starter (with added walnuts)

    Watermelon and burrata starter (with added walnuts)

    1933 Kitchen & Bar - Gorgonzola salad with a mojito

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    Gorgonzola salad with a mojito

    Buckhorn Steakhouse - Rib Eye

    Buckhorn Steakhouse

    3.9(1.1k reviews)
    16.4 mi
    $$$

    We came here to celebrate my birthday and enjoy a nice, steak dinner. We arrived for our 630…read morereservation and the greeter sat us and wished me Happy Birthday. It was not surprisingly packed for a Saturday night and I think one or two other families were celebrating birthdays. We started off with Tri Tip Tot-chos and they were deliciously addicting. So much we ended up eating half our dinner and taking the rest home. The tri tip had great flavor to go along with the crispy tots. The boneless ribeyes were so great! Nicely seared on both sides amd seasoned perfect. Tender to the cut and bite. Buckhorn is a restaurant I know I can come to and get great quality steak in a consistent basis. Hope to be back there sooner than later... and I'll definitely order those Tot-chos again.

    TLDR: One of the best steakhouse experiences I've had -- the food and service both deliver…read more We ordered the wagyu steak special and the ribeye, and both were phenomenal. The wagyu had a richness that's hard to find, and the ribeye held its own right alongside it. The sourdough bread as a side was simple but really good -- don't skip it. We also had a chance to try a couple different wines before committing, which our server made easy and relaxed. The staff was friendly and patient the whole night. We took our time figuring out what to order and nobody made us feel rushed -- they came back to the table multiple times without any pressure. We were there to celebrate an accomplishment and the atmosphere fit the occasion well. On a previous visit the German potato soup was one of the best I've had, and it's still something I think about. Already planning to come back.

    Photos
    Buckhorn Steakhouse - Booth seating is nice

    Booth seating is nice

    Buckhorn Steakhouse - Spinach Artichoke Dip

    Spinach Artichoke Dip

    Buckhorn Steakhouse - Split wedge salad

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    Split wedge salad

    Bella Siena - Linguine Frutti di Mare My staple when i go!!! Always my favorite

    Bella Siena

    4.3(1.7k reviews)
    18.2 mi
    $$$

    Had a LOVELY lunch today with Woodland as our server. We were a walk in lunch and he was so…read morepleasant and helpful! I ordered the special which was delicious!! We enjoyed the views and the atmosphere for sure, and the food was really wonderful. Fresh flavors and wonderful ingredients. I tried a lavender mixed drink, but wasn't a fan. Woodland didn't hesitate to remove the item from the bill. Really loved the place!!!

    Well! Bella Siena is a jewel! Perfect location (right in the water), windows everywhere, so there's…read morehardly a bad seat in the house, great food, great drinks, and even better service! We went yesterday for my husband's birthday. I made a reservation on Open Table and called to request a window seat. We arrive and were greeted warmly, and taken to our window table. Yusuf was our server, and he is so much more than a server. He is family. He made superb recommendations, and every drink, entree and dessert he recommended was mouthwatering! We had the Misto salad, mushroom soup (soup of the day), saffron pappardelle, chicken Parmesan, and mushroom ravioli (we took plenty home!). The house-made noodles and sauces were delectable! We also ordered the apple crumb for dessert made the Yusuf way, AND Yusuf brought us a raspberry basil sorbet with candle and sang happy birthday with me to my husband. We will be back soon and will be bringing friends and family to experience the greatness of Bella Siena. Thank you Yusuf and team!

    Photos
    Bella Siena - Roughly 10 parties waiting 30+mins in a corner with RESERVATIONS!

    Roughly 10 parties waiting 30+mins in a corner with RESERVATIONS!

    Bella Siena - Linguine Frutti di Mare!!!! My FAVORITE!!!!! It is loaded with seafood

    Linguine Frutti di Mare!!!! My FAVORITE!!!!! It is loaded with seafood

    Bella Siena - Pappardelle

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    Pappardelle

    Texas Roadhouse - bbq - Updated June 2026

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