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    The Barbeque Pit

    4.2 (364 reviews)
    Open 7:00 am - 9:00 pm
    Updated 2 weeks ago

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    THE BARBEQUE PIT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Mac and cheese
    Adriana S.

    Very tasty meats. Love the brisket and ribs - I thought that the tri tip was a bit overcooked and chewy. Chicken was not available - sold out! Good place for large gatherings (we were 20) with a shareable menu. Services were as fast and friendly.; for the price we were expecting regular silverware and plates - not paper ones. Customers order at the front and pay in advance. Outside and indoor area available

    Samuel L.

    Was having big hunger for pork rib today and found this restaurant near by. The vibe of restaurant is very good, really feel in Texas! I order the half rack meal, price is close to $44 with a soft drink , kind of expensive. And also portion is small. Have to say, the rib taste good! The meat is soft and juicy, flavor go all the way into the bone. But the coleslaw side dish is just average only, nothing special to talk about. But in general, it still taste good and fix my craving. Not bad!

    Thai S.

    This is my second time here for dinner and there is plenty of parking here. The line was not long and moved pretty quickly. The beers they have on tap are posted on the wall. They also carry cans as well that are not listed and you can just grab it from the fridge and pay at the register. There is a good amount of seating inside and there are a few tables outside as well. I ordered my stout and i let it sit as the foam settled and realized that the pour did not fill up the glass. I let the staff know and they fixed the issue by topping off my drink. The staff are very friendly and understanding. During my first visit, we ordered the ribs and brisket as well as a tri tip salad. The brisket was very tender and juicy. I usually avoid ordering briskets since most BBQ places in San Jose that I've been to have made them very dry. There was only one piece that wasn't juicy which I expected since it had no fat on it. It was still tender and not dried out. The ribs were also good. It was tender and didn't stick to the bone as much but it wasn't as tender where it just slides off the bone. The seasoning on the ribs was neutral and the BBQ Pit have their own special bbq sauce (regular and spicy) which goes well with the meat. My wife ordered the tri tip salad and she enjoyed it. I stole some of her greens to balance the meat and beer and the veggies were fresh. The salad came with cornbread but I didn't try it. On my second visit, I decided to get the tri tip woith a side of baked potato and coleslaw. The baked potato was $3 extra. The tri tip had really good flavor and texture. It ripped apart easily when pulling. The coleslaw was ok. I might get the mac and cheese or beans next time. My wife ate the baked potato and ate most of it. I tried a little bit where it was just the potato and it was not overcooked and not too undercooked. It was easy to scoop with the fork without too much effort. If you are in the area and craving for BBQ, I highly recommend trying this place. The portion is not as big as BBQ joints in Texas or KC but they are on par with the ones around San Jose. The pricing is decent and like I mentioned, is also on par to San Jose pricing. If you have a big group, there are plenty of tables to accommodate folks. The location is close to the highway so that's a plus. The staff is very helpful and will give you a good recommendation if you are debating on what to order.

    Brisket and pulled pork
    Mark F.

    Gotta love BBQ! Am I right?! It's hard to beat awesome food served with tasty draft beer from local breweries! I'm definitely right! I always get the meet combo with brisket coming in as my standing favorite. Mac and cheese and beans are my favorite sides. The garlic bread comes with every meal and tastes great! My only disappointment here was the sausage. They have a picture at the register of a perfectly cooked sausage with crispy blistered casing. What I got was barely cooked through and was likely cooked in a microwave. A cheese sausage with unmelted cheese. Lose that from the menu or cook it like the picture! -2 stars

    Ordering counter
    Lewis C.

    Two of us had lunch here on a weekday. It was reasonably busy and it took about 10-15 minutes to get our food. Since it was our first time, we shared a gaucho sandwich and a three meat platter, which came with garlic bread, mac n cheese and cornbread. The gaucho sandwich was the the best of all the items we tasted. I would definitely order that again. The BBQ meats were good. I wouldn't say they were outstanding. Just good. The people were friendly and the interior was clean and spacious with lots of seating. Overall - a decent BBQ spot that I would definitely go back to.

    4 Meat Combo - Shredded Pork, Brisket, Tri-tip, & Pork Ribs
    Christina T.

    I came here with some friends and overall had a pretty good experience. The food came out really fast, which was a plus since we were all super hungry. We ordered the 4 meat combo with brisket, pork ribs, tri-tip, and shredded pork. My personal favorites were definitely the brisket and tri-tip, they had the best flavor in my opinion. I liked the seasoning on the brisket a lot. I was a little disappointed that they were out of burnt ends. One downside was that when the meat came out, it wasn't hot or even warm, it was more like room temperature, which took away from the experience a bit. I also noticed my pork rib pieces were a lot smaller compared to what my friends got. For sides, we had coleslaw, fries, and potato salad. The coleslaw tasted fresh, and the potato salad was really good. The fries were decent, but also came out kind of room temperature. Everything also came with vinegar onions, cucumbers, and jalapeños, which I liked, it added a nice touch. At the end, I noticed that our friend's platter came with a piece of chocolate. Ours didn't come with one, which was kinda sad.

    Older menu. Don't trust it
    Brett R.

    Super busy which is to be expected on Father's Day, I go in and ask for something they had on the menu online but not on the menu board. They say "Yeah we can do that", but this is what they gave me and called a brisket burger. That is the saddest little meat sandwich I've ever seen in my life and is not a burger. It might be brisket, but that's just pathetic. If you don't make it anymore just say so. Do better. Complete rip off. Would be 1 star but the 3 meat combo was not bad. Side were sub par but the meat was good and enough to share with my kid after that sad sandwich. Updated to 4 stars. Manager Donna reached out with a credit for the sandwich. I appreciate the time willingness to make things right. Their customer service is usually on point and that was good example. I'll be back.

    L C.

    Great barbecue!! First time here and it was very good. The burnt ends were excellent and very friendly staff. Highly recommended

    Evan K.

    I hope this place is here to stay in Almaden! The restaurant/food space really lacks in this area and I think we needed a BBQ just like this. I feel like more locals need to come here and check it out, from Burger Pit being here before, I didn't know many people going there so I didn't try it so maybe residents are skeptical. Also, the shopping center is absolutely dead. The pricing for what you get is really good here and the food is pretty good. Not the best BBQ I have had but very good. We didn't have the opportunity to try the burnt ends because it was sold out but the brisket was really good, the chicken was okay, a little dry. Tri Tip was awesome. Corn bread was sadly dry, needs butter. There's plenty of seating inside and could be a good spot to drink and catch a sports game on one of their TV's!

    Pulled Chicken sandwich
    Janet M.

    Went here thinking it was still a burger pit. Glad I went though because the food was great and the service was Awesome! We had a chicken sandwich. I ask them for not too much bbq sauce and they did exactly that! The waitress was very attentive and friendly. I had a pear cider and it was strong but not bad in taste. I would definitely recommend going there for bbq food!

    BBQ Meal with brisket, mac n cheese, and potato salad
    Damien H.

    Recently tried the BBQ Pit with two friends and overall enjoyed the experience. We got there around 6:30 PM and went straight to the counter upon entering. It's a casual order at the counter type of spot. I got a BBQ meal - they were already out of burnt ends around 6:30 unfortunately! But the friendly cashier recommended I get brisket instead so that's what I did The brisket turned out to be delicious and the delicious BBQ smokiness was paired well with their sauce which was the perfect amount of savory sweetness. For my sides I got mac n cheese and potato salad which were both pretty good. The dressing on the potato salad had a different flavor than I typically see in potato salad, and it was good. My friends ordered a sandwich and a baked potato and both seemed to enjoy their food, with both getting a good amount of meat in their items. I was sad to see burger pit go, but this feels like a worthy replacement to me

    Menu as of 5/25/26
    Binh N.

    Alright, so I had been looking around for some BBQ spots and decided on this place. I came in at 11am when lunch is starting to be served. The inside has that BBQ joint feel to it and they do have merch on the wall for sale. The guy taking orders is friendly and got me situated pretty quick. The place was almost empty when I got there, maybe about 5 other guests so it's not packed, but it still took a good 15-20 minutes to get my food. I ordered the 3 meat combo with brisket, burnt ends, and pulled pork with Mac & Cheese and potato salad as my sides. Here's my take: Brisket: Meat is moist and soft but definitely needs a lot more seasoning. Could use another piece piece of brisket since I got less than a full slice that was cut in half... Burnt ends: Decent flavor, but the inside for me was very dry, some pieces were tough to chew. Portions were decent. Pulled pork: Also needs more seasoning and was a tad bit dry, but the portion was also decent. Mac & Cheese: it was okay, nothing to brag about. It tasted like Mac that was tossed in canned cheese sauce. Potato Salad: It's okay...not great, tastes like it could be store bought. Overall it wasn't terrible, but it also wasn't great either. I had to douse the meats with BBQ sauce just to get some kind of flavor. Not sure if I came in too early or if it was just an off day. Don't know if I'll be back, unless I can find another spot that's better.

    Menu board
    Amy N.

    We really loved the Burger Pit, nostalgia wise, and food it was great. BUT We also love South Winchester Barbeque, so we were beyond happy to find that SWBBQ bought the Burger Pit location and turned into another great restaurant! They've kept so much of the original decor intact, that you still get that mid century modern grill feel. They even kept the feel of the sign art, even though our wonderful HIstory San Jose got the original Burger Pit Sign for the neon preservation project. The service was friendly and the food was PERFECT. The ribs were so tender, the meat just about slid off the bone and melted in my mouth. Also the Tri-Tip, as always from the SWBBQ family, is the best in the south bay. All in all, this was the best possible outcome for this treasured location, could not have asked for a better fit to take over the spot. And it's nice to have this same great food, a little closer to our house.

    Tri-Tip fully loaded baked potato

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    The Barbeque Pit Reviews in Other Languages

    Ask the Community - The Barbeque Pit

    Do they have happy hours?

    Hello ,No we don't, regular menu everyday

    How's the parking here especially during lunchtime?

    Plenty of parking every day

    Are you open Mother's Day?

    Yes, we are open Mother's Day from 7 am to 9 pm. We have great Mother's Day specials for the whole family! See you soon :)

    Are the plans to level and redevelop the whole shopping center now not going to happen? Maybe they are sparing this building?

    We're not sure about that, but we’re sure about this—we’re excited to be here!

    Don’t See Your Question? Ask Away!

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    The Barbeque Pit - bbq - Updated August 2026

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