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    Thai Elephant

    3.4 (122 reviews)
    ModerateThai
    Open 11:30 am - 11:30 pm

    Order Thai Elephant Takeout or Delivery

    Thai Elephant Photos

    Business Info

    THAI ELEPHANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Thai Elephant

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    Hot and spicy noodle, glass noodle, curry
    Rochelle C.

    This is a "value" joint and not recommended for "authentic Thai food". 5 stars for being tasty and good value; you get what you pay for! A good place for those who are hungry but not picky like me. I was very impressed with the portions for the price paid. I've never received food as packed as these takeout containers before!! I ordered the "spicy noodles lunch special" which came with with a spring roll. It had lots of veggies and soya sauce base. Just as the name says, it's spicy noodles. Simple and not much else to describe it. "Glass noodles" this was another dish that I ordered only because I didn't know what it was. It's a bit sweet, spicy, and soya sauce based? I feel like it was a "healthy" noodle. It's another simple but addictive dish. The curry is their house recommended dish. It was also tasty... a lot more curry than needed for the rice it came with. Overall, I think this restaurant has a "westernized" style. Simple flavours, not too complex or overly flavourful. Reminds me of quick 20 minute dinners made at home. Especially because it's loaded with different veggies, good portion of meat, and lacks "restaurant style" oil and salt.

    chicken pad thai
    Hetal M.

    ordered it here from ubereats and was happy with the packaging and flavoured. Really happy with the mango salad, it was delicious. The pad thai was a large serving for one but it was yummy! I was happy to have all the left over for two days.

    a plate of noodles and chicken
    Arlene B.

    Ordered from Thai Elephant through Uber Eats after our order was cancelled from another Thai place. They were able to fill our order within less than an hour. The run down: Chicken pad thai: -the takeout container was packed -the pad thai was very sweet and had very little in it except noodles, some tofu, sauce and chicken. Chicken penang: - expected there to be more vegetables in addition to sauce and chicken -served purple rice with this dish Spring rolls: -good size -packed with bean sprouts and veggies Overall okay food for decent prices but unfortunately I can't see myself ordering food from here again when the food was just "meh".

    Lemon grass soup with rice noodles
    Toronto W.

    The food was absolutely incredible and it worked wonders for my upset stomach! The service was outstanding, and they were incredibly accommodating. I'm so excited to come back and enjoy this hidden gem once more!

    Crystal N.

    Cute quiet place on queen street west. Ordered the massamam curry with chicken. It was so delicious , flavourful and rich w coconut milk. It wasn't spicy at all. I liked how it came with rice noodles (or purple brown rice). I was definitely full after eating 3/4 of it! Portion sizes are pretty good for the price ($16-17). My friend also ordered the massamam curry with beef and he said it was tasty. Even he took some home as leftovers. Another friend ordered the bbq beef with mango salad and sticky rice. She said it was delicious! Portions are big as it comes out on a big plate. Ask for shredded coconut on top of the sticky rice! Makes a big difference. Coconut soup with mushrooms was good. Mango salad was okay. Service was great! Highly recommend the massamam curry :)

    Horrible pad thai
    Vee P.

    Ordered on Uber eats. Came quickly. Ordered the pad Thai-veggie. The pad Thai was so shit. No proper traditional pad Thai ingredients. 2 pieces of tofu. Tasted like a sweet sauce was used. The veggie spring rolls were garbage also. Don't order from here! The food is NOT good at all.

    Pad see ew (doesn't look like it as it isn't thick enough but tastes good)
    Secil A.

    Had a weird surprise in my chicken pad Thai: tofu?! They put tofu in my chicken pad Thai and I didn't see anywhere that they would tofu in it. I thought the pad Thai had lots of sugar and salt in it and tasted pretty heavy. It was a quick delivery and a very average pad Thai. I would give them another chance but if you have allergies, be extremely careful because they might put something you're allergic to (given that I had tofu in my order, who knows what they would put in other orders)

    Dan G.

    It is more like a 3.5 stars. This place is an OK place to have Thai food. It is not in downtown, but you can walk there in the summer. However, I would suggest that you order food "to go." For dining in, I find the place too small, looking too much as a food court stand. Maybe it is just my impression, the prices are not very high, so maybe we have to balance somehow, but I don't enjoy dining in this place. The food is good. It is not exceptional, not fantastic, but good enough. I would give 4 stars for the food alone so it would average at 3.5 stars. I have tried the curries and the Pad Thai and they are all good. I will order from this place in the future and update my review as I tried other dishes.

    Layla A.

    One of my favourite little whole in the wall place to come have lunch. It's quality food with amazing service and it doesn't create a dent in your wallet. Their lunch menu it's yummy. For $10 +tax, you get a spring roll and a filling dish to accompany it from their menu. Or just pick whatever you want. Spicy means spicy which is a bonus.

    Pad see ew

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    Page 2 of 4

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    555 Boat Noodles

    555 Boat Noodles

    4.3(50 reviews)
    2.8 kmDowntown Core

    Located inside a cute Thai market and ended up being one of my favorite meals. We came on a Friday…read morenight and it wasn't too busy, so we were seated right away. The restaurant has a lot of smaller tables, making it feel cozy, and the service was super friendly. I ordered the dry boat noodles with egg noodles and they were so good. The side of broth was absolutely amazing and honestly one of the best parts of the meal. Rich, flavorful, and so comforting. I kept alternating between bites of noodles and sips of broth. There was chili oil on the table, and I definitely got a little carried away. It was seriously spicy, but somehow I couldn't stop eating. My mouth was on fire, but every bite made me want another. Even after leaving, I kept thinking about those noodles. I also liked that there are several noodle options to choose from depending on what texture you're craving. Between the delicious food, great broth, and kind service, this is definitely a spot I'd come back to again.

    When this place first opened up, I saw lots of videos about it on social media. After that, my…read morefriend tried it and raved about it very much and so we went. The noodle soups caught my attention so I got tom yum seafood noodles. Happy with the amount of seafood there was in the bowl. I was so surprised at how rich the broth was like wow. It got to the point where I was slurping and choked a few times that left my throat burning a bit haha. I like that they offer two sizes and condiments on the side as well. Service was higher than standard. I like the other things this restaurant offers by the entrance. I also got a Thai inhaler stick there and it works like a charm.

    Photos
    555 Boat Noodles
    555 Boat Noodles - Coconut Custard

    Coconut Custard

    555 Boat Noodles

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    Lao Lao Bar - Mango with pandan sticky rice

    Lao Lao Bar

    4.3(165 reviews)
    2.9 kmDowntown Core

    I'm definitely coming back here!…read more We ordered the Tapioca dumplings, the beef messemen curry, and the mango and purple sticky rice. Wow! It was all so tasty. The tapioca dumplings are unlike anything I've tasted before. They serve it with a side of lettuce, mint and peanuts. I liked the dumplings better without the sides they served! The lettuce and other add ons dim the flavors of the dumplings. So I prefer just eating the dumplings straight on. The Messemen curry was so flavorful and the beef was so tender! I'm a big fan. If you're a fan of Thai curries then you'll definitely like this! The Mango purple sticky rice dessert was also really tasty! It had a tasty coconut sorbet and it all went really well together. Service was good, food came out quickly, vibes were good. No complaints here!

    Having visited Lao Lao before, I had the perfect excuse to return: catching up with dear friends I…read morehadn't seen in quite some time. Unfortunately, the day took an unexpected turn when I had to go to the hospital, and for a while I thought I wouldn't make it at all. As a testament to both the kindness of my friends and the exceptional staff at Lao Lao, they were able to accommodate us even though I arrived nearly two hours late on a busy Saturday evening. Originally, our table was only reserved until 8:00 p.m.--the exact time I finally arrived. Thankfully, with the help of our incredible server, Savanna N., everything worked out. Her professionalism, warmth, and willingness to help truly made the evening possible. More than anything, I hoped the wait would be worthwhile for my friends, who were visiting for the first time. I'm happy to say they absolutely loved it--especially the outstanding hospitality and customer service. A huge thank you to Savanna and the entire team for making us feel so welcome. As for the food, every dish was delicious. Nothing disappointed. The papaya salad was such a hit that we ordered it twice. The Beef Massaman Curry, Crispy Lao Spiced Chips, Banana Leaf Steamed Fish, and the seasonal Vermicelli Noodle in Chicken Coconut Red Curry were all exceptional. Although it had been about a year since my last visit, I was delighted to see that Lao Lao remains consistently excellent in its food, quality, and service. Bravo!

    Photos
    Lao Lao Bar - Main dining room

    Main dining room

    Lao Lao Bar - Green Papaya fritters. Must order.

    Green Papaya fritters. Must order.

    Lao Lao Bar - Cocktail and glass of Cabernet Sauvignon

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    Cocktail and glass of Cabernet Sauvignon

    Koh Lipe - Pad thai

    Koh Lipe

    4.1(393 reviews)
    1.7 kmDowntown Core
    $$

    A bit on the pricier end, but the food was great so I can't complain!…read more The gai lan with pork belly was my favorite! It was garlicky and the pork belly was still crispy. I would probably try the tofu option next time though as the pork belly was a bit too heavy/fatty for me. Not pictured, but we also got a lychee lime juice which was refreshing and not too sweet. It had a very natural and not artificial lychee flavor which stood out to me. Our server was also super friendly and attentive. He was quick to collect our food ordef and it also came out in a timely manner. He also checked in on us regularly. We had a reservation so we did not have an issue with the wait. If you're in a time crunch I would definitely consider making a res.

    Overall: A+ // 6 stars…read more High quality Michelin Bib Gourmand restaurant that really lives up to the title with the authentic Thai flavors at a good value. The menu features a number of classic favorites, all of which are some of the best I've tasted of the cuisine. It tasted great the first time I visited in 2023 and even better when I returned in 2026! Pad See Ew - Excellent execution of the classic; love the tenderness of the chicken, and the tenderness of the leaves while retaining its texture. The authentic sweetness and garlic peppery notes come through well in the noodles as well. Mango Sticky Rice - Showshopping dessert that elevates the classic with added fun with the white chocolate shell; the mango is juicily well selected, while the sticky rice is softly warm and comforting. The coconut and rice flakes add another layer of dimensionality as well. It tastes even better than the version I had in 2023. Pad Thai Lunch - Had this back in 2023 which came with a soup, a curry, a noodle, and an appetizer which was spectacular value. The hot and sour soup was well balanced with acidity and spice; the green curry chicken could properly propagate the herbaceousness of the curry through the spice without being too spicy; the egg roll was properly crisp on the outside and tender on the inside. And of course, the pad thai has those authentically bold notes of sweet, sour, salty that I am looking for. Food: +2 Presentation: +1 Price: +1 Atmosphere: E Service: +1 Menu: +1 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

    Photos
    Koh Lipe - Hanging fish in the interior.

    Hanging fish in the interior.

    Koh Lipe - Luok Jhim  (Steamed Shrimp, Mussels, Squid & Fish with Chili Lime Saucehttps://www.instagram.com/the.wanderin.foodie/)

    Luok Jhim (Steamed Shrimp, Mussels, Squid & Fish with Chili Lime Saucehttps://www.instagram.com/the.wanderin.foodie/)

    Koh Lipe

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    Som Tum Jinda - Tum Mae Jeab

    Som Tum Jinda

    4.3(92 reviews)
    2.9 kmDowntown Core

    So busy on a Thursday! Not a big place but filled with people. Their known for their papaya salads…read moreand get ready for some heat! Lol Food is good here. But when it gets busy, service is lacking.

    We made a reservation for a weekday lunch. The restaurant was busy but not packed…read more I definitely recommend ordering to share rather than eating only one of something. I found the dishes to be quite heavy-handed on the seasoning (borderline too salty), so the variety helps. Panang Curry - very flavorful, slightly sweet, and very savory. Had a nice kick to it! Som Tum Tod (fried papaya salad) - ordered it because it was their signature but I thought it was too salty and crunchy. And I got kind of tired of the fried aspect of it. Wished I ordered the fresh papaya salad instead. The heat and garlic is nice though. Decently sized portion so you can share it with the whole table. Pad Woonsen Cha-Om (Minced Pork & glass noodle, egg, garlic and acacia leaves) - my first time trying this dish! It was really good! It kind of filled the role of "fried rice" to me, mellowing out all of the stronger flavours of the other dishes. Still quite flavourful on its own too. Felt like a Thai-spin on the Korean dish, Japchae. Kai Yang (grilled chicken) - oh my gosh the sauce this chicken comes with is TO DIE FOR. I want to buy it or learn how to make it. It's so fragrant, fresh, spicy, aromatic, and just the right amount of fishy and acidic. We were very full sharing these 4 dishes between 3 people. For the fact that this is Michelin Bib Gourmand, I think it is well-priced and a great place to try!

    Photos
    Som Tum Jinda - Interior

    Interior

    Som Tum Jinda - Fried frog legs

    Fried frog legs

    Som Tum Jinda - Mango mojito

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    Mango mojito

    Thai Elephant - thai - Updated September 2026

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