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    That's My Jam

    4.7 (174 reviews)
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    THAT'S MY JAM ATMOSPHERE

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    Sitting area near the wall
    Adam G.

    We came to the spot on March 14th around 10:30 a.m. . It was a group of three people. We were very fortunate because when we got there we only had to wait maybe 10 minutes as three parties had left when we had arrived and they were getting the tables ready. The space itself was very cute. There were flowers along the wall on the right hand side, the that's my jam signage near the kitchen was very well done, and I'm not going to lie the HR representative twiggy was adorable. You can find her by the restrooms if she is taking her nap. One call out for our table they did see this towards the right near the flower wall at this round table that was meant to seat potentially for people. I call that out because if we had a fourth person they would have been seated right in the middle of the walkway and wouldn't have any room to move because the walkway isn't very large as table is right next to it. Said differently the space near the wall can get a bit crowded so you just want to be mindful of the seating arrangement. The items we ordered while we were there were the turmeric iced painted Lady drink, a carafe of white wine, and one of the herbal teas. For the food itself we got the baguette breakfast sandwich, the avocado toast, and Pain Pe Du Du Jour. For the drinks, we all did agreed that you couldn't really taste the turmeric inside of the painted Lady drink. So we did ask for another shot of turmeric to be added which did help it but even so more tumor could have been put into the drink. For the food items both the baguette breakfast sandwich and the avocado toast were okay. The items that were in the sandwich or on the avocado toast were generally good but they weren't blending together and what we recognized was that both items didn't have enough of a salt component. I asked for salts and put it on both of those items and then you could really taste the flavors better but still it was not combining them it just let me taste a little bit more of the egg or the avocado. For the baguette sandwich besides salt it also needed a little bit more of a fat component, say butter on the bread or maybe a type of aioli or cream sauce, it just wasn't again melding together it felt like all the pieces were trying to have their own moment in your mouth. The star of the show was definitely the last item Pain Perdu Du Jour. All three of us agreed that it had the most balanced flavors and it was nice to be able to dip it within the different jams that were on the plate. Overall the food was generally good but we were underwhelmed with the baguette sandwich and the avocado toast.

    Ajay K.

    Stopped by for breakfast and got a hot matcha latte and the avocado toast with eggs. Also got some of the biscuits and jam to go for home. Everything was excellent and the staff were super friendly - they brought a little happy meal for my doggo who couldn't have been more thrilled. Check it out if you're around Divisadero!

    Uber lavender latte
    Katie C.

    If happiness were a restaurant, I'm pretty sure it would be called *That's My Jam*. I came in expecting a nice meal and left questioning whether I should move a small bed into the corner and live there permanently. First of all, the food? Absolutely incredible. Every bite felt like it was made by someone who genuinely cares about flavor, the quality of food they feed to others... and possibly about my emotional well-being. If you're lucky enough to chat with the chef or his wife, do so! You can tell they really put their heart and soul into every aspect of this establishment. The vibe is warm, cozy, and the kind of place where you instantly relax. The staff were so friendly that by the end of the meal I felt like we were all part of a very delicious support group. Final verdict: come hungry, bring friends, and prepare to fall in love with your meal. If you hear someone at the next table whispering "wow" between bites... that's probably me again. The only issue I have now is I doubt any other resturant will be able to provide my taste buds with the same magical expereince. I live in SJ but 10/10 would happily get jammed here anytime. Not pictured is the chef special quiche - GET IT.

    Outside seating view
    Ifechi I.

    That's My Jam is, in fact, my jam. It is absolutely worth a visit if you are near Divisadero during brunch hours. I learned about the owners' story on Instagram (@wuminations !!). I was so moved by the husband and wife's resilience, love, and joy, and I felt that come through when I visited. The wife was helping with front of house, and she was so kind and bubbly. And, of course, the food was bomb. Here's what we ordered: Lavender Honey Latte ($8): absolutely gorgeous and smooth latte, with raw honey, pure lavender, and ube! It was a generous portion as well, so I felt the $8 price tag was commensurate. Quiche (MP): they know exactly what they are doing with their quiche. The filling was smooth, but not too smooth, fluffy, warm, savory, and delicious. And I love that they use local eggs and dairy! The highlight, though, was that crust. SO GOOD. The crust has a totally smooth exterior, like they folded it on itself, so it's extra thick, flaky, and buttery. There's some special technique they got going on, and they should keep it going on. Breakfast Sandwich ($18.5): my friend got this and she really enjoyed it! It looked super fresh. French Toast (MP): we split this as our brunchy sweet treat, and it was so good! I love that it comes in tart form. It wasn't overly soggy or eggy at all. I believe they use the same magical technique as they do on the quiche to achieve a gorgeous, crispy crust on the outside. That crisp carries through a bit to the inside, though the inside is naturally softer. Sweetness levels were perfect, and the jams were a fun complement. All in all, the food was great. The execution was fantastic, and I felt the prices were solid for what you were getting for the SF brunch scene. I also have to highlight the fun that each plate presents. It's clear that the chef is having fun when designing the plates, rather than either not putting in much effort or trying to make things very fancy. Neither of those is bad, but it's fun to have a bit of fun! Eating outside is really nice on a gorgeous day. I plan to be back!

    Judy S.

    Breakfast sandwich was by far the highlight, I would come back again for it! Quiche was okay. We got the mushroom option and barely got a couple pieces of mushroom in it. The sauces were a nice touch. However, I was super disappointed to see on the bill that the market price for the slice of quiche was $26, when just a year ago it was $16 so I wasn't expecting that. For that ridiculous price, the sandwich was much much tastier and costs less. Interior was tastefully decorated and the bathroom was relaxing.

    Black Rose Tea
    Lisa X.

    This is such a cute place. Walked by with my pup recently and treated ourselves to brunch. We sat outside in their well built parklet. I got the BLT + avocado sandwich, a black rose tea, and my pup got a complimentary bowl of bacon and blueberries. I love a good BLT+A and this one is scrumptious with great bread, yummy bacon and the works. My little pup was very enthusiastic about his bacon and blueberries, too. So kind of them. The tea was also really good. I drank the entire pot by myself. I would love to come back and try the biscuits and jam (I think they were out on this visit) and would love to bring my husband next time to enjoy with me so he can experience this place too. That's my jam! I think it will be yours too after you try it. Located on Divisadero between Oak and Page.

    Breakfast Sandwich SUB potatoes instead of fruit parfait - side of hot sauce.
    Stephanie C.

    The That's My Jam breakfast sandwich was good, just didn't wow me. It had some interesting flavors, but I probably wouldn't rush back for it. I swapped the parfait for potatoes and honestly those were super flavorful and the highlight. great hot sauce and incredible service.

    Lavender latte

    I had an amazing Mother's Day brunch today at that's my jam. Nadia was the perfect hostess/owner/line wrangler. Mark's food was superb! We especially loved the biscuits and jam! I only wish I lived closer, I'd be visiting this charming, delicious neighborhood spot on the regular.

    Seliya G.

    This was such a cute brunch spot!! I can with a friend to catch up and everything was delicious. The place was decorated full on flowers and it's just screams brunch with your girlfriends! We ordered spread of brunch foods and we were stuffed. Everything was delicious and they had really cool coffee drinks on the menu! Owners and workers were super nice too!

    Lavender latte on the left black coffee on the right
    Matthew T.

    My wife and I stopped in for Sunday brunch. We'd never been here before. We were sat right away and had our orders taken quickly by friendly and helpful servers. I got the breakfast sandwich and my wife got the ricotta avocado toast. Both were very good. My wife got the lavender latte and I got a black coffee. The coffee was hot and refilled. The latte was tasty but not as hot as we'd have liked, but still very pretty and tasty. The restaurant has an indoor seating area as well as a nice outdoor area. It was a little chilly this day so we went and sat inside. The overall ambience is very nice cozy and comfortable. Definitely can see us going back.

    Taylor M.

    What a cozy spot! The sandwich and salad was tasty and the perfect size for a late lunch. The staff was so friendly and gave a great recommendation. The meal was balanced, filling, and delicious! I'll definitely be back to try more food and their coffee selection.

    Menu
    Nathalie D.

    Incredible experience! The owner & our waiter were both super friendly, the vibes were great and the food was delicious. We had - golden turmeric latte (4/5), blue majik latte (5/5), breakfast sandwhich (4/5 - was very good, but not sure if worth the price), quiche of the day (5/5, incredible!!) and the doughnuts (5/5) We sat outside. One of the owners built the outdoor eating area and it was built so well, he also designed and built the inside - which is incredible. It's expensive, but I highly recommend visiting if you're in the area

    Breakfast Sandwich (Baguette and Croissant Option Available)
    Celine T.

    Stumbled upon this mom & pop run brunch spot on Divisadero! We got seated right away on Saturday morning in their beautiful parklet. Service was so lovely and they kept coming to make sure we had water. The sandwich was also so fresh, fully stacked, and filling! I loved the touch the added to add a yogurt side with fruits. You can tell effort was put into this! Thank you for a lovely brunch :).

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    Ask the Community - That's My Jam

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