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    Texas Roadhouse

    3.5 (43 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated 2 weeks ago

    Texas Roadhouse Steakhouses Restaurant Photos

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Good for groups
    Dogs allowed

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    James W.

    First time at this location. Clean dining area, friendly staff, great service, and great food. Expanded menu so you'll find something for everyone. Free peanuts !!!! It does get packed so show up before 5 PM or you may wait for an hour or more after that.

    Tom K.

    The service was 5 stars from the server to the manager, who stopped by the table twice to see how we were doing, This location recently opened, so it was sparkling clean creating a great ambiance. The problem was the grilled sirloin steak. It was so tough that it was inedible. My wife had the same as me and said hers was mot too bad, but this is the second time it has happened to me. Now they probably would have replaced it if I had complained, but I hardly ever complain. I simply report the experience here because I hate to cause a fuss in public. That is more traumatic to me than getting the food replaced. So I know to stay away from their steaks in the future and order other items from the menu. If you do everything else perfectly but the food is not edible, you've kind of missed the point.

    Kids hot dog with green beans and blue lemonade
    Debbie F.

    For this being such a new location, it was actually a really awesome experience. We were celebrating two birthdays, and they made it special for both of them. Everything was perfect when it came to the table, from the onion cactus blossom, to how the steaks were cooked! Our server, Chris, was awesome too. She made the experience extra special. She was on top of refills, and even remembered our grandbaby's name. Things like that go along way with us. One tip I will give, and it has nothing to do with the restaurant itself, is, don't ask Siri to take you there. It'll take you to a house in a neighborhood that is not that close. We will definitely be going back, to the restaurant, not the house! We'll leave those people alone. They're probably already wondering why so many people pull up and then turn around looking all sad and disappointed and confused.

    Outside, facing US183A .
    Stephen O.

    Great service, good food, community like ambience. Glad to have this restaurant here in Leander !

    Brent G.

    In an era where customer service seems to have gone downhill worldwide, this newly opened Texas Roadhouse bucks that trend. As soon as I walked in I was thoroughly impressed with the wide grinned smiles, friendly staff, and organized flow. Even with a booming restaurant on a Sunday afternoon, the staff was attentive, I was seated with minimal wait, and my food was received in a timely manner. Everyone seems to genuinely be happy and enjoy their jobs - a rare find these days! It's obvious whoever is doing the training and whomever was chosen as shift managers, are doing a phenomenal job! I let them know in person and they were thrilled for the compliment. The staff's friendliness certainly rubs off on patrons. It's nice to leave a restaurant less stressed and more happy! I'm excited to finally have a Texas Roadhouse nearby and will be a frequenter of this specific location!

    The rolls are amazing.
    Karlyn K.

    We had a great evening celebrating Nathan Hohn's birthday tonight. We visited the new Texas Roadhouse in Leander. It was a wonderful meal. Staff was super inviting and helpful. Nathan had the medallions and I went with the chicken. Everything came out perfect. We then came home and enjoyed Nathan's all white birthday cake. He loves Randal's cake as they make it with whipped cream. He is a fan of the plain white cake so that's what he got. All in all it was a great night of celebrating Nathan. The place is a little loud but still not overwhelming in my opinion. We had a great time.

    Willie's corner!!!
    Thania M.

    Welcome to Leander Texas Roadhouse. Arrived 12:30, even though the parking lot was full, we were seated right away and our server, Adrenaline took great care of us. Unfortunately, both of our bacon cheeseburgers came out mixed up(not sure where that hiccup came from possibly were not marked coming out of the kitchen, possibly the server not Adrenaline that brought the burgers out to us) my medium went to my partner and his well-done came to me. After he took a bite we noticed. Here's where it gets a little tricky. The same burger was brought back instead of a fresh one, which wasn't ideal. My own burger was also incorrect and very messy, though they did replace it. There were a lot of trainees and managers on the floor, and I think the kitchen is still working out timing and accuracy. Adrenaline stayed apologetic and attentive, but overall both burger remakes took 15 additional minutes each. We were not able to enjoy our meals together. The price is right $34 for two burgers and one iced tea. We were charged $1.99 fee on the receipt which I inquired about, and they took it off, but it was something about the kiosk at the table. Must have touched a button to start a game in error. Wishing you the best. Fantastic decor, and plenty of team members. We were served by at least five team members not sure if that's usual and customary.

    Dallas steak (with mushrooms?) and baked potato
    Christina F.

    I understand being a new restaurant in town, and everybody is all "excited", but this place was a ZOO! First, (*like another reviewer said), the parking is not that great! I hope when they open Willie's and Estancia next door, they open it up. People were parking up in the dirt, and on the side of lot, making their own parking spots. As the other reviewer said, you will have to drive around and see if another person leaves to grab a spot! Second, GO EARLY (if going on weekend). If want "dinner", think of maybe doing "Linner"! AND, download the app, and get on waiting list, trust me, it helps a lot! We got there around 4PM on a Saturday, and it was starting to get busy. I told them I was on waiting list, they said to wait for text and then proceed to hostess stand. I immediately got a text and did so, but then, they put you over to the left in either spot "1,2, or 3" and you still wait. Then, a lady walked over with a pencil and small piece of paper. It is a comment sheet to fill out on your waiter/waitress and she said to hand back to hostess upon exiting. We waited for like another 10 minutes before seating. You could hear how loud the place was, and every table was filled. We sat in the middle of the restaurant, and Dominque was our initial waitress. I told her it was my husband's birthday (*if you have someone to celebrate, read online what they do to embarass them! LOL). We ordered our drinks, and an appetizer. I got thru app (and joined VIP club..no cost ) to get "Free app". I showed her the email confirmation. She came back, as she forgot what app we wanted. Another waitress brought me my drink was a margarita, but they forgot the extra shot, she would go get it, and for some reason, the bartender forgot my husband's drink, and she would go get that too. They came back with those drinks, and another waiter brought our appetizer. We ordered the Grilled Shrimp, which came with this small toast and kind of garlic mayo on the side. Not that impressed (did not get pic of it). Shortly after, our waitress came up and said she was leaving, and Ava would take over. Well, since this place as busy, it took awhile before we saw Ava. When she finally came over, we finally got to order our main meal. My husband got the Porterhouse steak (wanted the biggest they had for his birthday). I inquired what the "Dallas" steak was compared to the New York Steak. She said it was "thicker". I went with that, and decided to add mushrooms. Both of us got our Cesar Salads quickly. Took a little while to get our main meals, and again, delivered by a different waiter. Shortly after, Ava did check on us to make sure it came out ok. Both us liked our steaks. I was not fond of the "mushrooms", which just looked like "burnt" pieces on top.. I tried them anyways, just to see if they had any flavor with the steak. Nope. I just pushed them off to the side. My husband had the steak fries, which were just ok he said. I got the baked potato which was good. Then, they came up and sang for my husband's birthday, and wanted him to sit on a saddle (he did not want to), and was totally embarrassed (Yeah! LOL). It took awhile for Ava to check back. She asked if we wanted dessert. We said we would take the cheesecake to go. She came back later with the paper tab, and said we could pay at the table monitor thing. I did not see the charge for the cheesecake, so I thought, maybe for his birthday, he got for free. We paid thru the table monitor, and waited, and waited....and Ava never came back. The plates from our main meal was still on our table. My husband filled out that comment sheet, and one of the questions, was "Did they clear your plates"....and he circled "no". We walked up front, a little disappointed. The front area, now being around 5:30ish, was even crazier! My husband barely got over to hostess to hand in the sheet. I barely go thru all the people and tried not to hit anyone with the door to just get out. It was good food, but the service and the atmosphere and the parking was just too much to handle. Don't think I would try again for some time.

    Chicken and Rib combo with loaded mashed potatoes.
    Danny E.

    It's Texas Roadhouse, you love it and you know what you're getting. Came in for the pre-opening friends and family event. Food was exactly what you'd expect from TR, great value and good steaks. Service was friendly in-spite of the steep learning curve they were going through. Don't fill up on the bread rolls like I did :) My only critique is the small (in relation to demand) parking lot. I'm sure as the hype subsides and the shopping center expands parking won't be such an issue. But for now, pull up, find someone leaving, then follow them to their car.

    Draft beer
    Lemwannde L.

    Best place for a nice COLD beer! I love how cold their drinks are. Consistently cold and delicious! Makes the food tastes so good! Adrenaline is the best bartender ever!

    Front of restaurant

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    6 months ago

    Very busy with a very good wait list management and experienced servers and good food at a reasonable cost no wonder it a local favorite :)

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    6 months ago

    Great service from Hadyn! Very attentive and nice! Food is great as always. Will be back.

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    4 months ago

    Great food, service and love the new location. Food is consistently good with this chain of restaurants. Helpful staff. Recommend.

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    6 months ago

    Great food, great service and not a long wait! Our waitress Sammy was awesome! Will definitely be returning!

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    Bitelo Brazilian Steakhouse

    Bitelo Brazilian Steakhouse

    4.8(168 reviews)
    5.6 mi

    I highly recommend this place for a Brazilian restaurant! We came here for a birthday celebration…read moreand they made sure it was a great experience! I am craving it days later and have recommended it to everyone I know! The ambiance was wonderful and it was really clean! The staff were so friendly and helpful and since I made a reservation, we were seated right away! They had a salad bar and let us know we could go anytime. They started us out with these amazing cheese rolls that I want all the time! I love them and will come back and be sure to order multiple orders of them! The picana was tender as were all the other meats! It was $70 pp and we added cheesecake for a birthday! We also got drinks which made the dinner that much more divine! A+ we will be returning and I am sad I didn't take pictures because I starved myself the whole day due to anticipating this dinner!

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    CR Surf & Turf

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    Surf & Turf has become my family's favorite restaurant. The food, the service, all the staff,…read moreeverything is always 100%. CJ is hands down our favorite server at Surf N Turf! Every time we come in, CJ remembers us, treats us like family, and makes sure everything is perfect. The energy, the kindness, and the attention to detail never go unnoticed. It's the kind of service that keeps us coming back again and again. We appreciate you so much, CJ! If you go to Surf N Turf, ask for CJ, you won't regret it!

    I had the most terrible experience in the hospitality field today. This place has great food and a…read morecool atmosphere, but the problem is their service is awful. They were understaffed which makes no sense because they're making good money.. so there's staff. We're working three jobs instead of having just one roll. I tried to get service they wouldn't give me service and then in the end. JP said I was drunk even though I had two beers and they would not serve me anymore and I was trying to get them to serve me and they just would not I am a disabled man. I draw social security. This was discrimination in its worst example. I suffer from bipolar disorder and I've been manic. I can be hard to be around in America. I might make people uncomfortable but I can't help it. It's my illness. I will never support a business that discriminates against people's illnesses

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    City Post Chophouse

    4.2(214 reviews)
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    Our experience was top tier from beginning to end. Our server was very friendly, got to know us,…read moreand we had a great time with him. We got the scallops and oysters to start. The scallops were nice and big, and the sauce it came with was sweet. Our server recommended to dip the bread in the sauce and it was delicious. The oysters were very fresh as well, they had a selection of two different types and they came with a vinaigrette, and two different classic sauces. For my main, I got a flank steak with peppercorn Demi sauce. It was an 8 oz, perfect size for just me and it was super tender. The peppercorn demi was very rich and absolutely delicious. For dessert, which we ate too quick before I got a picture, was seriously the best New York cheesecake I've ever had. I would definitely recommend coming here for a celebration or for something special. They have new menu small bite tasting on Tuesdays I believe as well. Overall, it was an unforgettable experience from beginning to end with seamless service so I could focus on having a great time.

    My husband & I went here for our 39th anniversary 4/18/26! The Sea Bass was beyond wonderful!…read more I've never tasted anything so great in my life! Very tender! The bread was really good with rosemary butter! My husband really liked his Filet Mignon (Butcher's Choice Angus Filet Mignon 10 oz Butcher's Choice Angus filet from Goodstock by Nolan Ryan) w/ Peppercorn Cream Demi-Glace. His Loaded Twice-Baked Potato was good! I had the G La Storia Chardonnay & the The Post Poppy cocktail & they both were good, as I recall. Our server, Jaci C., was very helpful! For dessert, the cheesecake was delicious! Thank you for the anniversary dessert! Can't wait to visit here again for a special occasion celebration! What a cool place! It used to be a post office, so a lot of their drinks have a "post office" name theme.

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    City Post Chophouse - Lobby

    Lobby

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    Jack Allen's Kitchen - Ruby red trout

    Jack Allen's Kitchen

    4.3(341 reviews)
    2.5 mi
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    Jack Allen's has become such a special place for our family. We're regulars and eat here at least…read moreonce a week, and every single visit reminds us why we keep coming back. The food is always incredible, but what truly sets this place apart is the people. Kylie, Nathan, Maddie, and so many others on the team consistently go above and beyond to make us feel welcomed, cared for, and genuinely valued. Their kindness never feels forced -- it's just who they are. One moment that really stayed with me was when I brought my young niece, who has several allergies and can also be a bit picky with food. The chef personally came out to our table to ask thoughtful questions, understand her allergies better, and make sure she felt safe and comfortable eating there. That level of care meant so much to our family. Now that I'm pregnant, the staff continues to be just as attentive, accommodating, and thoughtful. They always make sure I'm comfortable and taken care of, and it honestly feels like visiting friends every time we walk through the door. Restaurants with great food are everywhere. Restaurants with genuinely wonderful people are rare. Jack Allen's is one of those rare places, and we're incredibly grateful for the amazing team there.

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    Interior design

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    Dee Dee's Short Stack: Mascarpone stuffed Challah french toast, TX whiskey & local honey glaze, berry compote, Mexican vanilla whipped cream

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