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    Texas Toms

    3.3 (59 reviews)
    InexpensiveFast Food, New American
    Open 10:00 am - 1:00 AM (Next day)
    Updated 3 weeks ago

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    Recommended Reviews - Texas Toms

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    #15. Two Pieces White Combo
    Laura M.

    Fantastic price point, portion size, late hours, salt of the earth fast food experience :) Staff also guessed I was 15 years younger than I am, so all around- great experience. Mashed potatoes and fried chicken were the favorites!

    Shrimp basket!

    The food is great! The service is wonderful! The atmosphere 70's, 80's vibe! Love it!!!

    Fried seafood combo came with 2 Pieces Catfish Fillet and fried shrimps with French fries

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    25 days ago

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    6 days ago

    Had a cheeseburger combo. Burger was ok. The fries had no salt. I was hungry so it was fine. Probably won't try them again.

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    1 month ago

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    1 year ago

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    2 months ago

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    2 months ago

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    1 year ago

    All I've had here was their fried chicken and it was really good. The price seems better than Go Chicken Go and the quality is good.

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    1 year ago

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    2 years ago

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    5 years ago

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    Photo of Amy M.
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    2 years ago

    Food is excellent plus they never forget anything and seem to treat customers excellent every time I get it. Would recommend to anyone!

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    2 years ago

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    3 years ago

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    3 years ago

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    2 years ago

    Open late if you need a snack and don't know what you want, they have everything. Delicious food, good price, good service.

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    3 years ago

    . Giant Tenderloin Combo great food. They have Uber delivery. Love the Italian steak sandwiches also!

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    Photo of MaryLou F.
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    3 years ago

    One of the best fried chicken I have in KC! Crisply and very flavorful. I drove an hour to try this place and it did not disappoint.

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    3 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    3 years ago

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    4 years ago

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    3 years ago

    Decent food, decent prices, good place to go if you are in a hurry and want something cheap

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    3 years ago

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    3 years ago

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    4 years ago

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    4 years ago

    Quick and cheap. You get a lot for your money and the selection is enormous. I eat here at least once, every time I come to town.

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    2 years ago

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    9 years ago

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    10 years ago

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    9 years ago

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    9 years ago

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    Page 1 of 2

    Ask the Community - Texas Toms

    I would like the recipe for texas tom's italian steak sandwich sauce?

    Hunts bbq sauce

    Don’t See Your Question? Ask Away!

    Review Highlights - Texas Toms

    Fried Catfish and Shrimp was moist, well seasoned and very delicious with an abundant side order of French fries.

    $13.19 Catfish (2)

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    Acre Restaurants

    Acre Restaurants

    4.4
    (139 reviews)
    9.2 mi

    Had a wonderful time celebrating a birthday at Acre. Our second time there, as well as the second…read moredoing the Hearth Experience. This restaurant is a gem and Chef Longres brings a dining experience that only few in the KC area can bring. Him and his staff's attention to detail, outstanding service, on top of incredible food should bring every Michelin Star, DiRona award, and James Beard award. You'll find very few restaurants in Kansas City that bring this quality, enthusiasm, and detail. The Hearth Experience elevates it even further. It was great seeing the same staff in the open concept, French Brigade kitchen after a year plus. You've got to be doing things great in this difficult industry to maintain that staff dedication. Plus on top of this Chef Longres is always keeping an eye out for kids and brings them back into the kitchen for a truly personal experience. They just don't make restauranteurs/chefs like that anymore. This place is well worth every penny. Had another phenomenal dinner and experience!

    I took my fiance to Acre in Parkville for his birthday. It's been incredibly buzzy, and the chef…read morehas worked at seemingly every famous restaurant you've ever heard of, such as Alinea, French Laundry, and Le Bernadin, to name a few. And it's further afield than we normally do for date night so it felt like a choice he wouldn't expect, which is how we roll. We arrived at about 6:30 on a Friday and it was pleasantly full but not crazy. I had reservations, obviously. The staff had all signed a nice postcard on the table to note his birthday. After we put in our drink order (he got an old-fashioned and I got a Dr Pepper, since I was driving), our server brought over two bottles of Prosecco, one being NA since she wasn't sure if I drank or not, and offered us a toast for his birthday. I thought it was a nice gesture. They ask that you put in your full order at the top of the meal so they can pace it properly. We started with the whipped goat cheese with brussels sprouts and fried saltines. An interesting dish and fun to see saltines reimagined as something high-end. He got their gigantic pork chop and I got a perfectly cooked and delicious KC strip with the creamiest mashed potatoes. I saw half butter and half cream and I thought, that's for me! Lol. That wasn't a cheap entree, but it did include a sauce (I got béarnaise) and a choice of side. I took more than half of my meal home. At that point, she brought out the dessert menu and Kyle decided on the flourless chocolate cake, which is one of his favorites, but that he often doesn't get at a restaurant because so many restaurants buy their stuff from Sysco now. And holy cow, it's the best dessert I've had in ages! A great reminder of how good a flourless chocolate cake can be. Anyway, I definitely would recommend Acre. They did a great job of making my fiance feel really special and just generally had terrific service and wonderful elevated food. Helpful hint: there is a $25pp no show fee on reservations, so be aware of that, and cancel at least 24 hours out if you think you might need to.

    Photos
    Open kitchen
    Open kitchen
    Camp Linda Hen
    Camp Linda Hen
    Smoke Stack and Rollin in the Hay

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    Smoke Stack and Rollin in the Hay
    Fox and Pearl

    Fox and Pearl

    4.0
    (225 reviews)
    6.9 mi

    I have always had a great experience here. We popped in Monday night for dinner and I was excited…read moreto see the Fried Chicken Special! We ordered drinks and appetizers. The Bar program is innovative with lots of unique house infusions, shrubs, and local products. Drinks were delicious ( Stardrop and Shrub & Bubs NA ) as well as the House Fries and Bone Marrow appetizer. For dinner i ordered The Half Bird Fried Chicken. I enjoyed 3 of the pieces, took one home and my date had the other piece. All 5 pieces arrived out piping hot, crispy, bone in and flavorful. I loved the herbed butter and skipped the other sauce as it was too spicy for me. The other entree we ordered was the Coulotte Steak. It was recommended Med-Rare and was perfect. Dessert was exquisite. We shared the Marshmallow Pecan Beiget. It was a single fresh made doughnut with a block of toasted Marshmallow. Melissa took care of us and she is polished, attentive, and fun.

    I've written a few Yelp reviews for Fox and Pearl over the years, but wanted you to see what's…read morebeing served on the current menu. Our server Paige took great care of us all evening -- friendly, attentive, and helpful without hovering. Drinks were a strong start. My wife enjoyed the Rittenhouse Rye, and I went with the White Mezcal Negroni, which was a fun twist on a classic. We mixed it up more than usual with our food order. I typically go straight for the Smoked Pork Chop (and probably will again next time), but this visit I decided to try the Chicken Tagliatelle. No regrets -- just a reminder of how much I love that pork chop. We loaded up on small plates to kick things off: the Pickles, Potted Cheese, Mushrooms, and Carrot Soup. The "pickles" are more of a seasonal vegetable assortment than traditional pickles, which made them more interesting. The mushrooms and the soup were absolute standouts -- rich, comforting, and perfect for a chilly evening. For entrées, we ordered the Courlette Steak and the Chicken Tagliatelle. The steak had great flavor, though it came out a bit more done than the medium we requested. The chicken pasta was hearty and satisfying, and I'm glad I gave it a try. Dessert really stole the show. The Pudding Chômeur was easily the highlight of the night -- warm, sweet, and incredibly comforting. Total crowd-pleaser. The Almond Cherry White Chocolate Ice Cream was also a big hit at the table and a perfect way to finish the meal. Another memorable dinner at one of our favorite spots. Now let's hope my photos post this time.

    Photos
    Upper dining room
    Upper dining room
    Deconstructed Lasagna
    Deconstructed Lasagna
    Basement Bar after walking down a spiral staircase

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    Basement Bar after walking down a spiral staircase
    Tupelo Honey

    Tupelo Honey

    4.2
    (184 reviews)
    19.6 mi
    $$

    Swung by this place for lunch with my wife last week off a recommendation from a friend and the…read moreservice from the bartender Matthew was great. Shrimp and grits will be my go to whenever I stop in, it was fantastic. It also very clean and well lit. Great place to go for dinner or brunch.

    As a native Alabamian, I'm always up for some southern cooking. I was planning on this being as…read moresweet as Van promised! We really enjoyed our Saturday afternoon meal! It's a lovely restaurant. It seems a bit out of the way with mostly corporate buildings around. The restaurant has a nice modern aesthetic. I like the purple hyacinths hanging from the ceiling in one area. It was very steady for an off time in the afternoon. First, our server Olivia was amazing! Very attentive and we were extra needy this day so I really appreciate her patience. We even dropped food on the floor. Oops! She was so nice about it and cleaned it up immediately. We had customizations and extra requests. No problem for her! She went above and beyond. I hope she sees this because she was such a joy! The food was also very good. We started with the biscuits and one peach compote and one blueberry. Both were yummy. They were traditional drop biscuits and I love a good biscuit! We also had an order of fried green tomatoes on goat cheese grits. You get 4 very large slices. I could only eat one. The grits were yummy but there were not enough of them in relation to the friend green tomatoes. They were also encased by a sauce. I'm guessing a remoulade. I don't really care for remoulade sauce so I'd have removed it had I known it came with the dish. It really overpowered the goat cheese taste in the grits. The tomatoes were very al dente and I would have preferred them cooked a bit more. The dish was still good but my least favorite and I would normally love anything with those ingredients and fried green tomatoes are a favorite so the remoulade (or whatever it was) sauce was a real problem for me. I would definitely get them again without the sauce because they are great otherwise. But that sauce just overpowers every other flavor! I got the chicken tender dinner and others in my party got the bone in fried chicken. Everyone liked their chicken. The tenders were a big size. 4 of them but I hit 2 meals out of them. Everyone liked the Parmesan rosemary potatoes. I really liked the bacon green beans. The only side we weren't impressed with was the Mac and cheese unfortunately. The cheese was not good. We got coffees and a chai. All of them were very good. A bit pricey for the amount you get though. Even with the smaller complaints, I'd still give th a 5 because of the outstanding service and the dishes were overall very good and large portions. We will definitely return and I hope to try out a breakfast item next visit!

    Photos
    Tupelo Honey
    Fried Chicken
    Fried Chicken
    Bar area

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    Bar area
    Saltgrass Steak House

    Saltgrass Steak House

    3.5
    (170 reviews)
    6.3 mi
    $$

    Really good food! And the portion sizes are great. Plus our waitress was really nice and checked on…read moreus quite a few times. As someone visiting KC, it had cool western vibes and I liked the decor. I got the salmon with green beans and Mac and cheese sides (I got an extra side that was not included) - absolutely delicious, especially the Mac and cheese. Salmon was so soft it was falling apart at the touch. It also came with a side soup or salad, which I got a very hearty portion of the house salad. Overall had a good time with good food and drinks and would definitely recommend this spot!

    Our first time in. We were celebrating a birthday. We found the service provided by Xavier to be…read moreprofessional, friendly, informative and attentive start to finish. In a word, exemplary. The ambience is laid back and relaxed while simultaneously maintaining professionalism. It could be a tad quieter but that does not deter us from giving Saltgrass our highest recommendation. Nor should it deter you from taking Saltgrass for a test drive. The food is cooked to perfection including our ribeyes, the green beans I had, the Brussel Sprouts my wife had, and the wedge salad I opted for. It would be remiss of me to not mention the drop-dead GREAT strawberry cheesecake. Set aside hour diet because It's a must have. We'll certainly go back and ask for Xavier when we do. Do your senses a favor and give Saltgrass a whirl as we did. It's not an inexpensive restaurant and worth every penny. My best guess is you'll be happy you did.

    Photos
    Saltgrass Steak House
    Filet Mignon with Broccoli
    Filet Mignon with Broccoli
    Saltgrass Steak House

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    Texas Toms - hotdogs - Updated July 2026

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