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    Rose’s Kitchen

    4.2 (37 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

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    Tom Yum Soup
    Christina H.

    Given the popularity of Rose's Kitchen and the limited options of Asian restaurants in South Austin, I decided to give their newest location on East Slaughter a shot. My first experience with the original Rose's Kitchen on Manchaca was unfortunately lackluster. But, maybe they could redeem themselves at this location... While the servingware has upgraded from plastic, unfortunately, the food still doesn't wow me as the rest of the area. I revisited the Papaya Salad and tried the Chicken Satay for the first time--both were major disappointments. The Papaya Salad remains inedible and really should be taken off the menu. As for the Chicken Satay, the peanut sauce was a pleasant surprise keeping its traditional flavor, but the chicken itself was dry and overcooked. This was the last straw for me. I won't be returning--this time for good.

    Chelsea L.

    I was disappointed with the flavors. First time checking this Thai restaurant out and ordered a couple dishes such as yellow curry and pad see ew. I've had Thai food at different restaurants before and the food here really tasted just ok. They are not as aromatic and flavorful as dishes I'm used to. I do like the decor on the counter and tables though.

    Kimchi
    Vianka R.

    Amazing , the waiter and the staff are so friendly. They also have the best damn kimchi in town omg!!

    Roti and yellow curry
    Sanya G.

    Truly surprised at all the glowing reviews. My experience ordering takeout from here was horrible. I ordered the roti curry with extra roti. The roti was so inedibly greasy. It straight up tasted like reheated super frozen roti you get at the grocery story... the yellow curry was horrible. It was literally just yellow liquid. No flavor and absolutely no veggies were in it... The worst of all was it was incredibly expensive for what it was. $15 since I had asked for two extra rotis.

    Green Curry Bento Box Lunch Special
    Adriane S.

    Great Bento Box Lunch Special: What a pleasant surprise to find this little blink-and-you'll-miss-it spot. In fact, you can't see it from the road, just a name flag at the hidden driveway. Bento served as pictured, all other items were in foul lined paper boats. All three of us were quite pleased with our lunch, in this sweet converted house. Great service, great price, great food. A+ We went back the very next week!

    Frank R.

    OWMG this Thai place is dope as shit. It was really good. I would come back here anytime I am down in this area. I had the drunken noodles and it was incredible.

    Menu
    Anastasia S.

    Easy to park easy to see the lid up open. Walk in and a lady will come see you and will ask you if you'd like to order or sit down for dining. I said I will look at the menu to go and the I did a stirfry vegetables extra vegetables with substitute vermicelli noodle instead of rice for a veggie dish With brown sauce. Now the tables have a lot of dust on them from the elephants are sitting on top of them because they're wooden to go area I feel that needs improvement because it's hard to lift everything up and trying to find something that in fact, they were missing to go lids for the containers that they were providing . I did not like the water that they have the tapwater it needs to be better filtered. I feel that the menu needs to improve for vegans because there's not a lot of options and the language barrier was there for me placing an order trying to explain a shape of a noodle for two minutes straight should not be happening.. I seen the cooks. They were Hispanic. One man has put his hands inside his mouth while he was trying to open the front door and the same hand opened the front door and when he took his hand out of his mouth as he was coming from the outside inside the restaurant. Now this is the same man that went back into the kitchen and started cooking the food. I seen a man taking the vermicelli noodle with his hand, taking some out and showing it to his coworker like it's a game and then putting it back into the strainer with his hand and putting it on the stove to cook the noodles from the boiling point onto the container to go, I did not like that because it was very unsanitary for him to do that and play with the food that was already paid for. Some areas I feel that the training of the staff needs to happen and how to respect the people who are ordering the food. I ended up not being able to eat the food because with the misunderstanding of the lady in the language bird that she had and the cooks that placed my food on the hot stove played with it with Disrespect, I feel that this place needs a visit in a facelift of training the staff to the point where they need to wash their hands and not pick their nose as they're opening the front door or putting their hands in their mouth as I have seen. The go containers are Styrofoam and very cheap plastic so where to go I feel that they need to improve that too and they do have chopsticks wooden.

    Basil Fried Rice

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    2 months ago

    It was great food was good service was quick! Location is a little off but it is what it is!

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    5 months ago

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    2 months ago

    This restaurant has the best Pad Thai I have every had! One of my favorite restaurants

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    4 months ago

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    1 year ago

    Awesome , just had the Shrimp Pad Thai and it was so yummy and cooked to perfection, best I've had in years

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    1 year ago

    We got take out from this location and the food was great! Red Curry chicken, green curry shrimp and Thai fried rice were delicious.

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    1 year ago

    This food is hands down the best Thai food ever!!! I will always be hitting this spot when I'm back in Austin!!

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    1618 Asian Fusion

    1618 Asian Fusion

    4.7
    (4.1k reviews)
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    After landing in San Antonio yesterday to kick off my summer vacation, the very first thing I did…read moretoday was ask my friend to bring me back to this restaurant. The reason is simple: we ate here two years ago, and it left such a great impression on us that we had been looking forward to coming back ever since. Fortunately, not much has changed in terms of either the quality or the overall presentation of the food. Everything is still delicious, especially the Pho Combo. To be honest, it's far better than most of the pho we've had in Germany. That doesn't mean the pho in Germany is bad--it simply means this place matches my personal taste much better. As for the downsides, they're almost exactly the same as before. Parking is still a major challenge, and I understand that's probably not something the restaurant can easily fix. We also tried calling ahead to reserve a table, but they don't take reservations, whether you're coming with a group of 5-7 people or just 2-3 people. We arrived at 6:45 PM and still had to wait about 40 minutes before being seated, which was honestly quite inconvenient. Coincidentally, there was live music tonight, which was a nice surprise. Unfortunately, the sound system wasn't very good, so it was difficult to hear what the singers were performing. Then again, this isn't really the type of venue where people come specifically to enjoy live music, so most diners didn't seem to pay much attention to it. One thing I did notice was that either the kitchen has made a few changes over the past two years, or perhaps my own taste has changed a little. The food felt slightly saltier than I remembered, and the pho broth was richer and creamier. While that added some depth of flavor, it was a bit too rich for my liking, to the point where finishing the entire bowl of broth felt a little overwhelming. The braised short ribs were incredibly tender--so tender that a knife was almost unnecessary, and they could easily be pulled apart with just a fork. While many people would probably see that as a positive, I actually missed the slightly firmer, meatier texture I remembered from my last visit. That said, these are relatively minor issues. The quality may have dipped just a little compared to our previous visit, but this is still an excellent restaurant. If they can fine-tune those small details, it would easily return to being one of my favorite places. There's a good chance we'll stop by one more time before heading back to Germany.

    Is it that time of year for another 1618 update? Absolutely…read more After my umpteenth visit, I think it's safe to say I've worked my way through almost the entire menu (minus a few noodle, chicken & vegetarian dishes). My 2025 review still stands, but after so many visits, I've noticed a few items haven't been good as they used to, particularly the chicken wings (and yes, all three of them). The Garlic Wings haven't been hitting quite the same. They've started to taste a little dry, and the saucier wings taste better the next day since they don't have time to steep through once served. The Filet Mignon Pepper Steak is still my favorite dish on the menu, but I still can't justify ordering it family-style anymore. It's delicious, but the portion just doesn't match the price. One of the newest additions--the Truffle Fried Rice is spectacular. It's light, not overpowering with truffle, and the fish eggs really adds the perfect little pop of texture/flavor. I don't think I breathed the entire time I scarfed it down!! 1618 is still one of my favorite restaurants in Austin of all time, but I think it's time for the menu to elevate a bit and dive deeper into less mainstream Asian cuisine. If anyone can do it, 1618 can.

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    Titaya's Thai Cuisine

    Titaya's Thai Cuisine

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    Absolutely impressed with this place. Everything we ordered was really good, and it's the kind of…read morespot where every dish at the table hits. The Thai tea was a standout--sweet, creamy, and the perfect pairing with the meal. The curries were rich, flavorful, and clearly made with care. The khao soi was especially delicious with bold, comforting flavors and a depth that kept me going back for more. The drunken noodles were also very tasty--great texture, well-seasoned, and satisfying without being overly heavy. Service was great, food came out fresh, and the overall experience made this an easy recommendation. Definitely worth a visit if you're craving flavorful Thai food.

    Titaya's Thai Cuisine we got from off of a list of recommended restaurants at the hotel we were…read morestaying at that was nearby during our trip to Austin. We came early, just before they opened and there was several customers waiting also which can kind of give the hint that you're at a good place. And indeed it was. I got their Pad Thai, a dish I don't often get as I often got the route of Drunken Noodles but I wanted to revisit Pad Thai so that was the direction I took foe this meal. It was very, very good ! The ingredients were fresh, the sauce and noodles were great! It was a decent sized meal which I appreciated as we had a very busy day ahead of us with shopping and being tourists and this meal was one of virtually all of the meals in Austin to be great to outstanding!

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    Khon Thai Kitchen By Seeda

    Khon Thai Kitchen By Seeda

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    Went to Khon Thai Kitchen By Seeda with a large group, and it ended up being a great choice. They…read morehandled our table really well, and everything came out smoothly, which is always a win when you've got a lot of people ordering different things. The menu is pretty extensive too, so it was easy for everyone to find something they were excited about. I had the Tum Tad salad, which was super fresh and flavorful with a nice balance of tangy and savory. For dessert, the mango sticky rice was a standout. It was made with a black rice that actually looked kind of blue, which made it really visually fun. Not totally sure if there was some ube mixed in or just the natural color, but either way it was delicious and a little different from the usual version.

    I ordered over the phone, which was an easy and quick process. They said it would be ready in 20…read moremin and it was. The restaurant itself has a lot of indoor and outdoor seating, as well as a bar. It seems like a nice place to have a meal. As for the food, we ordered: Pad thai with chicken, mild spice - unfortunately this was a bit dry for me, though the taste was good. Pad see ew with chicken - I liked their version and would probably get it again. Pad woon sen with pork - typically my favorite noodle dish and I think they did a good job. Garden roll - good but not as packed as others I've had, and at a higher price point. Pineapple fried rice with pork - I liked this but was a bit on the oily side. Tom kha soup - I thought this was very good and had a decent amount of chicken and mushrooms Overall I liked everything but some items I felt I had better versions of elsewhere. It's also on the pricier side. Still, if in central Austin I think it's a solid choice for Thai food.

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    Kiin Di

    Kiin Di

    4.6
    (261 reviews)
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    Kiin Di was one of my first food truck experiences in Austin, and I remember really enjoying it the…read morefirst time. So when I found out they opened a brick-and-mortar location, I knew I had to come back. I re-ordered their Killer Noodles and loved how they kept that fun food truck feel in the presentation. It felt playful, quirky, and true to their roots. Their soft shell crab curry dish was also really impressive. It was a bit too spicy for me, but the flavors were bold, layered, and explosive in the best way. Based on what we tried, I have no doubt the rest of their menu is just as delicious. Definitely a fun spot to check out if you're looking for bold Thai flavors in Austin.

    Great food, but I don't recommend sitting inside…read more Food: - Dipping Roti (10/10): Appetizer with 2 pieces of roti. Amazing dip that is slightly sweet and very flavorful. Would recommend highly! - Beef Dang Curry (8/10): Spicy and great flavored curry. The beef was tender, and it paired well with the potato. - Shrimp Pad Thai (9/10): Good amount of shrimp, and the noodles are amazing. Chili flakes did not add any spice. Very yummy overall. Service: Semi-hard to grab waitress' attention to get boxes for leftovers. They started cleaning the table while we sat there. Okay service, but could be better, Ambiance: Came here for dinner, and they seated us in the middle, where there was no AC running. Dark ambiance and busy atmosphere. Took about 30 minutes for 2 people to get seated! Very loud inside.

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    The Lost Recipe

    Rose’s Kitchen - thai - Updated July 2026

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