Julie's still hits. Got here at noon on a Sunday, about half full and filled up while we were…read morethere. Parking can be difficult but not an issue if you just wait a bit for a grocery shopper. Time to Order: 5 minutes for appetizers, 12 minutes for dumplings and soups Crab and Pork Soup Dumplings: 5/5 still fantastic Black Fungus with Onions: Nice and light, like a little salad with pickled vegetables. Nice and crispy. The good old Hot Spicy Stew #25: 5/5 still incredibly filling and they're so generous with meats! I keep forgetting to ask for swapping the glass noodles with their regular hand pulled noodles, would do that. Friends had other noodle soups and enjoyed them all, as I thought. Julie's is still probably one of the best noodle shops in Austin. Amazing value, amazing service.

We originally wanted to try the ramen place in the same plaza, but it was fully packed and there…read morewere no seats left so we came to Julie's Noodle instead. You order first and then sit. There were water, bowls, utensils, and sauces in the lobby for anyone to grab, which was nice. We ordered their cucumber salad, beef noodle soup, and lamb noodle soup. Cucumber salad was 2/5. It wasn't the authentic smashed cucumber salad, the flavor was missing something, and I mean, for $7 or $8, you would think it would be amazing....it's not. Pretty disappointing, I'd much rather have my sister's over these. Beef noodle soup was meh. Nothing special. Broth was very simple, like they just added salt and that's it. Meat was cooked very well. My soup came with 1 piece of lettuce, weird.. Lamb noodle soup was the same as the beef noodle soup; it did come with the black fungus, seaweed, tofu, and some vermicelli clear noodles, along with their handmade noodles. Made sense why it was only $13.95 for the noodle soups. It's reasonably priced probably due to not being authentic, though, I wouldn't pay more than $10. They had handmade noodles, which many people do like. However, their noodles were very bland, along with their soup. I didn't find anything special here either. Maybe I'll get their dumplings or fried noodles the next time we come, but it's a no for me.

The food was fresh and flavorful. The portions are quite good and they came out very quickly after…read moreordering. The ordering is unique. You scan a QR code and get what you need wordlessly. If you're with someone else, it'll combine your orders but the tickets are separate. There's no server but they do come in to check on you. I believe restaurants should still have a traditional ordering style for customers that need it, so Im sure they do!...I didn't think to ask though. There are lunch specials which are affordable for the combos you can get, which is what we did. The inside is super stylish and calm. It's a bit small inside.

We've gotten takeout from Mian and Bao before, and it was pretty good, but a couple days ago was…read moreour first time venturing in. For half an hour, we were the only people in the restaurant. It's actually very cute inside--they put some effort into the place (unlike Sushi Warriors or Dumpling World). There were four people on the floor and a very nice Gen Z'er still tried to get us to use the QR code on the table, which we loathe, so we appreciated that they had actual menus to pass out. No beers on tap, but they've got the usual stuff in bottles. We started with the chilled cucumber salad, and it was a crunchy and fresh beginning which we enjoyed. For mains, the three of us shared Dan Dan Noodles, steamed pork dumplings, and the chicken wonton soup. Everything was good. The dumplings were sturdy and tender, the noodles had just the right amount of peppercorn, and the wontons were also tasty. There's nothing outstanding here, but everything is well done for what it is, so there's nothing to complain about and the prices are fair for the overall value. We're landing on three stars, but it's a happy three because we do like this place, and we can see ourselves coming back because our daughter is obsessed with dumplings.

Went here for the first time for a work lunch and was astonded how good it was. I ordered the…read moreCrossing the Bridge noodles with green pepper broth. All the mix in sides that could with the broth were fresh and all complimented well when added to the broth. The broth it self had a little tingle spiciness to it but was just so savory and delicious with veggie after taste hints. A friend who had been to Ten Seconds before recommended the green pepper and I am passing that recommendation along to you. I did not order apps but the peanuts and garlic vingear mushrooms were recommended to me by the same friend. Will be trying those when I visit for dinner. I look forward to making multiple more trips to 10 Seconds. It is a great addition to the Austin Asian cuisine landscape.

Really amazing service. William was our server. I think he managed the other tables too. He was…read morepatient because I had no idea what to order. Adorable and comfortable. No loud music. Lovely! I love when you get a carafe of water as you sit down. I had the most amazing soup. The sides were so yummy. I'll get extra next time for sure.

The food is amazing & the staff have always been friendly! I just recently had double jaw surgery…read moreand my mom and I discovered this place after one of my post op appointments. Huge menu and so many delicious options. Now it is one of our go to places when we are in the Austin area, we want to try more on the menu! Mary and Ella are some of the most memorable people we have experienced there. We plan to come back after every one of my surgeons appointments haha!

This place is absolutely amazing! The food is excellent, cooked quickly, and service is friendly…read moreand efficient (not expensive, too!). The aesthetic and vibe is simply awesome as well. My favorite dishes are the soup dumplings and the pot stickers! Would recommend going on a weekday when it's less busy. One of my favorite places to eat in Austin!!!

I love hole-in-the-wall restaurants that specialize in one cuisine and nail it, and Chen's, in a…read moreno-frills shopping center filled with great Chinese and Indian places, is a great example. Come here for some of the best northern Chinese comfort food around, including the lamb skewers (which some customers consider a sacrament), perfectly chewy and thick dao xiao mian or "knife-cut" wheat noodles, and large, fat dumplings. There are a few tables in the small space, but most customers seem to do take-out. Portions are generous. All I can say after finishing these delicious noodle creations in soups or pan fries is "Thank you, Mr. Chen, and keep up the good work!"

Classic hole in the wall Chinese restaurant! It's tiny inside with limited seating, I got my food…read moreto go. Spicy Lamb Noodle: 10/10: for $13 this was massive! Even after being in a container for a bit, the noodles were still chewy and not soggy. The noodles themselves tasted a little salty so it wasn't bland at all. The lamb was really flavorful and the onions balanced it out perfectly. Scallion Pancake: 5/10 Unfortunately these were a miss for me. These were super greasy and smelled faintly of old oil. Possibly caught them on a bad day, but I wouldn't be discouraged from trying their other menu items.

If you're looking for authentic, unforgettable ramen, you absolutely have to try the Hakata…read moreTonkotsu DX at Marufuku Ramen. From the very first sip of that rich, creamy broth, I knew this place was something special. The noodles were perfectly cooked, the pork was tender and flavorful, and every bite felt like comfort in a bowl. Honestly, it's the best ramen I've ever had--and it's not even close. What really sets this place apart is the customer service. The staff is friendly, attentive, and truly make you feel welcome from the moment you walk in. The vibe is awesome--lively, clean, and the kind of place you want to sit, relax, and enjoy every minute of your meal. And whatever you do, don't pass up the Spicy Wings. They are sweet, spicy, and perfectly crispy--cooked just right with that satisfying crunch in every bite. Absolutely delicious and the perfect complement to an already amazing meal. Top-notch service, incredible food, and an unbeatable atmosphere--this place is a must-visit.

I've been to Marufuku a couple of times, but today was the day I had the BEST meal and decided to…read morewrite a review. My first time wasn't too memorable and the second time I got the ultra spicy veggie ramen and it was so spicy I cried (which is good haha i have very high spice tolerance so I'm glad I found a spot that can do truly spicy). This time, I got the deluxe Chicken Paitan DX Ramen (the one that comes with the chicken leg). Chicken Paitan DX Ramen: A sweet soy glazed chicken leg is served on a hot sizzling plate with a small bed of bean sprouts marinating in the sauce. The sauce is a sticky, sweet soy sauce that is so delicious. The chicken leg itself is tender, juicy, and has a great skin texture. The skin soaks up the sauce so well and even has some nice charred bits that add to the flavor and complexity of the dish. The ramen itself was great too. A creamy rich chicken broth. I got the spicy level, so one level under the top spice level and it was perfect. Not unbearably spicy, but had a really nice underlying kick. The noodles are a thin yet snappy noodle so it made it easy to eat. I love the corn and mushroom spirals too! Overall, if you come based on this review, make sure to get the chicken paitan dx ramen. There are only 15 served in a day but ask them if they have it because I was able to get one on a Monday night at around 8PM! It's a nice space, good for a date or even a casual hangout. They have tables to accomodate parties of 1, 2, 4, and possibly 6.

I ordered a regular Pho Dac Biet, and right away, I noticed the portions were very generous. The…read moreThai basil leaves were absolutely ginormous, and they gave us plenty of them alongside very fresh limes, which I appreciated. The bowl itself came loaded with meat--they definitely weren't skimping to save money here. The meat-to-noodle ratio felt great, and every bite actually had substance instead of leaving me fishing around for toppings. As for the broth, I landed somewhere in the middle. It wasn't quite as clear or light as I personally prefer, leaning toward a fattier, milkier undertone that almost reminded me of a Vietnamese pho take on tonkotsu. The flavor itself was undeniably very good, but the richness may have been a bit too much for me personally. One way I usually judge how much I love a pho broth is whether I want to sip the bowl down to the very end, and this one wasn't quite light enough for me to want to do that. I've had richer and deeper pho flavors elsewhere, but I still appreciated the flavor profile here and could absolutely see why this place is so popular. It feels hearty, comforting, and satisfying in a way that clearly resonates with many people. Despite how packed the restaurant was, the atmosphere ended up being surprisingly pleasant. Service moved very quickly, which honestly impressed me given how busy everything felt. Even with the crowd, I didn't dislike the spacing or setup at all--the restaurant still felt comfortable, and the sound of people enjoying their food all around added to the lively, welcoming energy rather than making it feel overwhelming. Overall, Pho Phong Lưu ended up being one of those places where I completely understood the hype, even if it didn't become my personal favorite pho spot. While the broth leaned richer than my preference, I still enjoyed the experience and definitely look forward to trying other dishes next time.

Updated review for May 2026! Still insanely fast service. It was absolutely packed when we came at…read more12:30 on a Saturday and we were served in less than 6 minutes. Parking is easy in the strip mall lot towards the back. The bathroom situation can get annoying when there's more people since it's singles.

If you're looking for one of the best Asian dining experiences in Austin, put 1618 Asian Fusion at…read morethe top of your list. I came here on a word-of-mouth recommendation, and I was intrigued before I even sat down. The restaurant itself is gorgeous. As soon as you walk in, you're greeted by a beautifully designed waiting area showcasing the restaurant's many awards and accolades. It immediately sets the tone that you're in for something special. We came with one goal: try as many things as possible. Saturdays are perfect for that because they offer dim sum. We started with the Pho Xiao Long Bao (Wagyu beef soup dumplings) and the Korean pancakes. The soup dumplings completely stole the show. Perfectly cooked, delicate wrappers, rich and flavorful broth, and with just a touch of chili oil...absolute perfection. I've had soup dumplings in many places, and these are hands down the best I've ever had. I say that with my whole chest. The Korean pancakes were also outstanding. Crispy on the outside, tender inside, with that perfect balance of savory and just a hint of sweetness. Every bite had great texture and flavor. For our entrées, my husband ordered the Banana Salmon. It was spectacular. It's one of those dishes that makes you question whether you've ever really had good curry before. The spice wasn't about heat, it was about depth, warmth, and layers of beautifully balanced flavor. I ordered the Crab&Shrimp Tom Yum Coconut Fried Rice, and this dish deserves its own paragraph. The presentation alone is stunning. The fried rice is served inside a fresh coconut, surrounded by banana leaves and topped with a beautiful orchid. But thankfully, it tastes every bit as incredible as it looks. The coconut adds a delicate sweetness without overpowering the dish. The crab was plentiful, sweet, and incredibly fresh, while the shrimp were perfectly cooked, not a second overdone. Dishes like this require impeccable timing because every ingredient cooks differently, and somehow every single component was flawless. It was one of the best fried rice dishes I've ever eaten. The service was equally impressive. Everyone was warm, attentive, and happy to offer recommendations based on their most popular dishes. They even told us about their live music nights, which immediately gave us another reason to come back. The table next to us was having Pho and needed with the mango sticky rice and I am coming back for that. Overall, 1618 Asian Fusion delivered on every level, beautiful atmosphere, exceptional food, and genuinely welcoming service. It's one of those restaurants that leaves you planning your next visit before you've even paid the bill. Highly recommend!

Their lychee martini is to die for. I'm not a big fan of lychee as fruit but combined with…read moremartini, it turns into something else, so gooood!!! The lunch was delicious and the interior is modern and cool. They have some live concerts on some of the evenings and that's when I want to come next time.