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    Texas Roadhouse

    3.4 (100 reviews)
    Closed 3:00 pm - 10:00 PM
    Updated 2 months ago

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Very loud
    Good for groups
    Good for kids

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    Came in yesterday got a ribeye. Half the steak was fat and over cooked. You would expect some fat on a ribeye. But half was the steak was unable to be eaten. I called and the manager and she offered to fix and replace the steak. Today went to get the fixed steak, even tried a different cut of meat. Ordered the steak medium rare and received it medium well almost well done. Called back again to inform the manager and she said nothing she can do. So you mess my food up on two separate occasions and act like there's not a problem. Will not return here. I will also advice family and friends to not here as well since there customer comes after that pockets are full. If I pay for something I expect it to be the way I pay for it to be. As you can see by previous reviews they do not even read the reviews. Most show inconsistent cooking of steaks. There big selling point.

    Rolls
    Jeffrey M.

    Not bad for a fast food steak house. I enjoy the 6 ounce sirloin. I'm sure everyone has tried Texas Roadhouse all I ever eat is steak but the shrimp looks good and the salad is the best you can eat.

    Fried Pickles,  Caesar Salad
    Susan R.

    We're on the road & needed a hearty meal since we skipped lunch ... this was perfect - although they were busy, we were seated right away, served immediately & the food was great! The tables were turned quickly ... restroom was clean & our food was perfectly prepared. For us the dill pickle chip appetizer was a bit salty but that's all or just us. My steak kabobs were 5star & actually prepared medium rare which is tough to do ... hubby had the smothered chicken & the gravy was really great. Again ... it was great service so thanks!

    First I want to say I have always had good experience at any Texas Roadhouse On 10/28/2925 my family had dinner at the Paducah, KY as we do once a month I got the Country Fried Steak Dinner which was not good this was beyond Poor Quality of food I have never been served a steak grilled or a chicken fried steak with so much Hard un chewable meat that had to be spit out which was a disgusting disappointment and shock be cause of where I was at! I asked the Manager if this was normal? he said yes it's is it is a very poor quality of meat so it's the luck of the draw for a customer which is sad that a national steak house chain would have that attitude towards the food they serve! They need to write that on the menu to warn customers before ordering! I felt like I was served meat scraps that should have been trashed! every bite I had had Hard Gristle that could not be chewed Very nasty experience!!! SAD

    My granddaughter Addy loved her conversation with the manager.
    Doug R.

    Even though our sweet potatoes were late to arrive at our table. The manager gave us a discount on our meal. Randy is the manager and is very personal with customers. Thank you for delicious fall off the bone ribs and bbq chicken. We will be back.

    Texas Roadhouse Paducah Kentucky

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    13 years ago

    Good meal here. Could use a little spiffing up on the cleaning, but the staff was attentive and the food was cooked correctly.

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    10 years ago

    The food was ok, the bathrooms were atrocious! Clean up the dinner plates when the guests are done.

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    11 years ago

    Business owner information

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    Alec M.

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    11 years ago

    I never had a bad steak there. Every server we've had has been very friendly and efficient. This is my number 1 choice for steak.

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    Page 3 of 3

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    Starnes Barbecue

    Starnes Barbecue

    4.3
    (91 reviews)
    2.6 mi
    $

    We visited Paducah for the Quilt Show, and my wife, a quilter, expressed a desire for barbecue…read more Following a recommendation from a local merchant, we went to Starnes BBQ. The restaurant was quite busy. We secured a table and ordered two sandwiches, an order of coleslaw, and shared an iced tea. My wife is particular about sauces; we both tasted a small amount, and found the sauce to be excessively hot, with the consistency of watered-down hot sauce and lacking in traditional barbecue flavor. While the locals seemed to enjoy it, we did not find it to our liking. Having sampled barbecue in various regions, from California to the Carolinas, we found this to be the worst sauce we've encountered. We did not use the sauce on our sandwiches. The meat was adequately cooked but lacked flavor. The coleslaw was very good, as was the iced tea. The service was excellent. The restaurant is quite small, as evidenced by the previous photos. If you are seeking authentic Southern barbecue, Starnes BBQ falls short of expectations.

    I've been coming here for over 50 years and it's absolutely the best BBQ you will find anywhere…read more The building hasn't changed a bit. Still just a counter with stools around it But the staff is always super friendly and the food is simple but top notch If you go at lunch expect a line possibly out the door but they move quick The only thing that's changed is they no longer have RC Cola in the glass bottles but I know that's a thing of the past If your in Paducah don't pass this up it's right across from Noble Park

    Photos
    Starnes Barbecue
    Starnes Barbecue
    Starnes Barbecue

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    Freight House

    Freight House

    4.3
    (372 reviews)
    4.9 mi
    $$$

    Freight House in Paducah is worth the drive from Nashville (and if you are a fan of quilting, this…read morecity is for you). We showed up right at opening, five o'clock, and there was already a long line of people waiting to get in. Make a reservation. I'm glad we did. We had a party of four and was seated at a low top that had a view of the kitchen. Lively open space with an open kitchen you can see both the cook line and the prep area. The cornbread was the unexpected standout of the entire meal. Mildly sweet, savory, light and fluffy all the way through. I was not expecting a side dish to steal the show, but it did. We also ordered the double stuffed burrata, and the bread it came with deserves its own mention. Crisp, lightly toasted, with just a touch of char. It paired beautifully with the creamy burrata and the accompaniments on the plate. For my entree I went with the grilled Caesar salad and added shrimp. It ended up being the perfect call. The portion was generous, the shrimp addition made it feel like a real meal. The romaine had this excellent crisp char on it that added so much. The dressing was heavenly. One of the best Caesar dressings I have had in a while. My favorite parts of the night had nothing to do with what was on my plate. We got to watch chef Sara Bradley working the kitchen with her team during service, and it was clear why this place has the reputation it does. I'd love to come back and try the prix fixe tasting menu next time. Overall this was a great experience from start to finish. And a must stop or destination when driving through KY.

    The way to a man's heart is through his stomach. I'm in…read morelove. My heart Melts when I eat here. ( pass through once a year ) It's the highlight of my culinary year The flavors are earthy simple and complex. All at the same time. Spices never overpower the intended mouth music. I wish I could dine here regularly.

    Photos
    Large Bottle of Sparkling Water
    Large Bottle of Sparkling Water
    Braised pork shoulder
    Braised pork shoulder
    Deviled egg

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    Deviled egg

    Texas Roadhouse - tradamerican - Updated August 2026

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