Cancel

    Open app

    Search

    The Cavern

    5.0 (2 reviews)
    Open 9:00 am - 2:00 AM (Next day)

    The Cavern Photos

    THE CAVERN ATMOSPHERE

    What's the vibe?

    You might also consider

    Recommended Reviews - The Cavern

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    3 years ago

    X rocked it. Stripped down joint, no frills, time for music! Good vibe inside and out.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Paul G.
    459
    57
    8

    8 years ago

    An amazing venue to catch some fantastic groovy music! Affordable adult beverages and snacks to boot. A wonderful spot!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    Ask the Community - The Cavern

    You might also consider

    Verify this business for free

    People searched for Music Venues 1,965 times last month within 15 miles of this business.

    Verify this business

    Club 616

    Club 616

    4.6
    (193 reviews)
    0.2 mi
    $$

    When I said "Bar" and "Santa Ana" in the Yelp search - of course it said "Club 616" in the first…read morespot - OF COURSE IT SAID 616!!! I was lucky enough to stumble across this gem of the center of OC when they first opened - and I am proud to be a regular here. I don't know how to go somewhere else - because I feel like the staff are giant gems in this jewel of a spot. Winters is a curator of boozy information that has helped me learn about "gin" and "root beer whiskey" so I can sound like an adult-ish purveyor, when really I know close to nothing except being a willing student to his creations. Dan the Man and Jacob always see me raise my hand in the corner of the bar, like the student I am, and have been willing to fill in the blanks for me when I know I am of thirst, but do not have the words for what to order. Every person working in the well has treated me with kindness - they have taken the time to get to know me, and I will be forever appreciative of how they have taken care of me over the years. But the real joy has been the transformation that this spot has for building a community of people in Santa Ana for real recognizing real. I have been bringing my Dad with me to play pool for the past few years. Sometimes people ask me if he plays professionally, I am terrible, and my skill incline is slow, he is patient and plays with the same level craftiness that the staff offer the cocktails. My Dad is always stoked when we have time to go have a few hours of games at 616 - especially now that there are regulars on 4th street that are excited to see that he is there playing - and they rush to write their names on the chalkboard to challenge him - or beat him in a game they really earned the W. On lazy Sundays, I watch couples sit with their drink, listening to Jazz, and watching my Dad whoop my ass while making amazing shots. I am forever grateful to Memo who sometimes takes a break from his shift behind the bar to give my dad an actual challenge - which allows me the chance to watch my Dad enjoy fellowship around the table. Knowing the table was a relic of the bars former self, and knowing the history that this spot has in Santa Ana is a reminder that so much around us can change - but it is those moments of the crack of the rack, the cheer of getting the combo shot, and the shake of hands when it's over that shows that it's not just about the pool table - but about the energy of a place that is welcoming and curated by people who care about what they do - and care about who comes through their doors. Thank you Jason and Mike B to bringing this to 4th St and supporting the community that was already here - and for building a community for the future. Thank you to Christina and Brandon for always having amazing pictures, decor, and fun events at 616 that help introduce new folks into this great spot. Time is short. Learn about Root Beer Whiskey. Write your name on the Chalk Board. No one lives forever.

    I love the vibe here. It's about the energy and atmosphere for sure. Reminiscent of the bars /…read moreclubs in Baja California or Mexico in general, it's lively with a back patio area and even like a taquero there, at least on weekends. The drat beer selection is solid and the cocktails are well crafted. Highly recommend this spot. One of my favorite it's Downtown Stabba Ana

    Photos
    Shaken Not Shy cocktail
    Shaken Not Shy cocktail
    Lady In Red cocktail
    Lady In Red cocktail
    Garden State Of Mind Cocktail

    See all

    Garden State Of Mind Cocktail
    Sonder

    Sonder

    4.3
    (196 reviews)
    0.0 mi
    $$

    This might be my new favorite spot to grab a bite to eat!! The vibes here are IMMACULATE, and it's…read moreevident they carefully craft an energetic atmosphere that really amplifies the dining experience. The decorations, the lights, and the music all come together to give an ambiance that just feels so inviting to where you want to take your time while you're here. The service is top notch, all the staff are lively and accommodating. The menu is very creative including fun drink names and plenty of versatility in the types of dishes you can order. Be on the lookout for special dishes on different days of the week. We ordered the steak and mushroom skewers which are nice appetizers to hold you over until the entrees hit the table. The drinks hit the spot as well and luckily we came during happy hour so we got a little discount on the apps/drinks. We decided to try roasted half chicken with the potato salad which were both absolutely fantastic. The chicken was cooked perfectly, just incredibly tender and juicy. The potato salad was well seasoned, had a great texture, and was a nice compliment to the chicken. As we were eating, a DJ came in and started mixing up some cool tracks which just amplified our experience even more. Also, Sonder is my favorite word so bonus points there (I guess I'm biased). Anyways, I'm thrilled with my first visit here and will undoubtedly be checking this place out again! Would highly recommend you come visit Sonder, you can thank me later!!

    my girls and i wanted to have a nice dinner and chose sonder since the menu looked interesting and…read morethe interior looked really pretty. i hate giving low reviews for local businesses, but we felt that the food was overall not good, especially for how expensive the total was. things we ordered: - 6100 blue corn sourdough w/ goat butter: i was excited about this one bc i haven't had the chance to try the 6100 blue corn sourdough yet, but our bread came out with a really burnt crust that made it hard to eat. the goat butter helped a little bit, but overall could not mask the burnt flavor. - little gem salad: this was honestly the best thing that we had! a pretty yummy caesar salad that was slightly tangy from the vinegar and lemon. - hanger steak skewer: meat was pretty tender and flavorful, and this was the best skewer out of the ones we ordered. - scallop skewer: the sichuan chili crunch sounded like a really yummy and unique idea, but the chili crunch ended up tasting very bitter to us and did not go well with the scallop - pork belly skewer: i didn't expect this to have a really sweet glaze since i didn't see it mentioned on the menu, but it was fine. i liked eating it with the rice and didn't mind the sweetness, but my friends were not a fan of how sweet it was. - maitake mushroom skewer: the mushroom was cooked well and the miso butter was good, but i feel like $7 for a mushroom skewer is a bit pricey. - spring onion pancake: we did not enjoy this at all :( i imagined it to be like a scallion pancake or korean green onion pancake, but we got a pancake with a mix of textures and flavors that didn't go well together. the pancake was crispy on the outside but really doughy on the inside, and the fish roe was salty and did not pair well with the pancake. we couldn't finish it bc we did not like the flavors at all :( - zero proof tidal wave: this was a unique mocktail, but i feel like $12 for a mocktail is a bit much LOL i really appreciated the service though and how kind all of the workers were! they gave us a lot of recommendations and explained the menu well and tried to make the environment very cozy and lively. i think the food overall just did not mesh well with my friend group.

    Photos
    Little Gem Salad: black vinegar caesar * preserved lemon * shallot confit * cured fresh peppercorns * bread crumb * smoked pecorino | $15
    Little Gem Salad: black vinegar caesar * preserved lemon * shallot confit * cured fresh peppercorns * bread crumb * smoked pecorino | $15
    Sophisticated bar and classy chandeliers
    Sophisticated bar and classy chandeliers
    CHICKEN OYSTERS: Buttermilk brined thighs, tare sauce | $8ea

    See all

    CHICKEN OYSTERS: Buttermilk brined thighs, tare sauce | $8ea
    Belly of the Beast

    Belly of the Beast

    4.3
    (155 reviews)
    2.4 mi

    Love this place. Nice service, nice food, very interesting…read moredrinks. But they had not fix the Lorem ipsum text on menu =p

    (Drank/Snacked 06/27/2026 SA @ 10:00pm): This was a monstro feat as we all ended up in a beast of a…read morewhale's belly for drinks! After our party of six chatted over cocktails and preyed on pupus, we moved to a "secret" room tucked in the back of Stowaway and walked into a Belly Of The Beast. The founders and co-owners of Stowaway, Leonard Chan and Dominic Iapello, created this extension to the tiki bar with a wildly interesting Pinocchio theme and the famed encounter with Monstro the whale all the while serving the same offerings in Stowaway but with also an exclusive limited menu just for this adventure. With its proximity to Disneyland and its Enchanted Tiki Room, with the very niche underground-like society of tiki culture they found a consistent customer base and the thrill of island escapism through colorful cocktails, pleasurable pupus, tropical trimmings, and nostalgic know-how. How would my belly handle the beastly drinks concocted here!? PURCHASE(S) Gepetto's Last Words ($16.00): Intrigued by the cocktail's name, this elixir was crafted with Fid Street Gin, tangerine, creme de violette, lemon, and cucumber, it was a citrusy refreshing sweet drink that was decorated with bright yellow petals. It was nice, but for whatever reason it just didn't quite hit the spot. [ONION RINGS/STRAWS/STRINGS ALERT - 4.0 of 5.0 STARS] Onion Rings ($9.00): A decent portion with rings of medium to large sizes, these were hot, dark golden browned, crunchy, and had a slight tendency to crumble when bitten into while the onion ring (sweet Maui!) rarely pulled out at times. They were lightly oily while the catsup wasn't needed but used. SERVICE While in Stowaway, we informed our male server to let us know when we were allowed to enter the belly. Once inside and situated, we had the place and bartender to ourselves. After we all perused the menu, we placed our orders, and everything arrived within ten minutes. The rest of the time was spent chatting, picture taking, and our bartender checked in on us also giving a Dole Whip taster. All was casual, chill, and somewhat on island time - aloha and mahalo! PARKING (FREE): They shared a medium-sized private lot with several other businesses who were closed at this time with plenty of spots - 'nuff said. ATMOSPHERE, DÉCOR, AMBIENCE "Hidden" inside Stowaway which was located within a strip mall, the entire theme was based on the Pinocchio story, the interlude in time spent inside Monstro, and as we entered it felt like the beginning of the Disneyland "Storybook" ride as you road a canal boat into the mouth and sharp teet of a whale. There were several marionettes (appropriate and non-appropriate) that hung from the ceiling and belly walls, along with other Disneyesque memorabilia, a few sitting booths, and a tiny bar at the end of the roo. No natural lighting whatsoever while an assortment of extremely low-lit electric lights and table candles glowed. There were no TVs while I couldn't recall any background music. ATTIRE Although I was actually dressed appropriately for the occasion in an aloha shirt, linen pants, and flip-flops, this place was totally casual, so a t-shirt, boardshorts, and flip-flops would suffice. OVERALL Belly Of The Beast was an adventurous fun evening with friends, it left me feeling childlike with the need to watch "Pinocchio", and I couldn't wait to return to try more of their awesome-soundling elixirs. I generally loved all-things Disneyana, and this new wrinkle, albeit probably not approved by the mouse ears brass, caught my fancy. My one drink was tasty but just didn't hit the right spot, the onion rings were very good, the prices were a tad elevated, the atmosphere was awesome, and the service was friendly and professional. They had an extremely limited menu, and there was some doubt whether or not ordering from the Stowaway menu was an option. Plus, I always preferred to support small local mom & pop businesses. I found very good value based on the prices, service, and experience noted above (TOTAL paid experience was around $27.00 BEFORE any discounts and/or tip). And, they accepted my credit card of choice... AMEX! 4.0 STARS

    Photos
    A shot of the entire speakeasy.
    A shot of the entire speakeasy.
    Coconut shrimp
    Coconut shrimp
    The entrance is the mouth of the wale

    See all

    The entrance is the mouth of the wale
    46 A Speakeasy

    46 A Speakeasy

    4.7
    (21 reviews)
    5.4 mi

    First time visiting this cocktail lounge, and it was a truly unique experience. The space is…read moreintimate with limited seating, creating a cozy and welcoming atmosphere. The service was outstanding--attentive, friendly, and knowledgeable. What makes this place special is that there's no traditional cocktail menu. The bartenders craft drinks throughout the day, and guests are invited to sample them before deciding what to order. It feels personal, interactive, and completely different from the typical bar experience.

    46 A speakeasy is located in Rockwell Bakery. Check in is within the bakery and reservations are…read morerequired. When making reservations a $25 deposit is required per person but will be applied to your bill day of visit. The hostess was very kind upon check in and took us to the back where the 46 door is. She provided us a code and explained the time limit along with house rules. We were then told to knock on the door and proceed with the experience. Kudos to the owner as this is the only speakeasy in the OC that has a true speakeasy feel entrance. They had a gentleman open the peephole and ask for the entry code. Once we said the code we entered a really cool mine shaft area. The attention to detail was on point and I was impressed! We were then taken upstairs to a private bar where there are four tables of four so a max of 16. This makes sense as to why reservations are hard to come by. The only ding about seating is you are sat with strangers it is not a private table. Luckily we had a fun older couple at our table so it made the conversation more lively. Otherwise don't go here with an expectation of an intimate/ private date night. They also offer a limited food menu but looked very promising. However, we were here for a night cap so just dabbled in drinks. The bartender had a seasonal menu of 4 cocktails he created. He explained the drinks and then had us try each one with a straw. We then placed our order based on what we liked. He did say if we were not a fan he could create us our own personal cocktail as well. The old fashion he created was phenomenal! Overall, a cool little spot in the OC. Do wish they were open later as they do close at 11pm on Friday and Saturday.

    Photos
    Decor
    Decor
    46 burger
    46 burger
    Inside

    See all

    Inside
    QUA Contemporary Chinese Cuisine

    QUA Contemporary Chinese Cuisine

    4.1
    (547 reviews)
    5.4 mi
    $$$

    If you're new to my food reviews, this is all you need to know about them - ASIAN FUSION FOOD IS MY…read moreTHINGGGGGG! I love Asian food in general, and when it combines with other cultures - perfection is created. Kei Concepts has it down to a science when it comes to Asian fusion cuisine. I enjoy all their other restaurants. Currently, Qua is their newest establishment. Like the others, it did not let me down. Great menu selection. A lot of options. The truffle chicken is such a perfect dish for me, especially because all I usually eat is protein and veggies. The truffle flavor is strong, which is a good thing! The wontons were cooked nicely and yummy. Not overcooked so don't need to worry about soggy dumpling wrapping paper. The alcoholic drink we ordered was something along the lines of "monkey" in the name of it. It was delicious!! Cold and sweet. The crab roe dish was great. The crab flavor is pretty strong, which I love - no complaints there. I'll definitely return to try out some more dishes. We also got a stir fry beef veggie dish, which I noticed now I forgot to take a photo of. It was delicious as well; lots of garlic in that so beware. Don't worry, they have mouth wash in the bathrooms, which is so considerate and convenient! Our servers were nice and attentive. The place is pretty big, lots of seating but it is very popular so I recommend making a reservation. Because it's still pretty new on the market, everyone wants to try it!

    This is my second time at QUA, and I do find myself underwhelmed yet again. I just think they're…read moretrying to look like a nice restaurant and price themselves like a nice restaurant, but their menu execution just isn't where it needs to be. Everything is just a bit flavorless and lackluster. We got scallion oil noodles, crispy steamed rice rolls, chili surf clams, steamed sticky rice pork belly, chicken cartilage, pig ear, green beans, calamari, and rice pudding. Everything was just really flat in flavor, nothing particularly interesting. It feels like watered down Chinese food.  I hope that the menu changes as they are still new, because the space is really beautiful. I am interested to see how it goes.

    Photos
    Fan Tuan, available for takeout until 4pm daily.
    Fan Tuan, available for takeout until 4pm daily.
    General Tso's Chicken Wings
    General Tso's Chicken Wings
    Crab Roe Noodles

    See all

    Crab Roe Noodles
    The Blind Rabbit

    The Blind Rabbit

    4.5
    (3.5k reviews)
    6.4 mi
    $$$

    Reservations were super easy to make and they do require a credit card to hold the reservation and…read morethere's a $25 cancellation fee if you don't show up. So make sure you cancel if you can't make it!! Finding the place was pretty easy once you knew where to look, but it definitely has that hidden speakeasy feel, so it can be a little tricky the first time. My friends and I tried entering through the exit!!! The space itself is pretty small but gives the true speakeasy vibes. The bartenders and servers were all super friendly, made great conversation, and were really knowledgeable about the drinks. I ordered the Vodka Sour, my friend ordered a different cocktail, and we both liked our drinks. Overall, it was a really fun experience and I plan to be back!

    Super cute speakeasy with amazing service! Our hostess/waitress Jasmine and bartender Cameron were…read moreso friendly and nice to us during our time here. They made us feel super comfortable and it was so so fun talking to them. I ordered the nina fresa which is their strawberries & cream drink, and WOW it was delicious! I love a fruity sweet drink and that definitely hit the spot. I ordered two!! I don't remember what my friends got but they were good as well. We also got a creme brulee for a birthday and it was delicious and perfectly caramelized. Overall such a great and memorable experience, and definitely one of my favorite speakeasies I've been to!

    Photos
    Make My Millennium: Berry, Anise, Bold
    Make My Millennium: Berry, Anise, Bold
    It's Showtime: Umami, Rich, Floral
    It's Showtime: Umami, Rich, Floral
    Dead Man's Party: Tropical, Funky, Spiced

    See all

    Dead Man's Party: Tropical, Funky, Spiced

    The Cavern - musicvenues - Updated July 2026

    Loading...
    Loading...
    Loading...