Just leaving there now. I walked in, sat down. Pretty quickly I was asked how many in my group…read more Then she walked away and I sat there for 10 minutes without being offered a drink or given a menu. I got up to leave and then the server starts to come over give me a menu. I let her know I sat there for 10 minutes and was now leaving. She said ok, didn't even care they were losing business plus a tip for her. No, she was not busy, i didn't see her waiting on any other tables. I was really looking forward to eating here.

I honestly didn't know this place existed, and I've lived in Maricopa a long time. This place sits…read moreright on top of a golf course, and gives almost country club vibes. It's very clean, and there is so much light in the room! No booths--all tables and a bar as well as a gift shop off to the side. Joanne was super sweet and kept our glasses filled. She came back often to check on us. It was nice to chat with someone so kind and genuine. I wish more people were like her. The food is good. My sister and I both ordered the Blt. She got fruit and I got a side salad with fresh spinach and veggies. We also had the Triple Bogie appetizer with onion rings, fries, and a quesadilla. Some things to know: Monday through Friday, this place is open until 5 pm. On Saturday and Sunday, it's open until 7 There is free wifi. Lots to love about this hidden gem, and we'll definitely be returning!

We celebrated my boyfriend's birthday here last night and I was absolutely blown away. He and I had…read morebeen here once before they expanded, and I can honestly say that they stepped up their already awesome game. Everyone got something different, so for my part, I tried the caprese bruschetta and their Sunday Sauce pasta. I paired my meal with their Ginger mule mockcktail. The bruschetta was soooo good. The bread was incredibly flavorful and the feta, tomato, and balsamic married perfectly. The bread was also the perfect texture - not too crunchy, not too soft. Fresh cheese and cherry tomatoes provided the most delicious topping! My pasta was also really good. Their meat sauce was so savory and delicious, and the noodles (flat, wide - I forget the name!) were cooked to perfection. I'm glad I also got a side of toast - it was a slight upcharge ($1.50) but worth it for the quality. My Ginger mule was kind of meh, unfortunately. I think I was expecting it to be sweeter, and it was pretty bitter. The service was beyond outstanding. Our server was attentive, answered questions, and made sure our water glasses were never empty. Huge props to him. After our meal, the owner even came over and checked in. Very nice guy. They even gave my boyfriend a slice of cheesecake for his birthday for free. The noise level wasn't awful, either, and that was very appreciated as a Deafie. I was able to see everyone at the table (we were in a rounded booth) and the ambient noise wasn't distracting at all. Awesome experience, better food, phenomenal service.

Delicious food, great service and nice atmosphere…read more We had chicken Marcela and it was excellent

I love, love, love their bulgogi Fries ... chef's kiss. The french fries are crinkly... All the…read moregood stuff get stuck in the neck and crannies like the Sriracha aïoli/mayo. The bulgogi is perfectly cooked with carmelization and sweetness. I am happy to see they have a restaurant. I know it means more options and cooking creativity. Their menu has evolved, since opening. Lots of salad and soups. They still do a majority of their food truck menu. The ambiance is casual; family friendly. Check it out for yourself.

Food is usually good. Sushi could use a little work and their sauce for the sushi is not very good…read more It's too sweet. The Crab Rangoons are good though.

The food was excellent! Our server will was very caring and kind.definetly will come again. Going…read moreto check out their karaoke next Did I mention what a cool looking place inside,they done an awesome job decorating!

The food was excellent! Had the pulled pork and the brisket. Jill was an awesome waitress,…read moreattentive and good suggestions. Josh the manager even stopped by to ensure everything was good. Will be back!​

I was less than impressed with our visit today, and as this was my first time here, I doubt I'll be…read moreback. The only reason they get three stars is because our server took the food that wasn't eaten off of the tab without being asked. We walked in and sat ourselves, as the sign said to do, and there was one person working - bartending and taking orders. She saw us sit and came over quickly, but it took a really long time to get our drinks, once ordered. Not her fault, she was alone. Still not ideal though. When my mimosa arrived, it was warm and I ended up asking for a glass of ice to cool it down. I ordered the biscuits and gravy and asked for my side of hashbrowns to be extra crispy (spoiler alert, they were not). When my food arrived, everything on the plate was lukewarm and underdone. The gravy was too cool and congealed and inedible, the hashbrowns were limp and barely browned, the eggs were rubber. When the server checked on us, I asked for my food to be reheated and when it came back, only the biscuit had been slightly warmed. Everything else came back colder than when I sent it back. The server was nice about everything and comped my meal because I didn't eat it - pictured is what I received after it came back from the kitchen the second time. I just wasn't impressed. The drink was warm, the food was cold. Nothing was the right temperature. Severely understaffed. Good on the server we had for being so nice about everything, but I doubt I'll be back.

I played in my first golf tournament at The Duke back in March with my husband and another couple…read more We had a shotgun start at 8:00 am and played 18 holes. The staff was friendly and helpful throughout. Our ticket included a bbq buffet lunch at the restaurant afterwards, where they also gave awards. Since I don't eat meat, I ordered at the restaurant. I ordered the picado with shrimp which comes with rice, lettuce, grilled onions, jalapeños, bell peppers, tomatoes, cheese, and chipotle ranch. It was pretty tasty and had a nice kick! I was grateful they had some pescatarian options. I also enjoyed a glass of bubbly to celebrate our game. Service was excellent. The course was in good shape and was fun and challenging to play. It's not super close to me, but I would like to play at The Duke again!

We were on a road trip and stopped here for lunch. The facility is very nice and the golf course…read morelooks fun. We sat on the patio to watch the golfers while we ate. The service was friendly but super slow. They were obviously understaffed. The golfers transitioning from the front to back nine took precedence over the dine in guests which kinda makes sense. The wings were crispy and hot but nothing special. We would have ordered more food if it didn't take so long to order and get it.

My party of 4 had a fantastic breakfast. The server was very welcoming and hospitable, and she took…read morecare of our every need. The food was freshly cooked and flavorful. I had the Huevos Rancheros, and I have nothing to complain about. The dining room was spacious and had a good ambience. It was very relaxing. Great job!! I will definitely return to Arroyo Grille whenever I'm in Maricopa.

Came here for a lunch date and it was perfect. Food was delicious, the service was good and fast…read more. the restaurant was not full but comfortable amount for an intimate date. The margaritas were also amazing. We will be coming back

What is going on Nando? Why is this place SOOO NASTY?? Possibly the worse "Mexican" (if you can…read morecall it that) .. Worse Mexican food in the history of Mexican food. It's really not that hard to make decent Mexican food.

Did it order tonight for the family couple of pizzas and some strippers food was hot and amazing…read morethank you to the manager Amber Miller and amazing staff!!

I had forgotten why I order from Barros for pizza and wings instead of Native. I was reminded…read moretonight. Late Cold pizza & Wings delivered by Uber. Uber eats gave me $3 back. I will stop using them as well! smh!

Haley did super good. She was fast and efficient. She provided us with everything needed. Super…read moregood service. Food was pretty good. She deserves a raise.

Can get pretty busy in the evenings, but every time I've come I've had a wonderful experienceread more

Great food and soft drinks. Plus the fries are the best in my opinion being shoe string cut fries.read more

I was out and about today, and was craving something greasy and awful for me, so I stopped at…read moreFreddy's on my way home. I was less than impressed. First, the good: when I arrived at the drive thru, I was very quickly greeted and the gal I spoke with was pleasant to interact with. My patty melt was very flavorful and delicious, as well as piping hot. Total thumbs up there. The unfortunate: I was the only car in the drive thru, and although I was able to order and drive up to the window quickly, I then sat at the window for aaaaaaages. By the time I was handed my food, the line was 3 cars deep. I appreciate that they were maybe making the food fresh, but holy smokes I waited forever. It is also worthy to note that the location isn't great. This is not the restaurant's fault, obviously, but it's something to know. The parking lot is ridiculous and I have no idea how there aren't constant accidents.