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    Koh Lipe

    4.1 (389 reviews)
    ModerateThai
    Open 11:30 am - 10:00 pm

    Order Koh Lipe Takeout or Delivery

    Koh Lipe Photos

    Business Info

    KOH LIPE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Koh Lipe

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    Islamic noodles
    Linda W.

    Recommended by the Michelin guide for a good reason! More known for their curries, their flavors are loud and bold! I got the Islamic noodles and they were delicious. They tend to go harder with the spice so definitely be aware! There's also a line so prepare to wait a bit since it gets busy around dinner time.

    Lisa S.

    This spot is close to work, so we often come here for lunch. I do miss the amazing lunch specials from before they were recognized by Michelin, but the quality of the food is still excellent. I've tried a wide range of dishes including spring rolls, Islamic noodles, pad Thai, pad see ew, khao soi, mango sticky rice, and crispy pork krapow. Everything has been delicious and authentic, with deep, rich flavours. Overall, every visit has been really satisfying. The khao soi is especially incredible on a cold day. The curry broth is warm, creamy, and full of layered spice, with tender noodles and perfectly cooked toppings. It was topped with beef brisket, and they were so generous with the portion, which was such a pleasant surprise. There was so much beef, making it extra hearty and filling. Will definitely be back.

    Panang Curry
    Disha G.

    Loved loved loved this thai place! Much more options than I have seen anywhere. I loved the panang curry and ambience. Service is super fast. Definitely a wait if you go on a weekday during lunch time but worth the wait! Must try!

    Pork belly
    Roger Z.

    Koh Lipe is taking the crown from PAI as the most referenced Thai restaurant in the city. Creative presentations paired with clean flavours and a beautiful interior and patio, the classic dishes are elevated by the overall experience. The higher price point disqualifies it from "go-to Thai" status, but it's perfect for a date night or when friends are visiting.

    Menu
    Jonny M.

    My buddy in town recommended Koh Lipe Thai Kitchen, which specializes in southern Thai food. It was bumping on a late weekday evening. They have a second location out in Scarborough. Service was okay but not particularly friendly. Main dishes are in the $18.95 to $38.95 price range. They asked for spice levels; opted for medium. - Jasmine rice - three dishes came with rice - Kor moo gaeng kua ($24.95) - pork jowl lost its crispy bite in the curry. Curry was slightly grainy - Beef pad mee kao ($21.95) - flat wide rice noodles had a great bite. A simple classic properly executed - Prik gaeng moo krob ($25.95) - good chunks of crispy pork. Nice with the curry underneath - Prik pao talay ($38.95) - generous amount of seafood (mussels, shrimps, squid and claims). Our favourite dish of the night

    Chloe O.

    My two favorite things to order are Mackerel fried rice. Fusion dish that makes sense. Lemongass meets smokey katsuobushi. Huge portion size. Islamic noodles. Good balance of spicy, sweet, salty and rich. This time I discovered two new dishes and they were excellent! Rolled tofu skin with shrimp Deep fried frog legs. Highly recommend these dishes for your next trip to Koh Lipe!

    Mango salad
    Natalie Z.

    Incredible food, truly some of the best ice cream I've had and it's made in house! The atmosphere is so much fun, my family and I were in the "under the sea" section of the restaurant and went for a late dinner but it was still quite busy. Great food overall and priced reasonable for Toronto and a Michelin star restaurant.

    Stir fried crispy pork
    Marilyn A.

    I hadn't been in Toronto in a for a while and we decided to get Thai food when we were in town. Koh like didn't disappoint. The place was super busy on a Thursday night but fortunately we had reservations (highly recommend). It's also in a nice little neighbourhood on Baldwin Street which is a great area to wander around. The crispy tofu rolls were a little different from what I'm used to but in a really good way. They were fresh, crispy snd flavorful. The pad see ew was exactly what you want in a pad see ew. The crispy pork was also super flavorful and comforting. All in all the price, portion size and quality of the food was well worth the visit. When we're back in town we'll definitely stop by again.

    Vincent L.

    Michelin guided restaurant so I decided to check it out. Michelin guided restaurant don't have any star by the way. Just a good place that to eat Thai food. Nothing fancy, they offer your typical Thai menu but with good quality and fresh ingredients. This is what a Thai restaurant supposed to be. Noddles are not soggy. Shrimp dumplings look handmade and fresh. They don't cheat and dump a scoop of msg like other Asian restaurant. This will be my baseline from now on if I go to a Thai restaurant 1.5hr limit on dining time btw.

    Mango salad, pad thai, curry, rice
    Suanne L.

    Got the chance to visit Toronto last weekend and our friend, who lives in Toronto, took us to Koh Lips for dinner! Since Toronto is known for Thai food, we wanted to see how it compares (and honestly can't compare to Vancouver's Thai scene!!!). We weren't able to get resos but fortunately walk in was only a 30min wait, so we had drinks at the cafe next door. We ended up being seated on the patio since it was so busy, but luckily weather's still nice. We ordered 4 dishes for 4 people and everything was so delish!!! Pad Thai is more on the sour side, compared to the sweet ones you might find in Vancouver. Mango salad was one of the best I've had and super refreshing to cut out the oils from the mains. My favourite was def the rice - flavours were strong but not overly salty. Lovely dinner and a good pick for those coming out of town!

    Ambiance
    Neha D.

    The food was AMAZING!! The islamic noodles were so flavourful (typically comes with an egg)! I didn't love the tofu in it but I'm sure the meat would taste better! Medium spicy was also decently spicy! The mango sticky rice was the BEST! I don't even like mango sticky rice and this is literally one of the best desserts I've had. The white chocolate shell was an AWESOME add and so was the puffed rice!! Service was super quick and staff was nice. Id recommend a reso before you go!

    islamic noodle w/ beef
    Jason M.

    Met up w/ a friend and visited the OG location of Koh Lipe on a wednesday work day downtown. I believe it occupies the unit where Ryu's Noodle Bar used to sit. The resto is busy just like their uptown expansion in scarborough. The food was also very tasty. I definitely felt like the portions are smaller at this location than the scarbs location. There's also not much going on in the way of A/C so the heat gets to you really fast (they also open the doors frequently ... which Idk why they do this; patrons choose to sit inside to avoid the heat from outside). The moo tod (crispy pork) appetizer is cooked much better here than the other location. My islamic noodle bowl was flatter and smaller than the one used uptown. I also got less beef. My friend got more food in his fried rice dish. Service is way better at the uptown location. Friendlier servers and more frequent checkups. I think I prefer the uptown location of Koh Lipe more than the OG location.

    Crispy pork
    Mona W.

    I have been to Koh Lipe and gotten takeout a lot over the years, and only recently realized I never reviewed it. It's been one of my fav Thai places in Toronto.Unfortunately, this latest visit when I was pumped to finally write a review, it wasn't as good. They got a new expansion to the space next door and decor is quite different than the original space. More beach-feel, which I liked. The server was very nice and the food came out quickly with good portions. However the food wasn't as good as any of my previous visits. The spicy seafood platter has always been my go to and this time it didn't come out piping hot. I wouldn't say it was cold, but in the middle, it wasn't really warm. The crispy pork was tasty but had very chewy skin. It used to be very crispy. We also ordered the pineapple sticky rice with chicken curry. This was my second time having that and it was alright. We ended with some Thai ice cream; I enjoyed it but wasn't spectacular. Hopefully this was just a one time thing.

    Deep fried pork belly

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    Koh Lipe Reviews in Other Languages

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    Pai Northern Thai Kitchen

    Pai Northern Thai Kitchen

    4.4
    (3.9k reviews)
    1.0 km
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    After a busy day of sightseeing, we wanted some yummy food to take back to our hotel and eat in the…read moreroom. After looking on Yelp, we decided on Pai Northern Thai. The menu had several vegetarian/vegan options plus all other options. I ordered online and it was ready when we got there. I asked for some bowls and cutlery and got some. Everything was packed well and still warm when we got back to our room.

    Yummy Thai food with fresh ingredients…read more For two people we got the papaya salad w/dried shrimp, Khao Soi w/shrimp, and pad gra prow w/crispy pork. We ordered medium spicy for the papaya salad and it only had a slight kick. I wished the salad portion was more as it was gone pretty quickly. It comes with shrimp chips, pork rinds, and 2 small bundles of rice noodles. The dried shrimp in the salad was very chewy though, which made it a bit less enjoyable. I ended up picking them all out. We ordered spicy for the pad gra prow but it wasn't spicy at all. I think you can ask for the Thai chilis/ Thai chili fish sauce thing on the side but we decided we were fine with no spicy. Unfortunately the crispy pork was not crispy at all and was also very chewy. Overall it was still delicious! The Khao soi mightve honestly been the least favorite, but it was still good. It is on the sweeter side. The egg noodles were cooked al dente and had a nice chew. Sometimes when I get Khao soi it ends up being too heavy or creamy, but the curry for this one was thinner and easy to eat. The shrimp was the best part - super fresh and bouncy. In the end I thought the portions and quality were good. The service was also super nice, and it was impressive to see our waitress cover so many tables. The restrooms were also clean.

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    Pork Skewer
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    Pad See Ew
    Lao Lao Bar

    Lao Lao Bar

    4.3
    (164 reviews)
    1.3 km

    I'm definitely coming back here!…read more We ordered the Tapioca dumplings, the beef messemen curry, and the mango and purple sticky rice. Wow! It was all so tasty. The tapioca dumplings are unlike anything I've tasted before. They serve it with a side of lettuce, mint and peanuts. I liked the dumplings better without the sides they served! The lettuce and other add ons dim the flavors of the dumplings. So I prefer just eating the dumplings straight on. The Messemen curry was so flavorful and the beef was so tender! I'm a big fan. If you're a fan of Thai curries then you'll definitely like this! The Mango purple sticky rice dessert was also really tasty! It had a tasty coconut sorbet and it all went really well together. Service was good, food came out quickly, vibes were good. No complaints here!

    Having visited Lao Lao before, I had the perfect excuse to return: catching up with dear friends I…read morehadn't seen in quite some time. Unfortunately, the day took an unexpected turn when I had to go to the hospital, and for a while I thought I wouldn't make it at all. As a testament to both the kindness of my friends and the exceptional staff at Lao Lao, they were able to accommodate us even though I arrived nearly two hours late on a busy Saturday evening. Originally, our table was only reserved until 8:00 p.m.--the exact time I finally arrived. Thankfully, with the help of our incredible server, Savanna N., everything worked out. Her professionalism, warmth, and willingness to help truly made the evening possible. More than anything, I hoped the wait would be worthwhile for my friends, who were visiting for the first time. I'm happy to say they absolutely loved it--especially the outstanding hospitality and customer service. A huge thank you to Savanna and the entire team for making us feel so welcome. As for the food, every dish was delicious. Nothing disappointed. The papaya salad was such a hit that we ordered it twice. The Beef Massaman Curry, Crispy Lao Spiced Chips, Banana Leaf Steamed Fish, and the seasonal Vermicelli Noodle in Chicken Coconut Red Curry were all exceptional. Although it had been about a year since my last visit, I was delighted to see that Lao Lao remains consistently excellent in its food, quality, and service. Bravo!

    Photos
    Main dining room
    Main dining room
    Green Papaya fritters. Must order.
    Green Papaya fritters. Must order.
    Cocktail and glass of Cabernet Sauvignon

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    Cocktail and glass of Cabernet Sauvignon

    Koh Lipe - thai - Updated July 2026

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